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Back Porch Grill Menu Prices

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You are viewing Back Porch Grill prices confirmed by Menu-Prices at the following location:
4810 Central Ave, Hot Springs, AR 71913 US (501) 525-0885
Prices shown in: USD

Featured Starters and Salads

Seared Ahi Tuna
Sushi grade ahi tuna, seared on cast iron to medium rare and topped with a soy ginger glaze, drizzled with Sriracha aioli.
$14.00
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Parmesan Garlic Shrimp
Jumbo shrimp in a creamy Parmesan garlic sauce. Choose 5 or 10.
$10.00
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Surf N Turf Queso
Creamy white cheese dip with chopped certified Angus tips, diced shrimp and fresh pico de gallo.
$12.00
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Seared Ahi Tuna Salad
Sushi grade ahi tuna, seared on cast iron then chilled, a top a salad with bacon, cheese, onions, and tomatoes served with your choice of dressing.
$15.00
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BPG Steak Salad
Bacon, cheese, onions and tomatoes served with your choice of dressing. Topped with a sliced filet cooked to temp.
$15.00
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Grilled Corn on the Cob
Iowa sweet corn grilled on our open pit and basted with garlic butter.
$6.00
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Featured Entrees

Redfish Special
Our fresh lightly blackened redfish topped with sauteed bay scallops, shrimp and mushrooms, all smothered in our homemade Cajun cream sauce.
$24.00
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Cajun Rib-Eye
Our hand cut rib-eye, grilled and topped with blackened shrimp and our homemade Cajun cream sauce.
$39.00
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Cowboy Cut Bone-on Rib-Eye
This is the one you've heard about. Thick and juicy and perfectly marbled to lock in all the special seasonings, with a handle bone on the side to accentuate the flavor.
$46.00
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Bone-On Tenderloin
As tender as it gets center cut off the porterhouse with the bone on to add a unique flavor. Perfectly seasoned and flame kissed on our open pit grill.
$46.00
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American Pharoh
The triple crown of entrees. Our 6 oz. filet mignon, topped with a crab cake which is in turn topped with 2 jumbo shrimp, all smothered in our Cajun cream sauce.
$44.00
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Steakhouse Burger
Made with our freshly ground Certified Angus brand beef seasoned perfectly and grilled. Lettuce, tomato, cheese and onion available upon request.
$12.00
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Seared Ahi Tuna (Featured Entrees)
Sushi grade ahi tuna, seared on cast iron to medium rare and topped with a soy ginger glaze, drizzled with sriracha aioli.
$28.00
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Parmesan Garlic Shrimp (Featured Entrees)
10 jumbo shrimp in a creamy Parmesan garlic sauce.
$20.00
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Appetizers

Spinach Artichoke Dip
Served with tortilla chips.
$8.00
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Mozzarella Sticks
$9.00
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Avocado Fries
$9.00
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Grilled Shrimp Skewer
$10.00
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Fried Shrimp
$10.00
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Stuffed Mushrooms
$10.00
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Salads

House Salad
$3.00
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Caesar Salad
$4.00
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Blackened Chicken Caesar Salad
$13.00
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Blackened Shrimp Caesar Salad
$13.00
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BPG Grilled Chicken Salad
Bacon, cheese, onions and tomatoes, served with Italian vinaigrette.
$13.00
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Entrees

4 oz. Petite Filet Mignon
Petite filet wrapped in bacon.
$22.00
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6 oz. Filet Mignon
Wrapped in bacon.
$29.00
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8 oz. Tenderloin
A thick cut that is meltingly tender.
$36.00
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12 oz. Ribeye
Our most flavorful cut of beef.
$29.00
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Grilled Marinated Chicken Breast
Secret marinade that is oh-so-good.
$17.00
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Chicken Florentine
Grilled 8 oz. breast topped with spinach, sun-dried tomatoes and artichokes hearts in a Parmesan cream sauce.
$20.00
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Surf and Turf
6 oz. filet mignon with choice of lobster tail or snow crab legs. Lobster tail can be grilled or broiled.
$51.00
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Seafood

Finally Famous Orange Roughy
Topped with three cheeses, crab meat and a lemon butter garlic sauce.
$21.00
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Snapper Florentine
Topped with spinach, sun dried tomatoes and artichoke hearts in a Parmesan cream sauce.
$21.00
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Snow Crab Legs
1 lb. of succulent snow crab.
$28.00
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Fried Shrimp Dinner
Large hand breaded butterflied shrimp. Served with freshly made cocktail sauce.
$22.00
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Grilled Salmon
Cooked to medium rare.
$18.00
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Stuffed Red Snapper
Stuffed with chef's crab mixture and topped with roasted red pepper cream sauce.
$21.00
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Fresh Diver Scallops
Never-frozen, hand pickled scallops pan seared and topped with lemon butter garlic sauce.
$27.00
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Lobster Tail
Choose grilled or broiled.
$24.00
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Lightly Blackened Red Snapper
A nice flaky mild white fish.
$16.00
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Grilled Shrimp Skewer Dinner
2 of our blackened shrimp skewers with remoulade sauce for dipping.
$18.00
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Pastas

BPG Pasta
Served with fresh broccoli in a Parmesan cream sauce.
$15.00
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BPG Crazy Pasta
Your choice of blackened chicken or shrimp in a Parmesan cream sauce.
$16.00
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BPG Cajun Pasta
Your choice of blackened chicken or shrimp in a Cajun cream sauce.
$16.00
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Lobster Stuffed Ravioli
Topped with blackened shrimp and Cajun cream sauce.
$22.00
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Children's Menu

Kids Hamburger
$6.00
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Kids Cheeseburger
$6.00
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Kids Chicken Tenders
$6.00
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Kids Steak Tips
$6.00
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Kids Fried Shrimp
$6.00
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Kids Macaroni and Cheese
$6.00
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Sides

Sauteed Vegetables
Vegetarian.
$3.00
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Sweet Potato Casserole
$3.00
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Side of Baked Potato
$3.00
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Twice Baked Potato Casserole
$3.00
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Hand Cut Steak Fries
$3.00
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Sizzling Sauteed Mushrooms
$6.00
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Grilled Asparagus
$6.00
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Mac and Cheese
Served with crab meat and bacon.
$8.00
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Bacon
$0.50
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Cheese
$0.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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