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Assembly Pizza Menu Prices (AU)

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You are viewing Assembly Pizza (AU) prices confirmed by Menu-Prices at the following location:
488 Kent St, Sydney, New South Wales 2000 AU 6(128) 261-0552
Prices shown in: AUD
  • Menu 12:00 PM – 2:30 PM
  • Saturday Lunch Menu Sat 12:00 PM – 2:30 PM
  • Sunday Lunch Menu Sun 12:00 PM – 2:30 PM

Recommended

Steak Fries (V)
Aioli and chilli salt.
$10.00
-
Antipasto Misto
Olives, prosciutto, salami, nduja, mozzarella, pickles and grilled capsicum.
$34.00
-
House Woodfired Bread
Extra virgin olive oil.
$5.00
-
Mixed leaf & spring vegetables
Sherry lemon dressing, parmesan, croutons (V)
$16.00
-
Margherita (V)
Tomato, mozzarella, parmesan and basil on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-21.05%

Classic Pizza

Woodfired garlic focaccia (V)
Rosemary,garlic,oregano,sea salt
$11.00
-
Margherita (V) (Classic Pizza)
$19.00
-
Diavola
$24.00
-
Montanara
$24.00
-
Quattro Formaggi (V)
$26.00
-
Napoletana
Tomato, anchovies, black olives, basil and oregano.
$22.00
-
Prosciutto
Tomato, mozzarella, basil, prosciutto di parma, rocket, shaved and parmesan.
$28.00
-
Mamma Teresa
Mozzarella, basil, Italian sausage, friarielli and parmesan.
$27.00
-
Salumi
Tomato, basil, Italiain sausage, ham, hot salami and mild salami.
$28.00
-
Principesa
Tomato, basil, mozzarella, prawns, cherry tomato, garlic and chilli flakes.
$28.00
-

Vegan Pizza

Origano
Tomato, basil, garlic and oregano.
$18.00
-
Fresca Fresca
Pumpkin puree, eggplant, caramelised onion and rocket.
$24.00
-
Contadina
Capsicum cream,olives,capers, mushrooms,basil, cherry tomatoes, oregano.
$25.00
-
Little Italy
Tomato, basil, capsicum, white onion, cherry tomato, capers, black olives and oregano.
$26.00
-
Viola D'oro
Pumpkin puree, basil, white onion, black olives, beetroot puree, rocket and garlic oil.
$26.00
-

Antipasti

Organic Australian Marinated Misto Olives (V)
Orange, bay and chilli.
$11.00
-
Calamari Fritti
Lemon and fennel mayonnaise.
$19.00
-
Parmesan Crusted Polenta Chips (V)
Sage and three cheese fonduta.
$19.00
-
Porcini and Saffron Arancini
Fountain and chilli oil.
$16.00
-
Salumi Misti
Salami, nduja, proscuitto de parma, capocollo and pickles.
$29.00
-
Antipasto Misto (Antipasti)
Olives, prosciutto, salami, nduja, mozzarella, pickles and grilled capsicum.
$34.00
-

Salads

Roasted Pumpkin, Chestnut, Spinach and Pesto (V)
Fregola pasta and shaved Brussels.
$27.00
-
Mixed leaf & spring vegetables (Salads)
Sherry lemon dressing, parmesan, croutons (V)
$16.00
-
Harvest Salad (VG)
Rocket, spinach, notzarella vegan cheese, heirloom carrots and beets, cherry tomatoes, white beans, chestnuts and lemon dressing.
$23.00
-
Warm chargrilled broccolini
Garlic, chilli, capers,egg, raisins, almond.
$21.00
-

Mains

Crispy Stuffed Braised Pork Belly and White Beans
Pancetta, sage, woodfired tomatoes and pistachio pesto.
$33.00
-
Pan Roasted Petuna Salmon and Wild Mushrooms
Jerusalem artichoke puree, scorched brussels and lemon oil.
$31.00
-

