Bacco Italian Restaurant Menu Prices
Verified PricesMenu-Prices is not associated with Bacco Italian Restaurant
Jump to Section Show
- 1. Antipasti
- 2. Pasta
- 3. Entrées
- 4. Sides
- 5. Dolci - Desserts
- 6. Popular Items
- 7. Appetizers
- 8. Speciale Di Casa
- 9. Antipasta
- 10. Pasta
- 11. Healthy Choices & Gluten Free
- 12. Terre É Mare
- 13. Coal Fried Pizzas
- 14. Iron Pan Pizzas
- 15. Calzones
- 16. Crusty Breads
- 17. Wings
- 18. Zuppa
- 19. Insalata
- 20. Family Style
- 21. Bambini
- 22. Sides
- 23. Popular Items
- 24. Appetizers
- 25. Speciale Di Casa
- 26. Antipasta
- 27. Pasta
- 28. Healthy Choices & Gluten Free
- 29. Terre É Mare
- 30. Coal Fried Pizzas
- 31. Iron Pan Pizzas
- 32. Calzones
- 33. Crusty Breads
- 34. Wings
- 35. Zuppa
- 36. Insalata
- 37. Family Style
- 38. Bambini
- 39. Sides
You are viewing Bacco Italian Restaurant prices confirmed by Menu-Prices at the following location:
587 Dekalb Pike,
North Wales,
PA
19454
US
1(215) 699-3361
Prices shown in:
USD
- Catering Bacco Italian Restaurant (North Wales) (Catering) 03/20/19
- Dinner Bacco Italian Restaurant (North Wales) (Dinner) 03/20/19
- Lunch Bacco Italian Restaurant (North Wales) (Lunch) 03/20/19
Antipasti
Famous Long Hots
Hot Italian peppers, special stuffing topped with melted Provolone cheese, parmigiano and evoo. Ten pieces.
$45.00
-
Calamari Fritti
Crispy calamari, your choice of tangy or mild, with marinara and sweet n’ sour.
$40.00
-
Cozze Bianco O Rosso
Tender mussels in a white or spicy red sauce.
$38.00
-
Clams Casino
Baked clams coated in seasoned bread crumbs with zesty bacon and lemon wine broth.
$35.00
-
Caesar Alla Bacco
Romaine hearts dressed with our homemade caesar dressing topped with crusted parmigiano.
$35.00
-
Garden Salad
Garden greens, tomatoes, onions, green peppers and black olivie in evoo vinaigrette.
$33.00
-
Toscano
Italian meats and cheeses, grilled vegetables and olives.
$75.00
-
Eggplant Rollantini
Eggplant stuffed with ricotta, Mozzarella and parmigiano topped with fresh basil finished with pomodorro sauce.
$40.00
-
Pasta
Linguini Vongole
Fresh clams in red or white sauce.
$40.00
-
Drunken Gnocchi
Tender gnocchi tossed in our drunken vodka sauce.
$38.00
-
Pasta Positano
Baby rigatoni tossed with asparagus tips, prosciutto, fresh ricotta and Mozzarella in a lite parmigiano cream.
$38.00
-
Gnocchi Alla Sorrento
Housemade ricotta gnocchi tossed with parmigiano, Mozzarella and gorgonzola cream topped with baby arugula.
$38.00
-
Penne Pomodorro
$38.00
-
Rigatoni Con Broccoli
Sautéed broccoli with evoo and garlic.
$38.00
-
Rigatoni Bolognesse
Rigatoni with rich bolognese and fresh basil.
$40.00
-
Entrées
Serves 10 guests.
Parmigiana (Veal)
Pan fried with classic pomodorro sauce and fresh basil.
$50.00
-
Parmigiana (Chicken)
Pan fried with classic pomodorro sauce and fresh basil.
$40.00
-
Limone (Veal)
Sautéed and finished with a lemon caper white wine sauce served with potato croquette.
$50.00
-
Limone (Chicken)
Sautéed and finished with a lemon caper white wine sauce served with potato croquette.
$40.00
-
Rustica (Veal)
Sautéed with cherry peppers, sausage, calamata olives and capers in a white wine tomato broth.
$50.00
-
Rustica (Chicken)
Sautéed with cherry peppers, sausage, calamata olives and capers in a white wine tomato broth.
