Anzio's Brick Oven Pizza Menu Prices
Verified PricesMenu-Prices is not associated with Anzio's Brick Oven Pizza
You are viewing Anzio's Brick Oven Pizza prices confirmed by Menu-Prices at the following location:
135 Westboro Road,
Grafton,
MA
01536
US
1(508) 839-4900
Prices shown in:
USD
Anzio’s Original Pizza
Housemade tomato sauce, Parmesan and shredded mozzarella.
Anzio’s Original Pizza Small (12 Inches)
$11.50
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Anzio’s Original Pizza Large (18 Inches)
$15.00
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Specialty Pizza
Spinaci Pollo
Garlic cream sauce with grilled chicken, fresh spinach, ricotta, and mozzarella cheese.
$14.00
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Roasted Veggie
Our original brick oven pizza topped with roasted peppers, caramelized onions, broccoli, and roasted garlic.
$14.00
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Margarita
Housemade tomato sauce with fresh burrata cheese and basil.
$13.00
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Sausage e Pepe
Brick oven pizza topped with hot Italian sausage, roasted peppers and caramelized onions.
$14.00
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Supremo
Our original brick oven pizza topped with pepperoni, hot Italian sausage, salami, and prosciutto.
$14.00
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Il Prosciutto
Garlic cream sauce with Italian prosciutto, caramelized onions, mozzarella, and drizzled with balsamic reduction.
$14.00
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Spring Pizza
Garlic creme sauce, mozzarella, grilled chicken, roasted tomatoes, arugula, 18 yr aged balsamic, chili flake.
$14.00
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Napoleon
Our original brick oven pizza topped with bacon, hot Italian sausage, meatball, mushroom, onion, and peppers.
$14.00
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Sienna
Our original crust topped with garlic oil, fresh tomatoes, hot Italian sausage, fresh mozzarella, shredded mozzarella, and fresh basil.
$14.00
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Appetizers
Antipasti
Salami, prosciutto, niman ranch hot soppressata, broccoli, roasted peppers, olives, artichokes, fresh ciligene mozzarella.
$14.00
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Roasted Artichokes
Fresh artichokes in a white wine and garlic sauce, basil and fresh lemon.
$7.00
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Meatballs
Our house recipe using fresh beef, pork and veal simmered in our housemade marinara (4).
$6.00
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Fried Cheese
Fior di latte sliced thin, hand breaded and lightly fried served with housemade marinara.
$10.00
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Spicy Chicken Wings
Choice of bone-in or boneless wings, mango habanero glaze, roasted shishito peppers and blue cheese.
$11.00
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Calamari
Point judith RI calamari seared with spicy cherry and banana peppers served with housemade, hand crushed San Marzano marinara.
$11.00
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Salads
Spring Salad
Spinach, goat cheese, red onion, strawberries, avocado, almonds, lemon vinaigrette.
$7.00
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Caesar
Romaine lettuce tossed in caesar dressing, topped with garlic croutons and shaved Parmesan cheese.
$6.00
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Mista
Chopped romaine, cucumber, red onion, tomatoes and chianti Italian dressing finished with grated Pecorino Romano.
$6.00
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Caprino
Spring mix greens with warm cinnamon and cranberry crusted goat cheese, candied walnuts and a side of balsamic vinaigrette.
$7.00
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Caprese
Fresh mozzarella, locally sourced heirloom tomatoes and fresh basil topped with EVOO and balsamic glaze.
$9.00
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Sandwiches
Pollo Parmigiano
Breaded chicken cutlet and housemade marinara baked with mozzarella cheese.
$9.00
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Tuscan Chicken
Grilled chicken, red onion, fresh mozzarella, basil, sliced heirloom tomato, herbed mayonnaise.
$9.00
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Meatball
Our oven roasted meatballs in housemade marinara topped with melted mozzarella.
$9.00
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Steak & Cheese
Extra lean shaved sirloin steak sautéed with mushrooms, caramelized onions, roasted peppers, lettuce, Italian seasoning and American cheese.
$9.00
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Milano
Breaded chicken cutlet, prosciutto, roasted peppers, American cheese and finished with balsamic glaze and olive oil.
$9.00
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Italian
Niman ranch hot soppressata, prosciutto, salami, fontina cheese, lettuce, tomato, red onion, EVOO, vinegar.
