Baela Rose Menu Prices
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You are viewing Baela Rose prices confirmed by Menu-Prices at the following location:
4919 Underwood Avenue,
Omaha,
NE
68132
US
1(402) 991-5363
Prices shown in:
USD
- All Day Baela Rose (All Day) (Omaha)
- Brunch Baela Rose (Brunch) (Omaha)
Dinner
Vegetable Chips
Seasonal assortment.
$5.00
-
Crispy Beans
Haricot vert, tempura, sea salt, citrus aioli.
$6.00
-
Glazed Chicken Wings
Citrus chili and soy glaze, lemon aioli.
$8.00
-
Nuts & Pork
Crispy pork belly, toasted almond, chili, honey, lemon, mint.
$7.00
-
House Corn Nuts
Crispy hominy, sea salt, ancho chili.
$4.00
-
Spring Vegetable Crudites
Grilled and marinated asparagus, spring onion, baby radish, pickled beet and ramp, hummus.
$12.00
-
House Greens
Toasted almond, pickled carrot, spring radish, grana padano, citrus vinaigrette.
$8.00
-
Roasted Beet Salad
Shaved fennel, candied orange and supreme, graydon blue, toasted almond.
$12.00
-
Cheese & Charcuterie Board
Duo of cheeses, duo of cured meats, season jam and vegetables, Dijon, pickled garlic, smoked nuts, house wheat.
$21.00
-
Wagyu Beef Tartare
Lemon, caper, Pecorino Romano, whole grain mustard, red onion marmalade, baguette.
$15.00
-
Asparagus & Spring Onion Soup
Brioche crouton, pickled spring onion, Parmesan emulsion.
$10.00
-
Asparagus Risotto
Roasted spring radish, sautéed ramp, Pecorino Romano, pickled ramp and lemon vinaigrette.
$17.00
-
House Tagliatelle al Ragu
Braised wagyu short rib, roasted radish and spring onion, preserved lemon pepper and pine nut, Pecorino Romano.
$18.00
-
Roasted Brussels Sprouts
Prosciutto di parma, candied almond, pickled shallot, citrus aioli.
$12.00
-
Crispy Chicken Confit
Creamy polenta, roasted fennel and turnip, haricot vert, rhubarb.
$26.00
-
House Tajarin
Wild spring onion, baby radish, pickled rhubarb, lemon verbena, marinated house ricotta.
$14.00
-
Roasted Bone Marrow
Orange marmalade, Dijon mustard, house preserved spring vegetables, house wheat.
$13.00
-
Roasted Cauliflower
Lemon risotto, confit celery root, grilled spring onion, caper relish, pickled shallot, Pecorino Romano.
$21.00
-
Seared Duck Breast
Braised beluga lentils, roasted sunchoke, grilled bok choy, grapefruit, jus.
$30.00
-
Butter Roasted Chicken Breast
Warm grain salad, roasted baby radish, grilled asparagus and ramp, almond and pickled ramp gremolata.
$26.00
-
Wagyu Sirloin Steak & Frites
Spiced house fries, grilled asparagus, giardiniera relish, sauce bordelaise.
$32.00
-
Seared Steelhead Trout
Braised chickpea ragu, shaved fennel salad, lemon and celery emulsion, fennel pollen.
$22.00
-
Bar Menu
Vegetable Chips (Bar Menu)
Seasonal assortment.
$5.00
-
Cauliflower Sliders
Meyer lemon marmalade, radish slaw, aioli.
$8.00
-
Fried Chicken Sliders
Cabbage slaw, red onion marmalade, Dijon, chili aioli, pickle.
$9.00
-
Wagyu Baela Burger
Crispy pork belly, cheddar, fried egg, lemon aioli, red onion marmalade, house fries.
$16.00
-
Fried Chicken Sandwich
Cabbage slaw, red onion marmalade, Dijon, chili aioli, pickle, house fries.
$14.00
-
Brunch
Cinnamon Roll
Mascarpone and orange icing.
$5.00
-
Cheese & Charcuterie Board
Duo of cheeses, duo of cured meats, seasonal jam and vegetables, Dijon, pickled garlic, smoked nuts, house wheat.
$21.00
-
House Corn Nuts
Crispy hominy, sea salt, ancho chili.
$4.00
-
Vegetable Chips
Seasonal assortment.
$5.00
-
House Greens
Toasted almond, pickled carrot, spring radish, citrus vinaigrette, grana padano.
$8.00
-
Fried Chicken Sandwich
Creamy cabbage slaw, red onion marmalade, Dijon, lemon aioli, crazy gringa habanero hot sauce, pickle, vegetable chips.
$14.00
-
Open Face Sausage Sandwich
House breakfast sausage, sautéed pepper and onion, house kraut, whole grain mustard aioli, farm eggs, crispy breakfast potatoes.
$13.00
-
Roasted Cauliflower Sandwich
Lemon marmalade, pickled shallot, cabbage slaw, citrus aioli, greens, vegetable chips.
