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Bailey's Cafe Menu Prices

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You are viewing Bailey's Cafe prices confirmed by Menu-Prices at one or more locations in United States
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  • All Day Bailey's Cafe (Saratoga Springs) (All Day) 6.25.19 WF
  • Tuesday Bailey's Cafe (Saratoga Springs) (Tuesday) 02/15/19 WF
  • Thursday Bailey's Cafe (Saratoga Springs) (Thursday) 02/15/19 WF
  • Wednesday Bailey's Cafe (Saratoga Springs) (Wednesday) 02/15/19 WF

Starters

Lobster Bisque
Our long-time signature bisque topped with knuckle and claw lobster meat.
$14.00
-
Charcuterie Board
Italian meats, cheese, olives, fruit, and a toasted baguette.
$22.00
-
Quesadilla
Flour tortilla stuffed with Cheddar cheese sides of sour cream and salsa.
$10.00
-
Jumbo Buffalo Wings
A pound of crispy buffalo wings tossed in your choice of sauce served with celery, carrots and Bleu cheese.
$14.00
-

Salads

Caprese
Vine-ripened tomatoes, fresh Mozzarella, and local basil, drizzled with balsamic glaze.
$12.00
-
Chipotle Caesar
Greens, corn, beans, vegetables, chipotle caesar vinaigrette.
$9.00
-
Antipasto
Mixed greens, meats, cheeses, vegetables, olives, red wine vinaigrette.
$9.00
-
Strawberry Fields
Baby artisan greens, Goat cheese, sliced almonds, strawberries and champagne vinaigrette.
$9.00
-
Spinach
Spiced pecans, crispy bacon, and a warm Maplebrook Creamery Goat cheese fritter, drizzled with our local maple cider vinaigrette.
$9.00
-

Panini's & Sandwiches

All of the items below are served with saratoga chips unless otherwise noted.
Maine Style Lobster Roll
Fresh knuckle and claw meat lightly dressed with mayonnaise, on a grilled New England roll
$22.00
-
Icelandic Haddock Tacos
Flour tortillas filled with Haddock fish fry, and Pucker's Gourmet Pak Dong( slighty spicy Thai slaw) and fresh lime
$16.00
-
Blat Panini
Bacon, lettuce, avocado and tomato with homemade chipotle mayonnaise, grilled on sourdough or wheatberry bread.
$14.00
-
Vermonter Panini
Oven roasted turkey breast, granny smith apples, sharp Cheddar cheese and homemade cranberry mayonnaise on ciabatta bread.
$16.00
-
Red Reuben
Slow cooked corned beef piled high with sweet pickled red cabbage, Swiss cheese and homemade Russian dressing, grilled on thick cut marble rye.
$16.00
-
Bailey's Grilled Cheese
Cheddar, American, and Provolone grilled crispy on sourdough bread with a cup of soup or side salad.
$14.00
-
Chipotle Chicken Panini
Juicy chicken breast with tomatoes, thinly sliced red onions, fresh local basil and Provolone on tomato focaccia bread with homemade chipotle mayonnaise.
$16.00
-
French Dip
Toasted brioche roll with shaved ribeye, caramelized onions, Swiss cheese, and au jus.
$16.00
-
Roast Beef
Shaved ribeye, lettuce, tomato, onion, horseradish spread, Provolone, on a brioche bun.
$15.00
-
Bailey's Panini
Tender sliced chicken breast with green Morelle, Provolone cheese, and chipotle aioli on tomato focaccia.
$16.00
-

Burgers

All of our burgers are made with 100% certified black angus beef and served with homemade saragota chips.
Bailey's Burger
8 oz. certified black Angus burger with lettuce, tomato, and onion.
$14.00
-
All Day Breakfast Burger
8 oz. certified black Angus burger topped with fried egg, bacon, hash browns, and Cheddar cheese.
$16.00
-
Black & Blue
8 oz. certified black Angus burger with cajun seasoning, crumbled Bleu cheese, two onion rings, lettuce, and tomato.
$16.00
-
Bailey's Turkey Burger
Cajun seasoned 6 oz. ground turkey patty with lettuce, applejack slaw, and house-made pepper parmigiana dressing.
$15.00
-
Veggie Burger
Sweet potato, veggie, spices, served with fresh avocado, cilantro, lettuce, tomato, onion, and roasted red pepper vegan mayo.
$14.00
-

