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Azuma Kirby Menu Prices

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You are viewing Azuma Kirby prices confirmed by Menu-Prices at the following location:
5600 Kirby Drive, Houston, TX 77005 US 1(713) 432-9649
Prices shown in: USD
  • Lunch Azuma Kirby (Lunch) (Houston)
  • Dinner Azuma Kirby (Dinner) (Houston)

Popular Items

Crazy Irishman Roll
Salmon, tuna, avocado, green soybean paper, flash fried, spicy mayo, unagi sauce, green onions, masago.
$14.00
-
Gyoza
6 pan fried pork dumplings, sriracha salt, ponzu.
$7.00
-
Shrimp Tempura
$4.00
-
Scuba Diver Roll
Soft shell crab, cucumber, sprouts, topped with spicy yellowtail, micro greens, wasabi yuzu.
$14.00
-
Hama Chili
Thinly sliced yellowtail with spicy ponzu, diced chilis and chili powder.
$14.00
-
Nami Roll
Tuna, mango, jalapeño, crunch topped with avocado, scallop, mayo, thin slice lemon.
$14.00
-
Combo 6 Kinds
Gesso squid, tiger shrimp, Angus NY strip, shitake mushroom, shishito pepper.
$14.00
-

Lunch Specials

Itamae Bento Box- MIYABI
Chef's choice of assorted food from sushi bar and kitchen item.
$21.00
-
Daily Sushi
Chef's choice of 4 kinds assorted sushi and roll from sushi bar team.
$13.95
-
Donbri Bento Menu
Served with 2 side of chef's choice, dessert, California roll, vegetable tempura, and one of 4 choices over steamed rice.
$13.00
-
Sashimi Set Menu
Chef's choice of 5 kinds of assorted fresh sashimi.
$17.50
-
Seafood Nabeyaki Udon
Udon noodle soup with shrimp, squid, white fish, manila clam, spinach, shiitake mushroom.
$9.95
-
Sushi Roll Combo A
Spider roll (5pc) and spicy salmon roll (8pc).
$11.95
-
Sushi Roll Combo B
Rock and roll (5pc) and spicy tuna roll (8 pc).
$11.95
-
Sushi Roll Combo C
California roll (8 pcs), salmon skin handroll, spicy yellowtail handroll.
$12.95
-

Specialties

Azuma Beef
Angus New York strip simmering in iron konro.
$18.00
-
Chilean Seabass
Pan fried chilean seabass, bamboo shoots, lotus, ginger, chili pepper.
$24.00
-
Hot Rock Beef
Sliced Angus New York strip served to cook on a hot rock with special dipping sauce.
$15.00
-
Pan Seared Chicken
Organic chicken thigh, mushroom, tokyo negi, garlic, shishito pepper.
$15.00
-
Pork Belly Don
Braised pork belly, garlic rice, assorted picked radishes.
$11.00
-
Pork Rib & Potato
Braised berkshire pork rib, Japanese purple potato, yellow onion, sweet soy reduction.
$16.00
-
Scallop Motoyaki
Scallops baked in a creamy cheese motoyaki sauce, masago.
$14.00
-
Seafood & Sake
Salmon, shrimp, manila clams over grilled rice with enoki mushroom, garlic, sake broth.
$22.00
-
Wasabi Braised American Kobe
12 hour braised wagyu beef short ribs, sake, wasabi, mirin.
$24.00
-

Cold

Azuma House Salad
Mixed greens, cucumber, cherry tomato, avocado, asparagus and kaiware.
$6.00
-
Azuma Spring Roll
Shrimp tempura, peppercorn tuna, mixed greens, avocado, cucumber, cilantro, wasabi yuzu.
$14.00
-
Beef Tataki
Thinly sliced certified angus filet mignon, mixed greens, green onion, wasabi yuzu.
$11.00
-
Chuka Salad
Marinated seaweed salad.
$4.50
-
Japanese Seared Scallop
Foie gras, Hawaiian rock salt, truffle oil, ponzu, micro greens.
$15.00
-
Hama Chili (Cold)
Thinly sliced yellowtail with spicy ponzu, diced chilis and chili powder.
$14.00
-
Hamachi Quail
Yellowtail, seared quail, bacon bits, friend tokyo negi, black tobiko, micro cilantro, chili oil, ponzu.
$16.00
-
Kanpachi and Foie Gras
Baby yellowtail, foie gras, asian pear jam, cilantro.
$13.00
-
Kanpachi Yuzu
Kampachi, cilantro, jalapeño, sriracha, yuzu.
$14.00
-
Seabass Usuzukuri
Thinly sliced striped bass, ponzu, garlic oil, cilantro, Himalayan sea salt, lemon zest.
$12.00
-
Seafood Ceviche
King crab, tuna, salmon, shrimp, octopus, whitefish, cilantro, masago, green onion, wonton chips, citrus yuzu.
$14.00
-
Seared Peppercorn Tuna Salad
Peppercorn tuna, mixed greens, cherry tomatoes, ginger vinaigrette.
$12.00
-
Summer Breeze
Tuna, salmon, yellowtail, mandarin oranges, micro greens, truffle soy.
$19.00
-
Sunomono Moriawase
Shrimp, octopus, crabstick in a cucumber salad.
$7.00
-
Tuna Tartare
Tuna, mango, avocado, masago, yuzu sauce, chili sauce, cilantro.
$12.00
-

