Blue Willow Restaurant Menu Prices (CA)

Appetizers

#1. Egg Roll (1)

Barbecued pork and vegetables with a hint of curry in a golden crispy coat.

$4.29

-

#2. Green Onion Cake (1)

Vegan friendly. Light, crispy and fluffy flour patty with a light taste of green onion.

$4.19

-

#3A. Spring Rolls Pork (3)

Pork, carrots and vermicelli rolled in a wrap and fried.

$4.19

-

#3B. Spring Rolls Vegetarian (3)

Vegan friendly. Carrot, cabbage and tofu wrapped and crisped to perfection.

$4.19

-

#4. Foil Chicken (1)

Tender chicken morsels marinated and cooked in foil.

$4.39

-

#5. Blue Willow Tidbits

An assortment of spring rolls, deep fried shrimps, dry wonton, foil chicken and sliced barbecued pork loin.

$15.50

-

#6. BBQ Pork Loin

Marinated and sliced to perfection.

$12.00

-

#7. Deep Fried Chicken Wings

Drumsticks and wings lightly floured; served with sweet and sour sauce.

$13.75

-

#8. Deep Fried Wonton

Pork wrapped in wonton skin crisped and served with our sweet and sour sauce.

$11.50

-

Soups

#10. Chicken Noodle (Lg)

Chinese style chicken noodle soup with green onions.

$7.75

-

#11A. War Wonton (Full)

Wontons with mixed vegetables, chicken, pork and shrimp.

$18.25

-

#11B. War Wonton (Half)

Wontons with mixed vegetables, chicken, pork and shrimp.

$9.50

-

#12A. Hot & Sour Soup (Full)

Shrimps, chicken, barbecued pork and tofu are served in a tangy soup.

$18.25

-

Hot & Sour Soup (Half)

Shrimps, chicken, barbecued pork and tofu are served in a tangy soup.

$9.50

-

#9. Wonton

Wrapped minced pork in chicken broth. Served with snow peas, barbecued pork and green onions.

$9.50

-

Chop Suey

All chop suey includes bean sprouts, carrots and garden greens sauteed in rice wine.

#13. Plain

Vegan friendly.

$9.95

-

#14. Pork

$11.25

-

#15. Beef

$11.25

-

#16. Chicken

$11.25

-

#17. Mushroom

Vegan friendly.

$11.25

-

#18. Shrimp

$12.75

-

#19. Chicken Mushroom

$12.50

-

#20. Blue Willow Special Chop Suey

Chicken breast, fresh shrimps, barbecued pork sauteed in rice wine with mushrooms, water chestnuts and garden greens. (no bean sprouts).

$13.25

-

Pork

#21. Sweet & Sour Ribs

$12.95

-

#22. Dry Breaded Ribs

$13.25

-

#23. Honey Garlic Ribs

Lightly breaded ribs in honey and garlic sauce.

$13.95

-

#24. Sweet & Sour Boneless Pork

Lightly breaded pork with green peppers and pineapple in a sweet and sour sauce.

$13.95

-

#25. Dry Garlic Ribs

$13.25

-

#26. Side Order Sweet & Sour Sauce

$3.40

-

Noodles

#27. Shanghai Noodles

Thick flour noodles with barbecued pork wok-fried with green onions and cabagge.

$13.50

-

#28. Singapore Noodles

Barbecued pork wok-fried with baby shrimps and finely cut red and green peppers, bean sprouts and fine rice noodles in a light curry.

$13.95

-

#30. Blue Willow Chow Mein

Pork, shrimp, chicken, mushrooms and pea pods on a golden bed of thin pan-fried noodles.

$14.75

-

#31. Cantonese Chow Mein

Sliced pork, chicken, baby shrimp and bean sprouts are mixed with thin golden pan fried noodles.

$14.50

-

#32. Satay Rice Noodles

Gluten-free. Fine rice noodles wok-fried with satay sauce, eggs, bean sprouts, carrots, green onions and celery.

$12.95

-

Classic Chow Mein

All chow mein includes bean sprouts, garden greens and garnished with dry noodles.

