Bin 100 Restaurant Menu Prices
Verified PricesMenu-Prices is not associated with Bin 100 Restaurant
You are viewing Bin 100 Restaurant prices confirmed by Menu-Prices at the following location:
100 Lansdale Avenue,
Milford,
CT
06460
US
Prices shown in:
USD
Top Menu Items
Smokey Pork Egg Rolls
$11.00
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Goat Cheese Mesclun Salad
$9.00
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Linguine & Littleneck Clams
$23.00
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Appetizers
Grilled Calamari Steak
Gluten-free. Garlic, parsley, olive oil, white wine, fresh tomato garnish.
$12.00
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Oysters Rockefeller
Gluten-free. Baked on the half shell with spinach, radicchio, goat cheese, touch of pernod.
$13.00
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Shrimp Cocktail
Gluten-free. 4 jumbo shrimp served chilled with our cocktail sauce.
$15.00
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Fresh Mozzarella
Local fresh mozzarella slices, breaded eggplant slices, heirloom tomatoes, balsamic glaze.
$12.00
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Clams Casino
Gluten-free. Peppers, onions, bacon, garlic butter.
$11.00
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Eggplant Rollatini
Egg-battered eggplant slices, rolled with ricottaand parmigiano, pomodoro sauce.
$12.00
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Polpette
Certified Angus meatballs, tomato sauce, fresh ricotta.
$11.00
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Fried Calamari
Crispy and tender, creamy, spicy ponzu aioli.
$13.00
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Cauliflower Chowder
$9.00
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Blueberry Chowder
$9.00
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Steamed Clams
Littleneck clams steamed with garlic, olive oil, white wine, rustic crostini.
$13.00
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Fried Oysters
Fresh blue point oysters, lightly battered, caper aioli.
$13.00
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Broccoli Rabe & Sausage
Gluten-free. Broccoli rabe sauteed garlic and oil, Italian sausage.
$13.00
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Grilled Octopus
Gluten-free. Spanish octopus dressed with olive oil and lemon accompanied with a white bean, radicchio, fresh tomato, red, onionand arugula salad.
$16.00
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Fresh Figs
Gluten-free. Stuffed with goat cheese and walnuts drizzled with a port wine reduction.
$13.00
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Smokey Pork Egg Rolls (Appetizers)
Pulled pork, jicama tomatoand avocado salad, coffee barbecue sauce.
$11.00
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Zucchini Blossoms
Stuffed with ricotta and smoked mozzarella, lightly flouredand fried, madeira sauce.
$13.00
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Pasta e Fagioli
Pasta and white kidney bean soup.
$8.00
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Tuna Tartar
Ahi tuna, Asian pears, ginger soy sauce, sesame oil, wasabi aioli, English cucumber.
$14.00
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Stuffed Mushrooms
Gluten-free. Chorizo sausage, spinachand mahon cheese.
$11.00
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Arancini
Fried rice balls with peas, splitand topped with marinara sauce and melted mozzarella.
$10.00
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Ceviche
Gluten-free. Shrimp, scallop, squid, fresh tomato, onions, fennel, cilantro citrus vinaigrette.
$14.00
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Pane Cotto
Escarole and cannellini bean casserole baked with cubed bread and parmigiano reggiano.
$11.00
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Salads
Goat Cheese Mesclun Salad (Salads)
Baked walnut crusted goat cheese, sliced pears, cava vinaigrette. Gluten-free.
$9.00
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Spinach Salad
Gluten-free. Baby spinach, shaved fennel, dried cherries, gorgonzola cheese, virgin olive oil, balsamic vinegar.
$9.00
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Classic Caesar Salad
Our own dressing, croutonsand parmigiano reggiano.
$9.00
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Burrata
Local burrata cheese, heirloom cherry tomatoes, arugula, olive tapenade crostini.
$13.00
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Arugula Watermelon Salad
Gluten-free. Baby arugula, watermelon, cucumbers, feta cheese, citrus vinaigrette.
$9.00
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Baby Arugula Salad
Gluten-free. Poached pears, caramelized walnuts, lemon mascarpone dressing.
$9.00
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Little Rascal Flatbreads
The Buckwheat
Local burrata cheese, pomodoro sauce, basil.
$12.00
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The Darla
Shrimp, spinach, fresh tomato, mozzarella.
$14.00
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The Stymie
Ricotta, spinach, pancetta, mozzarella.
$12.00
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The Alfalfa
Goat cheese, roasted red peppers, mozzarella topped with parma prosciutto and arugula.
$12.00
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The Spanky
Mozzarella, tomato sauce, fresh basil.
$10.00
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Pastas
Pasta Mista & Zucchini
Mixed pasta sauteed with zucchini, onion, pancetta, garlic, olive oil, parmigiano reggiano.
$21.00
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Lobster Ravioli
Lobster filled ravioli in a light cream sauce with chopped fresh tomato, peas, prosciutto.
$24.00
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Penne Bolognese
Veal, porkand beef ragout tossed with penne pasta, shaved parmigiano reggiano.
$24.00
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Rigatoni Vodka
Dececco tubular pasta, vodka, pink cream, fresh basil, parmigiano reggiano.
$20.00
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Fazzoletti & Lobster
Housemade handkerchief pasta with picked lobster sauteed in a sherry shallot butter sauce.