Hot

Age Dashi Tofu
Crispy tofu tossed with bonito flakes in a rich soy broth.
$5.50
-
Age Sampler
Flash fried lotus root, egg plant and shiitake mushroom stuffed with shrimp, calamari.
$8.00
-
Chicken Kara Age
Organic Japanese style crispy chicken bites.
$7.00
-
Chilean Seabass Gomoku
Lightly fried chilean seabass, shiitake & enoki mushrooms, snow peas, carrot, green onions.
$15.00
-
Crispy Duck Roll
Grilled duck, leeks, cucumber, spring mix, wrapped w pan fried pancake, rice paper, spicy chili miso.
$9.00
-
Ebi Tempura
Tempura of shrimp, yellow onion, egg plant, pumpkin, okra, sweet potato.
$8.00
-
Edamame
Lightly salted blanched soybeans.
$4.00
-
Fried Calamari
Lightly flash fried squid with dipping sauce.
$7.00
-
Gyoza (Hot)
6 pan fried pork dumplings, sriracha salt, ponzu.
$7.00
-
Grilled Pork Ribs
Grilled garlic soy St. Louis styled pork.
$8.00
-
Grilled Saba
Grilled mackerel, panko, olive oil, grain mustard, sansho pepper.
$8.00
-
Whole Squid
Grilled whole squid with spicy miso and ginger soy sauce.
$11.00
-
Yasai Tempura
Tempura of eggplant, yellow onion, shiitake mushroom, pumpkin, okra, sweet potato.
$5.50
-
Yawaragani
Fried soft shell crab on asian greens.
$12.00
-

Soups

Tempura Udon
Udon noodle soup with mushroom, fish cake, shrimp tempura.
$12.00
-
Seafood Nabeyaki Udon (Soups)
Udon noodle soup with shrimp, squid, white fish, manila clam, spinach, shiitake mushroom, poached egg.
$14.00
-
Asari Miso Soup
Fresh manila clam miso broth.
$5.50
-
Miso Shiru
Traditional japanese soybean broth.
$2.50
-
Osumashi
Shrimp, manila clam, wakame seaweed, tofu, green onion.
$6.50
-
Duck Ramen
Grilled duck breast, king mushroom, seasonal veg, 62 degree, scallions, wakame, inari.
$14.00
-
Shio Ramen
Pork belly, pickled onions, 62 degree egg, scallions, wakame, inari.
$12.00
-

Traditional

Chicken Katsu
Breaded organic chicken breast, panko, cabbage, lemon.
$13.00
-
Pork Katsu
Breaded berkshire pork, panko, cabbage, lemon.
$13.00
-
Katsu Don
Breaded berkshire pork cutlet with egg over rice.
$13.00
-
Ten Don
Shrimp tempura over rice.
$10.00
-
Yaki Udon
Stir fried udon noodles with chicken and vegetables, topped with pickled ginger.
$12.00
-
Yaki Soba
Stir fried egg noodles with chicken, vegetable, topped pickled ginger.
$12.00
-
Soba Meshi
Japanese style fried rice and egg noodle with chicken. Shrimp or beef additional sub-charge.
$14.00
-
Cha Soba
Japanese cold green tea noodles with traditional dipping sauce.
$11.00
-
Shrimp Tempura (Traditional)
Tempura of shrimp and vegetables in a delicate batter.
$15.00
-
Vegetable Tempura
Assorted vegetable tempura in a delicate batter.
$10.00
-
Unaju
Grilled sweet fresh water eel served on a bed of rice.
$17.00
-

