Bacchus Restaurant Menu Prices
Verified PricesMenu-Prices is not associated with Bacchus Restaurant
Jump to Section Show
- 1. Breakfast Tacos & Burrito
- 2. Egg Sandwiches
- 3. Breakfast Plates
- 4. Classics
- 5. Sides
- 6. Appetizers
- 7. Soups & Bowls
- 8. Salads
- 9. Burgers, Sandwiches & Wraps
- 10. Pizzas
- 11. Pastas
- 12. Quesadillas
- 13. Tacos & Chimichangas
- 14. Sides
- 15. Dessert
- 16. Drinks
- 17. Appetizers
- 18. Soups & Bowls
- 19. Salads
- 20. Burgers, Sandwiches & Wraps
- 21. Pizzas
- 22. Pork, Chicken & Seafood
- 23. Steaks & Ribs
- 24. Tacos & Chimichangas
- 25. Quesadillas
- 26. Pastas
- 27. Fajitas
- 28. Burritos
- 29. Sides
- 30. Dessert
- 31. Drinks
You are viewing Bacchus Restaurant prices confirmed by Menu-Prices at the following location:
4 South Chestnut Street,
New Paltz,
NY
12561
US
1(845) 255-8636
Prices shown in:
USD
- Brunch Bacchus Restaurant (Brunch) (4 S Chestnut St)
- Lunch Bacchus Restaurant (Lunch) (4 S Chestnut St)
- Dinner Bacchus Restaurant (Dinner) (4 S Chestnut St)
Breakfast Tacos & Burrito
With choice of home fries, fresh fruit or side of mixed greens.
Chorizo Tacos
Gluten-free. Eggs scrambled with chorizo sausage, topped with queso fresco, lettuce, and cilantro lime crema served in two soft corn tortillas.
$9.95
-
Veggie & Tofu Tacos
Vegetarian, gluten-free. Eggs scrambled with tofu and mushroom and seasoned with curry spice. Topped with grilled onions, peppers and cilantro served in two soft corn tortillas with a spicy aioli.
$9.95
-
Breakfast Burrito
Vegetarian. Sautéed veggies, scrambled eggs, black beans, avocado and melted cheese, with salsa and sour cream.
$9.95
-
Egg Sandwiches
Choice of home fries, fresh fruit or side of mixed greens.
Garden Sunrise Sandwich
Scrambled egg with Portobello mushrooms and topped with grilled onions, peppers, melted pepper jack cheese and pesto on a brioche bun.
$8.95
-
Smoked Salmon Sandwich
Fried egg, smoked salmon, sliced tomato, red onion and a caper cream cheese on a bagel.
$10.95
-
Breakfast Plates
Choice of home fries, fresh fruit or side of mixed greens.
Eggs Benedict
Poached eggs and hollandaise sauce on a English muffin with (1) Canadian bacon or sautéed spinach; or (2) smoked salmon.
$10.95
-
Steak & Eggs Fajita Plate
Gluten-free. Two eggs any style with queso fresco, black beans and steak topped with a housemade avocado aioli. Served with soft corn tortillas.
$12.95
-
Huevos Rancheros
2 fried eggs on a warm tortilla with refried bean, black bean, guacamole, melted cheese, salsa and sour cream. Served with toast.
$9.95
-
Cheddar Cheese 3 Egg Omelet
Served with toast.
$8.95
-
Classics
Buttermilk Pancakes
Vegetarian. Served with maple syrup and a side of fresh fruit.
$7.95
-
Pancake Du Jour
Vegetarian. Three buttermilk pancakes with the chef’s choice of filling. Served with maple syrup and a side of fresh fruit.
$8.95
-
Stuffed French Toast Du Jour
Vegetarian. Thick sliced housemade brioche stuffed with mascarpone cheese and fresh fruit, served with orange maple syrup.
$9.95
-
Smoked Salmon Plate
Smoked salmon, tomato, red onion, capers and cream cheese on a toasted bagel.