#33. Plain

Vegan friendly.

$10.50

-

#34. Pork

$11.95

-

#35. Beef

$11.95

-

#36. Chicken

$11.95

-

#37. Mushroom

Vegan friendly.

$11.95

-

#38. Chicken Mushroom

$12.75

-

#39. Shrimp

$13.50

-

Hot & Spicy

#40. Szechuan Pork

Lightly breaded bite-sized pork covered in tangy szechuan sauce, served with onions and green peppers.

$14.95

-

Tofu in Chili Sauce

Vegan friendly. Fried tofu with mixed vegetables, sauteed hot chili sauce.

$13.49

-

Tofu in Black Bean Sauce

Vegan friendly. Fried tofu with mixed vegetables, sauteed black bean sauce.

$13.49

-

#42. Mongolian Beef

Wok-fried beef with onions, celery, carrots and mushrooms covered in tantalizing chili sauce.

$15.75

-

#43. Szechuan Beef

Lightly breaded beef sauteed in our hot and spicy szechuan sauce.

$16.25

-

#44. Ginger Beef

Lightly breaded beef in a sweet and tangy ginger sauce.

$16.25

-

#45. Szechuan Shrimp

Shrimps sauteed in our szechuan sauce. Served with peppers, water chestnuts, celery and carrots.

$16.95

-

#46. Szechuan Chicken

Diced chicken breast sauteed in szechuan sauce. Served with celery, carrots and cashews.

$16.25

-

Egg Foo Yong

This Chinese omelet has bean sprouts, mushroom and celery, covered in chef's sauce.

#47. Plain

$11.95

-

#48. Blue Willow Special Egg Foo Yong

Includes pork, chicken, shrimp and green peas.

$14.50

-

#49. Shrimp

$14.25

-

#50. Chicken

$12.95

-

#51. Mushroom

$12.95

-

Seafood

#52. Butterfly Shrimp

Jumbo shrimps and ham breaded and crisped to perfection. Served with our own cocktail sauce.

$16.50

-

#53. Shrimp with Vegetables

$15.50

-

#54. Deep Fried Shrimp

Served with our own cocktail sauce.

$15.50

-

#55. Shrimp in Tomato Sauce

Jumbo shrimps with green peppers, celery and onions in a light sweet tomato sauce.

$16.50

-

#56. Curried Shrimp

Whole shrimps pan-fried with celery, onions, green peppers and imported curry.

$16.50

-

#57. Garlic Shrimp in Black Bean Sauce

Jumbo shrimps, pan-fried with green peppers, onions, celery and black bean sauce.

$16.50

-

Chinese Greens

#58. Green Pepper with Beef

Sliced beef and green peppers pan-fried in rice wine and garlic black bean sauce.

$13.90

-

Beef and Pea Pods

$15.50

-

Pork and Pea Pods

$15.50

-

#60. Beef & Mixed Vegetables

$13.75

-

#61. Beef & Tomatoes

Sauteed in rice wine with green peppers.

$13.75

-

#62. Chinese Vegetables

Vegan friendly.

$11.95

-

#63. Beef and Broccoli

Sauteed in rice wine with carrots and onions.

$13.75

-

Beef & Chicken

Chicken in Black Bean Sauce

Pan-fried in rice wine with vegetables and black bean sauce.

$15.25

-

Beef in Black Bean Sauce

Pan-fried in rice wine with vegetables and black bean sauce.

$15.25

-

#65. Moo Goo Guy Pan

Chicken sauteed in wine with mushrooms, water chestnuts and garden greens.

$15.25

-

Curried Chicken with Vegetables

Pan fried with celery, onions, green peppers and imported Indian curry.

$15.25

-

Curried Chicken with Vegetables (Beef & Chicken)

Pan fried with celery, onions, green peppers and imported Indian curry.

$15.25

-

Chicken in Oyster Sauce with Vegetables

Sauteed with water chestnuts, mushrooms and pea pod.