Specialty Rolls

Anime Roll
Fried calamari, cucumber topped with shrimp, avocado, masago, green onion, mayo and unagi sauce.
$13.00
-
Azuma Roll
Tuna, salmon, white fish, chili oil, shichimi, avocado, soybean paper.
$13.00
-
Crazy Irishman Roll (Specialty Rolls)
Salmon, tuna, avocado, green soybean paper, flash fried, spicy mayo, unagi sauce, green onions, masago.
$14.00
-
Hama Chili Roll
Shrimp tempura, avocado, sprouts topped with yellow tail, Thai chili, garlic oil, ponzu.
$16.00
-
Kamikaze Roll
Shrimp, cream cheese, jalapeño, asparagus topped with salmon, tuna, white fish, mayo, tobiko.
$15.00
-
Koi Roll
Spicy tuna, salmon, avocado.
$15.00
-
Nami Roll (Specialty Rolls)
Tuna, mango, jalapeño, crunch topped with avocado, scallop, mayo, thin slice lemon.
$14.00
-
Naruto Roll
King crab, shrimp tempura, avocado, yamagobo, mango, cucumber wrap, wasabi yuzu, no rice.
$16.00
-
Red Devil Roll
Shrimp tempura, kani kama, green onion, chili powder, chili oil, spicy mayo.
$13.00
-
Samurai Roll
Fried oyster, jalapeño, shiso leaf topped with house smoked salmon, mayo and sriracha.
$14.00
-
Sashimi Roll
No rice roll, salmon, tuna, white fish, asparagus, cilantro, wrapped in cucumber.
$14.00
-
Scuba Diver Roll (Specialty Rolls)
Soft shell crab, cucumber, sprouts, topped with spicy yellowtail, micro greens, wasabi yuzu.
$14.00
-
Sky Diver Roll
Soft shell crab and cucumber inside topped w/unagi, avocado, unagi sauce, and sesame seeds
$16.00
-
Summer Roll
Spicy salmon inside, cucumber, jalapeño, topped w avocado, peppercorn tuna, wasabi mayo.
$14.00
-
Sumo Roll
Shrimp tempura, kani kama, avocado, masago, asparagus, cucumber, kaiware, mayo, soybean paper topped with unagi sauce.
$16.00
-
Sunshine Roll
Salmon, avocado, asparagus, mango, pink soy paper.
$14.00
-
Tokyo Roll
Spicy yellowtail, green bean tempura topped with peppercorn tuna, serrano peppers, ponzu and sriracha sauce.
$16.00
-

Rolls (Maki)

Asparagus Roll
$3.50
-
Avocado Roll
$4.00
-
Boston Roll
Tuna, avocado, mix greens, kani, masago.
$8.00
-
Cali with Crabstick Roll
Avocado, cucumber, kani.
$6.00
-
Cali with King Crab Roll
King crab, avocado, cucumber, masago.
$12.00
-
Caterpillar Roll
Fresh water eel, cucumbers, topped with avocado, eel sauce, shrimp decor, sesame.
$12.00
-
Crazy Roll
Spicy tuna, shrimp tempura, cucumbers, kaiware, mayo, wrapped in soy paper.
$8.50
-
Crunch Roll
Shrimp tempura, spicy mayo, chili oil, shichimi, crunch.
$8.00
-
Cucumber Roll
$3.00
-
Philadelphia Roll
Smoked salmon, cream cheese, avocado.
$6.50
-
Phoenix Roll
White fish, tempura with eel sauce, sesame.
$8.00
-
Rock & Roll (Roll)
Shrimp tempura, cucumber, kaiware, mayo, masago.
$7.00
-
Salmon Roll
$6.00
-
Salmon Skin Roll
$6.50
-
Spicy Salmon Roll
$6.00
-
Scallop Roll
$6.00
-
Shrimp & Avocado Roll
$6.00
-
Spider Roll
Soft shell crab, cucumber, kaiware, mayo, masago.
$8.50
-
Tuna Roll
$7.00
-
Spicy Tuna Roll
$6.00
-
Unagi Roll
$8.00
-
Yellowtail Roll
$7.00
-

Handrolls

1 handroll per order.
Asparagus Handroll
$2.50
-
Avocado Handroll
$3.00
-
Boston Handroll
Tuna, avocado, mix greens, kani, masago
$6.00
-
Cali w/Crabstick Handroll
Avocado, cucumber, kani
$5.00
-
Cali with King Crab Handroll
King crab, avocado, cucumber, masago.
$10.00
-
Cucumber Handroll
$2.00
-
Philadelphia Handroll
Smoked salmon, cream cheese, avocado
$5.00
-
Rock & Roll Handroll
Shrimp tempura, cucumber, kaiware, mayo, masago.
$6.00
-
Salmon Handroll
$5.00
-
Salmon Skin Handroll
$5.00
-
Spicy Salmon Handroll
$5.00
-
Scallop Handroll
$5.00
-
Shrimp & Avocado Handroll
$5.00
-
Spider Handroll
Soft shell crab, cucumber, kaiware, mayo, masago.
$6.50
-
Tuna Handroll
$5.00
-
Spicy Tuna Handroll
$5.00
-
Unagi Handroll
$6.00
-
Yellowtail Handroll
$5.00
-