$10.95
-
Sides
Canadian Bacon
$3.50
-
Bacon
$3.50
-
Sausage
$3.50
-
Fresh Fruit
$2.50
-
Mixed Greens
$2.50
-
Toast
$2.50
-
Homefries
$2.50
-
Appetizers
Nachos
Gluten-free, vegetarian. Smothered in our three cheese blend, topped with pico de gallo, scallions and jalapeños, with sour cream and salsa.
$9.25
-
Nasty Nachos
Same as above, plus guacamole and your choice of 2: grilled chicken, popcorn shrimp, chili, refried beans, or black beans.
$12.25
-
Spinach & Artichoke Dip
Gluten free. Served with your choice of pita or corn tortilla chips.
$9.00
-
Tex-Mex Egg Rolls
Vegetarian. Stuffed with green chilies, corn, black beans, peppers, onions and cheese with a cilantro dipping sauce.
$9.25
-
Hummus & Pita Plate
Vegetarian. Homemade garlic hummus served with warm pita triangles; substitute carrots and celery instead of pita at N/C.
$7.50
-
Chicken Wings (10)
Served with carrots, celery sticks and blue cheese dressing; choice of house sauce, chipotle BBQ or Thai chili sauce.
$11.25
-
Tofu Wings
Vegetarian. Served with carrots, celery sticks and blue cheese dressing; choice of house sauce, chipotle BBQ or Thai chili sauce.
$9.50
-
Mozzarella Sticks
Vegetarian. Served with garlic marinara sauce.
$7.50
-
Fish & Chips
Beer battered cod filet, served in a basket of steak fries with lemon and chipotle tartar sauce.
$11.00
-
Chicken Strips
Southern fried and served with honey mustard.
$8.25
-
Salsa & Chips
Vegetarian, gluten-free. Homemade salsa served with corn tortilla chips.
$4.25
-
Guacamole & Chips
Vegetarian, gluten-free. Homemade guacamole served with corn tortilla chips.
$6.75
-
Soups & Bowls
Bacchus Chili
Gluten-free. Topped with three cheese blend, sour cream, tomatoes and scallions.
$4.50
-
Black Bean Soup
Vegetarian, gluten-free. Garnished with sour cream, tomatoes and scallions.
$4.50
-
Cajun Salmon Bowl
Gluten-free. With avocado, pico degallo, black beans, rice and balsamic glaze.
$11.50
-
Chick Pea Curry Bowl
Vegetarian, gluten-free. With spinach and rice.
$10.25
-
BBQ Pulled Pork Bowl
Gluten-free. With black beans, rice and cole slaw.
$11.50
-
Salads
Mesclun Pear
Vegetarian, gluten-free. With pear, crumbled blue cheese, candied walnuts and a honey mustard hazelnut vinaigrette.
$7.00
-
Beet
Vegetarian, gluten-free. With baby arugula, mandarin oranges, pecans, red onion, and goat cheese with balsamic vinaigrette.
$7.00
-
Classic Caesar
Romaine tossed in a caesar dressing with homemade croutons and sprinkled with Parmesan cheese.
$6.00
-
Crispy Thai Chicken
Crispy fried chicken tossed in a Thai chili sauce, served over a salad of mesclun greens with tomato, avocado and cucumber in an apple cider vinaigrette.
$10.00
-
House
Vegetarian, gluten-free. Mixed greens, red onions, cucumbers, carrots, grape tomatoes.
$5.00
-
Goat Cheese
Gluten-free. Baby spinach and baby arugula, jicama, candied walnuts, bacon, strawberries and goat cheese in a raspberry vinaigrette.
$9.00
-
Burgers, Sandwiches & Wraps
Served with lettuce, tomato, pickle and choice of sides: steak fries, curly fries, potato salad, pasta salad or cole slaw • sweet potato fries or onion rings.
California Wrap
House roasted sliced turkey breast, bacon, avocado, tomato, arugula and ranch dressing.
$10.50
-
Grilled Chicken Sandwich
Bacon, guacamole and pepper jack cheese on a hard roll.
$10.50
-
Steak Sandwich
With caramelized onions, roasted poblano peppers, swiss cheese and a garlic-cilantro mayo served on ciabatta bread.
$14.25
-
Chipotle BBQ Pulled Pork Sandwich
Housemade pulled pork served on a hard roll, topped with cole slaw.
