Navigation
  1. Home »
  2. Restaurants »
  3. Bachata Restaurant Menu Prices

Bachata Restaurant Menu Prices

Verified Prices
Menu-Prices is not associated with Bachata Restaurant
Jump to Section Show
You are viewing Bachata Restaurant prices confirmed by Menu-Prices at the following location:
822 East Main Street, Stamford, CT 06902 US 1(203) 325-3355
Prices shown in: USD

Soups and Salads

Sweet Corn Soup
Roasted corn, garlic and basil.
$9.00
-
Gazpacho Soup
Mango salsa and shrimp ceviche.
$9.00
-
Market Clam Chowder
New Zealand cockles, potatoes, carrots, celery, onions, and cream.
$10.00
-
Roasted Baby Beets
Red, golden, candy striped beets, goat cheese, beet chip carpaccio and tarragon vinaigrette.
$13.00
-
Bufala Mozzarella
Heirloom tomatoes, avocado, vidalia onions, served with saba vinaigrette.
$12.00
-
Market Greens
Local greens, tomatoes, french breakfast radish, champagne vinaigrette.
$9.00
-
Rocket Salad
Arugula, tomatoes, toasted pine nuts, red onions, herb goat cheese, balsamic vinaigrette.
$11.00
-
Caesar Salad
Romaine, garlic croutons, shavings of reggiano parmesan cheese with a classic caesar dressing.
$10.00
-
Chopped Salad
Signature salad. chick peas, peppers, ricotta salata, mixed greens, walnuts, champagne vinaigrette, topped with wonton strips.
$14.00
-

Warm Beginnings

School Of Tuna
Sweet: Hawaiian salsa, crispy wontons / sour: seaweed salad, wasabi vinaigrette / salty: crudo block, e.v.o.o. sea salt, blood orange, truffle risotto round / spicy: peppered seared, taco shell, jalapeno pico de gallo.
$21.00
-
Jumbo Shrimp Cocktail
Spicy horse radish.
$14.00
-
Crispy Young Artichokes
Tossed with parmigiano, served with citrus aioli.
$13.00
-
Fried Calamari
Crackling squid with spicy marinara.
$14.00
-
Jumbo Lump Crab Cakes
Served with micro arugula salad and spicy remoulade.
$15.00
-
Charcuterie Plate
Chefs selection of cured meats, assorted cheeses and house marinated olives.
$16.00
-
Prince Edward Island Mussels
Fresh tomato, fennel, chipotle rouille, grilled country bread.
$15.00
-
Rice Rounds
Risotto with hot and sweet sausages, an array of fine cheese breaded and deep fried, served with tomato sauce.
$12.00
-
Market Meatballs
Pork, veal, beef meatballs with a grilled garlic ciabatta loaf.
$12.00
-
Millionaires Mac & Cheese
Elbow pasta, parmesan alfredo sauce with black truffle shavings.
$13.00
-

Hand Made Specialty Pastas

All pastas are available as half portions.
Lobster Ravioli
Maine lobster meat, sweet corn, ricotta cheese with truffle cream sauce.
$27.00
-
Vegetable Ravioli
Mushrooms, carrots, cauliflower, spinach dough and tomato sauce.
$24.00
-
Bolognese
Tagliatelle, ragu of pork, veal and beef with marinara sauce.
$27.00
-
Linguini with Clams
Fresh maine littleneck clams simmered in white wine with garlic and butter.
$26.00
-
Farfalle
Spring peas, pancetta, garlic, favas, parmagiano.
$23.00
-
Cavatelli
Spicy Italian sausage, slivered garlic, red pepper, broccoli rabe.
$25.00
-
Shrimp Scampi
Sauteed shrimp, lemon juice, garlic, white wine, parsley.
$28.00
-
Lobster Risotto
Arborio rice, chunks of lobster, fava beans, tomatoes.
$32.00
-

Accessories

Garlic Broccoli Rabe Mashed Potatoes
$7.00
-
Wasabi Mashed Potatoes
$7.00
-
Truffle Fries
$7.00
-
Roasted Vegetables
$7.00
-
Grilled Asparaguso
$7.00
-
Baked Twice Potato
$7.00
-
Bistro Fries
$7.00
-
Broccoli Rabe
$7.00
-
Wild Mushrooms
$7.00
-

Principal Meat

Prime New York Steak
Fingerling potatoes, broccoli rabe, green peppercorn sauce and crispy onions.
$34.00
-
Market Burger
100% Angus beef, toasted English muffin, aged vermont cheddar, boulangerie onions, beer battered onion rings and bistro fries.
$21.00
-
Fat Cow
Argentinas finest skirt steak, chimichurri sauce, potato gratin.
$28.00
-
Roasted Natural Chicken
Oyster mushrooms, baby carrots, yellow tear drop tomatoes, garlic mashed potatoes.
$26.00
-
Pork Saltimbocca
Spinach, garlic mashed potatoes, shitake mushrooms, prosciutto, marsala wine.
$25.00
-

Principal Fish & Crustaceans

Roasted King Salmon
Broccoli rabe, melted gorgonzola cheese, avocado, red onions, shoestring potatoes.
$27.00
-
Red Snapper
Pan seared, served with fingerling potatoes, asparagus, mushrooms, tomato fennel broth.
$29.00
-
Pan Seared Halibut
With polenta fries, spinach, mild chili sauce, cucumber.
$34.00
-
Maine Diver Scallops
Cream-less spinach, roasted cauliflower, black truffle vinaigrette.
$30.00
-
Seared Tuna
Tomato, cucumber relish, charred asparagus, wasabi mashed potatoes.
$29.00
-

Desserts

Mjs Famous Doughnuts
Cinnamon-sugared doughnuts made with fresh ricotta and crushed amaretti, creme anglaise.
$8.00
-
White Chocolate Bread Pudding
A mix of white chocolate and cranberries baked to perfection topped with white chocolate sauce and served with gelato.
$10.00
-
Crack Pie Momofuko
Nycs famous gooey, rich pie with toasted coconut gelato.
$8.00
-
Assorted Gelato and Sorbetto
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close