Seasonal Entrées

12 oz New York Strip Steak
served with potatoes and vegetable
$24.00
-
Haddock Fish and Chips
10 oz Icelandic Haddock fried crispy with a side of homemade slaw, french fries and tartar sauce
$18.00
-

Greens Morelle

Greens Morelle
The original recipe from Joe Morelle for this famous Utica dish served for generations Escarole, oreganato mix, cherry peppers, spicy capicollo, bread crumbs, and grated cheese blend.
$7.00
-

Non-Alcoholic Beverages

Fresh Squeezed Lemonade
We press our own lemons and sweeten with simple syrup.
$4.00
-
Battenkill Creamery Milk
$3.00
-
Saranac Root Beer
$3.50
-
Saranac Ginger Beer
$3.50
-
Saranac Sparkling Lemonade
$3.50
-
Pepsi
$3.00
-
Diet Pepsi
$3.00
-
Sierra Mist
$3.00
-
Ginger Ale
$3.00
-
Lipton Unsweetened Iced Tea
$3.00
-
Saratoga Spring Water
$3.00
-
Cappuccino
$4.00
-
Cafe Latte
$4.00
-
Chai Latte
$4.00
-

Taco Tuesday

Beef Taco
Classic ground beef with lettuce, tomatoes and cheese. Choice of hard or soft shell.
$12.00
-
Buffalo Chicken Taco
Chicken taco breaded chicken tossed in mild wing sauce with lettuce, tomatoes and blue cheese. Choice of hard or soft shell.
$12.00
-
Chicken Taco
Slow-cooked all- white meat chicken with lettuce, tomatoes and cheese. Choice of hard or soft shell.
$12.00
-
Chicken Bacon Ranch Taco
Grilled chicken breast with bacon, lettuce, tomatoes and drizzled with ranch dressing. Choice of hard or soft shell.
$12.00
-
Fish Taco
Batter fried haddock with lettuce and Pac dong. Served in a grilled soft shell.
$12.00
-
Veggie Taco
Black beans with lettuce, tomatoes, avocado and onion.
$12.00
-
Mix & Match Any 3 Tacos
$12.00
-

Starters

Lobster Bisque
Our long-time signature bisque topped with knuckle and claw lobster meat.
$14.00
-
Apple Butternut Squash Bisque
$8.00
-
Maplebrook Farm Burrata
Pleasant valley apiary honeycomb, pixies preserves spicy pepper jelly, toasted baguette, walnuts and barrel aged cherry-wood smoked balsamic.
$12.00
-
Artisan Cheeses
Please choose three 2 ounce portions from local and international cheeses. Served with honeycomb from pleasant valley apiary, pixie's preserves sweet and spicy pepper jelly and toasted baguette.
$18.00
-
Hummus Platter
Seasonal hummus, pita points and veggies.
$12.00
-
Quesadilla
Flour tortilla stuffed with cheddar cheese sides of sour cream and salsa.
$10.00
-
Jumbo Buffalo Wings
10 crispy buffalo wings tossed in your choice of sauce served with celery, carrots and blue cheese.
$12.00
-

Salads

House
Baby artisan greens, r&g local ballston blue cheese, golden raisins and pecans, homemade pepper jelly balsamic vinaigrette.
$8.00
-
Caprese
Local hydroponic tomatoes, r&g local, hand-made fresh mozzarella and local basil, drizzled with balsamic glaze.
$12.00
-
Fall Chopped
Crisp romaine chopped with rainbow sweet peppers, red onion, cherry tomatoes, hard boiled egg, avocado and sun-dried tomatoes dressed with bailey's dressing.
$9.00
-
Baileys Salad
Baby artisan greens, sweet pecan and pear, with maple balsamic vinaigrette.
$9.00
-
Warm Spinach
Spiced pecans, crispy bacon, and a warm maplebrook creamery vinaigrette.
$9.00
-

Greens Morelle

Greens Morelle (Side)
The original recipe from Joe morelle for this famous Utica dish served for generations escarole, oreganato mix, cherry peppers, spicy capicollo, bread crumbs and grated cheese blend.
$4.00
-