$40.00
-
Carciofi (Veal)
Chicken breast sautèed in white wine lemon broth with prosciutto, artichoke hearts, grape tomatoes and capers topped with melted Provolone.
$50.00
-
Carciofi (Chicken)
Chicken breast sautèed in white wine lemon broth with prosciutto, artichoke hearts, grape tomatoes and capers topped with melted Provolone.
$40.00
-
Melanzane Al Forno
Housemade eggplant parmigiana.
$38.00
-
Salmone Casalingo
Salmon filet finished with a lemon-butter caper sauce.
$45.00
-
Giambotta Sausage
Grilled Italian sausage, peppers, and onions.
$38.00
-
Linguine Fra Diavlo
Sautéed shrimp, clams, scallops and mussels with garlic in a tangy marinara.
$50.00
-
Sides
Serves 10 guests.
Seasoned Roasted Potatoes
$12.00
-
Sautéed Escarole & Beans
$17.00
-
Sautéed Mushrooms & Italian Hot Peppers
$17.00
-
Dolci - Desserts
Serves 10 guests.
Tiramisu
Full.
$50.00
-
Mini Cannoli
Each.
$2.50
-
Popular Items
Bacco “Famous” Stuffed Long Hots
Hot Italian peppers, special stuffing, topped with melted Provolone, parmigiano cheese, and XVOO.
$9.00
-
Pane Caprese
Grilled flatbread with fresh Mozzarella, ricotta, heirloom grape tomato bruschetta, and baby arugula drizzled with balsamic glaze, and XVOO.
$8.00
-
Nonnas Meatball Sammich
House-made meatballs, sharp Provolone, pomodoro sauce, tater tots.
$9.00
-
Appetizers
“The Original” Old World
$7.00
-
Speciale Di Casa
Pollo Mattone
Roasted half chicken, prosecco, roasted garlic, cauliflower mash, green beans-mushrooms.
$20.00
-
Osso Buco Bacco
Braised pork shank, mushroom spring pea risotto, parmigiano.
$29.00
-
Braciole É Orzo
Tender beef rolls, prosciutto, fontina cheese, orzo pasta, San Marzano pornodorro.
$21.00
-
Scallopini (Veal)
Saute medallions, wild mushroom, sherry demi-glaze, potato croquette.
$23.00
-
Scallopini (Chicken)
Saute medallions, wild mushroom, sherry demi-glaze, potato croquette.
$19.00
-
Sugarosa (Veal)
Francaise medallions, eggplant, Mozzarella, chardonnay rosa, potato croquette.
$23.00
-
Sugarosa (Chicken)
Francaise medallions, eggplant, Mozzarella, chardonnay rosa, potato croquette.
$19.00
-
Parmigiano (Veal)
Served with penne vodka.
$23.00
-
Parmigiano (Chicken)
Served with penne vodka.
$19.00
-
Parmigiano (Eggplant)
Served with penne vodka.
$18.00
-
Antipasta
Bacco “Famous” Stuffed Long Hots (Antipasta)
Hot Italian peppers, special stuffing, topped with melted Provolone, parmigiano cheese, and XVOO.
$9.00
-
Melanzane
Eggplant topped with fresh Mozzarella, Parmigiano and San Marzano pomodorro with fresh basil.
$8.50
-
Calamari Fritti È Zucchini
Crispy fried calamari and zucchini tossed with a piquant pepper sweet n’ sour served with marinara.
$9.00
-
Gamberi È Prosciutto
Grilled large shrimp wrapped with prosciutto finished with a black cherry-balsamic glaze.
$10.00
-
Polenta Di Nonna
Housemade meatballs with fresh pomodorro and ricotta.
$8.00
-
Chiavellini
Grilled thin rope Italian sausage with sauté broccoli rabe-XVOO.
$11.00
-
Cozze Cozze Al Forno
Oven roasted PEI mussels with chickpeas, sea salt, butter, garlic, Moscato, XVOO with crostini.
$8.50
-
Polenta Napoletano
Sautéed spinach, crimini mushrooms, and garlic over house-made grilled polenta cake- XVOO.
$8.50
-
Pane Caprese (Antipasta)
Grilled flatbread with fresh Mozzarella, ricotta, heirloom grape tomato bruschetta, and baby arugula drizzled with balsamic glaze, and XVOO.