Pasta

Crab and Squid Ink Linguine
Chargrilled local calamari, tomato brodo, chilli and gremolata.
$32.00
-
Cacio E Pepe Bucatini (V)
Pecorino romano, black pepper, shaved salted egg yolk and parley.
$26.00
-
Orecchiette broccolini (V)
Vermouth, gorgonzola,chilli,lemon.
$25.00
-
Herb Gnocchi, Porcini and Parmesan Cream (V)
Wild mushrooms, walnuts, chives and chestnuts.
$28.00
-
Hand Cut Pappardelle, Duck and Pancetta Ragu
Chilli, garlic, parsley and grana padano.
$29.00
-
Veal and Pork Bolognese
Tomato, herbs and reggiano parmesan.
$25.00
-
Roasted Pumpkin and Ricotta Ravioli (V)
Pine nuts, sage, capers and reggiano parmesan.
$28.00
-

Sides

Woodfired garlic focaccia (V) (Sides)
Rosemary,garlic,oregano,sea salt
$11.00
-
Herb and Truffle Polenta (V)
Crispy sage and parmesan.
$12.00
-
Steak Fries (V) (Sides)
Aioli and chilli salt.
$10.00
-
House Woodfired Bread (Sides)
Extra virgin olive oil.
$5.00
-
Mixed Leaves (V)
Cherry tomato, parmesan and sherry dressing.
$12.00
-
Rocket and Parmesan Salad (V)
Baby spinach, parmesan reggiano and aged balsamic.
$11.00
-
Roasted Harvest Vegetables (VG)
Heirloom Carrots, baby beets and Brussel sprouts.
$14.00
-

Desserts

Ricotta and Lemon Cheesecake
Strega liquer compote and marscapone.
$14.00
-
Affogato
Vanilla ice cream, espresso, and liquer.
$16.00
-
Nutella Pizza
Pizza dough and hazelnut spread.
$24.00
-

Dessert

Classic Tiramisu
Amaretto, marscapone and espresso.
$15.00
-

Assembly Signatures

Porchetta pizza
Mozzarella,basil,shaved pork belly,roast potato,cracked pepper,smoked provola
$30.00
-
Porchetta nova pizza
Roasted pork belly,basil, capsicum cream, cracked pepper, Rosemary, buffalo mozzarella.
$30.00
-
Tartufata (Assembly Signatures)
Buffalo mozzarella, basil, truffle cream, prosciutto di parma, shaved parmesan and truffle oil
$30.00
-
Tartufata
Buffalo mozzarella, basil, truffle cream, prosciutto di parma, shaved parmesan and truffle oil.
$30.00
-
Porchetta nova pizza (Assembly Signatures)
Roasted pork belly,basil, capsicum cream, cracked pepper, Rosemary, buffalo mozzarella.
$30.00
-
Cacciatore
Mozzarella, basil, artichoke, gorgonzola and mild salami
$26.00
-
Salsiccia E Patate
Italian sausage, roasted potato, mozzarella, basil and rosemary.
$26.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Assembly Woodfired Pizza

Garlic Pizza (V)
Mozzarella, garlic and oregano on 48-hour ferment dough made in-house in the traditional Napoli style. Entree size.
$11.00
-
Margherita (V) (Assembly Woodfired Pizza)
Tomato, mozzarella, parmesan and basil on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Diavola (Assembly Woodfired Pizza)
Tomato, mozzarella, hot salami, black olives and basil on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Napoletana (Assembly Woodfired Pizza)
Tomato, anchovies, black olives, basil and oregano on 48-hour ferment dough made in-house in the traditional Napoli style.
$22.00
-
Quattro Formaggi (V) (Assembly Woodfired Pizza)
Basil, mozzarella, gorgonzola, smoked provola and parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Capricciosa
Tomato, basil, mozzarella, ham, mushroom, artichoke, black olives and parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$28.00
-
Prosciutto (Assembly Woodfired Pizza)
Tomato, mozzarella, basil, prosciutto di parma, rocket and shaved parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$28.00
-
Mamma Teresa (Assembly Woodfired Pizza)
Mozzarella, basil, Italian sausage, friarelli and parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$27.00
-
Salumi (Assembly Woodfired Pizza)
Tomato, basil, mozzarella, Italian sausage, ham, hot salami and mild salami on 48-hour ferment dough made in-house in the traditional Napoli style.
$26.00
-
Principesa (Assembly Woodfired Pizza)
Tomato, basil, mozzarella, prawns, garlic and chilli flakes
$28.00
-