Panini's and Sandwiches

Served with Saratoga chips unless otherwise noted
Blat Panini
Bacon, lettuce, avocado and tomato with homemade chipotle mayonnaise, grilled on sourdough or wheatberry bread.
$14.00
-
Vermonter Panini
Oven roasted turkey breast, granny smith apples, sharp cheddar cheese and homemade cranberry mayonnaise on ciabatta bread.
$15.00
-
Red Reuben
Slow cooked corned beef piled high with sweet pickled red cabbage, swiss cheese and homemade russian dressing, grilled on thick cut marble rye.
$15.00
-
Bailey's Grilled Cheese
Cheddar, American and provolone grilled crispy on sourdough bread with a cup of soup or side salad lobster bisque.
$14.00
-
Maine Style Lobster Roll
Fresh knuckle and claw meat lightly dressed with mayonnaise, on a grilled new England roll.
$22.00
-
Chipotle Chicken Panini
Juicy chicken breast with tomatoes, thinly sliced red onions, fresh local basil and provolone on tomato focaccia bread with homemade chipotle mayonnaise.
$15.00
-
French Dip
Toasted brioche roll with chopped short rib, caramelized onions, swiss cheese and French onion soup.
$16.00
-
Pulled Pork Sandwich
Pork shoulder slow roasted for six hours then mounded on top of our homemade cole slaw on a brioche bun.
$15.00
-
Icelandic Haddock Tacos
Flour tortillas filled with haddock fish fry, and pucker's gourmet Pak dong (slightly spicy thai slaw) fresh lime.
$15.00
-
Chicken & Prosciutto
Tender sliced chicken breast with crispy prosciutto, avocado, arugula, Gruyere cheese and chilli-garlic aioli on herbed focaccia bread.
$15.00
-

Burgers

All of our burgers are made with 100% certified black angus beef and served with homemade saragota chips
Bailey's Burger
8 Ounce certified black angus burger with lettuce, tomato and onion.
$13.00
-
Backyard Picnic Burger
8 Ounce certified black angus burger topped with our slow roasted pulled pork, cheddar cheese, cole slaw, onion straws and apple hickory barbeque sauce.
$15.00
-
All Day Breakfast Burger
8 Ounce certified black angus burger topped with fried egg, bacon, hash browns and cheddar cheese.
$15.00
-
Black & Blue
8 Ounce certified black angus burger with Cajun seasoning, crumbled blue cheese, two onion rings, lettuce, and tomato.
$15.00
-
Bailey's Turkey Burger
Cajun seasoned 6 ounce ground turkey patty with with lettuce, applejack slaw and house made pepper parmigiana dressing.
$15.00
-
Homemade Veggie
Vegan. Black beans, veggies, spices and gluten free bread crumbs, served with fresh avocado, cilantro, lettuce, tomato and onion and roasted red pepper vegan mayo.
$13.00
-

Seasonal Entrees

Cajun Grilled Faroe Island Salmon With Seafood Risotto
8 Ounce faroe island salmon filet with a Cajun crust, grilled and served with creamy seafood risotto and vegetable.
$18.00
-
Haddock Fish & Chips
10 Ounce icelandic haddock fried crispy with a side of homemade slaw, French fries and tarter sauce.
$17.00
-
10 Ounce Boston Strip Steak
Served with homemade roasted fingerling potatoes and vegetable.
$24.00
-

Non-Alcoholic Beverages

Fresh Squeezed Lemonade
We press our own lemons and sweeten with simple syrup.
$4.00
-
Battenkill
$3.00
-
Saranac Root Beer
$3.50
-
Saranac Ginger Beer
$3.50
-
Saranac Sparkling Lemonade
$3.50
-
Pepsi
$3.00
-
Diet Pepsi
$3.00
-
Sierra Mist
$3.00
-
Ginger Ale
$3.00
-
Lipton Unsweetened Iced Tea
$3.00
-
Saratoga Spring Water
$3.00
-

Mac & Mules Thursday

Bbq Mac
Baked with our house pulled pork.
$14.00
-
Buffalo Chicken Mac
Baked with buffalo-styled breaded chicken.
$14.00
-
Chicken Bacon Ranch Mac
Baked with grilled chicken, crispy bacon, and finished with a ranch drizzle.
$14.00
-
Chili Mac
Baked with our house made chili.
$14.00
-
Classic Mac
Our classic 5 cheese blend.
$14.00
-
Lobster Mac
Baked with large pieces of lobster.
$14.00
-
Pepper Jack Mace
Baked with pepper jack cheddar.
$14.00
-

