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Annarella Menu Prices

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You are viewing Annarella prices confirmed by Menu-Prices at the following location:
276 Malden Turnpike, Saugerties, NY 12477 US 1(845) 247-7289
Prices shown in: USD

Antipasto

Antipasto Toscano (for 2)
A selection of prosciutto parma, sopressata, mortadella, pecorino cheese, and olives.
$16.00
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Burrata e Verdure
Burrata mozzarella and grilled vegetables marinated in garlic, parsley and extra virgin olive oil.
$12.00
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Bresaola
Cured beef with arugula and shaved grana padano cheese in a olive oil dressing.
$14.00
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Polpo Alla Griglia
Grilled Portuguese octopus with spicy potato, black olives and celery salad.
$18.00
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Gamberi e Arugula
Shrimp and wild arugula with lemon dressing.
$16.00
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Polpettine di Agnello
Roasted lamb meatballs in a lemon and white wine sauce with fresh rosemary.
$12.00
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Trippa
Tuscan style veal tripes with cannellini red beans.
$12.00
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Clams Casino
Stuffed with red peppers, garlic, celery, shallots, butter, and topped with bacon.
$12.00
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Polenta al Ragu’ di Salsiccia
Polenta with gorgonzola filling served with robust Italian sweet sausage and porcini mushroom meat sauce.
$12.00
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Insalata

Insalata di Finocchi
Fennel and orange salad with black olives and radicchio.
$10.00
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Caesar Salad
Romaine hearts with a garlic, anchovy and parmigiano dressing.
$10.00
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Insalata Mista
House salad with Italian dressing.
$8.00
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Zuppe

Zuppa di Farro
A thick tuscan bean, spelt with julian prosciutto.
$9.00
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Primi

Spaghetti al Pomodoro
Spaghetti with tomato and basil.
$20.00
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Gnocchi al Gorgonzola
Potato gnocchi in a creamy gorgonzola sauce with sweet pears.
$24.00
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Tonnarelli con Aragosta
Thin homemade pasta with lobster reduction, lobster meat, shrimp, and a touch of brandy.
$28.00
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Orecchiette Alla Salsiccia
"little cars" pasta with Italian sausage and broccoli rabe.
$24.00
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Pappardelle al Cinghiale
Wide fresh pasta with wild boar braised in red wine, juniper berries and herbs.
$24.00
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Risotto al Funghi
Carnaroli rice with wild mushrooms and parsley.
$24.00
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Lasagna al Ragu
Traditional meat lasagna with bechamel sauce and parmigiano reggiano.
$24.00
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Secondi

Galletto al Mattone
Grilled natural baby chicken with sautéed escarole and beans.
$24.00
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Pollo al Limone
Parmigiano reggiano crusted chicken breast in a white wine and lemon sauce.
$24.00
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Scaloppine Alla Salvia
Veal scaloppine with prosciutto di parma, melted cheese and sage over spinach.
$27.00
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Salsiccia
Local sweet Italian sausage with creamy polenta and broccoli rabe.
$24.00
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Fegato Alla Veneziana
Calf liver sautéed with caramelized onions, red wine vinegar and pan seared polenta.
$25.00
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Stinco di Agnello
Slowly roasted Colorado lamb shank with roasted creamy polenta.
$29.00
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Costoletta di Maiale
Roasted pork chop with apple, caramelized onions and roasted potatoes.
$28.00
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Gamberoni e Fagioli
Jumbo shrimp with tuscan style cannellini beans, tomatoes and sage.
$28.00
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Salmone Alla Senape
Pan roasted salmon filet with Dijon mustard sauce and vegetables.
$27.00
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Bistecca con Rughetta
Grilled New York Angus sirloin steak with roasted potatoes. And spinach.
$34.00
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Contorni

Spinaci All’ Olio
Spinach sautéed with extra virgin olive oil and garlic.
$8.00
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Broccoletti
Broccoli rabe sautéed with extra virgin olive oil, garlic and red pepper flakes.
$12.00
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Patate Arrosto
Roasted potatoes with herbs.
$7.00
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Scarola Alla Toscana
Sautéed escarole, cannellini beans and black olives.
$9.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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