Nigiri/Sushi

Nigiri is 2 pieces per order.
Salmon/Nama Sake
$5.50
-
Salmon Roe/Ikura
$5.00
-
Smoked Salmon/Kunsei Sake
$5.00
-
Tuna/Maguro
$5.50
-
Peppercorn Tuna
$5.50
-
White Tuna/Shiro Maguro
$5.50
-
Crab Stick/Kani-Kama
$4.00
-
Egg Omelet/Tamago
Nigiri only.
$5.00
-
Flounder/Hirame
$5.00
-
Flying Fish Egg/Tobiko
$4.00
-
Fresh Water Eel/Unagi
$5.50
-
Japanese Snapper/Madai
$7.00
-
Mackerel/Saba
$4.00
-
Octopus/Tako
$4.00
-
Scallop/Hotategai
$5.00
-
Shrimp/Ebi
$4.00
-
Smelt Egg/ Masago
$4.00
-
Spicy Chopped Scallop/Hotategai
$5.50
-
Squid/ Ika
$4.00
-
Sweet Shrimp/Amaebi
$8.00
-
Tofu skin /Inari
Nigiri only.
$4.50
-
Yellowtail/Hamachi
$5.50
-
Fresh Wasabi
Nigiri only.
$7.00
-

Sashimi

Sashimi is 3 pieces per order. No rice.
Salmon/Nama Sake Sashimi
$9.00
-
Salmon Roe/Ikura Sashimi
$8.50
-
Smoked Salmon/Kunsei Sake Sashimi
$8.00
-
Tuna/Maguro Sashimi
$9.00
-
Peppercorn Tuna Sashimi
$9.00
-
White Tuna/Shiro Maguro Sashimi
$9.00
-
Crabstick/Kani Kama Sashimi
$6.00
-
Flounder/Hirame Sashimi
$8.00
-
Flying Fish Egg/Tobiko Sashimi
$6.00
-
Fresh Water Eel/Unagi Sashimi
$8.00
-
Japanese Snapper/Madai Sashimi
$10.50
-
Mackerel/Saba Sashimi
$6.00
-
Octopus/Tako Sashimi
$6.00
-
Scallop/Hotategai Sashimi
$8.00
-
Shrimp/Ebi Sashimi
$6.00
-
Smelt Egg/Masago Sashimi
$6.00
-
Spicy Chopped Scallop/Hotategai Sashimi
$9.00
-
Squid/Ika Sashimi
$6.00
-
Sweet Shrimp/Amaebi Sashimi
$12.00
-
Yellowtail/Hamachi Sashimi
$9.00
-

Sushi/Sashimi Combination

Azuma Sushi Combination
Tuna, salmon, Japanese red snapper, unagi, white tuna, with a California roll.
$18.00
-
Chirashi
8 types of fresh sashimi over sushi rice.
$24.00
-
Chef's Choice Sashimi
Chef's selection of the best sashimi of the day.
$58.00
-
Roll Combination
Azuma, red devil, shrimp and avocado roll.
$24.00
-
Sashimi Beginnings
Tuna, salmon, Japanese snapper sashimi.
$23.00
-
Vegetarian Combination
6 pieces of vegetable nigiri with vegetable roll.
$13.00
-
West U Combination
10 pieces of nigiri with a California roll.
$28.00
-

Robata

2 skewers per order.
Alaskan Black Cod
With miso marinade 1 piece per order.
$16.00
-
Angus New York Strip
With yakitori sauce.
$7.00
-
Bacon Wrapped Scallop
1 skewer per order.
$4.00
-
Beef Tongue
With yakitori sauce.
$7.00
-
Berkshire Pork Belly
With negi and yakitori sauce.
$6.00
-
Combo 6 Kinds (Robata)
Gesso squid, tiger shrimp, Angus NY strip, shitake mushroom, shishito pepper.
$14.00
-
Combo 10 Kinds
Chicken breast with negi, chicken thigh with negi, Angus NY strip, tiger shrimp, pork belly, Alaskan cod, shiitake mushroom, shishito, yellowtail with negi, premium fatty tuna.
$33.00
-
Egg Plant
2 sweet miso glaze.
$3.00
-
Fresh Tofu
With miso sauce.
$4.00
-
Hamachi Kama
With seasoning 1 piece per order.
$16.00
-
King Oyster Mushroom
With yakitori sauce.
$5.00
-
Kobe Akaushi Short Ribs
With yakitori sauce.
$10.00
-
Organic Chicken Breast
With negi (tare or shio).
$6.00
-
Organic Chicken Thigh
With negi (tare or shio).
$5.00
-
Organic Chicken Wings
(Tare or shio) 3 pieces per order.
$8.00
-
Sashimi Grade Salmon
With yakitori sauce.
$5.00
-
Shishito Pepper
With seasoning.
$4.00
-
Shitake Mushroom
With ponzu sauce.
$5.00
-
Squid
2 seasoning.
$4.50
-
Sweet Corn
With yakitori sauce.
$4.00
-
Tiger Shrimp
With salt and pepper seasoning.
$6.00
-
Tokyo Negi
With seasoning.
$4.00
-
Vegetable Combo (3 kinds)
Shishito pepper with seasoning, shitake mushroom with ponzu sauce, sweet corn with yakitori sauce.
$6.00
-
Yellowtail
With yakitori sauce.
$9.00
-