Starters

Lobster Bisque
Our long-time signature bisque topped with knuckle and claw lobster meat.
$14.00
-
Apple Butternut Squash Bisque
$8.00
-
Maplebrook Farm Burrata
Pleasant valley apiary honeycomb, pixies preserves spicy pepper jelly, toasted baguette, walnuts and barrel aged cherry-wood smoked balsamic.
$12.00
-
Artisan Cheeses
Please choose three 2 ounce portions from local and international cheeses. Served with honeycomb from pleasant valley apiary, pixie's preserves sweet and spicy pepper jelly and toasted baguette.
$18.00
-
Hummus Platter
Seasonal hummus, pita points and veggies.
$12.00
-
Quesadilla
Flour tortilla stuffed with cheddar cheese sides of sour cream and salsa.
$10.00
-
Jumbo Buffalo Wings
10 crispy buffalo wings tossed in your choice of sauce served with celery, carrots and blue cheese.
$12.00
-

Salads

House
Baby artisan greens, r&g local ballston blue cheese, golden raisins and pecans, homemade pepper jelly balsamic vinaigrette.
$8.00
-
Caprese
Local hydroponic tomatoes, r&g local, hand-made fresh mozzarella and local basil, drizzled with balsamic glaze.
$12.00
-
Fall Chopped
Crisp romaine chopped with rainbow sweet peppers, red onion, cherry tomatoes, hard boiled egg, avocado and sun-dried tomatoes dressed with bailey's dressing.
$9.00
-
Baileys Salad
Baby artisan greens, sweet pecan and pear, with maple balsamic vinaigrette.
$9.00
-
Warm Spinach
Spiced pecans, crispy bacon, and a warm maplebrook creamery vinaigrette.
$9.00
-

Greens Morelle

Greens Morelle (Side)
The original recipe from Joe morelle for this famous Utica dish served for generations escarole, oreganato mix, cherry peppers, spicy capicollo, bread crumbs and grated cheese blend.
$4.00
-

Panini's and Sandwiches

Served with Saratoga chips unless otherwise noted
Blat Panini
Bacon, lettuce, avocado and tomato with homemade chipotle mayonnaise, grilled on sourdough or wheatberry bread.
$14.00
-
Vermonter Panini
Oven roasted turkey breast, granny smith apples, sharp cheddar cheese and homemade cranberry mayonnaise on ciabatta bread.
$15.00
-
Red Reuben
Slow cooked corned beef piled high with sweet pickled red cabbage, swiss cheese and homemade russian dressing, grilled on thick cut marble rye.
$15.00
-
Bailey's Grilled Cheese
Cheddar, American and provolone grilled crispy on sourdough bread with a cup of soup or side salad lobster bisque.
$14.00
-
Maine Style Lobster Roll
Fresh knuckle and claw meat lightly dressed with mayonnaise, on a grilled new England roll.
$22.00
-
Chipotle Chicken Panini
Juicy chicken breast with tomatoes, thinly sliced red onions, fresh local basil and provolone on tomato focaccia bread with homemade chipotle mayonnaise.
$15.00
-
French Dip
Toasted brioche roll with chopped short rib, caramelized onions, swiss cheese and French onion soup.
$16.00
-
Pulled Pork Sandwich
Pork shoulder slow roasted for six hours then mounded on top of our homemade cole slaw on a brioche bun.
$15.00
-
Icelandic Haddock Tacos
Flour tortillas filled with haddock fish fry, and pucker's gourmet Pak dong (slightly spicy thai slaw) fresh lime.
$15.00
-
Chicken & Prosciutto
Tender sliced chicken breast with crispy prosciutto, avocado, arugula, Gruyere cheese and chilli-garlic aioli on herbed focaccia bread.
$15.00
-