$10.50
-
Pat Lafrieda Burger
100% black Angus Beef, chopped short rib blend, never frozen; animals are raised without antibiotics, hormones or growth promoting drugs and fed on a diet of grass, hay and corn, served on a brioche bun.
$14.25
-
Bacchus Burger (1/2 lb.)
Hand packed, never frozen.
$9.50
-
Veggie Burger
Vegetarian. Housemade, topped with basil pesto, and sprouts, on a hard roll.
$9.00
-
Grilled Ahi Tuna Wrap
With mesclun greens, sprouts, avocado and wasabi aioli.
$14.50
-
Pastrami Sandwich
With melted swiss, sauerkraut and Thousand island dressing served on grilled rye.
$13.00
-
Cajun Tilapia Wrap
With grilled pineapple, arugula and a lemon cream sauce.
$11.00
-
Veggie Hummus Wrap
Vegetarian. Sautéed veggies and hummus with fresh spinach, kalamata olive tapenade and feta cheese.
$10.50
-
Buffalo Chicken Wrap
With lettuce, tomato and housemade blue cheese.
$10.50
-
Pizzas
10 inch, crisp crust style.
Traditional Cheese Pizza
Vegetarian. Topped with tomato sauce and mozzarella.
$9.50
-
Buffalo Chicken Pizza
Brushed with our pizza sauce and topped with diced chicken tossed in our buffalo sauce, mozzarella, crumbled blue cheese and scallions.
$12.50
-
Wild Mushroom Pizza
Vegetarian. Brushed with basil pesto and topped with cremini, shiitake and oyster mushrooms, mozzarella, roasted red peppers and fresh arugula.
$12.50
-
Mediterranean Pizza
Vegetarian. Brushed with sun-dried tomato pesto, sautéed spinach, kalamata olives, Portobello mushrooms, and mozzarella.
$12.50
-
Pastas
Lobster Ravioli
With spinach and cremini mushrooms in a crabmeat cream sauce.
$14.00
-
Homemade Mac & Cheese
Vegetarian. Elbow macaroni topped with panko.
$11.00
-
Quesadillas
Shrimp & Goat Cheese
With Portobello, spinach, sun-dried tomatoes and roasted red peppers, served with Spanish rice, sour cream and salsa.
$12.00
-
Cajun Grilled Chicken
With sautéed onions and peppers and three cheese blend, served with Spanish rice, sour cream and salsa.
$10.00
-
Fresh Sautéed Veggie
Vegetarian. Served with Spanish rice, sour cream and salsa.
$10.00
-
Tacos & Chimichangas
Chicken Chimichanga
Cajun spiced chicken, onions, peppers and cheese, topped with sour cream, guacamole and pico de gallo, side of rice.
$10.00
-
Ahi Tuna Tacos
Pan seared ahi tuna on flour tortilla, topped with Asian apple and jicama slaw with chipotle sour cream, salsa, with choice of sides.
$14.00
-
Baja Style Tacos (2)
Beer battered cod on corn tortilla with cabbage, pico de gallo and lemon cream mayo, served with a side of rice.
$11.00
-
Tacos 1
Choice of seasoned chicken, ground beef, refried beans, or black beans. Served with lettuce tomato onion salsa and sour cream.
$4.00
-
Tacos 2
Choice of seasoned chicken, ground beef, refried beans, or black beans. Served with lettuce tomato onion salsa and sour cream.
$7.00
-
Tacos 3
Choice of seasoned chicken, ground beef, refried beans, or black beans. Served with lettuce tomato onion salsa and sour cream.
$9.50
-
Sides
Steak Fries
$3.00
-
Curly Fries
$3.00
-
Sweet Potato Fries
$4.00
-
Onion Rings
$4.00
-
Rice
$1.50
-
Rice & Beans
$2.50
-
Salsa
$1.25
-
Sour Cream
$1.25
-
Guacamole
$2.25
-
Pico de Gallo
$1.25
-
Small Side Salad
$4.00
-
Dessert
Warm Apple Pie
Homemade and served ala mode, drizzled with a caramel sauce and topped with whipped cream.