Recommended

Margherita (V)
Tomato, mozzarella, parmesan and basil on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Contadina
Capsicum cream,olives,capers, mushrooms,basil, cherry tomatoes, oregano.
$25.00
-
Salumi
Tomato, basil, Italiain sausage, ham, hot salami and mild salami.
$28.00
+7.69%
Mamma Teresa
Mozzarella, basil, Italian sausage, friarielli and parmesan.
$27.00
-
Origano
Tomato, basil, garlic and oregano.
$18.00
-

Assembly Woodfired Pizza

Garlic Pizza (V)
Mozzarella, garlic and oregano on 48-hour ferment dough made in-house in the traditional Napoli style. Entree size.
$11.00
-
Margherita (V) (Assembly Woodfired Pizza)
Tomato, mozzarella, parmesan and basil on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Diavola
Tomato, mozzarella, hot salami, black olives and basil on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Napoletana
Tomato, anchovies, black olives, basil and oregano on 48-hour ferment dough made in-house in the traditional Napoli style.
$22.00
-
Quattro Formaggi (V)
Basil, mozzarella, gorgonzola, smoked provola and parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Capricciosa
Tomato, basil, mozzarella, ham, mushroom, artichoke, black olives and parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$28.00
-
Prosciutto
Tomato, mozzarella, basil, prosciutto di parma, rocket and shaved parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$28.00
-
Mamma Teresa (Assembly Woodfired Pizza)
Mozzarella, basil, Italian sausage, friarelli and parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$27.00
-
Salumi (Assembly Woodfired Pizza)
Tomato, basil, mozzarella, Italian sausage, ham, hot salami and mild salami on 48-hour ferment dough made in-house in the traditional Napoli style.
$26.00
-
Principesa
Tomato, basil, mozzarella, prawns, garlic and chilli flakes
$28.00
-

Vegan Pizza

Origano (Vegan Pizza)
Tomato, basil, garlic and oregano.
$18.00
-
Fresca Fresca
Pumpkin puree, eggplant, caramelised onion and rocket.
$15.00
-
Contadina (Vegan Pizza)
Capsicum cream,olives,capers, mushrooms,basil, cherry tomatoes, oregano.
$25.00
-
Little Italy
Tomato, basil, capsicum, white onion, cherry tomato, capers, black olives and oregano.
$26.00
-
Viola D'oro
Pumpkin puree, basil, white onion, black olives, beetroot puree, rocket and garlic oil.
$26.00
-

Dessert

Affogato
Vanilla ice cream, espresso, and liquer.
$16.00
-
Nutella Pizza
Pizza dough and hazelnut spread.
$24.00
-

Assembly Signatures

Porchetta
Mozzarella, basil, shaved pork belly, roast potato, cracked pepper and smoked provola
$30.00
-
Tartufata
Buffalo mozzarella, basil, truffle cream, prosciutto di parma, shaved parmesan and truffle oil
$30.00
-
Porchetta nova pizza (Assembly Signatures)
Roasted pork belly,basil, capsicum cream, cracked pepper, Rosemary, buffalo mozzarella.
$30.00
-
Porchetta nova pizza
Roasted pork belly,basil, capsicum cream, cracked pepper, Rosemary, buffalo mozzarella.
$30.00
-
Tartufata (Assembly Signatures)
Buffalo mozzarella, basil, truffle cream, prosciutto di parma, shaved parmesan and truffle oil.
$30.00
-
Salsiccia E Patate
Italian sausage, roasted potato, mozzarella, basil and rosemary
$26.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Classic Pizza

