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Azzurro 753 Osteria Menu Prices (AU)

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You are viewing Azzurro 753 Osteria (AU) prices confirmed by Menu-Prices at the following location:
16 Hickson Rd, Dawes Point, New South Wales 2000 AU 6(129) 241-7597
Prices shown in: AUD

Recommended

Salmon Salad
Atlantic salmon, mesculin, green beans and dressing.
$23.00
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Diavola Pinsa
Tomato sauce, mozzarella, spicy nduja and hot salami.
$23.00
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Tagliere 753
Selection of prosciutto di parma, Wagyu bresaola, mortadella, salami, buffalo mozzarella, onion and barolo jam. Served with rosemary focaccia.
$35.00
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Rigatoni alla Carbonara
Egg yolks, cured pork cheek, black pepper and pecorino romano dop.
$27.00
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Parmigiana di Melanzane
Eggplant parmigiana with Napoletana sauce, parmesan, mozzarella and basil.
$25.00
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Antipasti

Tavolozza Vegetariana (V)
Selection of zucchini, eggplant, onion, capsicum and mushroom. Served with rosemary focaccia.
$17.00
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Bruschette
Heirloom tomatoes, Spanish onions, basil, prosciutto di parma, roasted capsicums and seasoned ricotta.Three pieces per serving.
$18.00
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Rucola
Rocket salad, heirloom tomatoes, red onions and dressing.
$18.00
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Fiori di Zucca
Zucchini flowers fritters stuffed with mozzarella and anchovies.
$20.00
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Fritturina di Calamari
Deep fried salt and pepper squids served with beetroot aioli.
$21.00
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Salmon Salad (Antipasti)
Atlantic salmon, mesculin, green beans and dressing.
$23.00
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Caprese
Heirloom tomatoes, buffalo mozzarella and basil.
$23.00
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Tagliere 753 (Antipasti)
Selection of prosciutto di parma, Wagyu bresaola, mortadella, salami, buffalo mozzarella, onion and barolo jam. Served with rosemary focaccia.
$35.00
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Focacce

Rosmarino
Soft focaccia pinsa with rosemary and extra virgin olive oil.
$12.00
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Aglio and Olio
Soft focaccia pinsa with garlic and extra virgin olive oil.
$12.00
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La Pasta

Tonnarelli Cacio e Pepe
Square shape spaghetti with black pepper and pecorino romano dop.
$26.00
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Rigatoni alla Carbonara (La Pasta)
Egg yolks, cured pork cheek, black pepper and pecorino romano dop.
$27.00
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Pappardelle al Ragu d'agnello
Egg pappardelle with lamb ragu, green peas and tomato sauce.
$28.00
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E Giovedi
Gnocchi with tomato sauce, baked scamorza and basil.
$28.00
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Risotto Tartufo e Porcini
Black truffle and porcini mushrooms in a creamy carnaroli risotto.
$29.00
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Pinsa Romana

Margherita Pinsa
Tomato sauce, mozzarella and basil.
$19.00
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Diavola Pinsa (Pinsa Romana)
Tomato sauce, mozzarella, spicy nduja and hot salami.
$23.00
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Carbonara Pinsa
Egg yolks, cured pork cheek, mozzarella, pecorino romano dop and black pepper.
$23.00
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Emilia Pinsa
Rocket, prosciutto di parma, creamy stracchino cheese and cherry tomatoes.
$24.00
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Vegetariana Pinsa (V)
Mozzarella, grilled eggplants, zucchini, capsicums, cherry tomatoes and onions.
$24.00
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Madre Mortazza Pinsa
Mortadella, burrata cheese, pistachio crumbs and chilli threads.
$25.00
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Tirolo Pinsa
Roasted potatoes, smoked prosciutto and mozzarella.
$25.00
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Boscaiola Pinsa
Italian pork sausage, porcini mushrooms, grated black truffle and pecorino romano dop shaves.
$27.00
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E Tutta Ciccia Pinsa
Tomato sauce, mozzarella, Italian pork sausage, ham, cured pork cheek and mild salami.
$27.00
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Mare Nostrum Pinsa
Tomato sauce, prawns, squids, mussels and cherry tomatoes.
$28.00
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Mains

Parmigiana di Melanzane (Mains)
Eggplant parmigiana with Napoletana sauce, parmesan, mozzarella and basil.
$25.00
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Polpette al Sugo
Meatballs slow cooked in Napoletana sauce. Five pieces per serving.
$32.00
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Saltimbocca alla Romana
Veal cooked with slices of prosciutto di parma and sage with a side of sauteing carrots, rosemary potatoes and green beans.
$38.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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