$14.50

-

Beef in Oyster Sauce with Vegetables

Sauteed with water chestnuts, mushrooms and pea pod.

$14.50

-

#68. Mushroom Chicken Balls

Floured pieces of chicken fried with mushrooms, Chinese vegetables and water chestnuts.

$14.95

-

#69. Diced Almond Chicken

Diced chicken, celery, water chestnuts and almonds with wine sauce.

$14.95

-

#70. Pineapple Chicken

Floured tender chicken pieces fried and served with pineapples and sweet and sour sauce.

$14.95

-

#71. Crushed Almond Breaded Chicken

Breaded chicken breast served with our chef's sauce and crushed almonds.

$14.95

-

#72. Lemon Chicken

Breaded chicken breast with lemons and citrus lemon sauce.

$15.50

-

#73. Tomato Sweet & Sour Chicken

Floured tender chicken pieces fried and served with tomatoes and sweet and sour sauce.

$14.25

-

Fried Rice

All fried rice includes rice, eggs, green onions and soy sauce.

#74. Plain

$9.75

-

#75. Pork

$11.25

-

#76. Chicken

$11.25

-

#77. Beef

$11.25

-

#78. Mushroom

$11.25

-

#79. Shrimp

$12.95

-

#80. Curried Beef

$13.25

-

#81. Tomato Beef

$13.25

-

#82. Special Fried Rice

Includes barbecued pork, shrimp, chicken and green peas.

$13.50

-

#83. Steamed White Rice

Vegan friendly.

$4.50

-

Dinners

Deluxe Dinner for 2

Appetizer per person: 1 foil chicken, 1 butterfly shrimp, 1 spring roll entrees: crushed almond breaded chicken, sweet and sour boneless pork, beef and pea pods, special fried rice.

$54.00

-

Deluxe Dinner for 4

Appetizer per person: 1 foil chicken, 1 butterfly shrimp, 1 spring roll entrees: chicken in a nest, sweet and sour boneless pork, blue willow beef steak, tomato shrimp, special fried rice.

$100.00

-

Dinner for 1

Chicken chop suey, sweet & sour spareribs, chicken fried rice with 3 deep fried shrimp.

$15.75

-

Dinner for 2

Deep fried shrimp, classic chicken chow mein, sweet & sour spareribs, chicken fried rice.

$38.50

-

Dinner for 3

Deep fried shrimp, beef & mixed vegetables, chicken chop suey, sweet & sour spareribs, chicken fried rice.

$60.00

-

Dinner for 4

Deep fried shrimp, mushroom chicken balls, chicken chop suey, sweet & sour spareribs, special fried rice.

$78.00

-

Dinner for 6

Deep fried shrimp, pineapple chicken, Cantonese special chow mein, sweet & sour spareribs, special fried rice (2) new, Chinese vegetables (2) new.

$114.00

-

Appetizers & Soups - Lunch

Spring Rolls (3)

$4.19

-

Vegetarian Spring Rolls (3)

$4.19

-

Egg Roll

$4.29

-

Green Onion Cake

$4.29

-

Wonton Soup

$9.75

-

Chicken Noodle

$4.25

-

Main Courses - Lunch

East meets West. Our favourite Western dishes are paired with Eastern inspired spices and ingredients. Please enjoy our latest edition of the blue willow lunch menu as our dishes will constantly be changing throughout the year.

6oz Grilled Sirloin Steak (AAA Alberta Beef)

Grilled sirloin steak served with seasonal vegetables and your choice of plain fried rice or mixed sweet potato fries and classic fries. Choice of HP or L&P sauce.

$14.50

-

Tempura Cutlet

A pork cutlet lightly battered in tempura style with seasonal vegetables and your choice of plain fried rice or mixed sweet potato fries and classic fries. Served with our fusion house sauce.

$12.95

-

Thai Curry Chicken

Tender pieces of chicken are wok fried in a sweet coconut curry sauce with green peppers, carrots and potatoes. Served with steamed rice and a side of steamed broccoli.

