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Basil Thai Restaurant Menu Prices

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You are viewing Basil Thai Restaurant prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Items Worth Indulging On

Customers can’t get enough of these dishes, we think you’ll love them too
Siamese Fried Rice
Homestyle wok fried steamed rice with tomatoes and onion.
$20.00
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Pineapple Fried Rice
Wok fried steamed rice with yellow curry powder, shrimp, chicken, pineapple, tomatoes, raisins, cashew nuts and onion.
$18.00
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Pad Thai Noodle
Pan fried rice noodle with sweet tamarind sauce, chicken, shrimp, green onion, bean sprouts, and ground peanut.
$18.00
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Geang Deang (Red Curry)
Red curry paste, coconut milk, bamboo shoots, carrots, kabocha squash, bell pepper, and thai basil leaves.
$21.00
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Pineapple Curry
Coconut milk, red curry cooked with pineapple, cherry tomatoes, rambutan (tropical fruit), and thai basil leaves.
$18.00
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Chu Chee Salmon
Grilled salmon in thick chu chee curry sauce and vegetables.
$19.00
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Starters

Satay
Grilled chicken or tofu marinated with thai spice on skewers served with peanut sauce and cucumber salad.
$8.00
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Thai Rolls
Golden fried spring rolls stuffed with bean noodles and vegetables.
$8.00
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Golden Bags
Golden bags stuffed with sautéed sweet potatoes, onion, and curry powder, served with cucumber salad.
$8.00
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Fresh Rolls
Rice noodle, fresh vegetables, and shrimp wrapped in rice paper with sweet tamarind sauce.
$8.00
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Meaing Kum
Spinach leaves, roasted coconut, ginger, onion, lime, and roasted peanuts served with traditional meaing kum sauce.
$8.00
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Crispy Calamari
Lightly breaded and fried, with sweet and sour sauce.
$8.00
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Crying Tiger
Grilled marinated beef served with roasted rice chili tamarind sauce.
$8.00
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Shrimp Rolls
Marinated shrimp wrapped in rice paper and golden fried, served with sweet and sour sauce.
$8.00
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Thai Platter
Combination of chicken satay, fresh rolls, fried calamari, golden bags, and thai rolls.
$13.00
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Vegetarian Thai Platter
Combination of tofu satay, thai rolls, golden bags, and crispy fried tofu.
$13.00
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Soups

Tom Kha
Light coconut milk soup with straw mushrooms and onions.
$7.00
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Tom Yum
Hot and sour lemongrass soup with pineapple, tomatoes, mushrooms, and onion.
$16.00
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Wonton
Steamed wontons stuffed with ground chicken and shrimp, in clear, simple broth with vegetables.
$8.00
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Tofu Soup
Soft tofu, vegetables, and bean noodles in a light, simple broth.
$7.00
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Salads

Lemongrass Shrimp
Grilled shrimp, lemongrass, mint, tomatoes, spring mix, and sweet chili lime dressing.
$9.00
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Grilled Vegetable Salad
Grilled eggplant, onion, tomatoes, and bell peppers mixed with sweet lime dressing and ground peanuts, topped with roasted coconut.
$9.00
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Eggplant Salad
Eggplant, ground chicken, mint leaves, sweet chili lime dressing.
$9.00
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Basil Beef Salad
Grilled sliced beef, tomatoes, and cucumbers with thai basil leaves and lemon dressing.
$9.00
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Larb Gai
Ground chicken seasoned with roasted rice powder and mint leaves, served with lettuce wedge.
$9.00
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Thai Salad
Spring mix, hard-boiled egg, tomatoes, cucumber, and fried tofu, topped with crispy noodles and thai peanut curry dressing.
$9.00
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Papaya Salad
Shredded green papaya mortar mixed with tomatoes, green beans, and roasted peanuts with sweet tamarind dressing.
$9.00
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Noodles & Fried Rice