$27.00
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Orecchiette Rabe & Sausage
Dececco hat shaped pasta sauteed with broccoli rabe, loose sausage meat, garlic, olive oil, parmigiano reggiano.
$23.00
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Gnocchi Sorrentino
Housemade ricotta gnocchi, plum tomato sauce, fresh mozzarella, parmigiano reggiano, basil.
$23.00
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Fish & Seafoods
Tilapia Florentine
Egg-battered, lemon white wine sauce, served over spinach with potato puree.
$25.00
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Mediterranean Shrimp
Jumbo shrimp, artichoke hearts, arugula, grape tomatoes, feta cheese, kalamata olives tossed with linguine.
$28.00
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Pan Seared Scallops
Scallops in a madeira cream sauce with asparagus and grape tomato over homemade lemon pepper fettuccine.
$28.00
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Paella Valenciana
Gluten-free. Saffron bomba rice, chicken, chorizo, jumbo shrimp, mussels, clams, calamari, piquillo peppers, peas.
$28.00
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Seafood Risotto
Gluten-free. Morsels of shrimp, scallop, calamariand baby clams simmered with arborio rice, touch of tomato.
$27.00
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Linguine & Littleneck Clams (Fish & Seafoods)
Whole littleneck clams sauteed with herbs, garlicand virgin olive oil. Choice of red or white sauce.
$23.00
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Shrimp & Monkfish
Egg-battered monkfish medallions and pan seared shrimp in a lobster reduction, sauteed spinach, potato puree.
$27.00
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Salmon
Gluten-free. Fresh Canadian filet, pan seared, served with zucchini noodles tossed with basil walnut pesto, grape tomatoes.
$27.00
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Branzino
Pan seared fresh Mediterranean sea bass filets, lemon sauce, served over mixed vegetable Israeli couscous.
$29.00
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Baked Stuffed Shrimp
Jumbo shrimp stuffed with lump crab and sea scallops, saffron lobster reduction with asparagusand grape tomato served with spinach, cauliflowerand potato mash.
$29.00
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Sauteed & Roasted Meats
Gorgonzola Chicken
Boneless chicken breast, sauteed portabella mushrooms, roasted peppers, onions, gorgonzola, potato puree.
$25.00
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New York Strip
14 Ounces of Angus Beef crusted with garlic and gorgonzola served with asparagus and roasted red bliss potato. Gluten-free.
$34.00
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Tomahawk Pork Chop Siciliana
Gluten-free. Pan seared frenched long bone pork chop, sauteed baby bell peppers, pearl onions, cherry peppersand fried potatoes.
$29.00
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Chicken Valdostana
Egg-battered chicken breast layered with parma prosciutto and fontina cheese served over spinach, demi-glaze.
$25.00
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Rolled Chicken
Gluten-free. Stuffed with prosciutto, fontina cheeseand spinach, mushroom green peppercorn cognac sauce, potato puree.
$25.00
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Boneless Short Rib
Gluten-free. Slow roasted in a rioja sauce with pearl onions and carrots served over cauliflower spinach potato mash.
$29.00
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Roasted Veal
Thinly sliced veal served with a wild mushroom cream sauce, pappardelle pasta, parsley emulsion, parmigiano.
$28.00
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Wellington Farms Roasted Chicken
Gluten-free. Semi-boneless half roasted chicken, lemon white wine glaze, sauteed spinach, potato puree.
$26.00
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Veal Scallopine
Egg battered topped with smoked mozzarella, sauteed mushrooms, artichoke hearts, wine sauce, potato puree.
$28.00
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Pork Ossobuco
Gluten-free. 6 hour braised pork shank served over risotto milanese with a vegetable infused natural reduction.
$28.00
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Filet Mignon Medallions
Gluten-free. Pan seared beef tenderloin medallions, gorgonzola mushroom cream sauce, potato puree.
$28.00
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Accompaniments
Roasted Red Bliss Potato
Gluten-free.
$5.00
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Sauteed Spinach
Gluten-free.
$6.00
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Vegetable Israeli Couscous
$6.00
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Sauteed Broccoli Rabe
Gluten-free.
$8.00
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Asparagus
Gluten-free.
$6.00
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Spinach, Cauliflower & Potato Mash
Gluten-free.
$6.00
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Zucchini "Pasta" - Walnut Basil Pesto
Gluten-free.
$6.00
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Potato Puree
Gluten-free.
$5.00
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Housemade Desserts
Zabaione & Berries
Fresh berries served with a mascarpone zabaione.
$9.00
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Banana Caramel Cheesecake
Rolled in a flaky pastry tortilla served with salted caramel ice cream.
$9.00
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Cannoli
Ricotta chocolate chip filling.
$9.00
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Tiramisu
Lady fingers soaked in espresso and kahlua layered with mascarpone cream, chocolate shavings.
$9.00
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Nutella Chocolate Decadence
3 layers of chocolate cake with nutella and mascarpone filling, warm chocolate ganache.
$9.00
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Warm Apple Raisin Crisp
Brown sugar oat topping, vanilla ice cream.
$9.00
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Churros
Fried dough tossed in cinnamon sugar, hot chocolate dip.
$9.00
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Strawberry Shortcake
Fresh strawberries, crisp chiffon cake, strawberry ice cream.
$9.00
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Tres Leches
Sponge cake bathed in "3 milks" topped with caramelized bananas, coconut rum sauce.
$9.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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