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Barin Russian Cuisine Menu Prices

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You are viewing Barin Russian Cuisine prices confirmed by Menu-Prices at the following location:
6020 Reseda Boulevard, Los Angeles, CA 91356 US 1(818) 776-8474
Prices shown in: USD

Cold Appetizers-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Russian Style Herring
Chilled slices of vinegar-marinated herring served with sliced onions with touch of butter and fresh dill.
$4.99
-
Fish Assortment Plate
Housemade norwegian salmon, smoked captain, sturgeon and balyk.
$12.99
-
Meat Assortment Plate
Variety of Italian cold cuts.
$9.99
-
Feta Cheese with Olives
$4.99
-
Pickled Vegetable Plate
House pickled vegetables.
$6.99
-
Shrimp Cocktail
Black tiger shrimps served with shrimp cocktail dip.
$14.99
-

Hot Appetizers-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Mushroom Juliennes
Hot pan fried sliced button mushrooms baked in a cream and cheese sauce.
$8.99
-
Blini with Meat
Russian style crapes with beef meat served with cream mushroom sauce.
$7.99
-
Blini with Duck Meat
Russian style crapes with duck meat served with oriental plum sauce.
$10.99
-
Russian Vareniki
Choice of potato, farmers cheese or cherry. Russian style ravioli-dumplings, filled with potatoes, farmers cheese or cherry and shaped as a half-moon, boiled and then tossed in butter, served with sour cream on the side.
$8.99
-
Pelmeni
Choice of chicken or beef meat. Russian style tortellini-dumplings with chicken or seasoned ground beef and onions, boiled and topped with melted butter and served with chicken broth or sour cream and vinegar.
$7.99
-

Soups-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Classic Ukranian Borsch
Traditional ukranian soup made with beef bouillon, beetroot, cabbage, carrots, onion, potatoes, tomatoes, celery and garlic topped with sour cream.
$5.99
-
Solyanka Sbornaya
Traditional Russian thick, spicy and sour soup with mixed meat cuts, sauerkraut, cucumbers, capers, olives and fresh vegetables. Topped with fresh dill.
$5.99
-
Kharcho
Georgian lamb, herbs and rice soup.
$5.99
-

Salads-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Seafood Salad
Stear tuna, calamari rings, osaki crab meat and bay seaweed served on bed of baby greens with oriental dressing.
$10.99
-
Ahi-Tuna Salad
Sesame seeds crusted seared ahi-tuna served on bed of baby greens with balsamic and oriental dressing.
$15.99
-
Greek Salad
Fresh lettuce, tomato, cucumbers, red onions, feta cheese and kalamata olives. Served with traditional Greek dressing.
$7.99
-
Russian Salad (Traditional)
Sliced cucumbers, fresh tomato wedges, red onions garnished house dressing and sprigs of fresh dill and parsley.
$6.99
-
Chinese Chicken Salad
Romaine lettuce, chicken breast and chow mein noodles served with oriental dressing.
$8.99
-
Caesar Salad
Romaine lettuce with shredded parmesan cheese and croutons served with caesar salad dressing.
$7.99
-

Fish & Seafood-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Broiled 12 oz. Atlantic Salmon
Salmon steak marinated with lemon juice, steamed and then broiled, served on baby greens, artichoke and raspberry dressing.
$17.99
-
Grilled 12 oz Sturgeon Steak
Served on baby greens with pomegranate dressing.
$16.99
-
Pan-Fried Rainbow Trout
Fried till golden crisp and served with butter capper sauce.
$15.99
-
Shrimp Scampi
Black tiger shrimps are sautéed in a small amount of live oil and tossed together with parsley, garlic, lemon juice and white wine.
$15.99
-
Steamed Whole Shrimps (Head on)
$9.99
-
Steamed Crawfish
$6.99
-
Half-Pound Steamed Alaskan Snow Crab Legs
$21.99
-
Australian Lobster Tail
8 oz Oven roasted served with house vegetables in drown butter.
$31.99
-
Steamed Green Mussels
$10.99
-
Steamed Black Mussels
$10.99
-

Beef & Veal-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Beef Stew
$8.99
-
Beef Stroganoff
Lean sirloin beef pieces sautéed and then slimmered in sour cream, madeira wine, mushrooms, onions and fresh dill.
$11.99
-
Beef Lula Kebab
Char-broiled quality beef ground with parsley, onions and seasonings served in pita bread.
$9.99
-
Broiled New York Steak (10 oz)
$17.99
-
Broiled Filet Mignon (10 oz)
$18.99
-
Veal Chops (10 oz)
$21.99
-

