Navigation
  1. Home »
  2. Restaurants »
  3. Banh Mi - Vietnamese Rolls Menu Prices (AU)

Banh Mi - Vietnamese Rolls Menu Prices (AU)

Verified Prices
Menu-Prices is not associated with Banh Mi - Vietnamese Rolls (AU)
Jump to Section Show
You are viewing Banh Mi - Vietnamese Rolls (AU) prices confirmed by Menu-Prices at the following location:
25 Grenfell St, Adelaide, SA 5000 AU 6(188) 221-7112
Prices shown in: AUD

Recommended

Banh Mi Deal 1
Choice of Banh Mi, 2 Spring Rolls and Can of Drink
$16.00
-
Spring Roll
$2.50
-
Roast Pork (Banh Mi)
Pork belly marinated over 48 hours and oven roasted in house daily with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$10.00
-
Roast Pork (Vermicelli Salad)
Pork belly marinated over 48 hours and oven roasted in house daily on rice vermicelli, lettuce, cucumber, pickled carrot, mint, coriander, peanuts, chilli (Optional), served with a traditional Vietnamese fish sauce based dressing
$14.00
-
Roast Pork (Rice Bowl)
Pork belly marinated over 48 hours and oven roasted in house daily on rice, red cabbage, lettuce, pickled carrot, spring onion ponzu salad, cucumber, coriander, chilli (optional) served with a traditional Vietnamese fish sauce based dressing
$14.00
-

Meal Deals

Banh Mi Deal 1 (Meal Deals)
Choice of Banh Mi, 2 Spring Rolls and Can of Drink
$16.00
-
Banh Mi Deal 2
Choice of Vermicelli Salad or Rice Bowl, 2 Spring Rolls and Can of Drink
$19.00
-
Karaage Burger Meal Deal
Karaage Burger, Fries and a Drink
$17.00
-
Banh Mi Deal 3
Choice of 2 x Banh Mi, 4 x Spring Rolls, 2 x Drinks
$30.00
-
Banh Mi Deal 4
Choose 2 of Vermicelli Salad or Rice Bowls, 4 x Spring Rolls, 2 x Drinks
$36.00
-
Family Meal Deal
Choose 2 x Banh Mi, Choose 2 x Vermicelli Salad/Rice Bowls, 8 x Spring Rolls, 4 x Drinks
$62.00
-

Banh Mi (Vietnamese Bread Roll)

Cha Lua (Banh Mi)
Vietnamese pork ham with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$9.50
-
Nem (Banh Mi)
Vietnamese pork based salami with peppercorns with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$9.50
-
BBQ Pork (Banh Mi)
Marinated and roasted Chinese style of pork shoulder with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$9.50
-
Cold Meat (Banh Mi)
Served with three Vietnamese cold meats Cha Lua, Nem and BBQ pork with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$9.80
-
TL Combination (Banh Mi)
Our most popular Banh Mi, It's a tasting of everything....Vietnamese Cold Meats (3), Chicken and Roast Pork on french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (optional) and finished off with a light soy dressing and seasoning.
$10.50
-
Chicken (Banh Mi)
Marinated and grilled chicken thigh with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$10.00
-
Roast Pork (Banh Mi) (Banh Mi (Vietnamese Bread Roll))
Pork belly marinated over 48 hours and oven roasted in house daily with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$10.00
-
Beef (Banh Mi)
Thin slices of beef marinated in oyster sauce and spices with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$10.00
-
Meat Combination (Banh Mi)
Chicken, Roast Pork and Beef with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (optional) and finished off with a light soy dressing and seasoning
$10.50
-
Vegetarian (V) (Banh Mi)
Momma vinnys marinated tofu with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$10.00
-
Karaage Chicken (Banh Mi)
Japanese inspired marinated fried Karaage chicken thigh with french bread, served with a house made aoili, pork mince sui mai base, pickled carrot, cucumber, coriander, chilli (Optional) and finished off with a light soy dressing and seasoning.
$11.00
-

Bun (Vermicelli Salad)