$8.00
-
Mare Fra Diavlo
Baby clams and shrimp, garlic butter, white wine, tangy Romano sauce with crostini.
$11.00
-
Pasta
Positano
Angel hair, lump crab meat, grape tomatoes, fresh basil, white wine.
$23.00
-
Raviolo
House-made large raviolo, san marzano pomodorro, fresh basil.
$20.00
-
Ubriaco
House-made tagliatelle, "drunken" vodka sauce, sausage, spring peas, pinolis.
$19.00
-
Paccheri
Bacco bolognese, large rigatoni, ricotta, fresh basil.
$19.00
-
Fra Diavlo
House-made tagliatelle, shrimp, clams, scallops, mussels, tangy San Marzano.
$25.00
-
Gnocchi
House-made gnocchi, carbonara style, bacon, parmigiano cream.
$19.00
-
Nonna's Macaroni
Bucatini, "Sunday' gravy, nonna's meatball.
$17.00
-
Healthy Choices & Gluten Free
Pollo Putanesca
Seasoned chicken breast, San Marzano pomodorro, calamata olives, garlic, onions, capers, broccolini.
$19.00
-
Pasta Primavera
Whole wheat or gluten-free pasta, mushrooms, white onions, asparagus, garlic, grape tomatoes, XVOO.
$19.00
-
Salmone Alla Griglia
Grilled salmon filet, cauliflower mash, broccolini.
$23.00
-
Terre É Mare
Salmone
Atlantic salmon, honey-miso glaze, mango bruschetta, baby spinach.
$23.00
-
Bistecca
Meyers farm sirloin, roasted garlic crust, Tuscan wine, fingerling potatoes, green beans with mushrooms.
$31.00
-
Agnello
Grilled Australian lamb chops, balsamic-black cherry glaze, roasted fingerling potatoes, grilled asparagus.
$28.00
-
Dentice Livornese
Red snapper filet, calamata olives, capers, onions, garlic, rosa pomodorro, julienne vegetable.
$23.00
-
Maiale
14 oz. center cut pork chop, honey-bourbon, cauliflower mash, broccolini.
$28.00
-
Coal Fried Pizzas
Pizza Fritti
Baked-fried dough, fresh Mozzarella, gorgonzola, baby arugula, sliced pears, red pepper, prosciutto, balsamic glaze.
$15.00
-
"The Original" Old World Crispy Pizza
Italian San Marzano plum tomatoes, Mozzarella, XVOO, flavorful cheeses.
$14.50
-
Verdure
Fire roasted tomatoes, eggplant, roasted garlic, fontina, Parmigiano cheese, basil, XVOO.
$16.50
-
Margherita
Fresh Mozzarella, garden tomatoes, fresh basil, XVOO.
$17.50
-
Quattro Stagione
Artichoke hearts, roasted red peppers, calamata olives, mushrooms, garlic, plum tomatoes, Mozzarella.
$18.00
-
Neopolitan
Sausage, mushrooms, garlic, Mozzarella, plum tomatoes, oregano.
$18.00
-
Tre-Formaggio
Sauteed spinach, garlic, parmigiano, Mozzarella, gorgonzola cheese.
$18.00
-
Broccoli Saute
Broccoli, garlic, Mozzarella, parmigiano.
$18.00
-
White
Fresh ricotta, Mozzarella, garden tomatoes, white onions, garlic, fresh basil.
$18.00
-
Pesto Parm
Pesto, garlic, fresh Mozzarella, parmigiano, calamata olives.
$17.50
-
Buffalo Chicken
Grilled chicken, hot sauce, caramelized onions, Mozzarella.
$18.00
-
Iron Pan Pizzas
Bacco "Tomato Pie"
Tangy San Marzano tomatoes, oregano, garlic, Parmigiano cheese, XVOO.
$17.50
-
Brooklyn
Plum tomatoes, fresh Mozzarella, fresh basil, XVOO.
$18.00
-
Drunken Brooklyn
Vodka sauce, fresh Mozzarella, fresh basil, XVOO.
$18.00
-
Calzones
Bacco Calzone
Fresh ricotta, Mozzarella, parmigiano, parma ham, marinara.