Pork-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Pork Kebab
Served with steak cut French fries and broiled asparagus and baby carrots.
$12.99
-
Pork Chops
Served with steak cut French fries and broiled asparagus and baby carrots.
$10.99
-

Lamb-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Rack of Lamb
$21.99
-

Chicken-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Chicken Tapaka
Whole cornish hen, flattened, brushed with garlic and dill, then fried to golden crust. Accompanied by spicy tomato sauce and traditional garnish.
$15.99
-
Chicken Kebab
$8.99
-
Chicken Kiev
Chicken breast stuffed with butter, fresh lemon juice, breaded, baked and then deep-fried to golden brown.
$13.99
-

Cakes-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Smetannik
Honey sponge, sour cream, butter cream, cherry.
$6.99
-
Barin
Caramel cream, meringe with nuts, almond sponge.
$6.99
-
Cranberry
Meringue with nuts, chocolate cream, cranberry.
$6.99
-
Grilliage
Chocolate, chocolate sponge, meringe, almond nuts, chocolate ganashe.
$6.99
-
Napoleon
Puff dough, custard cream.
$6.99
-
Truffle
Hazelnut sheet, vanilla mousse, chocolate ganashe, almond sponge, meringe with nuts.
$6.99
-
Cartier
Chocolate and almond sponge, crunchy flakes, chocolate, hazelnut mousse.
$6.99
-
Channel
Hazelnut sheet, mocha souffle, mocha mousse, meringe.
$6.99
-

Dessert-Lunch

Mon-tue: closed, wed-thur: 1:00 pm - 4:00 pm, fri: 1:00 pm - 4:00 pm, sun: 12:00 pm - 4:00 pm.
Assorted Ice Cream
$5.99
-

Cold Appetizers-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Russian Style Herring (Cold Appetizers-Dinner)
Chilled slices of vinegar-marinated herring served with sliced onions with touch of butter and fresh dill.
$10.99
-
Fish Assortment Plate (Cold Appetizers-Dinner)
Housemade norwegian salmon, smoked captain, sturgeon and balyk.
$17.99
-
Meat Assortment Plate (Cold Appetizers-Dinner)
Variety of Italian cold cuts.
$14.99
-
Feta Cheese with Olives (Cold Appetizers-Dinner)
$12.99
-
Pickled Vegetable Plate (Cold Appetizers-Dinner)
House pickled vegetables.
$13.99
-
Shrimp Cocktail (Cold Appetizers-Dinner)
Black tiger shrimps served with shrimp cocktail dip.
$18.99
-

Hot Appetizers-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Mushroom Juliennes (Hot Appetizers-Dinner)
Hot pan fried sliced button mushrooms baked in a cream and cheese sauce.
$14.99
-
Blini with Meat (Hot Appetizers-Dinner)
Russian style crapes with beef meat served with cream mushroom sauce.
$15.99
-
Blini with Duck Meat (Hot Appetizers-Dinner)
Russian style crapes with duck meat served with oriental plum sauce.
$18.99
-
Russian Vareniki (Hot Appetizers-Dinner)
Choice of potato, farmers cheese or cherry. Russian style ravioli-dumplings, filled with potatoes, farmers cheese or cherry and shaped as a half-moon, boiled and then tossed in butter, served with sour cream on the side.
$16.99
-
Pelmeni (Hot Appetizers-Dinner)
Choice of chicken or beef meat. Russian style tortellini-dumplings with chicken or seasoned ground beef and onions, boiled and topped with melted butter and served with chicken broth or sour cream and vinegar.
$15.99
-

Soups-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Classic Ukranian Borsch (Soups-Dinner)
Traditional ukranian soup made with beef bouillon, beetroot, cabbage, carrots, onion, potatoes, tomatoes, celery and garlic topped with sour cream.
$7.99
-
Solyanka Sbornaya (Soups-Dinner)
Traditional Russian thick, spicy and sour soup with mixed meat cuts, sauerkraut, cucumbers, capers, olives and fresh vegetables. Topped with fresh dill.
$7.99
-
Kharcho (Soups-Dinner)
Georgian lamb, herbs and rice soup.
$7.99
-

Salads-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Seafood Salad (Salads-Dinner)
Stear tuna, calamari rings, osaki crab meat and bay seaweed served on bed of baby greens with oriental dressing.
$17.99
-
Ahi-Tuna Salad (Salads-Dinner)
Sesame seeds crusted seared ahi-tuna served on bed of baby greens with balsamic and oriental dressing.
$19.99
-
Greek Salad (Salads-Dinner)
Fresh lettuce, tomato, cucumbers, red onions, feta cheese and kalamata olives. Served with traditional Greek dressing.
$12.99
-
Russian Salad (Traditional) (Salads-Dinner)
Sliced cucumbers, fresh tomato wedges, red onions garnished house dressing and sprigs of fresh dill and parsley.
$10.99
-
Chinese Chicken Salad (Salads-Dinner)
Romaine lettuce, chicken breast and chow mein noodles served with oriental dressing.
$12.99
-
Caesar Salad (Salads-Dinner)
Romaine lettuce with shredded parmesan cheese and croutons served with Caesar salad dressing.
$12.99
-

