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Bis Ristorante Menu Prices (CA)

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You are viewing Bis Ristorante (CA) prices confirmed by Menu-Prices at the following location:
1229 Rue de la Montagne, Montréal, QC H3G 1Z2 CA 1(514) 866-3234
Prices shown in: CAD

Recommended

Risotto ai Gamberi
Crevettes et citron. / Lemon and shrimp.
$33.00
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Scaloppine con Crema di Tartufo E Porcini
Crème de truffes et champignons cèpes. / Truffle and porcini mushroom cream.
$39.00
-
Ossobuco di Vitello alla Milanese
Jarret de veau avec risotto milanese. / Veal shank with risotto milanese.
$45.00
-
SPAGHETTI ALLA CARBONARA CON GUANCIALE
Joue de porc, fromage pecorino romano et oeuf / Pork Cheek, Pecorino Romano Cheese, Egg
$25.00
-
Tagliolini al Ragù D'agnello
Sauce à la viande d’agneau. / Lamb meat sauce.
$28.00
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Entrée/ Appetizers

Gnocchi alla Quebechese con Ragù D'agnello
Poutine de gnocchi au ragoût d’agneau. / Gnocchi poutine with signature lamb ragoût.
$17.50
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Sushi Italiano
Sushis italiens, légumes variés, mayonnaise aux truffes, nappés avec avocat, tartare de thon, croustilles, et sel marin aux truffes. / Mixed veg, truffle mayo topped with avocado, tuna tartare and sprinkled with deep fried potato crisps, and white truffles sea salt.
$15.00
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Polipo Alla Griglia
Pieuvre des iles de canaries grillée servi avec purée de pois chiche. / Grilled octopus from the canary islands and puré of chickpea.
$22.00
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Pasta Barbaresco
Pâtes aux truffes et vin barbaresco, beurre, et copeaux de parmigiano reggiano. / Truffled barbaresco wine pasta, butter, and shavings of parmigiano reggiano cheese.
$19.50
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Antipasti

Mozzarella di Bufala con Pomodori, Basilico e Evoo
Fromage de bufflon frais importé d’italie, tranches de tomates, basilic, et origan. / Fresh imported italian buffalo mozzarella, sliced tomato, basil, and oregano.
$18.00
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Insalata di Rughetta con Parmigiano Reggiano Croccante
Salade de roquette et panier de fromage parmigiano reggiano. / Rocket salad and parmigiano reggiano cheese basket.
$15.50
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Salsiccia Peperonata
Saucisses, piments, et champignons pleurotes. / Sausages, peppers, and oyster mushrooms.
$18.00
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FUNGHI TRIFOLATI PANE CROCANTE
Champignons sauté a l ’ail et citron / Sautéed Mushrooms with Garlic and Lemon
$18.00
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Insalata di Campo
Salade mixte. / Mixed salad.
$12.50
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Minestrone
Potage de légumes frais du marché. / Soup with market fresh vegetables.
$8.50
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Gnocchi alla Quebechese con Ragù D'agnello (Antipasti)
Poutine de gnocchi au ragoût d’agneau. / Gnocchi poutine with signature lamb ragoût.
$17.50
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TARTARO DI SALMONE CON CREMA D’AVOCADO E MASCARPONE E SEMI SESAMO E PAPAVERO
Tartare de thon, crème d’avocat et mascarpone et nappé de grains de sésame et de pavot / Tuna Tartar, Cream of Avocado and Mascarpone Cheese and Topped Poppy and Sesame Seeds
$19.50
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CALAMARI FRITTI, MAIONESE PICANTE
Calmars frits, mayonnaise épicé / Fried Squid, Spicy Mayo
$18.00
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Zuppa di Pesce
Soupe de poisson, fruits de mer, et safran. / Fish, seafood soup, and saffron.
$22.00
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Carpaccio di Manzo al Sale Marino Tartufato con Scaglie di Parmigiano Reggiano
Carpaccio de filet mignon AAA, sel marin aux truffes blanches, et copeaux de parmigiano reggiano. / AAA filet mignon CAB carpaccio, white truffle sea salt, and shavings of parmigiano reggiano.
$19.50
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NUVOLA DI BURRATA CON CULATELLO E MARMELATA
Nuage de burrata, culatello et marmelade de tomate maison / Burrata Cloud Served with Culatello and Home Made Tomato Marmalade
$19.50
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Vegeteriano