Burgers

All of our burgers are made with 100% certified black angus beef and served with homemade saragota chips
Bailey's Burger
8 Ounce certified black angus burger with lettuce, tomato and onion.
$13.00
-
Backyard Picnic Burger
8 Ounce certified black angus burger topped with our slow roasted pulled pork, cheddar cheese, cole slaw, onion straws and apple hickory barbeque sauce.
$15.00
-
All Day Breakfast Burger
8 Ounce certified black angus burger topped with fried egg, bacon, hash browns and cheddar cheese.
$15.00
-
Black & Blue
8 Ounce certified black angus burger with Cajun seasoning, crumbled blue cheese, two onion rings, lettuce, and tomato.
$15.00
-
Bailey's Turkey Burger
Cajun seasoned 6 ounce ground turkey patty with with lettuce, applejack slaw and house made pepper parmigiana dressing.
$15.00
-
Homemade Veggie
Vegan. Black beans, veggies, spices and gluten free bread crumbs, served with fresh avocado, cilantro, lettuce, tomato and onion and roasted red pepper vegan mayo.
$13.00
-

Seasonal Entrees

Cajun Grilled Faroe Island Salmon With Seafood Risotto
8 Ounce faroe island salmon filet with a Cajun crust, grilled and served with creamy seafood risotto and vegetable.
$18.00
-
Haddock Fish & Chips
10 Ounce icelandic haddock fried crispy with a side of homemade slaw, French fries and tarter sauce.
$17.00
-
10 Ounce Boston Strip Steak
Served with homemade roasted fingerling potatoes and vegetable.
$24.00
-

Non-Alcoholic Beverages

Fresh Squeezed Lemonade
We press our own lemons and sweeten with simple syrup.
$4.00
-
Battenkill
$3.00
-
Saranac Root Beer
$3.50
-
Saranac Ginger Beer
$3.50
-
Saranac Sparkling Lemonade
$3.50
-
Pepsi
$3.00
-
Diet Pepsi
$3.00
-
Sierra Mist
$3.00
-
Ginger Ale
$3.00
-
Lipton Unsweetened Iced Tea
$3.00
-
Saratoga Spring Water
$3.00
-

Pasta Wednesday

Mama Bottini's Pasta
Made with the freshest of ingredients. Mama bottini's authentic Italian secret recipe is crafted with penne pasta and served with your choice of Italian sausage, beef or pork. Served with a side of local Rockland bakery bread.
$14.00
-
Sausage Hoagie
2 Italian sausages served on a new England roll that is smothered with mama bottini's marinara sauce topped with melted provolone cheese and dusted with parmesan cheese.
$12.00
-
Chicken Parm Sandwich
Breaded chicken cutlets topped with mama bottini's famous sauce, melted provolone cheese and served on a toasted garlic brioche bun. Served with a size of baked ziti.
$14.00
-

Starters

Lobster Bisque
Our long-time signature bisque topped with knuckle and claw lobster meat.
$14.00
-
Apple Butternut Squash Bisque
$8.00
-
Maplebrook Farm Burrata
Pleasant valley apiary honeycomb, pixies preserves spicy pepper jelly, toasted baguette, walnuts and barrel aged cherry-wood smoked balsamic.
$12.00
-
Artisan Cheeses
Please choose three 2 ounce portions from local and international cheeses. Served with honeycomb from pleasant valley apiary, pixie's preserves sweet and spicy pepper jelly and toasted baguette.
$18.00
-
Hummus Platter
Seasonal hummus, pita points and veggies.
$12.00
-
Quesadilla
Flour tortilla stuffed with cheddar cheese sides of sour cream and salsa.
$10.00
-
Jumbo Buffalo Wings
10 crispy buffalo wings tossed in your choice of sauce served with celery, carrots and blue cheese.
$12.00
-

Salads

House
Baby artisan greens, r&g local ballston blue cheese, golden raisins and pecans, homemade pepper jelly balsamic vinaigrette.
$8.00
-
Caprese
Local hydroponic tomatoes, r&g local, hand-made fresh mozzarella and local basil, drizzled with balsamic glaze.
$12.00
-
Fall Chopped
Crisp romaine chopped with rainbow sweet peppers, red onion, cherry tomatoes, hard boiled egg, avocado and sun-dried tomatoes dressed with bailey's dressing.
$9.00
-
Baileys Salad
Baby artisan greens, sweet pecan and pear, with maple balsamic vinaigrette.
$9.00
-
Warm Spinach
Spiced pecans, crispy bacon, and a warm maplebrook creamery vinaigrette.
$9.00
-