$5.50
-
Walnut Brownie Sundae
Homemade and served warm, ala mode with caramel and chocolate sauce, topped with whipped cream.
$5.50
-
Tiramisu
$6.00
-
Classic Vanilla Creme Brulee
$6.00
-
Traditional NY Style Cheesecake
With choice of chocolate, raspberry or caramel sauce.
$6.50
-
Flourless Chocolate Torte
Gluten-free.
$6.00
-
Drinks
Aqua Panna (Small)
$3.00
-
Aqua Panna (Large)
$5.50
-
Boylan’s Black Cherry
$4.00
-
Boylan’s Birch Beer
$4.00
-
Boylan’s Cane Cola Diet
$4.00
-
Boylan’s Cane Cola
$4.00
-
Boylan’s Cream Soda
$4.00
-
Boylan’s Ginger Ale
$4.00
-
Boylan’s Grape Soda
$4.00
-
Boylan’s Tonic
$4.00
-
San Pellegrino (Small)
$3.25
-
San Pellegrino (Large)
$5.50
-
Saranac Orange Cream
$3.50
-
Saranac Root Beer
$3.50
-
Voss H20
$5.50
-
Soda
$3.00
-
Iced Tea
$3.00
-
Lemonade
$3.00
-
Coffee
$2.50
-
Tea
$2.00
-
Appetizers
Nachos
Gluten-free, vegetarian. Smothered in our three cheese blend, topped with pico de gallo, scallions and jalapeños, with sour cream and salsa.
$9.25
-
Nasty Nachos
Same as above, plus guacamole and your choice of 2: grilled chicken, popcorn shrimp, chili, refried beans, or black beans.
$12.25
-
Spinach & Artichoke Dip
Gluten free. Served with your choice of pita or corn tortilla chips.
$9.00
-
Tex-Mex Egg Rolls
Vegetarian. Stuffed with green chilies, corn, black beans, peppers, onions and cheese with a cilantro dipping sauce.
$9.25
-
Hummus & Pita Plate
Vegetarian. Homemade garlic hummus served with warm pita triangles; substitute carrots and celery instead of pita at N/C.
$7.50
-
Chicken Wings (10)
Served with carrots, celery sticks and blue cheese dressing; choice of house sauce, chipotle BBQ or Thai chili sauce.
$11.25
-
Tofu Wings
Vegetarian. Served with carrots, celery sticks and blue cheese dressing; choice of house sauce, chipotle BBQ or Thai chili sauce.
$9.50
-
Mozzarella Sticks
Vegetarian. Served with garlic marinara sauce.
$7.50
-
Fish & Chips
Beer battered cod filet, served in a basket of steak fries with lemon and chipotle tartar sauce.
$11.00
-
Chicken Strips
Southern fried and served with honey mustard.
$8.25
-
Salsa & Chips
Vegetarian, gluten-free. Homemade salsa served with corn tortilla chips.
$4.25
-
Guacamole & Chips
Vegetarian, gluten-free. Homemade guacamole served with corn tortilla chips.
$6.75
-
Soups & Bowls
Bacchus Chili
Gluten-free. Topped with three cheese blend, sour cream, tomatoes and scallions.
$4.50
-
Black Bean Soup
Vegetarian, gluten-free. Garnished with sour cream, tomatoes and scallions.
$4.50
-
Cajun Salmon Bowl
Gluten-free. With avocado, pico degallo, black beans, rice and balsamic glaze.
$11.50
-
Chick Pea Curry Bowl
Vegetarian, gluten-free. With spinach and rice.
$10.25
-
BBQ Pulled Pork Bowl
Gluten-free. With black beans, rice and cole slaw.
$11.50
-
Salads
Mesclun Pear
Vegetarian, gluten-free. With pear, crumbled blue cheese, candied walnuts and a honey mustard hazelnut vinaigrette.
$7.00
-
Beet
Vegetarian, gluten-free. With baby arugula, mandarin oranges, pecans, red onion, and goat cheese with balsamic vinaigrette.
$7.00
-
Classic Caesar
Romaine tossed in a caesar dressing with homemade croutons and sprinkled with Parmesan cheese.
