Bazille At Nordstrom Menu Prices

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1. Starters
2. Salads
3. Share Plates
4. Seafood
5. Poultry
6. Meat

You are viewing Bazille At Nordstrom prices confirmed by Menu-Prices at one or more locations in United States

Prices shown in: USD

Starters

Crab Bisque

$7.25

+38.10%

Signature House-Made Soup

$4.25

French Onion Soup

490 cal.

$8.25

Simple Salad

Organic baby greens, petite tomatoes, croutons, Parmesan cheese, dijon balsamic vinaigrette. 230 cal.

$6.75

Kale & Manchego Salad

Baby spinach, apple, dried strawberries, pumpkin seeds, champagne vinaigrette. 340 cal.

$7.75

Salads

Wild Salmon Niçoise

560 cal. Organic baby greens, herb and dijon roasted salmon, green beans, kalamata olives, petite tomatoes, red onion, potatoes, egg, capers, dijon balsamic vinaigrette. Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood can increase your risk of foodborne illness.

$18.25

Cilantro Lime Shrimp

Wild shrimp, organic baby greens, petite tomatoes, grilled corn, jack cheese, tortilla crisps, cilantro lime vinaigrette. 480 cal.

$18.50

Warm Asian Glazed Chicken

Organic baby greens, julienne vegetables, crisp wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro, ginger sesame dressing. 690 cal.

$15.25

Crab, Mango & Avocado

Organic baby arugula, cucumber, tomato, red onion, cilantro lime vinaigrette, toasted baguette. 390 cal.

$17.50

Baby Gem Caesar

Baby gem lettuce, garlic croutons, Parmesan cheese crisp, white anchovy, caesar dressing. 450 cal.

$11.75

Share Plates

Smoked Bacon & Egg Pizza

1440 cal. Farm eggs, maple glazed bacon, asiago cream, watercress, black pepper. Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood can increase your risk of foodborne illness.

$13.50

Margherita Pizza

Roma tomatoes, garlic oil, basil, mozzarella, Parmesan and aged provolone cheese. 850 cal .

$13.00

Kung Pao Brussels Sprouts

Chicken sausage, sweet soy, chile de arbol, toasted peanuts. 350 cal.

$8.25

Heirloom Tomatoes & Burrata

Grilled sourdough croutons, extra virgin olive oil, balsamic vinegar, basil pesto. 460 cal.

$8.50

Maple Bacon Deviled Eggs

Cage-free eggs, scallion. 320 cal.

$6.75

Cilantro Lime Chicken Tacos

Romaine lettuce, yellow pepper, tomato, cilantro lime vinaigrette, queso fresco. 310 cal.

$6.25

Crisp Calamari

Lemongrass sweet chili dipping sauce. 500 cal.

$11.00

Seafood

Halibut & Chips

960 cal. Ale battered halibut, fresh slaw, remoulade sauce, bread and butter pickles, herbed french fries.

$20.00

Lobster Macaroni & Cheese

Fontina, mascarpone, corn, fresno chilis, dill breadcrumbs, green salad, champagne vinaigrette. 820 cal.

$21.50

Shrimp Chitarra Pasta

Spicy tomato sauce, baby spinach, petite tomatoes, Parmesan cheese, fresh herbs. 870 cal.

$21.25

Salmon with Mediterranean Couscous

Heirloom tomatoes, cucumber, tzatziki sauce, basil, feta cheese. 890 cal. Item is served or may be requested undercooked. Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood can increase your risk of foodborne illness.

$22.25

Poultry

Pan Seared Chicken

Brussels sprouts, lacinato kale, grapes, almonds, orange butter, Parmesan cheese, honey lemon gastrique. 720 cal.

$17.75

Bistro Club

Sliced chicken breast, organic baby greens, bacon, tomato, avocado, French green beans, garlic aioli, toasted rustic bread, herbed french fries, and kalamata aioli or side salad. 1200/840 cal.

$15.25

Southwest Chicken Sandwich

Blackened chicken, pimento cheese, b&b pickles, radish, lettuce, toasted artisan bun, herbed french fries, and kalamata aïoli or side salad. 1140/780 cal.

$15.50

House-Made Chicken Sausage & Burrata

Casarecce pasta, broccolini, crushed tomatoes, butter, green onion, yellow pepper, Fresno chilis, manchego cheese. 770 cal.

$16.25

Meat

Flat Iron Steak Frites

890 cal. Herb butter, arugula salad, herbed french fries, kalamata olive aioli. Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood can increase your risk of foodborne illness.

$25.00

Bazille Burger

1470/1110 cal. Sharp white cheddar cheese, lettuce, tomato, red onion, peppercorn aioli, toasted artisan bun, herbed french fries, and kalamata aioli or side salad. Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood can increase your risk of foodborne illness.

$15.50

French Dip

Warm roast beef, sharp white cheddar cheese, toasted Parmesan baguette, au jus, herbed french fries, and kalamata aioli or side salad. 1170/810 cal. Item is served or may be requested undercooked. Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood can increase your risk of foodborne illness.

$16.75

Handmade Gnocchi with Lamb Ragu

Lentils, greek yogurt, curry, herb salad, naan bread. 880 cal.

$16.25

Skirt Steak Romesco

830 cal. Fingerling potatoes, lacinato kale, toasted almonds, aged sherry vinegar, manchego cheese. Consuming raw or undercooked meats, poultry, eggs, shellfish or seafood can increase your risk of foodborne illness.

$23.75

Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.