$12.95

-

Seafood Medley Chow Mein

Scallop, shrimp and fish in home-made garlic sauce served on top of crispy chow mein (noodles) with seasonal vegetables.

$13.90

-

Spicy Gai

Tender pieces of chicken lightly battered and spiced to your preference. Served with seasonal vegetables and plain fried rice.

$12.25

-

Ginger Beef

Slices of beef lightly breaded and served in our tangy ginger beef sauce, with seasonal vegetables and plain fried rice.

$12.25

-

Chef’s Fusion Soup

Shrimp, BBQ pork, chicken and noodles served in our own chicken broth and topped with deep-fried wontons.

$10.75

-

Lunch for One

Includes chicken chop suey, sweet & sour ribs and plain fried rice.

$12.25

-

Appetizers

#1. Egg Roll (1)

Barbecued pork and vegetables with a hint of curry in a golden crispy coat.

$4.29

-

#2. Green Onion Cake (1)

Vegan friendly. Light, crispy and fluffy flour patty with a light taste of green onion.

$4.19

-

#3A. Spring Rolls Pork (3)

Pork, carrots and vermicelli rolled in a wrap and fried.

$4.19

-

#3B. Spring Rolls Vegetarian (3)

Vegan friendly. Carrot, cabbage and tofu wrapped and crisped to perfection.

$4.19

-

#4. Foil Chicken (1)

Tender chicken morsels marinated and cooked in foil.

$4.39

-

#5. Blue Willow Tidbits

An assortment of spring rolls, deep fried shrimps, dry wonton, foil chicken and sliced barbecued pork loin.

$15.50

-

#6. BBQ Pork Loin

Marinated and sliced to perfection.

$12.00

-

#7. Deep Fried Chicken Wings

Drumsticks and wings lightly floured; served with sweet and sour sauce.

$13.75

-

#8. Deep Fried Wonton

Pork wrapped in wonton skin crisped and served with our sweet and sour sauce.

$11.50

-

Soups

#10. Chicken Noodle (Lg)

Chinese style chicken noodle soup with green onions.

$7.75

-

#11A. War Wonton (Full)

Wontons with mixed vegetables, chicken, pork and shrimp.

$18.25

-

#11B. War Wonton (Half)

Wontons with mixed vegetables, chicken, pork and shrimp.

$9.50

-

#12A. Hot & Sour Soup (Full)

Shrimps, chicken, barbecued pork and tofu are served in a tangy soup.

$18.25

-

Hot & Sour Soup (Half)

Shrimps, chicken, barbecued pork and tofu are served in a tangy soup.

$9.50

-

#9. Wonton

Wrapped minced pork in chicken broth. Served with snow peas, barbecued pork and green onions.

$9.75

-

Chop Suey

All chop suey includes bean sprouts, carrots and garden greens sauteed in rice wine.

#13. Plain

Vegan friendly.

$9.95

-

#14. Pork

$11.25

-

#15. Beef

$11.25

-

#16. Chicken

$11.25

-

#17. Mushroom

Vegan friendly.

$11.25

-

#18. Shrimp

$12.75

-

#19. Chicken Mushroom

$12.50

-

#20. Blue Willow Special Chop Suey

Chicken breast, fresh shrimps, barbecued pork sauteed in rice wine with mushrooms, water chestnuts and garden greens. (no bean sprouts).

$13.25

-

Pork

#21. Sweet & Sour Ribs

$12.95

-

#22. Dry Breaded Ribs

$13.25

-

#23. Honey Garlic Ribs

Lightly breaded ribs in honey and garlic sauce.

$13.95

-

#24. Sweet & Sour Boneless Pork

Lightly breaded pork with green peppers and pineapple in a sweet and sour sauce.

$13.95

-

#25. Dry Garlic Ribs

$13.25

-

#26. Side Order Sweet & Sour Sauce

$3.40

-

Noodles

#27. Shanghai Noodles

Thick flour noodles with barbecued pork wok-fried with green onions and cabagge.

$13.50

-

#28. Singapore Noodles

Barbecued pork wok-fried with baby shrimps and finely cut red and green peppers, bean sprouts and fine rice noodles in a light curry.