Side(s)

Steamed White Rice
A side of steamed white rice.
$2.50
-

Popular Items

Crazy Irishman Roll
Salmon, tuna, avocado, green soybean paper, flash fried, spicy mayo, unagi sauce, green onions, masago.
$14.00
-
Gyoza
6 pan fried pork dumplings, sriracha salt, ponzu.
$7.00
-
Hama Chili Roll
Shrimp tempura, avocado, sprouts topped with yellow tail, Thai chili, garlic oil, ponzu.
$16.00
-
Nami Roll
Tuna, mango, jalapeño, crunch topped with avocado, scallop, mayo, thin slice lemon.
$14.00
-
Scuba Diver Roll
Soft shell crab, cucumber, sprouts, topped with spicy yellowtail, micro greens, wasabi yuzu.
$16.00
-

Specialties

Azuma Beef
Angus New York strip simmering in iron konro.
$18.00
-
Chilean Seabass
Pan fried chilean seabass, bamboo shoots, lotus, ginger, chili pepper.
$24.00
-
Crawfish Fried Rice
Crawfish, sausage, mixed veggies, eggs mixed with soy sauce, butter, black pepper, crawfish seasoning, and soy sauce
$16.00
-
Hot Rock Beef
Sliced Angus New York strip served to cook on a hot rock with special dipping sauce.
$15.00
-
Pan Seared Chicken
Organic chicken thigh, mushroom, tokyo negi, garlic, shishito pepper.
$15.00
-
Pork Belly Don
Braised pork belly, garlic rice, assorted picked radishes.
$12.00
-
Pork Rib & Potato
Braised berkshire pork rib, Japanese purple potato, yellow onion, sweet soy reduction.
$16.00
-
Scallop Motoyaki
Scallops baked in a creamy cheese motoyaki sauce, masago.
$14.00
-
Seafood & Sake
Salmon, shrimp, manila clams over grilled rice with enoki mushroom, garlic, sake broth.
$22.00
-
Wasabi Braised American Kobe
12 hour braised wagyu beef short ribs, sake, wasabi, mirin.
$24.00
-

Cold

Azuma House Salad
Mixed greens, cucumber, cherry tomato, avocado, asparagus and kaiware.
$6.00
-
Azuma Spring Roll
Shrimp tempura, peppercorn tuna, mixed greens, avocado, cucumber, cilantro, wasabi yuzu.
$13.00
-
Beef Tataki
Thinly sliced certified angus filet mignon, mixed greens, green onion, wasabi yuzu.
$11.00
-
Chuka Salad
Marinated seaweed salad.
$4.50
-
Hama Chili
Thinly sliced yellowtail with spicy ponzu, diced chilis and chili powder.
$14.00
-
Hamachi Quail
Yellowtail, seared quail, bacon bits, friend tokyo negi, black tobiko, micro cilantro, chili oil, ponzu.
$16.00
-
Japanese Seared Scallop
Foie gras, Hawaiian rock salt, truffle oil, ponzu, micro greens.
$15.00
-
Kanpachi and Foie Gras
Baby yellowtail, foie gras, asian pear jam, cilantro.
$13.00
-
Kanpachi Yuzu
Kanpachi, cilantro, jalapeño, sriracha, yuzu.
$14.00
-
Seabass Usuzukuri
Thinly sliced striped bass, ponzu, garlic oil, cilantro, Himalayan sea salt, lemon zest.
$12.00
-
Seafood Ceviche
King crab, tuna, salmon, shrimp, octopus, whitefish, cilantro, masago, green onion, wonton chips, citrus yuzu.
$14.00
-
Seared Peppercorn Tuna Salad
Peppercorn tuna, mixed greens, cherry tomatoes, ginger vinaigrette.
$12.00
-
Summer Breeze
Tuna, salmon, yellowtail, mandarin oranges micro greens, truffle soy.
$19.00
-
Sunomono Moriawase
Shrimp, octopus, crabstick in a cucumber salad.
$7.00
-
Tuna Tartare
Tuna, mango, avocado, masago, yuzu sauce, chili sauce, cilantro.
$12.00
-