Woodfired garlic focaccia (V)
Rosemary,garlic,oregano,sea salt
$11.00
-
Margherita (V) (Classic Pizza)
$19.00
-
Diavola (Classic Pizza)
$24.00
-
Montanara
$24.00
-
Quattro Formaggi (V) (Classic Pizza)
$26.00
-
Napoletana (Classic Pizza)
Tomato, anchovies, black olives, basil and oregano.
$22.00
-
Prosciutto (Classic Pizza)
Tomato, mozzarella, basil, prosciutto di parma, rocket, shaved and parmesan.
$28.00
-
Mamma Teresa (Classic Pizza)
Mozzarella, basil, Italian sausage, friarielli and parmesan.
$27.00
-
Salumi (Classic Pizza)
Tomato, basil, Italiain sausage, ham, hot salami and mild salami.
$28.00
-
Principesa (Classic Pizza)
Tomato, basil, mozzarella, prawns, cherry tomato, garlic and chilli flakes.
$28.00
-

Recommended

Steak Fries (V)
Aioli and chilli salt.
$10.00
-
House Woodfired Bread
Extra virgin olive oil.
$5.00
-
Antipasto Misto
Olives, prosciutto, salami, nduja, mozzarella, pickles and grilled capsicum.
$34.00
-
Mixed leaf & spring vegetables
Sherry lemon dressing, parmesan, croutons (V)
$16.00
-
Margherita (V)
Tomato, mozzarella, parmesan and basil on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-21.05%

Classic Pizza

Woodfired garlic focaccia (V)
Rosemary,garlic,oregano,sea salt
$11.00
-
Margherita (V) (Classic Pizza)
$19.00
-
Diavola
$24.00
-
Montanara
$24.00
-
Quattro Formaggi (V)
$26.00
-
Napoletana
Tomato, anchovies, black olives, basil and oregano.
$22.00
-
Prosciutto
Tomato, mozzarella, basil, prosciutto di parma, rocket, shaved and parmesan.
$28.00
-
Mamma Teresa
Mozzarella, basil, Italian sausage, friarielli and parmesan.
$27.00
-
Salumi
Tomato, basil, Italiain sausage, ham, hot salami and mild salami.
$28.00
-
Principesa
Tomato, basil, mozzarella, prawns, cherry tomato, garlic and chilli flakes.
$28.00
-

Vegan Pizza

Origano
Tomato, basil, garlic and oregano.
$18.00
-
Fresca Fresca
Pumpkin puree, eggplant, caramelised onion and rocket.
$24.00
-
Contadina
Capsicum cream,olives,capers, mushrooms,basil, cherry tomatoes, oregano.
$25.00
-
Little Italy
Tomato, basil, capsicum, white onion, cherry tomato, capers, black olives and oregano.
$26.00
-
Viola D'oro
Pumpkin puree, basil, white onion, black olives, beetroot puree, rocket and garlic oil.
$26.00
-

Antipasti

Organic Australian Marinated Misto Olives (V)
Orange, bay and chilli.
$11.00
-
Calamari Fritti
Lemon and fennel mayonnaise.
$19.00
-
Parmesan Crusted Polenta Chips (V)
Sage and three cheese fonduta.
$19.00
-
Porcini and Saffron Arancini
Fountain and chilli oil.
$16.00
-
Salumi Misti
Salami, nduja, proscuitto de parma, capocollo and pickles.
$29.00
-
Antipasto Misto (Antipasti)
Olives, prosciutto, salami, nduja, mozzarella, pickles and grilled capsicum.
$34.00
-

Salads

Roasted Pumpkin, Chestnut, Spinach and Pesto (V)
Fregola pasta and shaved Brussels.
$27.00
-
Mixed leaf & spring vegetables (Salads)
Sherry lemon dressing, parmesan, croutons (V)
$16.00
-
Harvest Salad (VG)
Rocket, spinach, notzarella vegan cheese, heirloom carrots and beets, cherry tomatoes, white beans, chestnuts and lemon dressing.
$23.00
-
Warm chargrilled broccolini
Garlic, chilli, capers,egg, raisins, almond.
$21.00
-