$6.00
-
Crispy Thai Chicken
Crispy fried chicken tossed in a Thai chili sauce, served over a salad of mesclun greens with tomato, avocado and cucumber in an apple cider vinaigrette.
$10.00
-
House
Vegetarian, gluten-free. Mixed greens, red onions, cucumbers, carrots, grape tomatoes.
$5.00
-
Goat Cheese
Gluten-free. Baby spinach and baby arugula, jicama, candied walnuts, bacon, strawberries and goat cheese in a raspberry vinaigrette.
$9.00
-
Burgers, Sandwiches & Wraps
Served with lettuce, tomato, pickle and choice of sides: steak fries, curly fries, potato salad, pasta salad or cole slaw • sweet potato fries or onion rings.
California Wrap
House roasted sliced turkey breast, bacon, avocado, tomato, arugula and ranch dressing.
$15.00
-
Grilled Chicken Sandwich
Bacon, guacamole and pepper jack cheese on a hard roll.
$10.50
-
Steak Sandwich
With caramelized onions, roasted poblano peppers, swiss cheese and a garlic-cilantro mayo served on ciabatta bread.
$14.25
-
Chipotle BBQ Pulled Pork Sandwich
Housemade pulled pork served on a hard roll, topped with cole slaw.
$10.50
-
Pat Lafrieda Burger
100% black Angus Beef, chopped short rib blend, never frozen; animals are raised without antibiotics, hormones or growth promoting drugs and fed on a diet of grass, hay and corn, served on a brioche bun.
$14.25
-
Bacchus Burger (1/2 lb.)
Hand packed, never frozen.
$9.50
-
Veggie Burger
Vegetarian. Housemade, topped with basil pesto, and sprouts, on a hard roll.
$9.00
-
Grilled Ahi Tuna Wrap
With mesclun greens, sprouts, avocado and wasabi aioli.
$14.50
-
Pastrami Sandwich
With melted swiss, sauerkraut and Thousand island dressing served on grilled rye.
$13.00
-
Cajun Tilapia Wrap
With grilled pineapple, arugula and a lemon cream sauce.
$11.00
-
Veggie Hummus Wrap
Vegetarian. Sautéed veggies and hummus with fresh spinach, kalamata olive tapenade and feta cheese.
$10.50
-
Buffalo Chicken Wrap
With lettuce, tomato and housemade blue cheese.
$10.50
-
Pizzas
10 inch, crisp crust style.
Traditional Cheese Pizza
Vegetarian. Topped with tomato sauce and mozzarella.
$9.50
-
Buffalo Chicken Pizza
Brushed with our pizza sauce and topped with diced chicken tossed in our buffalo sauce, mozzarella, crumbled blue cheese and scallions.
$12.50
-
Wild Mushroom Pizza
Vegetarian. Brushed with basil pesto and topped with cremini, shiitake and oyster mushrooms, mozzarella, roasted red peppers and fresh arugula.
$12.50
-
Mediterranean Pizza
Vegetarian. Brushed with sun-dried tomato pesto, sautéed spinach, kalamata olives, Portobello mushrooms, and mozzarella.
$12.50
-
Pork, Chicken & Seafood
Mango Habanero Pork Tenderloin
Served with mashed potatoes and vegetable.
$20.00
-
Chicken Piccata
With a lemon caper sauce, served with rice and vegetables.
$19.00
-
Grilled Salmon
With a teriyaki sauce, served with rice and vegetable.
$19.00
-
Ahi Tuna
Served rare with a wasabi aioli and soy sauce, with rice and vegetable.
$20.00
-
Steaks & Ribs
BBQ Ribs
Chipotle BBQ baby backs slow roasted in house, served with mashed potatoes and veg.
$17.00
-
Shell Steak (10 oz.)
Served with mashed potatoes and vegetable.
$21.00
-
Tacos & Chimichangas
Chicken Chimichanga
Cajun spiced chicken, onions, peppers and cheese, topped with sour cream, guacamole and pico de gallo, side of rice.