Hot

Age Dashi Tofu
Crispy tofu tossed with bonito flakes in a rich soy broth.
$5.50
-
Age Sampler
Flash fried lotus root, egg plant and shiitake mushroom stuffed with shrimp, calamari.
$8.00
-
Chicken Kara Age
Organic Japanese style crispy chicken bites.
$7.00
-
Chilean Seabass Gomoku
Lightly fried chilean seabass, shiitake & enoki mushrooms, snow peas, carrot, green onions.
$15.00
-
Crispy Duck Roll
Grilled duck, leeks, cucumber, spring mix, wrapped with pan fried pancake, rice paper, spicy chili miso.
$9.00
-
Ebi Tempura
Tempura of shrimp, yellow onion, egg plant, pumpkin, okra, sweet potato.
$8.00
-
Edamame
Lightly salted blanched soybeans.
$4.00
-
Fried Calamari
Lightly flash fried squid with dipping sauce.
$7.00
-
Grilled Pork Ribs
Grilled garlic soy St. Louis styled pork.
$8.00
-
Grilled Saba
Grilled mackerel, panko, olive oil, grain mustard, sansho pepper.
$8.00
-
Gyoza (Hot)
6 pan fried pork dumplings, sriracha salt, ponzu.
$7.00
-
Whole Squid
Grilled whole squid with spicy miso and ginger soy sauce.
$11.00
-
Yasai Tempura
Tempura of eggplant, yellow onion, shiitake mushroom, pumpkin, okra, sweet potato.
$5.50
-
Yawaragani
Fried soft shell crab on asian greens.
$12.00
-

Soups

Asari Miso Soup
Fresh manila clam miso broth.
$5.50
-
Miso Shiru
Traditional japanese soybean broth.
$2.50
-
Osumashi
Shrimp, manila clam, wakame seaweed, tofu, green onion.
$6.50
-
Duck Ramen
Grilled duck breast, king mushroom, seasonal veg, 62 degree, scallions, wakame, inari.
$14.00
-
Shio Ramen
Pork belly, pickled onions, 62 degree egg, scallions, wakame, inari.
$12.00
-
Seafood Nabeyaki Udon
Udon noodle soup with shrimp, squid, white fish, manila clam, spinach, shiitake mushroom, poached egg.
$14.00
-
Tempura Udon
Udon noodle soup with mushroom, fish cake, shrimp tempura.
$12.00
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Traditional

Beef Fried Rice
Mixed veggies, beef, eggs, and soy sauce
$14.00
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Chicken Fried Rice
Mixed veggies, chicken, eggs, and soy sauce
$14.00
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Shrimp Fried Rice
Mixed veggies, shrimp, eggs, and soy sauce
$16.00
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Veggie Fried Rice
Mixed veggies, eggs, and soy sauce
$9.95
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Combination Fried Rice
Choice of beef, chicken, and or shrimp. Mixed veggies, eggs, soy sauce
$16.00
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Chicken Katsu
Breaded organic chicken breast, panko, cabbage, lemon.
$13.00
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Pork Katsu
Breaded berkshire pork, panko, cabbage, lemon.
$13.00
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Katsu Don
Breaded berkshire pork cutlet with egg over rice.
$13.00
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Ten Don
Shrimp tempura over rice.
$10.00
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Yaki Udon
Stir fried udon noodles with chicken and vegetables, topped with pickled ginger.
$12.00
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Yaki Soba
Stir fried egg noodles with chicken, vegetable, topped pickled ginger.
$12.00
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Soba Meshi
Japanese style fried rice and egg noodle with chicken. Shrimp or beef additional sub-charge.
$14.00
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Cha Soba
Japanese cold green tea noodles with traditional dipping sauce.
$11.00
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Shrimp Tempura
Tempura of shrimp and vegetables in a delicate batter w/a side of rice.
$15.00
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Vegetable Tempura
Assorted vegetable tempura in a delicate batter.
$10.00
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Unaju
Grilled sweet fresh water eel served on a bed of rice.
$17.00
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Specialty Rolls