Sides

Woodfired garlic focaccia (V) (Sides)
Rosemary,garlic,oregano,sea salt
$11.00
-
Herb and Truffle Polenta (V)
Crispy sage and parmesan.
$12.00
-
Steak Fries (V) (Sides)
Aioli and chilli salt.
$10.00
-
House Woodfired Bread (Sides)
Extra virgin olive oil.
$5.00
-
Mixed Leaves (V)
Cherry tomato, parmesan and sherry dressing.
$12.00
-
Rocket and Parmesan Salad (V)
Baby spinach, parmesan reggiano and aged balsamic.
$11.00
-
Roasted Harvest Vegetables (VG)
Heirloom Carrots, baby beets and Brussel sprouts.
$14.00
-

Desserts

Ricotta and Lemon Cheesecake
Strega liquer compote and marscapone.
$14.00
-
Classic Tiramisu
Amaretto, marscapone and espresso.
$15.00
-
Affogato
Vanilla ice cream, espresso, and liquer.
$16.00
-
Nutella Pizza
Pizza dough and hazelnut spread.
$24.00
-

Pasta

Crab and Squid Ink Linguine
Chargrilled local calamari, tomato brodo, chilli and gremolata.
$32.00
-
Cacio E Pepe Bucatini (V)
Pecorino romano, black pepper, shaved salted egg yolk and parley.
$26.00
-
Orecchiette broccolini (V)
Vermouth, gorgonzola,chilli,lemon.
$25.00
-
Herb Gnocchi, Porcini and Parmesan Cream (V)
Wild mushrooms, walnuts, chives and chestnuts.
$28.00
-
Hand Cut Pappardelle, Duck and Pancetta Ragu
Chilli, garlic, parsley and grana padano.
$29.00
-
Veal and Pork Bolognese
Tomato, herbs and reggiano parmesan.
$25.00
-
Roasted Pumpkin and Ricotta Ravioli (V)
Pine nuts, sage, capers and reggiano parmesan.
$28.00
-

Assembly Signatures

Porchetta
Mozzarella, basil, shaved pork belly, roast potato, cracked pepper and smoked provola
$30.00
-
Tartufata
Buffalo mozzarella, basil, truffle cream, prosciutto di parma, shaved parmesan and truffle oil
$30.00
-
Porchetta nova pizza (Assembly Signatures)
Roasted pork belly,basil, capsicum cream, cracked pepper, Rosemary, buffalo mozzarella.
$30.00
-
Porchetta nova pizza
Roasted pork belly,basil, capsicum cream, cracked pepper, Rosemary, buffalo mozzarella.
$30.00
-
Tartufata (Assembly Signatures)
Buffalo mozzarella, basil, truffle cream, prosciutto di parma, shaved parmesan and truffle oil.
$30.00
-
Salsiccia E Patate
Italian sausage, roasted potato, mozzarella, basil and rosemary
$26.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Assembly Woodfired Pizza

Garlic Pizza (V)
Mozzarella, garlic and oregano on 48-hour ferment dough made in-house in the traditional Napoli style. Entree size.
$11.00
-
Margherita (V) (Assembly Woodfired Pizza)
Tomato, mozzarella, parmesan and basil on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Diavola (Assembly Woodfired Pizza)
Tomato, mozzarella, hot salami, black olives and basil on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Napoletana (Assembly Woodfired Pizza)
Tomato, anchovies, black olives, basil and oregano on 48-hour ferment dough made in-house in the traditional Napoli style.
$22.00
-
Quattro Formaggi (V) (Assembly Woodfired Pizza)
Basil, mozzarella, gorgonzola, smoked provola and parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$15.00
-
Capricciosa
Tomato, basil, mozzarella, ham, mushroom, artichoke, black olives and parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$28.00
-
Prosciutto (Assembly Woodfired Pizza)
Tomato, mozzarella, basil, prosciutto di parma, rocket and shaved parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$28.00
-
Mamma Teresa (Assembly Woodfired Pizza)
Mozzarella, basil, Italian sausage, friarelli and parmesan on 48-hour ferment dough made in-house in the traditional Napoli style.
$27.00
-
Salumi (Assembly Woodfired Pizza)
Tomato, basil, mozzarella, Italian sausage, ham, hot salami and mild salami on 48-hour ferment dough made in-house in the traditional Napoli style.
$26.00
-
Principesa (Assembly Woodfired Pizza)
Tomato, basil, mozzarella, prawns, garlic and chilli flakes
$28.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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