Fish & Seafood-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Broiled 12 oz Atlantic Salmon
Salmon steak marinated with lemon juice, steamed and then broiled, served on baby greens, artichoke and raspberry dressing.
$21.99
-
Grilled 12 oz Sturgeon Steak (Fish & Seafood-Dinner)
Served on baby greens with pomegranate dressing.
$23.99
-
Pan-Fried Rainbow Trout (Fish & Seafood-Dinner)
Fried till golden crisp and served with butter capper sauce.
$22.99
-
Shrimp Scampi (Fish & Seafood-Dinner)
Black tiger shrimps are sautéed in a small amount of live oil and tossed together with parsley, garlic, lemon juice and white wine.
$20.99
-
Steamed Whole Shrimps (Head on) (Fish & Seafood-Dinner)
$12.99
-
Steamed Crawfish (Fish & Seafood-Dinner)
$10.99
-
Half-Pound Steamed Alaskan Snow Crab Legs (Fish & Seafood-Dinner)
$25.99
-
Australian Lobster Tail (Fish & Seafood-Dinner)
8 oz Oven roasted served with house vegetables in drown butter.
$36.99
-
Steamed Green Mussels (Fish & Seafood-Dinner)
$12.99
-
Steamed Black Mussels (Fish & Seafood-Dinner)
$12.99
-

Beef & Veal-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Beef Stew (Beef & Veal-Dinner)
$13.99
-
Beef Stroganoff (Beef & Veal-Dinner)
Lean sirloin beef pieces sautéed and then slimmered in sour cream, madeira wine, mushrooms, onions and fresh dill.
$23.99
-
Beef Lula Kebab (Beef & Veal-Dinner)
Char-broiled quality beef ground with parsley, onions and seasonings served in pita bread.
$16.99
-
Broiled New York Steak (10 oz) (Beef & Veal-Dinner)
$24.99
-
Broiled Filet Mignon (10 oz) (Beef & Veal-Dinner)
$25.99
-
Veal Chops (10 oz) (Beef & Veal-Dinner)
$27.99
-

Pork-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Pork Kebab (Pork-Dinner)
Served with steak cut French fries and broiled asparagus and baby carrots.
$18.99
-
Pork Chops (Pork-Dinner)
Served with steak cut French fries and broiled asparagus and baby carrots.
$17.99
-

Lamb-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Rack of Lamb (Lamb-Dinner)
$27.99
-

Chicken-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Chicken Tapaka (Chicken-Dinner)
Whole cornish hen, flattened, brushed with garlic and dill, then fried to golden crust. Accompanied by spicy tomato sauce and traditional garnish.
$20.99
-
Chicken Kebab (Chicken-Dinner)
$17.99
-
Chicken Kiev (Chicken-Dinner)
Chicken breast stuffed with butter, fresh lemon juice, breaded, baked and then deep-fried to golden brown.
$21.99
-

Cakes-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Smetannik (Cakes-Dinner)
Honey sponge, sour cream, butter cream, cherry.
$8.99
-
Barin (Cakes-Dinner)
Caramel cream, meringe with nuts, almond sponge.
$8.99
-
Cranberry (Cakes-Dinner)
Meringue with nuts, chocolate cream, cranberry.
$8.99
-
Grilliage (Cakes-Dinner)
Chocolate, chocolate sponge, meringe, almond nuts, chocolate ganashe.
$8.99
-
Napoleon (Cakes-Dinner)
Puff dough, custard cream.
$8.99
-
Truffle (Cakes-Dinner)
Hazelnut sheet, vanilla mousse, chocolate ganashe, almond sponge, meringe with nuts.
$8.99
-
Cartier (Cakes-Dinner)
Chocolate and almond sponge, crunchy flakes, chocolate, hazelnut mousse.
$8.99
-
Channel (Cakes-Dinner)
Hazelnut sheet, mocha souffle, mocha mousse, meringe.
$8.99
-

Dessert-Dinner

Mon-tue: closed, wed-thur: 4:00 pm - 9:00 pm, fri: 8:00 pm - 2:00 am, sat: 8:00 pm - 2:00 am, sun: 7:00 pm - 12:00 am.
Assorted Ice Cream (Dessert-Dinner)
$8.99
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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