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Bicicletta Restaurant Menu Prices (AU)

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You are viewing Bicicletta Restaurant (AU) prices confirmed by Menu-Prices at the following location:
15 Edinburgh Ave, Canberra, Australian Capital Territory 2601 AU 6(143) 565-9536
Prices shown in: AUD
  • Lunch 12:00 PM – 2:30 PM
  • Dinner 5:00 PM – 9:30 PM

Recommended

Fusilli Alla Bolognese
Traditional pasta with Nonnas pork, veal and beef bolognese sauce .
$20.00
-
Tiramisu
Dolce della tradizione Italiana with coffee infused savoiardi biscuits, mascarpone and egg cream topped with cacao and chocolate scales.
$14.00
-
Linguini al Fungi and Bacon
Wild mushrooms, bacon, and baby spinach with spelt linguini in a creamy garlic sauce with pecorino cheese.
$20.00
-
Insalata Caprese
Classic Italian salad with Buffalo mozzarella, basil, oregano and rosso verace tomatoes drizzled with extra virgin olive oil.
$18.00
-
Pasta Primavera
Capsicum, broccoli, Spanish onion and cherry tomatoes tossed in garlic pesto sauce with pappardelle pasta and parmesan scales.
$18.00
-

Breads and Starters

Italian Herb Pan di Pizza
With extra virgin olive oil.
$12.00
-
Spicy Pan di Pizza
With chilli and garlic.
$12.00
-
Arancini
Truffled pork and wild mushrooms and green peas with mozzarella risotto with a chive and horseradish cream.
$12.00
-

Salads

Insalata Giadino
Cherry tomatoes, radish, fennel, Spanish onion, charred pumpkin and mesculin leaves dressed in a seeded mustard vinaigrette.
$13.00
-
Insalata Caprese (Salads)
Classic Italian salad with Buffalo mozzarella, basil, oregano and rosso verace tomatoes drizzled with extra virgin olive oil.
$18.00
-

Pasta

Fusilli Alla Bolognese (Pasta)
Traditional pasta with Nonnas pork, veal and beef bolognese sauce .
$20.00
-
Spaghetti al Frutti di Mare
Fresh king prawns, clams, scallops, loligo squid, baby octopus and cherry tomato sauteed with garlic, chili and bisque.
$32.00
-
Pasta Primavera (Pasta)
Capsicum, broccoli, Spanish onion and cherry tomatoes tossed in garlic pesto sauce with pappardelle pasta and parmesan scales.
$18.00
-
Linguini al Fungi and Bacon (Pasta)
Wild mushrooms, bacon, and baby spinach with spelt linguini in a creamy garlic sauce with pecorino cheese.
$20.00
-

Pizza

Margherita Pizza
Tomato sauce, Buffalo mozzarella, basil and dried oregano.
$21.00
-
Vegetariana Pizza
Mozzarella, pumpkin, spinach and ricotta topped with rocket and pine nuts.
$23.00
-
Diavola Pizza
Tomato sauce, mozzarella, salami, mushroom, chilli and parmesan.
$24.00
-
Capricciosa Pizza
Tomato sauce, mozzarella, double smoked ham, artichokes, mushrooms, olives and basil.
$24.00
-
Campagnola Pizza
Buffalo mozzarella, pizza cheese, chorizo, pepperoni, casalinga sausage, Spanish onion, basil, mushrooms and extra virgin olive oil.
$25.00
-
Lucifero Pizza
Spicy salami with tomato sauce, mozzarella, capsicum, Spanish onion, basil and parmesan scales.
$25.00
-
Prosciutto e Rucola Pizza
Tomato sauce, mozzarella, rocket, sliced prosciutto and shaved parmesan.
$26.00
-
Petto di Manzo Pizza
Shredded braised Angus beef brisket with Spanish onion, fresh chili, capscicum, tomato sauce, mozzarella, basil and pecorino cheese.
$26.00
-
Pollo Ubriaco Pizza
Tomato and plum sauce, mozzarella cheese, Spanish onion, olives, basil, oregano, beer poached chicken and artichokes.
$26.00
-
Truffle Agnello Brasato Pizza
Braised lamb shoulder, Buffalo mozzarella, cherry tomatoes, Spanish onion, porcini, parmesan and truffle oil.
$28.00
-
Frutti di Mare Pizza
Tomato sauce, mozzarella, vongole, loligo squid, scallops, prawns, cherry tomatoes, oregano, chili, parsley and extra virgin olive oil.
$29.00
-

Dolci

Tiramisu (Dolci)
Dolce della tradizione Italiana with coffee infused savoiardi biscuits, mascarpone and egg cream topped with cacao and chocolate scales.
$14.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Recommended

Tiramisu
Dolce della tradizione Italiana with coffee infused savoiardi biscuits, mascarpone and egg cream topped with cacao and chocolate scales.
$14.00
-
Cheesecake al Limon
Double baked lemon cheesecake with pistachio and drieg fig crumble and mixed berry compote.
$12.00
-
Insalata Caprese
Classic Italian salad with Buffalo mozzarella, basil, oregano and rosso verace tomatoes drizzled with extra virgin olive oil.
$18.00
-
Pappardelle Di Manzo
Pappardelle pasta with slow cooked beef brisket ragu in a rich aged balsamic, root vegetables and red wine sauce finished with pecorino.
$28.00
-
Fusilli alla Bolognese
Traditional pasta with Nonnas pork, veal and beef bolognese sauce .
$24.00
-