Anime Roll
Fried calamari, cucumber topped with shrimp, avocado, masago, green onion, mayo and unagi sauce.
$13.00
-
Azuma Roll
Tuna, salmon, white fish, chili oil, shichimi, avocado, soybean paper.
$13.00
-
Crazy Irishman Roll (Specialty Rolls)
Salmon, tuna, avocado, green soybean paper, flash fried, spicy mayo, unagi sauce, green onions, masago.
$14.00
-
Hama Chili Roll (Specialty Rolls)
Shrimp tempura, avocado, sprouts topped with yellow tail, Thai chili, garlic oil, ponzu.
$16.00
-
Kamikaze Roll
Shrimp, cream cheese, jalapeño, asparagus topped with salmon, tuna, white fish, mayo, tobiko.
$15.00
-
Koi Roll
Spicy tuna, salmon, avocado.
$14.00
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Nami Roll (Specialty Rolls)
Tuna, mango, jalapeño, crunch topped with avocado, scallop, mayo, thin slice lemon.
$14.00
-
Naruto Roll
King crab, shrimp tempura, avocado, yamagobo, mango, cucumber wrap, wasabi yuzu, no rice.
$16.00
-
Red Devil Roll
Shrimp tempura, kani kama, green onion, chili powder, chili oil, spicy mayo.
$13.00
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Samurai Roll
Fried oyster, jalapeño, shiso leaf topped with house smoked salmon, mayo and sriracha.
$14.00
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Sashimi Roll
No rice roll, salmon, tuna, white fish, asparagus, cilantro, wrapped in cucumber.
$14.00
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Scuba Diver Roll (Specialty Rolls)
Soft shell crab, cucumber, sprouts, topped with spicy yellowtail, micro greens, wasabi yuzu.
$16.00
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Sky Diver Roll
Soft shell crab and cucumber inside topped w/unagi, avocado,unagi sauce, and sesame seeds
$16.00
-
Summer Roll
Spicy salmon inside, cucumber, jalapeño, topped with avocado, peppercorn tuna, wasabi mayo.
$15.00
-
Sumo Roll
Shrimp tempura, kani kama, avocado, masago, asparagus, cucumber, kaiware, mayo, soybean paper topped with unagi sauce.
$16.00
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Sunshine Roll
Salmon, avocado, asparagus, mango, pink soy paper.
$14.00
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Tokyo Roll
Spicy yellowtail, green bean tempura topped with peppercorn tuna, serrano peppers, ponzu and sriracha sauce.
$16.00
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Rolls (Maki)

Asparagus Roll
$3.50
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Avocado Roll
$4.00
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Boston Roll
Tuna, avocado, mix greens, kani, masago.
$8.00
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Cali with Crabstick Roll
Avocado, cucumber, kani.
$6.00
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Cali with King Crab Roll
King crab, avocado, cucumber, masago.
$12.00
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Caterpillar Roll
Fresh water eel, cucumbers, topped with avocado, eel sauce, shrimp decor, sesame.
$12.00
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Crazy Roll
Spicy tuna, shrimp tempura, cucumbers, kaiware, mayo, wrapped in soy paper.
$8.50
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Crunch Roll
Shrimp tempura, spicy mayo, chili oil, shichimi, crunch.
$8.00
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Cucumber Roll
$3.00
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Philadelphia Roll
Smoked salmon, cream cheese, avocado.
$6.50
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Phoenix Roll
White fish, tempura with eel sauce, sesame.
$8.00
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Rock & Roll (Roll)
Shrimp tempura, cucumber, kaiware, mayo, masago.
$7.00
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Salmon Roll
$6.00
-
Salmon Skin Roll
$6.50
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Spicy Salmon Roll
$6.00
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Scallop Roll
$6.00
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Shrimp & Avocado Roll
$6.00
-
Spider Roll
Soft shell crab, cucumber, kaiware, mayo, masago.
$8.50
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Tuna Roll
$7.00
-
Spicy Tuna Roll
$6.00
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Unagi Roll
$8.00
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Yellowtail Roll
$7.00
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Handrolls (Temaki)

1 handroll per order.
Asparagus Handroll
$2.50
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Avocado Handroll
$3.00
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Boston Handroll
Tuna, avocado, mixed greens, kani, masago
$6.00
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Cali w/Crabstick Handroll
Avocado, kani, cucumber
$5.00
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Cali with King Crab Handroll
King crab, avocado, cucumber, masago.
$10.00
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Cucumber Handroll
$2.00
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Philadelphia Handroll
Smoked salmon, cream cheese, avocado
$5.00
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Rock & Roll Handroll
Shrimp tempura, cucumber, kaiware, mayo, masago.
$6.00
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Salmon Handroll
$5.00
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Salmon Skin Handroll
$5.00
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Spicy Salmon Handroll
$5.00
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Scallop Handroll
$5.00
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Shrimp & Avocado Handroll
$5.00
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Spider Handroll
Soft shell crab, cucumber, kaiware, mayo, masago.
$6.50
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Tuna Handroll
$5.00
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Spicy Tuna Handroll
$5.00
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Unagi Handroll
$6.00
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Yellowtail Handroll
$5.00
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Nigiri/Sushi

Nigiri is 2 pieces per order.
Salmon/Nama Sake Nigiri
$5.50
-
Salmon Roe/Ikura Nigiri
$5.00
-
Smoked Salmon/Kunsei Sake Nigiri
$5.00
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Tuna/Maguro Nigiri
$5.50
-
Peppercorn Tuna Nigiri
$5.50
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White Tuna/Shiro Maguro Nigiri
$5.50
-
Crab Stick/Kani-Kama Nigiri
$4.00
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Egg Omelet/Tamago Nigiri
Nigiri only.
$5.00
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Flounder/Hirame Nigiri
$5.00
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Flying Fish Egg/Tobiko Nigiri
$4.00
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Fresh Water Eel/Unagi Nigiri
$5.50
-
Japanese Snapper/Madai Nigiri
$7.00
-
Mackerel/Saba Nigiri
$4.00
-
Octopus/Tako Nigiri
$4.00
-
Scallop/Hotategai Nigiri
$5.00
-
Shrimp/Ebi Nigiri
$4.00
-
Smelt Egg/ Masago Nigiri
$4.00
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Spicy Chopped Scallop/Hotategai Nigiri
$5.50
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Squid/ Ika Nigiri
$4.00
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Sweet Shrimp/Amaebi Nigiri
$8.00
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Tofu skin /Inari Nigiri
Nigiri only.
$4.50
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Yellowtail/Hamachi Nigiri
$5.50
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Fresh Wasabi
Nigiri only.
$7.00
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Sashimi