Vegetarian Bun (Vermicelli Salad)
Tofu in rice flour, sesame seeds then shallow fried and with Japanese shichimi on rice vermicelli, lettuce, cucumber, pickled carrot, mint, coriander, peanuts, chilli, served with a traditional Vietnamese fish sauce based dressing or Soy Based Dressing (VEGAN)
$14.00
-
Spring Roll (Vermicelli Salad)
Hand made Pork and Prawn Spring Rolls on rice vermicelli, lettuce, cucumber, pickled carrot, mint, coriander, peanuts, chilli (Optional), served with a traditional Vietnamese fish sauce based dressing
$14.00
-
Roast Pork (Vermicelli Salad) (Bun (Vermicelli Salad))
Pork belly marinated over 48 hours and oven roasted in house daily on rice vermicelli, lettuce, cucumber, pickled carrot, mint, coriander, peanuts, chilli (Optional), served with a traditional Vietnamese fish sauce based dressing
$14.00
-
Chicken (Vermicelli Salad)
Marinated and grilled chicken thigh on rice vermicelli, lettuce, cucumber, pickled carrot, mint, coriander, peanuts, chilli (Optional), served with a traditional Vietnamese fish sauce based dressing
$14.00
-
Beef (Vermicelli Salad)
Thin slices of beef marinated in oyster sauce and spices and cooked fresh on the pan on rice vermicelli, lettuce, cucumber, pickled carrot, mint, coriander, peanuts, chilli (Optional), served with a traditional Vietnamese fish sauce based dressing
$14.00
-
Karaage Chicken (Vermicelli Salad)
Fried marinated Karaage chicken on rice vermicelli, lettuce, cucumber, pickled carrot, mint, coriander, peanuts, chilli (Optional), served with a traditional Vietnamese fish sauce based dressing
$14.00
-

Rice Dishes

Vegetarian (Rice Bowl)
Tofu hand rolled in rice flour, sesame seeds then shallow fried and seasoned with Japanese Shichimi on rice, red cabbage, lettuce, pickled carrot, spring onion ponzu salad, cucumber, coriander, chilli (optional) served with a traditional Vietnamese fish sauce based dressing or Soy based dressing (VEGAN)
$14.00
-
Spring Roll (Rice Bowl)
Hand made Pork and Prawn Spring Rolls on rice, red cabbage, lettuce, pickled carrot, spring onion ponzu salad, cucumber, coriander, chilli (optional) served with a traditional Vietnamese fish sauce based dressing
$14.00
-
Roast Pork (Rice Bowl) (Rice Dishes)
Pork belly marinated over 48 hours and oven roasted in house daily on rice, red cabbage, lettuce, pickled carrot, spring onion ponzu salad, cucumber, coriander, chilli (optional) served with a traditional Vietnamese fish sauce based dressing
$14.00
-
Chicken (Rice Bowl)
Marinated and grilled chicken thigh on rice, red cabbage, lettuce, pickled carrot, spring onion ponzu salad, cucumber, coriander, chilli (optional) served with a traditional Vietnamese fish sauce based dressing
$14.00
-
Beef (Rice Bowl)
Thin slices of beef marinated in oyster sauce and spices and cooked fresh on the pan on rice, red cabbage, lettuce, pickled carrot, spring onion ponzu salad, cucumber, coriander, chilli (optional) served with a traditional Vietnamese fish sauce based dressing
$14.00
-
Karaage Chicken (Rice Bowl)
Fried marinated Karaage chicken on rice, red cabbage, lettuce, pickled carrot, spring onion ponzu salad, cucumber, coriander, chilli (optional) served with a traditional Vietnamese fish sauce based dressing
$14.00
-

Karaage Burger

Karaage Burger
Karaage chicken thigh, brioche bun, red cabbage, lettuce, pickled carrot & spring onion ponzu salad, kewpie mayonnaise and Karaage sauce
$11.00
-

Extras

Spring Roll (Extras)
$2.50
-
Sweet Chilli
Sweet Chilli
$1.00
-

Single-Use Item

Cutlery
$0.00
-
Straw
$0.00
-
Napkin
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close