Breads and Starters

Italian Herb Pan di Pizza
With extra virgin olive oil.
$12.00
-
Spicy Pan di Pizza
With chilli and garlic.
$12.00
-
Arancini
Truffled pork and wild mushrooms and green peas with mozzarella risotto with a chive and horseradish cream.
$12.00
-
Fritto di Misto
Lightly fired soft shell crab, squid, scallops and tiger prawns with charred lime and garlic aioli.
$17.00
-

Sides

Potate Croccante
Crispy kipfler potatoes sauteed in olive oil and finished with a basil, spinach and mint pesto.
$12.00
-
Verdure Cotte
Poached broccoli, dutch carrot, green bean and baby corn sauteed in extra virgin olive oil.
$12.00
-

Salads

Insalata Giadino
Cherry tomatoes, radish, fennel, Spanish onion, charred pumpkin and mesculin leaves dressed in a seeded mustard vinaigrette.
$13.00
-
Insalata Caprese (Salads)
Classic Italian salad with Buffalo mozzarella, basil, oregano and rosso verace tomatoes drizzled with extra virgin olive oil.
$18.00
-
Insalata di Anatra
Smoked duck breast, radicchio, lettuce, baby rocket leaves, goats cheese, toasted almonds and crostini dressed in aged balsamic dressing.
$18.00
-

Pasta

Fusilli alla Bolognese (Pasta)
Traditional pasta with Nonnas pork, veal and beef bolognese sauce .
$24.00
-
Spaghetti al Frutti di Mare
Fresh king prawns, clams, scallops, loligo squid, baby octopus and cherry tomato sauteed with garlic, chili and bisque.
$32.00
-
Gnocchi da Giardino
Pumpkin, potato, and ground herbs gnocci with roasted baby beets, broccoli florets, wild mushrooms in spinach and herb pesto sauce finished with crumbed goats cheese - vegan option available (without goats cheese).
$25.00
-
Ravioli di Maiale Arrosto
Ravioli stuffed with roast pork, apple, potato, and thyme in a creamy apple, rhubarb and white wine sauce finished with rocket, toasted walnuts and aged balsamic.
$27.00
-
Pollo Fiorentino con Linguini
Spelt linguini with beer poached chicken breast, wild mushrooms, sun kissed tomatoes and spinach in a creamy pesto sauce finished with pecorino scales and crispy jamon.
$27.00
-
Pappardelle Di Manzo (Pasta)
Pappardelle pasta with slow cooked beef brisket ragu in a rich aged balsamic, root vegetables and red wine sauce finished with pecorino.
$28.00
-

Pizza

Margherita Pizza
Tomato sauce, Buffalo mozzarella, basil and dried oregano.
$21.00
-
Vegetariana Pizza
Mozzarella, pumpkin, spinach and ricotta topped with rocket and pine nuts.
$23.00
-
Diavola Pizza
Tomato sauce, mozzarella, salami, mushroom, chilli and parmesan.
$24.00
-
Capricciosa Pizza
Tomato sauce, mozzarella, double smoked ham, artichokes, mushrooms, olives and basil.
$24.00
-
Campagnola Pizza
Buffalo mozzarella, pizza cheese, chorizo, pepperoni, casalinga sausage, Spanish onion, basil, mushrooms and extra virgin olive oil.
$25.00
-
Lucifero Pizza
Spicy salami with tomato sauce, mozzarella, capsicum, Spanish onion, basil and parmesan scales.
$25.00
-
Prosciutto e Rucola Pizza
Tomato sauce, mozzarella, rocket, sliced prosciutto and shaved parmesan.
$26.00
-
Petto di Manzo Pizza
Shredded braised Angus beef brisket with Spanish onion, fresh chili, capscicum, tomato sauce, mozzarella, basil and pecorino cheese.
$26.00
-
Pollo Ubriaco Pizza
Tomato and plum sauce, mozzarella cheese, Spanish onion, olives, basil, oregano, beer poached chicken and artichokes.
$26.00
-
Truffle Agnello Brasato Pizza
Braised lamb shoulder, Buffalo mozzarella, cherry tomatoes, Spanish onion, porcini, parmesan and truffle oil.
$28.00
-
Frutti di Mare Pizza
Tomato sauce, mozzarella, vongole, loligo squid, scallops, prawns, cherry tomatoes, oregano, chili, parsley and extra virgin olive oil.
$29.00
-

Dolci

Tiramisu (Dolci)
Dolce della tradizione Italiana with coffee infused savoiardi biscuits, mascarpone and egg cream topped with cacao and chocolate scales.
$14.00
-
Cheesecake al Limon (Dolci)
Double baked lemon cheesecake with pistachio and drieg fig crumble and mixed berry compote.
$12.00
-
Nutella and Ricotta Tart
Baked ricotta tart topped with Nutella temples and caramelized banana.
$12.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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