$12.00
-
"Your Own" Calzone
Fresh ricotta, Mozzarella, parmigiano, your choice of any three toppings, marinara.
$13.50
-
Crusty Breads
Badda Bing Beef
Angus beef brisket, garlic crust, caramelized onions, melted sharp provolone, roasted garlic horseradish sauce, crunchy tater tots.
$10.50
-
Hot Chick
Chicken cutlet, garlicky spinach, sharp provolone, long hots, seasoned fries.
$9.75
-
Toscano
Chicken cutlet, roasted red peppers, fresh mozzarella, basil, XVOO.
$10.00
-
Nonnas Meatball Sammich (Crusty Breads)
House-made meatballs, sharp Provolone, pomodoro sauce, tater tots.
$9.00
-
Wings
Bacco
Oven roasted chicken wings, caramelized onions, roasted garlic, 'Filled Up'' hot sauce.
$12.00
-
Sweet & Spicy
Oven roasted chicken wings, sweet and spicy glaze.
$12.00
-
Zuppa
Pasta Faazzoooll
$6.50
-
Creamy Roasted Garlic & Broccoli
$6.50
-
Insalata
Caesar Rosso
Romaine, shaved radicchio, garlicky caesar dressing, parmigiano crisp, croutons, and XVOO.
$8.50
-
Burrata
Creamy burrata Mozzarella with almond slivers over spring mix greens and roasted peppers, crostini drizzled with balsamic glaze, and XVOO.
$10.00
-
Brussel Sprouts
Shaved Brussel sprouts with seasonal berries, shaved Parmigiano, toasted pinolis and lemon-XVOO with balsamic drizzle.
$8.50
-
Arugula
Baby arugula, pears, prosciutto, white onions, and gorgonzola tossed with XVOO- lemon vinaigrette.
$9.00
-
Di Casa
Garden greens, grape tomatoes, red onions, shaved carrots, olives tossed with red wine vinaigrette-XVOO with parmigiano crisps.
$6.50
-
Family Style
Coffee and assortment of desserts served with all family style choices.
Fondamentale
Per person. Available only before 3pm.
$21.00
-
Mezzo
Per person. Available anytime Sun-Thurs and before 3pm Fri and Sat.
$28.00
-
Colossale
Per person.
$35.00
-
Bambini
Age's 10 and under.
Tenders & Fries
$7.00
-
Kid's Pizza
$7.00
-
Pasta Marinara
$7.00
-
Ravioli
$7.00
-
Sides
Escarole & Beans
$7.00
-
Potato Croquette
$5.00
-
Mushrooms & Italian Long Hots
$7.00
-
Meatballs (2)
$7.00
-
Spinach Garlic
$8.00
-
Broccoli Rabe Garlic
$8.00
-
Cauliflower Mash
$6.50
-
Popular Items
Bacco “Famous” Stuffed Long Hots
Hot Italian peppers, special stuffing, topped with melted Provolone, parmigiano cheese, and XVOO.
$9.00
-
Nonnas Meatball Sammich
House-made meatballs, sharp provolone, pomodorro sauce, tater tots.
$9.00
-
Pane Caprese
Grilled flatbread with fresh Mozzarella, ricotta, heirloom grape tomato bruschetta, and baby arugula drizzled with balsamic glaze, and XVOO.
$8.00
-
Appetizers
“The Original” Old World
$7.00
-
Speciale Di Casa
Pollo Mattone
Roasted half chicken, prosecco, roasted garlic, cauliflower mash, green beans-mushrooms.
$20.00
-
Osso Buco Bacco
Braised pork shank, mushroom spring pea risotto, parmigiano.
$29.00
-
Braciole É Orzo
Tender beef rolls, prosciutto, fontina cheese, orzo pasta, San Marzano pornodorro.
$21.00
-
Scallopini (Veal)
Saute medallions, wild mushroom, sherry demi-glaze, potato croquette.
$16.00
-
Scallopini (Chicken)
Saute medallions, wild mushroom, sherry demi-glaze, potato croquette.
$12.00
-
Sugarosa (Veal)
Francaise medallions, eggplant, Mozzarella, chardonnay rosa, potato croquette.
$16.00
-
Sugarosa (Chicken)
Francaise medallions, eggplant, Mozzarella, chardonnay rosa, potato croquette.
