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BadWolf Public House Menu Prices

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You are viewing BadWolf Public House prices confirmed by Menu-Prices at the following location:
9406 Battle Street, Manassas, VA 20110 US 1(571) 292-1427
Prices shown in: USD

The Beginning

Smoked Salmon Flatbread
Warm pita smeared with lemon and dill infused cream cheese and topped with smoked salmon, sliced red onion, capers and finished with our homemade honey Dijon drizzle.
$12.00
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Poutine
A classic beer lovers dish, hand cut fries deep fried golden brown, topped with cheddar cheese curd then smothered in beef gravy.
$10.00
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Hummus & Cucumber Flatbread
Our signature flatbread slathered with our homemade hummus then topped with grape tomatoes, sliced cucumber and crumbled feta, then finished with extra virgin olive oil.
$10.00
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Candied Bacon
Local, thick cut apple wood smoked bacon dusted with black pepper and brown sugar, then slow roasted to perfection, served with sriracha laced maple syrup.
$8.00
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Mediterranean Board
Homemade hummus surrounded by marinated olives, artichokes and roasted, red peppers, served with warm naan.
$10.00
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Cheese Board
Aged provolone, manchego, mountain blue, triple cream brie, chevre, Vermont cheddar and gruyere, served with honey and housemade preserves, warm naan and toasted baguette (your choice of four)`.
$14.00
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Bwph Beer Cheese
The ultimate in cheese sauce, our signature beer cheese, creamy, succulent and delicious served with an array of dippers for your absolute pleasure.
$9.00
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The Battle Street Board
An assortment of artisan cheeses and locally sourced cured meats. Served with homemade apple butter, herb infused oil, toasted baguette and local crackers from lyon bakery.
$18.00
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Chicken Wings (10 Pieces)
$10.00
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Soups

French Onion Soup
With hearty beef broth, a dash of sherry, garlic croutons and gruyere cheese.
$8.00
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Salads

Stone Salad
Mesclun greens tossed with shaved brussels sprouts and crumbled blue cheese, then tossed in our signature balsamic vinaigrette.
$6.00
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Public Wedge
½ head iceberg lettuce topped with our homemade blue cheese dressing then loaded with crumbled blue, green onions, grape tomatoes and finished with a honey Dijon drizzle.
$8.00
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Public House Caesar
Crisp romaine hearts, seasoned and tossed in our award-winning Caesar dressing with housemade croutons, shaved parmesan cheese and topped with white anchovies and lemon wedge.
$8.00
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Battle Wedge
½ head iceberg lettuce, smothered in our homemade 1, 000 island dressing and topped with green onions, grape tomatoes, julienne smoked ham and sliced hard cooked eggs.
$8.00
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Grilled Chicken Salad
Our house blend of fresh greens tossed with balsamic vinaigrette, toasted pine nuts, roasted red peppers and grilled chicken.
$10.00
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Roasted Beet & Goat Cheese Salad
Fresh roasted beets tossed with baby arugula and an orange vinaigrette, then topped with crumbled goat cheese and finished with our house balsamic reduction.
$10.00
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Sangers

All sandwiches are served with housemade ketchup, hand cut fries and deli pickle.
Public House Burger
6 oz. local grass fed beef hand formed, seasoned and grilled to your liking, topped with manchego cheese, fire roasted peppers, rosemary aioli and tobacco onions.
$14.00
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Battle Street Burger
Local ground beef seasoned and grilled to your liking then loaded with sautéed mushrooms and onions, crisp bacon and Swiss cheese.
$14.00
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The Best Reuben around
House braised corned beef, homemade Thousand island and beer braised kraut topped with gruyere, served open face on marbled rye.
$14.00
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The Fours
Tenderloin tips seasoned and sautéed with roasted onions and sliced mushrooms then topped with gruyere cheese and served in a warm lyon roll.
$14.00
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Crispy Chicken Cordon Blue Sandwich
Crispy chicken layered with smoked ham and Swiss cheese, served on a toasted roll with honey mustard and hand cut fries.
$12.00
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Smoked Salmon Club
Cold smoked salmon layered on toasted rye bread, slathered with lemon dill whipped cream cheese, bacon, sliced tomato and crisp lettuce.
$12.00
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Next Level

Public House Filet
Beef tenderloin hand cut, seasoned and grilled to your liking, served on a marinated Portobello mushroom cap over a bed of roasted garlic mashed potatoes, topped with red wine candied onions.
$28.00
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Tomahawk Chop
Hand cut pork chop seasoned and grilled, served over bacon laced grits and topped with tobacco onions and finished with a port wine demi-glace.
$20.00
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Super C's Fried Chicken
An array of light and dark meat chicken marinated and dipped in butter milk then tossed in c's seasoned flour and deep fried golden brown and delicious served with a side of smoked mac and cheese.
$18.00
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Public House Salmon
Fresh Atlantic salmon seasoned and pan roasted medium rare, served over a stone salad with pan roasted brussel sprouts and topped with a balsamic reduction.
$20.00
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Thai Scallops
Jumbo sea scallops seasoned and pan seared in whole butter with a splash of sesame oil, served with a vegetable laced Asian noodle salad tossed with cilantro soy vinaigrette and finished with a savory miso broth.
$18.00
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Northern Style Shrimp & Grits
Jumbo shrimp seasoned and sautéed in whole butter finished with a sweet shrimp reduction, served over three cheese grits and finished with rich shrimp cream.
$19.00
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Smoked Mac & Cheese
A decedent delight featuring Vermont cheddar cheese sauce enrobed fusilli noodles folded with roasted onions and smoked bacon served with toasted parmesan bread crumbs and a side of pan roasted brussel sprouts.
$16.00
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Kids Menu

Kids Mac & Cheese
$6.00
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Kids Fried Chicken
$6.00
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Kids Grilled Cheese
$6.00
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Sides

Hand Cut French Fries
$5.00
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Smoked Mac & Cheese (Sides)
$5.00
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Cheese Grits
$5.00
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Green Beans
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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