Melanzane alla Siciliana
Aubergines farcies avec ricotta cuits au four. / Stuffed eggplant with ricotta and baked.
$27.00
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Linguine alle Vongole Fresche
Palourdes fraîches et tachées de sauce tomate. / Fresh clams and light tomato sauce.
$27.00
-
Risotto ai Gamberi (Vegeteriano)
Crevettes et citron. / Lemon and shrimp.
$33.00
-
LINGUINE ALLA PESCATORA
Homard, crevettes, pétoncles, moules et palourdes / Lobster, Scallop, Shrimp, Mussels and Clams
$58.00
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Gamberi Fra’diavolo
Crevettes U10 flambé au cognac et dans une sauce à la tomate épicée. Servi avec pâtes. / U10 shrimp, flamed with cognac and spicy tomato sauce. Served with pasta.
$47.00
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RISOTTO AI PORCINI
risotto, cèpes, beurre, parmigiano reggiano / Risotto with Porcini Mushrooms and Parmigiano Reggiano
$33.00
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Vitello di latte del Québec

Piccata al Limone
Sauce au citron et vin blanc. / Lemon sauce and white wine.
$35.00
-
Cotoletta alla Milanese
veau panée avec salade de roquette et tomates / Breaded Veal Served with Rocket and Tomato Salad
$36.00
-
Saltimbocca a la Romana
Escalopes de veau avec prosciutto et sauge. / Veal with prosciutto and sage.
$39.00
-
Scaloppine con Crema di Tartufo E Porcini (Vitello di latte del Québec)
Crème de truffes et champignons cèpes. / Truffle and porcini mushroom cream.
$39.00
-
Ossobuco di Vitello alla Milanese (Vitello di latte del Québec)
Jarret de veau avec risotto milanese. / Veal shank with risotto milanese.
$45.00
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Carne

Filetto di Manzo
Filet mignon certifié, Swift 1850, AAA 9 oz. grillé / Grilled 9oz. Swift 1850, AAA Filet Mignon
$49.00
-
FILETTO DI MANZO ALL’ACETO BALSAMICO DI 20 ANNI
Filet mignon certifié, Swift 1850, AAA 9 oz. grillé & servi avec du vinaigre balsamique de 20 ans a la table/ Certified 9 oz. Swift 1850, AAA Filet Mignon, Grilled & Served with 20-Year-Old Balsamic Vinegar at the Table
$55.00
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Dolce

Cannolo Siciliano
Dessert sicilien/Sicilian Dessert
$7.00
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Tiramisu
Gâteau au café. / Coffee trifle cake.
$11.00
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TORTA AL LIMONCELLO
Gâteau au citron/Lemon Cake
$11.00
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Formaggi

Formaggi d'Italia
5 types de fromages d'Italie. / 5 types of Italian cheese.
$18.50
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PASTE e RISOTTO

RISOTTO POLLO PISELLI E ZAFFERANO
risotto, pois verts et safran et poulet / Risotto with Green Peas, Saffron and Chicken
$33.00
-
Spaghetti Bolognese
Sauce à la viande de veau. / Veal meat sauce.
$25.00
-
SPAGHETTI ALLA CARBONARA CON GUANCIALE (PASTE e RISOTTO)
Joue de porc, fromage pecorino romano et oeuf / Pork Cheek, Pecorino Romano Cheese, Egg
$25.00
-
Gnocchi Montanara
Sauce à la viande, crème, et fromage fontina. / Meat sauce, cream, and fontina cheese.
$27.00
-
Tagliolini al Ragù D'agnello (PASTE e RISOTTO)
Sauce à la viande d’agneau. / Lamb meat sauce.
$28.00
-
Linguine al inchiostro di seppie gamberi capesante e zafferano
Pâtes à l’encre de sèches servies avec crevettes, pétonles et safran. / Cuttlefish Ink Pasta with Scallops, Shrimps and Saffron.
$33.00
-

Market Menu

Gnocchi alla Quebechese con Ragù D'agnello (Market Menu)
Poutine de gnocchi au ragoût d’agneau. / Gnocchi poutine with signature lamb ragoût.
$17.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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