$12.00
-
Parmigiano (Veal)
Served with penne vodka.
$16.00
-
Parmigiano (Chicken)
Served with penne vodka.
$12.00
-
Parmigiano (Eggplant)
Served with penne vodka.
$12.00
-
Antipasta
Bacco “Famous” Stuffed Long Hots (Antipasta)
Hot Italian peppers, special stuffing, topped with melted Provolone, parmigiano cheese, and XVOO.
$9.00
-
Melanzane
Eggplant topped with fresh Mozzarella, parmigiano and San Marzano pomodorro with fresh basil.
$8.50
-
Calamari Fritti È Zucchini
Crispy fried calamari and zucchini tossed with a piquant pepper sweet n’ sour served with marinara.
$9.00
-
Gamberi È Prosciutto
Grilled large shrimp wrapped with prosciutto finished with a black cherry-balsamic glaze.
$10.00
-
Polenta Di Nonna
Housemade meatballs with fresh pomodorro and ricotta.
$8.00
-
Chiavellini
Grilled thin rope Italian sausage with sauté broccoli rabe-XVOO.
$11.00
-
Cozze Cozze Al Forno
Oven roasted PEI mussels with chickpeas, sea salt, butter, garlic, Moscato, XVOO with crostini.
$8.50
-
Polenta Napoletano
Sautéed spinach, crimini mushrooms, and garlic over house-made grilled polenta cake- XVOO.
$8.50
-
Pane Caprese (Antipasta)
Grilled flatbread with fresh Mozzarella, ricotta, heirloom grape tomato bruschetta, and baby arugula drizzled with balsamic glaze, and XVOO.
$8.00
-
Mare Fra Diavlo
Baby clams and shrimp, garlic butter, white wine, tangy Romano sauce with crostini.
$11.00
-
Pasta
Positano
Angel hair, lump crab meat, grape tomatoes, fresh basil, white wine.
$16.00
-
Raviolo
House-made large raviolo, san marzano pomodorro, fresh basil.
$14.00
-
Ubriaco
House-made tagliatelle, "drunken" vodka sauce, sausage, spring peas, pinolis.
$12.00
-
Paccheri
Bacco bolognese, large rigatoni, ricotta, fresh basil.
$13.00
-
Fra Diavlo
House-made tagliatelle, shrimp, clams, scallops, mussels, tangy San Marzano.
$18.00
-
Gnocchi
House-made gnocchi, carbonara style, bacon, parmigiano cream.
$13.00
-
Nonna's Macaroni
Bucatini, "Sunday' gravy, nonna's meatball.
$11.00
-
Healthy Choices & Gluten Free
Pollo Putanesca
Seasoned chicken breast, San Marzano pomodorro, calamata olives, garlic, onions, capers, broccolini.
$13.00
-
Pasta Primavera
Whole wheat or gluten-free pasta, mushrooms, white onions, asparagus, garlic, grape tomatoes, XVOO.
$13.00
-
Salmone Alla Griglia
Grilled salmon filet, cauliflower mash, broccolini.
$15.00
-
Terre É Mare
Salmone
Atlantic salmon, honey-miso glaze, mango bruschetta, baby spinach.
$23.00
-
Bistecca
Meyers farm sirloin, roasted garlic crust, Tuscan wine, fingerling potatoes, green beans with mushrooms.
$31.00
-
Agnello
Grilled Australian lamb chops, balsamic-black cherry glaze, roasted fingerling potatoes, grilled asparagus.
$28.00
-
Dentice Livornese
Red snapper filet, calamata olives, capers, onions, garlic, rosa pomodorro, julienne vegetable.
$23.00
-
Maiale
14 oz. center cut pork chop, honey-bourbon, cauliflower mash, broccolini.
$28.00
-
Coal Fried Pizzas
Pizza Fritti
Baked-fried dough, fresh Mozzarella, gorgonzola, baby arugula, sliced pears, red pepper, prosciutto, balsamic glaze.
$15.00
-
"The Original" Old World Crispy Pizza
Italian San Marzano plum tomatoes, Mozzarella, XVOO, flavorful cheeses.
$14.50
-
Verdure
Fire roasted tomatoes, eggplant, roasted garlic, fontina, Parmigiano cheese, basil, XVOO.
