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Bob's Bar Menu Prices (AU)

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You are viewing Bob's Bar (AU) prices confirmed by Menu-Prices at the following location:
855 Doncaster Road, Doncaster, Victoria 3108 AU 6(139) 848-1622
Prices shown in: AUD

Starters

Garlic Bread
Served toasted.
$6.00
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Garlic, Bacon & Cheese Bread
Served toasted with bacon bits and cheese.
$8.00
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Bruschetta
Grilled sourdough with garlic oil, avocado, roma tomato, Spanish onion, basil and Parmesan.
$10.00
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Bowl of Chips
Gluten-free. With aioli and tomato sauce.
$8.00
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Sweet Potato Fries
Vegetarian, gluten-free. With sweet chilli sauce and aioli.
$8.50
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Teriyaki Chipolte Chicken Wings
Gluten-free. Succulent wings, with gherkins, celery, and ranch dressing.
$16.00
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Fish Tacos
Crisp battered fish in a warm tortilla with roquette, tomato and corn salsa, lime mayo and chilli jam.
$16.00
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Salt & Pepper Squid
Tender squid strips, lightly dusted and finished with a smoked chilli aioli dipping sauce and served with a side salad.
$18.00
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Lemon & Herb Chicken Skewers
Marinated chicken, skewered, and grilled, served with a peri peri dipping sauce.
$20.00
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Oysters Natural (Half Dozen)
Fresh Pacific oysters, served chilled with lemon.
$15.00
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Oysters Natural (1 Dozen)
Fresh Pacific oysters, served chilled with lemon.
$25.00
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Oysters Kilpatrick (Half Dozen)
Grilled Pacific oysters topped with bacon and kilpatrick sauce.
$17.00
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Oysters Kilpatrick (1 Dozen)
Grilled Pacific oysters topped with bacon and kilpatrick sauce.
$27.00
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Oysters 3 Ways
3 natural, three kilpatrick, three with coriander, ginger and lime with bloody mary shot.
$20.00
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Salads

Winter Salad
Vegetarian, gluten-free. Honey roasted pumpkin, baby beetroot and feta tossed through mixed leaves with an orange mustard dressing topped with toasted walnuts.
$20.00
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Caesar Salad
Vegetarian. Traditional caesar with cos lettuce, crispy bacon, Parmesan, croutons with a creamy caesar dressing.
$20.00
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Quinoa Lamb Salad
Grilled lamb back-strap and served atop quinoa, chickpea, spinach, capsicum, feta, dried apricot with a mustard dressing, minted goats cheese and cumin.
$24.00
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Chefs Favourites

Graziers Beef Pie
Tender graziers beef, slow cooked in a rich gravy, encased in a golden pastry and served on mash with vegetables.
$20.00
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Chicken Schnitzel
Crumbed chicken breast, grilled and served with chips, salad, lemon wedge, and gravy.
$23.00
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Pork Schnitzel
Crumbed, grilled and served with coleslaw, chips and cider jus.
$24.00
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Chicken Parmigiana
Chicken schnitzel topped with napoli sauce, ham and mozzarella served with chips and salad or garden vegetables.
$25.00
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Battered Flathead Tails
Served crisp with chips, salad, lemon wedge, and tartare salad.
$25.00
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For the Juniors

Comes with choice of soft drink (285ml.), mount franklin disney water (350ml.) or keri fruity drink (250ml.) orange, apple or apple and blackcurrant.
Crispy Chicken Tenders
$9.00
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Grilled Chicken Salad
$9.00
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Macaroni Cheese
$9.00
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Grazier Steak
$9.00
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Mozzarella Sticks
$9.00
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Grilled Fish
$9.00
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Battered Fish
$9.00
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Vegan Burrito
$9.00
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Seniors Home Style Classics

Chicken Schnitzel (Seniors Home Style Classics)
With lemon, chips and salad or vegetables.
$12.00
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Pork & Cheese Kransky
Gluten-free. Served with mash, green beans and gravy.
$12.00
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Grilled Hake Fillet
Fries, tartare, garden salad and lemon.
$13.00
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Salt & Pepper Squid (Seniors Home Style Classics)
Served with fries, tartare, garden salad and lemon.
$14.00
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Golden Battered Flathead
Served with chips, salad, lemon wedge and tartare sauce.
$15.00
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Delicious Daily Roast
With vegetables of the season and rich gravy.
$15.00
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Classic Chicken Parmigiana
Served with chips and salad or vegetables.
$16.00
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Graziers Rump (200 Grammes)
Grilled to your liking served with chips and salad and your choice of sauce.
$18.00
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From the Paddock

All steaks are served with coleslaw and sweet potato fries.
Graziers Porterhouse (300 gr.)
$34.00
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Graziers Rump (400 gr.)
$35.00
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Graziers Scotch Fillet (300 gr.)
$36.00
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Graziers Rib Eye (300 gr.)
$40.00
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Crumbed Lamb Cutlets
Grilled and served with a goat cheese and pumpkin tart, creamy mash, broccolini, tomatoes, and jus.
$30.00
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Doncaster Mixed Meat
Striploin, lamb tenderloin, bacon, egg onion rings. Chicken wings and prawn skewer all cooked to perfection and served with sweet potato fries and coleslaw.
$36.00
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From the Sea

The Fishermans Basket
Crumbed calamari, prawns, crab meat, scallops, battered fish served with chips, salad and tartare sauce.
$21.00
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Bouillabaisse Mussels
Classic French broth with mussels, saffron, shaved fennel, rouille sauce with a dash of sparkling, served with crusty ciabatta and watercress.
$24.00
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Grilled Salmon
Served on crushed cumin kipfler, onion mousse, butternut puree, artichoke, baby herbs and finished with a bernaise sauce.
$30.00
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Seafood Platter for 2
Fish, scallops, whole prawns, salt and pepper calamari, smoked salmon, oysters natural, mussels in bouillabaisse, chips, salad, and condiments.
$79.00
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From the Pan

The Meat Haters
Vegetarian, gluten-free. Spinach tagliatelle, mushrooms, cherry tomatoes, and spinach with extra virgin olive oil.
$24.00
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Wild Mushroom Risotto
Vegetarian, gluten-free. Medley of button, swiss brown, and enoki mushrooms in a porcini stock with tender arborio rice, and finished with spinach, shaved grana padano and truffle oil.
$25.00
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Linguini with Pepperoni & Prawns
Squid ink pasta with pan seared prawns, cherry tomatoes, pepperoni and basil in a white wine and tomato broth, topped with chilli oil, crumbled feta and salmon roe.
$26.00
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Side Dishes

Seasonal Vegetables
$7.50
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Creamy Potato Mash
$7.50
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Green Salad
$7.50
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Fried Onion Rings
$7.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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