Sashimi is 3 pieces per order. No rice.
Salmon/Nama Sake Sashimi
$9.00
-
Salmon Roe/Ikura Sashimi
$8.50
-
Smoked Salmon/Kunsei Sake Sashimi
$8.00
-
Tuna/Maguro Sashimi
$9.00
-
Peppercorn Tuna Sashimi
$9.00
-
White Tuna/Shiro Maguro Sashimi
$9.00
-
Crabstick/Kani Kama Sashimi
$6.00
-
Flounder/Hirame Sashimi
$8.00
-
Flying Fish Egg/Tobiko Sashimi
$6.00
-
Fresh Water Eel/Unagi Sashimi
$8.00
-
Japanese Snapper/Madai Sashimi
$10.50
-
Mackerel/Saba Sashimi
$6.00
-
Octopus/Tako Sashimi
$6.00
-
Scallop/Hotategai Sashimi
$8.00
-
Shrimp/Ebi Sashimi
$6.00
-
Smelt Egg/Masago Sashimi
$6.00
-
Spicy Chopped Scallop/Hotategai Sashimi
$9.00
-
Squid/Ika Sashimi
$6.00
-
Sweet Shrimp/Amaebi Sashimi
$12.00
-
Yellowtail/Hamachi Sashimi
$9.00
-

Sushi/Sashimi Combination

Azuma Sushi Combination
Tuna, salmon, Japanese red snapper, unagi, white tuna, with a California roll.
$18.00
-
Chef's Choice Sashimi
Chef's selection of the best sashimi of the day.
$58.00
-
Chirashi
8 types of fresh sashimi over sushi rice.
$24.00
-
Roll Combination
Azuma, red devil, shrimp and avocado roll.
$26.00
-
Sashimi Beginnings
Tuna, salmon, Japanese snapper sashimi.
$23.00
-
Vegetarian Combination
6 pieces of vegetable nigiri with vegetable roll.
$13.00
-
West U Combination
10 pieces of nigiri with a California roll.
$28.00
-

Robata

2 skewers per order.
Alaskan Black Cod
With miso marinade 1 piece per order.
$16.00
-
Angus New York Strip
With yakitori sauce.
$7.00
-
Bacon Wrapped Scallop
1 skewer per order.
$4.00
-
Beef Tongue
With yakitori sauce.
$7.00
-
Berkshire Pork Belly
With negi and yakitori sauce.
$6.00
-
Combo 10 Kinds
Chicken breast with negi, chicken thigh with negi, Angus NY strip, tiger shrimp, pork belly, Alaskan cod, shiitake mushroom, shishito, yellowtail with negi, premium fatty tuna.
$33.00
-
Combo 6 Kinds
Gesso squid, tiger shrimp, Angus NY strip, shitake mushroom, shishito pepper.
$14.00
-
Egg Plant
2 sweet miso glaze.
$3.00
-
Fresh Tofu
With miso sauce.
$4.00
-
Hamachi Kama
With seasoning 1 piece per order.
$16.00
-
King Oyster Mushroom
With yakitori sauce.
$5.00
-
Kobe Akaushi Short Ribs
With yakitori sauce.
$10.00
-
Organic Chicken Breast
With negi (tare or shio).
$6.00
-
Organic Chicken Thigh
With negi (tare or shio).
$5.00
-
Organic Chicken Wings
(Tare or shio) 3 pieces per order.
$8.00
-
Sashimi Grade Salmon
With yakitori sauce.
$5.00
-
Shishito Pepper
With seasoning.
$4.00
-
Shitake Mushroom
With ponzu sauce.
$5.00
-
Squid
2 seasoning.
$4.50
-
Sweet Corn
With yakitori sauce.
$4.00
-
Tiger Shrimp
With salt and pepper seasoning.
$6.00
-
Tokyo Negi
With seasoning.
$4.00
-
Vegetable Combo (3 kinds)
Shishito pepper with seasoning, shitake mushroom with ponzu sauce, sweet corn with yakitori sauce.
$6.00
-
Yellowtail
With yakitori sauce.
$9.00
-

Side(s)

Steamed White Rice
A side of steamed white rice.
$2.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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