$16.50
-
Margherita
Fresh Mozzarella, garden tomatoes, fresh basil, XVOO.
$17.50
-
Quattro Stagione
Artichoke hearts, roasted red peppers, calamata olives, mushrooms, garlic, plum tomatoes, Mozzarella.
$18.00
-
Neopolitan
Sausage, mushrooms, garlic, Mozzarella, plum tomatoes, oregano.
$18.00
-
Tre-Formaggio
Sauteed spinach, garlic, parmigiano, Mozzarella, gorgonzola cheese.
$18.00
-
Broccoli Saute
Broccoli, garlic, Mozzarella, parmigiano.
$18.00
-
White
Fresh ricotta, Mozzarella, garden tomatoes, white onions, garlic, fresh basil.
$18.00
-
Pesto Parm
Pesto, garlic, fresh Mozzarella, parmigiano, calamata olives.
$17.50
-
Buffalo Chicken
Grilled chicken, hot sauce, caramelized onions, Mozzarella.
$18.00
-
Iron Pan Pizzas
Bacco "Tomato Pie"
Tangy San Marzano tomatoes, oregano, garlic, Parmigiano cheese, XVOO.
$17.50
-
Brooklyn
Plum tomatoes, fresh Mozzarella, fresh basil, XVOO.
$18.00
-
Drunken Brooklyn
Vodka sauce, fresh Mozzarella, fresh basil, XVOO.
$18.00
-
Calzones
Bacco Calzone
Fresh ricotta, Mozzarella, parmigiano, parma ham, marinara.
$12.00
-
"Your Own" Calzone
Fresh ricotta, Mozzarella, parmigiano, your choice of any three toppings, marinara.
$13.50
-
Crusty Breads
Badda Bing Beef
Angus beef brisket, garlic crust, caramelized onions, melted sharp provolone, roasted garlic horseradish sauce, crunchy tater tots.
$10.50
-
Hot Chick
Chicken cutlet, garlicky spinach, sharp provolone, long hots, seasoned fries.
$9.75
-
Toscano
Chicken cutlet, roasted red peppers, fresh mozzarella, basil, XVOO.
$10.00
-
Nonnas Meatball Sammich (Crusty Breads)
House-made meatballs, sharp provolone, pomodorro sauce, tater tots.
$9.00
-
Wings
Bacco
Oven roasted chicken wings, caramelized onions, roasted garlic, 'Filled Up'' hot sauce.
$12.00
-
Sweet & Spicy
Oven roasted chicken wings, sweet and spicy glaze.
$12.00
-
Zuppa
Pasta Faazzoooll
$6.50
-
Creamy Roasted Garlic & Broccoli
$6.50
-
Insalata
Caesar Rosso
Romaine, shaved radicchio, garlicky caesar dressing, parmigiano crisp, croutons, and XVOO.
$8.50
-
Burrata
Creamy burrata Mozzarella with almond slivers over spring mix greens and roasted peppers, crostini drizzled with balsamic glaze, and XVOO.
$10.00
-
Brussel Sprouts
Shaved Brussel sprouts with seasonal berries, shaved parmigiano, toasted pinolis and lemon-XVOO with balsamic drizzle.
$8.50
-
Arugula
Baby arugula, pears, prosciutto, white onions, and gorgonzola tossed with XVOO- lemon vinaigrette.
$9.00
-
Di Casa
Garden greens, grape tomatoes, red onions, shaved carrots, olives tossed with red wine vinaigrette-XVOO with parmigiano crisps.
$6.50
-
Family Style
Coffee and assortment of desserts served with all family style choices.
Fondamentale
Per person. Available only before 3pm.
$21.00
-
Mezzo
Per person. Available anytime Sun-Thurs and before 3pm Fri and Sat.
$28.00
-
Colossale
Per person.
$35.00
-
Bambini
Age's 10 and under.
Tenders & Fries
$7.00
-
Kid's Pizza
$7.00
-
Pasta Marinara
$7.00
-
Ravioli
$7.00
-
Sides
Escarole & Beans
$7.00
-
Potato Croquette
$5.00
-
Mushrooms & Italian Long Hots
$7.00
-
Meatballs (2)
$7.00
-
Spinach Garlic
$8.00
-
Broccoli Rabe Garlic
$8.00
-
Cauliflower Mash
$6.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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