$13.95

-

#30. Blue Willow Chow Mein

Pork, shrimp, chicken, mushrooms and pea pods on a golden bed of thin pan-fried noodles.

$14.75

-

#31. Cantonese Chow Mein

Sliced pork, chicken, baby shrimp and bean sprouts are mixed with thin golden pan fried noodles.

$14.50

-

#32. Satay Rice Noodles

Gluten-free. Fine rice noodles wok-fried with satay sauce, eggs, bean sprouts, carrots, green onions and celery.

$12.95

-

Classic Chow Mein

All chow mein includes bean sprouts, garden greens and garnished with dry noodles.

#33. Plain

Vegan friendly.

$10.50

-

#34. Pork

$11.95

-

#35. Beef

$11.95

-

#36. Chicken

$11.95

-

#37. Mushroom

Vegan friendly.

$11.95

-

#38. Chicken Mushroom

$12.75

-

#39. Shrimp

$13.50

-

Hot & Spicy

#40. Szechuan Pork

Lightly breaded bite-sized pork covered in tangy szechuan sauce, served with onions and green peppers.

$14.95

-

Tofu in Chili Sauce

Vegan friendly. Fried tofu with mixed vegetables, sauteed hot chili sauce.

$13.95

-

Tofu in Black Bean Sauce

Vegan friendly. Fried tofu with mixed vegetables, sauteed black bean sauce.

$13.49

-

#42. Mongolian Beef

Wok-fried beef with onions, celery, carrots and mushrooms covered in tantalizing chili sauce.

$16.75

-

#43. Szechuan Beef

Lightly breaded beef sauteed in our hot and spicy szechuan sauce.

$16.95

-

#44. Ginger Beef

Lightly breaded beef in a sweet and tangy ginger sauce.

$16.25

-

#45. Szechuan Shrimp

Shrimps sauteed in our szechuan sauce. Served with peppers, water chestnuts, celery and carrots.

$16.95

-

#46. Szechuan Chicken

Diced chicken breast sauteed in szechuan sauce. Served with celery, carrots and cashews.

$16.25

-

Egg Foo Yong

This Chinese omelet has bean sprouts, mushroom and celery, covered in chef's sauce.

#47. Plain

$11.95

-

#48. Blue Willow Special Egg Foo Yong

Includes pork, chicken, shrimp and green peas.

$14.50

-

#49. Shrimp

$14.25

-

#50. Chicken

$12.95

-

#51. Mushroom

$12.95

-

Seafood

#52. Butterfly Shrimp

Jumbo shrimps and ham breaded and crisped to perfection. Served with our own cocktail sauce.

$16.50

-

#53. Shrimp with Vegetables

$15.50

-

#54. Deep Fried Shrimp

Served with our own cocktail sauce.

$15.50

-

#55. Shrimp in Tomato Sauce

Jumbo shrimps with green peppers, celery and onions in a light sweet tomato sauce.

$16.50

-

#56. Curried Shrimp

Whole shrimps pan-fried with celery, onions, green peppers and imported curry.

$16.50

-

#57. Garlic Shrimp in Black Bean Sauce

Jumbo shrimps, pan-fried with green peppers, onions, celery and black bean sauce.

$16.50

-

Chinese Greens

#58. Green Pepper with Beef

Sliced beef and green peppers pan-fried in rice wine and garlic black bean sauce.

$13.90

-

Beef and Pea Pods

$15.50

-

Pork and Pea Pods

$15.50

-

#60. Beef & Mixed Vegetables

$13.75

-

#61. Beef & Tomatoes

Sauteed in rice wine with green peppers.

$13.75

-

#62. Chinese Vegetables

Vegan friendly.

$11.95

-

#63. Beef and Broccoli

Sauteed in rice wine with carrots and onions.

$13.75

-

Beef & Chicken

Chicken in Black Bean Sauce

Pan-fried in rice wine with vegetables and black bean sauce.