Greens Morelle

Greens Morelle (Side)
The original recipe from Joe morelle for this famous Utica dish served for generations escarole, oreganato mix, cherry peppers, spicy capicollo, bread crumbs and grated cheese blend.
$4.00
-

Panini's and Sandwiches

Served with Saratoga chips unless otherwise noted
Blat Panini
Bacon, lettuce, avocado and tomato with homemade chipotle mayonnaise, grilled on sourdough or wheatberry bread.
$14.00
-
Vermonter Panini
Oven roasted turkey breast, granny smith apples, sharp cheddar cheese and homemade cranberry mayonnaise on ciabatta bread.
$15.00
-
Red Reuben
Slow cooked corned beef piled high with sweet pickled red cabbage, swiss cheese and homemade russian dressing, grilled on thick cut marble rye.
$15.00
-
Bailey's Grilled Cheese
Cheddar, American and provolone grilled crispy on sourdough bread with a cup of soup or side salad lobster bisque.
$14.00
-
Maine Style Lobster Roll
Fresh knuckle and claw meat lightly dressed with mayonnaise, on a grilled new England roll.
$22.00
-
Chipotle Chicken Panini
Juicy chicken breast with tomatoes, thinly sliced red onions, fresh local basil and provolone on tomato focaccia bread with homemade chipotle mayonnaise.
$15.00
-
French Dip
Toasted brioche roll with chopped short rib, caramelized onions, swiss cheese and French onion soup.
$16.00
-
Pulled Pork Sandwich
Pork shoulder slow roasted for six hours then mounded on top of our homemade cole slaw on a brioche bun.
$15.00
-
Icelandic Haddock Tacos
Flour tortillas filled with haddock fish fry, and pucker's gourmet Pak dong (slightly spicy thai slaw) fresh lime.
$15.00
-
Chicken & Prosciutto
Tender sliced chicken breast with crispy prosciutto, avocado, arugula, Gruyere cheese and chilli-garlic aioli on herbed focaccia bread.
$15.00
-

Burgers

All of our burgers are made with 100% certified black angus beef and served with homemade saragota chips
Bailey's Burger
8 Ounce certified black angus burger with lettuce, tomato and onion.
$13.00
-
Backyard Picnic Burger
8 Ounce certified black angus burger topped with our slow roasted pulled pork, cheddar cheese, cole slaw, onion straws and apple hickory barbeque sauce.
$15.00
-
All Day Breakfast Burger
8 Ounce certified black angus burger topped with fried egg, bacon, hash browns and cheddar cheese.
$15.00
-
Black & Blue
8 Ounce certified black angus burger with Cajun seasoning, crumbled blue cheese, two onion rings, lettuce, and tomato.
$15.00
-
Bailey's Turkey Burger
Cajun seasoned 6 ounce ground turkey patty with with lettuce, applejack slaw and house made pepper parmigiana dressing.
$15.00
-
Homemade Veggie
Vegan. Black beans, veggies, spices and gluten free bread crumbs, served with fresh avocado, cilantro, lettuce, tomato and onion and roasted red pepper vegan mayo.
$13.00
-

Seasonal Entrees

Cajun Grilled Faroe Island Salmon With Seafood Risotto
8 Ounce faroe island salmon filet with a Cajun crust, grilled and served with creamy seafood risotto and vegetable.
$18.00
-
Haddock Fish & Chips
10 Ounce icelandic haddock fried crispy with a side of homemade slaw, French fries and tarter sauce.
$17.00
-
10 Ounce Boston Strip Steak
Served with homemade roasted fingerling potatoes and vegetable.
$24.00
-

Non-Alcoholic Beverages

Fresh Squeezed Lemonade
We press our own lemons and sweeten with simple syrup.
$4.00
-
Battenkill
$3.00
-
Saranac Root Beer
$3.50
-
Saranac Ginger Beer
$3.50
-
Saranac Sparkling Lemonade
$3.50
-
Pepsi
$3.00
-
Diet Pepsi
$3.00
-
Sierra Mist
$3.00
-
Ginger Ale
$3.00
-
Lipton Unsweetened Iced Tea
$3.00
-
Saratoga Spring Water
$3.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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