$10.00
-
Ahi Tuna Tacos
Pan seared ahi tuna on flour tortilla, topped with Asian apple and jicama slaw with chipotle sour cream, salsa, with choice of sides.
$14.75
-
Baja Style Tacos (2)
Beer battered cod on corn tortilla with cabbage, pico de gallo and lemon cream mayo, served with a side of rice.
$11.00
-
Tacos 1
Choice of seasoned chicken, ground beef, refried beans, or black beans. Served with lettuce tomato onion salsa and sour cream.
$4.00
-
Tacos 2
Choice of seasoned chicken, ground beef, refried beans, or black beans. Served with lettuce tomato onion salsa and sour cream.
$7.00
-
Tacos 3
Choice of seasoned chicken, ground beef, refried beans, or black beans. Served with lettuce tomato onion salsa and sour cream.
$9.50
-
Quesadillas
Shrimp & Goat Cheese
With Portobello, spinach, sun-dried tomatoes and roasted red peppers, served with Spanish rice, sour cream and salsa.
$12.00
-
Cajun Grilled Chicken
With sautéed onions and peppers and three cheese blend, served with Spanish rice, sour cream and salsa.
$11.00
-
Fresh Sautéed Veggie
Vegetarian. Served with Spanish rice, sour cream and salsa.
$10.00
-
Pastas
Lobster Ravioli
With spinach and cremini mushrooms in a crabmeat cream sauce.
$14.00
-
Homemade Mac & Cheese
Vegetarian. Elbow macaroni topped with panko.
$11.00
-
Fajitas
Served with sautéed onions and peppers, black beans, shredded lettuce, tomatoes, three cheese blend, sour cream, salsa, rice and flour tortillas.
Grilled Chicken
$15.00
-
Cajun Chicken
$15.00
-
Grilled Marinated Steak
$20.00
-
Veggie Fajita
Vegetarian.
$15.00
-
Burritos
Topped with tomato sauce, served with Spanish rice and refried beans, guacamole and sour cream.
Grilled Chicken Burrito
Onions, peppers, three cheese blend and pico de gallo.
$15.00
-
Seafood Burrito
With sautéed scallops and shrimp in a garlic oil, spinach, mushrooms and goat cheese.
$20.00
-
Grilled Marinated Steak Burrito
With onions, peppers, three cheese blend and pico de gallo.
$20.00
-
Sautéed Veggie Burrito
Vegetarian. With fresh veggies sautéed in garlic oil, black beans and goat cheese.
$15.00
-
Sides
Steak Fries
$3.00
-
Curly Fries
$3.00
-
Sweet Potato Fries
$4.00
-
Onion Rings
$4.00
-
Rice
$1.50
-
Rice & Beans
$2.50
-
Salsa
$1.25
-
Sour Cream
$1.25
-
Guacamole
$2.25
-
Pico de Gallo
$1.25
-
Small Side Salad
$4.00
-
Dessert
Warm Apple Pie
Homemade and served ala mode, drizzled with a caramel sauce and topped with whipped cream.
$5.50
-
Tiramisu
$6.00
-
Classic Vanilla Creme Brulee
$6.00
-
Traditional NY Style Cheesecake
With choice of chocolate, raspberry or caramel sauce.
$6.50
-
Flourless Chocolate Torte
Gluten-free.
$6.00
-
Drinks
Aqua Panna (Small)
$3.00
-
Aqua Panna (Large)
$5.50
-
Boylan’s Black Cherry
$4.00
-
Boylan’s Birch Beer
$4.00
-
Boylan’s Cane Cola Diet
$4.00
-
Boylan’s Cane Cola
$4.00
-
Boylan’s Cream Soda
$4.00
-
Boylan’s Ginger Ale
$4.00
-
Boylan’s Grape Soda
$4.00
-
Boylan’s Tonic
$4.00
-
San Pellegrino (Small)
$3.25
-
San Pellegrino (Large)
$5.50
-
Saranac Orange Cream
$3.50
-
Saranac Root Beer
$3.50
-
Voss H20
$5.50
-
Soda
$3.00
-
Iced Tea
$3.00
-
Lemonade
$3.00
-
Coffee
$2.50
-
Tea
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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