$15.25

-

Beef in Black Bean Sauce

Pan-fried in rice wine with vegetables and black bean sauce.

$15.25

-

#65. Moo Goo Guy Pan

Chicken sauteed in wine with mushrooms, water chestnuts and garden greens.

$15.25

-

Curried Chicken with Vegetables

Pan fried with celery, onions, green peppers and imported Indian curry.

$15.25

-

Curried Chicken with Vegetables (Beef & Chicken)

Pan fried with celery, onions, green peppers and imported Indian curry.

$15.25

-

Chicken in Oyster Sauce with Vegetables

Sauteed with water chestnuts, mushrooms and pea pod.

$14.50

-

Beef in Oyster Sauce with Vegetables

Sauteed with water chestnuts, mushrooms and pea pod.

$14.50

-

#68. Mushroom Chicken Balls

Floured pieces of chicken fried with mushrooms, Chinese vegetables and water chestnuts.

$14.95

-

#69. Diced Almond Chicken

Diced chicken, celery, water chestnuts and almonds with wine sauce.

$14.95

-

#70. Pineapple Chicken

Floured tender chicken pieces fried and served with pineapples and sweet and sour sauce.

$15.50

-

#71. Crushed Almond Breaded Chicken

Breaded chicken breast served with our chef's sauce and crushed almonds.

$14.95

-

#72. Lemon Chicken

Breaded chicken breast with lemons and citrus lemon sauce.

$15.50

-

#73. Tomato Sweet & Sour Chicken

Floured tender chicken pieces fried and served with tomatoes and sweet and sour sauce.

$14.25

-

Fried Rice

All fried rice includes rice, eggs, green onions and soy sauce.

#74. Plain

$9.75

-

#75. Pork

$11.25

-

#76. Chicken

$11.25

-

#77. Beef

$11.25

-

#78. Mushroom

$11.25

-

#79. Shrimp

$12.95

-

#80. Curried Beef

$13.25

-

#81. Tomato Beef

$13.25

-

#82. Special Fried Rice

Includes barbecued pork, shrimp, chicken and green peas.

$13.50

-

#83. Steamed White Rice

Vegan friendly.

$4.50

-

Dinners

Deluxe Dinner for 2

Appetizer per person: 1 foil chicken, 1 butterfly shrimp, 1 spring roll entrees: crushed almond breaded chicken, sweet and sour boneless pork, beef and pea pods, special fried rice.

$54.00

-

Deluxe Dinner for 4

Appetizer per person: 1 foil chicken, 1 butterfly shrimp, 1 spring roll entrees: chicken in a nest, sweet and sour boneless pork, blue willow beef steak, tomato shrimp, special fried rice.

$100.00

-

Dinner for 1

Chicken chop suey, sweet & sour spareribs, chicken fried rice with 3 deep fried shrimp.

$15.75

-

Dinner for 2

Deep fried shrimp, classic chicken chow mein, sweet & sour spareribs, chicken fried rice.

$42.00

-

Dinner for 3

Deep fried shrimp, beef & mixed vegetables, chicken chop suey, sweet & sour spareribs, chicken fried rice.

$60.00

-

Dinner for 4

Deep fried shrimp, mushroom chicken balls, chicken chop suey, sweet & sour spareribs, special fried rice.

$78.00

-

Dinner for 6

Deep fried shrimp, pineapple chicken, Cantonese special chow mein, sweet & sour spareribs, special fried rice (2) new, Chinese vegetables (2) new.

$114.00

-

Blue Willow Restaurant Menu Prices (CA)

Appetizers

Soups

Chop Suey

Pork

Noodles

Classic Chow Mein

Hot & Spicy

Egg Foo Yong

Seafood

Chinese Greens

Beef & Chicken

Fried Rice

Dinners

Appetizers & Soups - Lunch

Main Courses - Lunch

Appetizers

Soups

Chop Suey

Pork

Noodles

Classic Chow Mein

Hot & Spicy

Egg Foo Yong

Seafood

Chinese Greens

Beef & Chicken

Fried Rice

Dinners

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