All noodles and fried rice are wok fried with egg.
Spicy Fried Rice
Wok fried steamed rice with sweet chili paste, bell pepper, thai basil, and onion.
$16.00
-
Siamese Fried Rice (Noodles & Fried Rice)
Homestyle wok fried steamed rice with tomatoes and onion.
$20.00
-
Pad See Eaw Noodle
Wok fried flat rice noodles with sweet soy sauce, carrots, and broccoli.
$16.00
-
Pad Woon-Sen Noodle
Wok fried bean noodles with bean sprouts, baby corn, green onion, and straw mushrooms in sweet tamarind sauce.
$16.00
-
Pad Kee Mow Noodle (Spicy Noodle)
Wok fried flat rice noodles with chili, bell pepper, onion, and thai basil leaves.
$16.00
-
Pineapple Fried Rice (Noodles & Fried Rice)
Wok fried steamed rice with yellow curry powder, shrimp, chicken, pineapple, tomatoes, raisins, cashew nuts and onion.
$18.00
-
Chicken Noodle
Wok fried flat rice noodles with chicken, eggs, onion, and bean sprouts in light, simple soy.
$16.00
-
Pad Thai Noodle (Noodles & Fried Rice)
Pan fried rice noodle with sweet tamarind sauce, chicken, shrimp, green onion, bean sprouts, and ground peanut.
$18.00
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Wok Fried

Chili Basil
This classic thai dish is sautéed with chili, garlic, bamboo shoots, onion, and thai basil. To keep it original, we use ground chicken.
$16.00
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Cashew Nut
Sautéed cashew nuts with sweet chili paste, onion, and bell peppers.
$16.00
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Garlic & Pepper
Sautéed with garlic and pepper sauce, snow peas, carrots, and baby corn.
$16.00
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Prik Khing Green Bean
Prik khing curry paste, coconut milk sauce, bell peppers, carrots, green beans, and kaffir lime leaves.
$16.00
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Pad Phet
Red curry paste, light coconut milk, young peppercoms, and basil leaves.
$16.00
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Pad Eggplant
Sweet chili paste, eggplant, garlic, onion, and thai basil leaves.
$16.00
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Ginger Shiitake & Green
Wok fried mixed vegetables and shiitake mushrooms in light garlic sauce.
$16.00
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Side Orders

Steamed Jasmine Rice
$3.00
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Small Salad
$5.00
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Thai Peanut Sauce
$4.00
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Sweet & Sour Sauce
$1.00
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Fried Eggs (2 Pcs.)
$3.00
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Steamed Noodles
$4.00
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Fried Tofu
$4.00
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Plain Fried Wonton
$4.00
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Steamed Brown Rice
$3.00
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Cucumber Salad
$3.00
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Curry Sauce
$5.00
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Coconut Milk
$3.00
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Steamed Vegetables
$4.00
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Steamed Tofu
$4.00
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Steamed Chicken
$4.00
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Toast (2 Pcs.)
$2.00
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Curries

Geang Kheaw (Green Curry)
Fresh green chili and herbs, green curry paste, with coconut milk, eggplant, and thai basil leaves.
$16.00
-
Geang Deang (Red Curry) (Curries)
Red curry paste, coconut milk, bamboo shoots, carrots, kabocha squash, bell pepper, and thai basil leaves.
$21.00
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Panang Curry
From our original recipe. Mild version of red curry paste with peanut sauce, coconut milk, snow peas, baby corn, and thai basil.
$16.00
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Geang Garee (Yellow Curry)
Thai yellow curry paste slowly cooked with coconut milk, potatoes, and onion.
$16.00
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Pineapple Curry (Curries)
Coconut milk, red curry cooked with pineapple, cherry tomatoes, rambutan (tropical fruit), and thai basil leaves.
$18.00
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Chef's Favorites

Chili Sizzling Seafood
Combination of seafood sautéed with sweet garlic chili paste, bamboo shoots, and thai basil.
$20.00
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Sweet Chili Scallops
Sautéed with sweet chili garlic sauce, bell peppers, onion, snow peas, and thai basil.
$20.00
-
Garlic Jumbo Prawns
Sautéed in roasted garlic and black pepper sauce, with baby corn, snow peas, and carrots.
$19.00
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Sweet Crispy Basil
Lightly breaded chicken sautéed with thick sweet chili sauce, topped with crispy basil.
$16.00
-
Chu Chee Salmon (Chef's Favorites)
Grilled salmon in thick chu chee curry sauce and vegetables.
$19.00
-
Param
Choice of chicken, beef, pork, or fried tofu, cooked in unique thai curry peanut sauce, served over spinach.
$16.00
-
BBQ Chicken
Marinated chicken, thai style, grilled and served with sweet and sour sauce.
$16.00
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Beef Flambe
Sautéed with straw mushrooms, onions, and snow peas in chili soy red wine sauce served in a sizzling platter.
$16.00
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Pad Garee Goong Muerk
Sautéed shrimp, calamari, onion, baby corn, and snow peas in yellow curry powder and light coconut milk.
$19.00
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Fresh Ginger Roasted Duck
Fresh ginger, shiitake mushrooms, and vegetables with soybean white wine sauce.
$20.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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