$9.00
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Entrées
Substitute housemade fettuccine. All pasta served with our housemade garlic bread. Housemade pasta and ravioli does contain eggs.
Lasagna Bolognese
Housemade pasta with layers of spinach, garlic, ricotta, ground beef, pork and veal ragu, bechamel sauce, and Romano, provolone, and mozzarella.
$19.00
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Bolognese
Imported pappardelle pasta in a rich bolognese sauce of pancetta, ground chuck and short rib.
$22.00
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Veal Saltimbocca
Fresh veal pounded thin, prosciutto, fresh sage, white wine cream sauce and fontina cheese with linguine.
$22.00
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Shrimp Primavera
Fresh shrimp, asparagus, roasted tomatoes, mushroom and onion in a lemon garlic creme sauce with campanelle (bell shaped) pasta.
$21.00
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Eggplant
Served with linguine.
$17.00
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Chicken (a)
Served with linguine.
$19.00
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Veal Parmesan
Served with linguine.
$22.00
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Chicken Fontina
Panko crusted chicken tenders, prosciutto, spinach, fontina, and Parmesan, in a lemon roasted garlic cream sauce with housemade fettuccine.
$19.00
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Chicken
Chicken sautéed with mushrooms in a rich melillo marsala wine sauce over housemade fettuccine.
$19.00
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Veal Marsala
Veal sautéed with mushrooms in a rich melillo marsala wine sauce over housemade fettuccine.
$22.00
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Chefs Choice Ravioli
Ask your server for this weeks housemade ravioli filling.
$19.00
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Chicken Alfredo
Housemade alfredo tossed with hand-cut fettuccine and chicken scallopine.
$19.00
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Balsamic Chicken
Boneless grilled chicken, 18 yr aged balsamic, sautéed asparagus, spinach and artichoke twice baked potatoes.
$19.00
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Calzones
Anzio’s Calzone
Filled with mozzarella, ricotta and Romano cheese plus your choice of any three toppings.
$12.00
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Kids
Kid’s Macaroni & Cheese
Campanelle (bell shaped) pasta is tossed in a cheesy alfredo sauce.
$5.00
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Kids' Chicken Tenders
Fresh panko breaded chicken tenders (3) served with choice of potato chips or mandarin oranges and ketchup.
$6.00
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Kids' Cheese Pizza
$6.00
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Kid’s Pasta
Campanelle (bell shaped pasta) pasta tossed in housemade marinara or butter sauce.
$5.00
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Appetizers (Gluten Sensitive Menu)
Antipasti (Appetizers (Gluten Sensitive Menu))
Salami, prosciutto, niman ranch hot soppressata, broccoli, roasted peppers, olives, artichokes, fresh ciligene mozzarella.
$14.00
-
Roasted Artichokes (Appetizers (Gluten Sensitive Menu))
Fresh artichokes in a white wine and garlic sauce, basil and fresh lemon.
$7.00
-
Salads (Gluten Sensitive Menu)
Winter Salad
Spinach, quinoa, mandarin oranges, dried cranberries, glazed pecans, housemade cranberry vinaigrette.
$7.00
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Caprese (Salads (Gluten Sensitive Menu))
Fresh mozzarella, locally sourced heirloom tomatoes and fresh basil topped with EVOO and balsamic glaze.
$9.00
-
Mista (Salads (Gluten Sensitive Menu))
Chopped romaine, cucumber, red onion, tomatoes and chianti Italian dressing finished with grated Pecorino Romano.
$6.00
-
Caesar (Salads (Gluten Sensitive Menu))
Romaine lettuce tossed in caesar dressing, topped with shaved Parmesan cheese.
$6.00
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Entrées (Gluten Sensitive Menu)
Rotini
Gluten-free rotini with housemade marinara and grated Pecorino Romano.
$14.00
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Chicken (Entrées (Gluten Sensitive Menu))
Served with gluten-free rotini.
$19.00
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Veal Parmesan (Entrées (Gluten Sensitive Menu))
Served with gluten-free rotini.
$22.00
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Shrimp Sorrento
Fresh shrimp, capers, chili flakes in a rich tomato, cream sauce and gluten-free rotini.
$20.00
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Chicken Alfredo (Entrées (Gluten Sensitive Menu))
Sautéed chicken fillets, EVOO, light cream, Romano, chicken broth, gluten-free rotini.
$19.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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