$12.00
-
Wagyu Baela Burger
House cured crispy bacon, cheddar, fried egg, lemon aioli, red onion marmalade, vegetable chips.
$16.00
-
Brunch Poutine
Crispy breakfast potatoes, sausage gravy, giardiniera relish, white cheddar curds, farm eggs.
$12.00
-
Vegetable Hash
Grilled asparagus, roasted radish and cauliflower, charred onion, crispy breakfast potatoes, farm eggs, aioli.
$14.00
-
Braised Short Rib Hash
Crispy breakfast potatoes, roasted spring onion and radish, haricot vert, farm eggs, aioli.
$16.00
-
Brioche French Toast
Whipped sweet cream, maple syrup, house cured crispy bacon.
$12.00
-
Biscuits & Gravy
Buttermilk biscuit, sausage gravy, breakfast link, farm eggs.
$12.00
-
Steak & Eggs
Wagyu sirloin, farm eggs, spiced house fries, grilled asparagus, giardiniera relish, sauce bordelaise.
$20.00
-
Chicken & Waffles
Crispy confit leg and thigh, maple syrup, orange marmalade, crazy gringa habanero hot sauce.
$16.00
-
Dinner
Vegetable Chips (Dinner)
Seasonal assortment.
$5.00
-
Crispy Beans
Haricot vert, tempura, sea salt, citrus aioli.
$6.00
-
Pork Belly Sliders
Orange marmalade, stone ground mustard and cabbage slaw, lemon aioli.
$8.00
-
Glazed Chicken Wings
Citrus chili and soy glaze, lemon aioli.
$8.00
-
Nuts & Pork
Crispy pork belly, toasted almond, chili, honey, lemon, mint.
$7.00
-
House Corn Nuts (Dinner)
Crispy hominy, sea salt, ancho chili.
$4.00
-
Spring Vegetable Crudites
Grilled and marinated asparagus, spring onion, baby radish, pickled beet and ramp, hummus.
$12.00
-
House Greens (Dinner)
Toasted almond, pickled carrot, spring radish, grana padano, citrus vinaigrette.
$8.00
-
Roasted Beet Salad
Shaved fennel, candied orange and supreme, graydon blue, toasted almond.
$12.00
-
Cheese & Charcuterie Board (Dinner)
Duo of cheeses, duo of cured meats, season jam and vegetables, Dijon, pickled garlic, smoked nuts, house wheat.
$21.00
-
Wagyu Beef Tartare
Lemon, caper, Pecorino Romano, whole grain mustard, red onion marmalade, baguette.
$15.00
-
Asparagus & Spring Onion Soup
Brioche crouton, pickled spring onion, Parmesan emulsion.
$10.00
-
Asparagus Risotto
Roasted spring radish, sautéed ramp, Pecorino Romano, pickled ramp and lemon vinaigrette.
$15.00
-
House Tagliatelle al Ragu
Braised wagyu short rib, roasted radish and spring onion, preserved lemon pepper and pine nut, Pecorino Romano.
$18.00
-
Roasted Brussels Sprouts
Prosciutto di parma, candied almond, pickled shallot, citrus aioli.
$12.00
-
Crispy Chicken Confit
Creamy polenta, roasted fennel and turnip, haricot vert, rhubarb.
$26.00
-
House Tajarin
Wild spring onion, baby radish, pickled rhubarb, lemon verbena, marinated house ricotta.
$14.00
-
Roasted Bone Marrow
Orange marmalade, Dijon mustard, house preserved spring vegetables, house wheat.
$13.00
-
Roasted Cauliflower
Lemon risotto, confit celery root, grilled spring onion, caper relish, pickled shallot, Pecorino Romano.
$21.00
-
Seared Duck Breast
Braised beluga lentils, roasted sunchoke, grilled bok choy, grapefruit, jus.
$30.00
-
Butter Roasted Chicken Breast
Warm grain salad, roasted baby radish, grilled asparagus and ramp, almond and pickled ramp gremolata.
$26.00
-
Wagyu Sirloin Steak & Frites
Spiced house fries, grilled asparagus, giardiniera relish, sauce bordelaise.
$32.00
-
Seared Steelhead Trout
Braised chickpea ragu, shaved fennel salad, lemon and celery emulsion, fennel pollen.
$22.00
-
Bar Menu
Vegetable Chips (Bar Menu)
Seasonal assortment.
$5.00
-
Cauliflower Sliders
Meyer lemon marmalade, radish slaw, aioli.
$8.00
-
Fried Chicken Sliders
Cabbage slaw, red onion marmalade, Dijon, chili aioli, pickle.
$9.00
-
Wagyu Baela Burger (Bar Menu)
Crispy pork belly, cheddar, fried egg, lemon aioli, red onion marmalade, house fries.
$16.00
-
Fried Chicken Sandwich (Bar Menu)
Cabbage slaw, red onion marmalade, Dijon, chili aioli, pickle, house fries.
$14.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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