Andies Restaurant Menu Prices
Verified PricesMenu-Prices is not associated with Andies Restaurant
You are viewing Andies Restaurant prices confirmed by Menu-Prices at the following location:
5253 North Clark Street,
Chicago,
IL
60640
US
1(773) 784-8616
Prices shown in:
USD
Popular Items
Avgolemono
Chicken, lemon, and rice soup.
$4.50
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Burek Spring Rolls
Stuffed with seasoned lamb and beef with honey ginger sauce.
$5.95
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Sharables
Homemade Gluten-Free Pita
Gluten-free.
$2.50
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Dip Sampler
Gluten-free, vegetarian. Hummus, harressa, baba ganoush, and patata.
$12.95
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Saganaki
Gluten-free, vegetarian. Flaming Greek cheese.
$7.95
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Hummus
Gluten-free, vegan. Organic chickpeas blended with tahini, extra virgin olive oil, and fresh lemon.
$6.50
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Baba Ganoush
Owners favorite, gluten-free, vegan. Fire smoked eggplant blended with tahini, extra virgin olive oil, and fresh lemon.
$7.50
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Harressa Dip
Gluten-free, vegan. Roasted pequin peppers, chilies, and onions.
$6.50
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Patata Dip
Gluten-free, vegetarian. Boiled potato blended with fresh garlic and olive oil.
$6.50
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Trio Sampler
Hummus, falafel, and spinach pie.
$8.95
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Baked Spinach & Feta Pie
Vegetarian. Fresh spinach, onions, lemon, feta cheese, and olive oil, wrapped in phyllo, and baked. Served with tzatziki. Your choice of basmati or dill rice or Greek salad.
$14.50
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Sprouted Falafels
Gluten-free, vegetarian, vegan. A mixture of house sprouted chick peas and vegetables, ground, and fried with tahini sauce.
$5.95
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Burek Spring Rolls (Sharables)
Stuffed with seasoned lamb and beef with honey ginger sauce.
$5.95
-
Dolmates
Owners favorite, gluten-free, vegan. Stuffed grape leaves with scallions, mushrooms, fresh dill, rice, lemon, and olive oil.
$5.95
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Imported Feta & Olives
Kalamata olives marinated with oregano and olive oil.
$6.95
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Marinated Olives
House marinated black and green olives in extra virgin olive oil, lemon, and garlic.
$4.50
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Calamari Friti
House battered seasoned fried squid with golden Greek peppers, Parmesan cheese and harressa marinara.
$10.95
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Homemade Soups
Lentil
Lentil beans.
$4.50
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Avgolemono (Homemade Soups)
Chicken, lemon, and rice soup.
$4.50
-
Entrée Salads
Your choice of house made healthy dressings: Greek, balsamic, yogurt tzatziki, lemon tahini, lemon-lime or sesame ginger.
Big Greek Salad
Organic spring mix, iceberg and romaine lettuce with tomatoes, cucumbers, onions, peppers, pepperoncini, red, and green bell peppers, kalamata olives, feta, and house Greek dressing.
$8.95
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Char-Grilled Herbed Calamari Salad
Dried apricot, silvered almonds, dried cranberry, organic greens, lemon-lime dressing.
$13.95
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Bistro Blackened Salmon Salad
Fresh salmon (6-8 oz.), wilted spinach, mixed greens, grilled red bell pepper, feta, roasted potato wedge, balsamic ginger dressing.
$15.95
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Risotto & Pastas
Served with your choice of soup or salad.
Asparagus & Spinach Risotto
Gluten-free, vegetarian. Sautéed asparagus, carrots, spinach, onions, and mushrooms tossed with arborio Italian rice topped with Parmesan cheese.
$15.50
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Mediterranean Light Pasta
Owners favorite, vegetarian. Olives, capers, onions, plum tomatoes, and fresh spinach tossed with angel hair pasta and olive oil.
$14.95
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Artichoke & Goat Cheese Ravioli
Vegetarian. Ravioli filled with artichokes, ricotta, sautéed with baby spinach, cherry tomatoes, and tossed in a creamy caper sauce topped with goat cheese.
$15.95
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Kabobs & Rotisserie
. Choose one: basmati rice, dill rice, couscous, oven roasted herbed potatoes, garlic mashed potatoes or French fries (couscous contains gluten).
Chicken Breast Kabob
Gluten-free. Char-broiled marinated chunks of chicken breast skewered with mushrooms, onions, and peppers.
$14.95
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Chicken Kefta Kabob
Owners favorite, gluten-free. Mild spicy two juicy char broiled seasoned ground chicken.
$13.95
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Beef Kefta Kabob
Owners favorite, gluten-free. Two juicy char broiled seasoned ground beef and lamb skewers.
$14.95
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Filet Mignon Steak Kabob
Gluten-free. Tender cubes of char broiled filet mignon skewered with mushroom, onions, and peppers.
$17.95
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Eight Jumbo Shrimp Kabob
Gluten-free. Marinated grilled shrimp skewered with onions and peppers.
$17.95
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House Combination
Choose any two: chicken breast/beef kefta/chicken kefta.
$15.95
-
Trio Kabobs
Gluten-free. Filet mignon, chicken breast, and beef kefta kabobs, skewered with onions, and peppers.
$17.95
-
Gyros Platter
Classic Greek gyros! Lamb and beef cooked on a rotisserie with fresh onions and tomatoes.
$13.95
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Chicken Gyros Platter
Gluten-free. Hand-sliced marinated chicken breast, grilled with red and green peppers.
$13.95
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Shawarma Platter
Owners favorite, gluten-free. Hand sliced marinated beef sirloin, cooked on a rotisserie with onions, tomatoes, and tahini sauce.
$14.95
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Leg of Lamb Burger
Owners favorite. Grass-fed, hand packed, and topped with red onions, tomatoes, on a brioche bun with French fries.
$13.95
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Mediterranean Comfort Food
Served with your choice of soup or salad.
Lamb Osso Bocco with Polenta
Gluten-free. Braised tender lamb shank with carrots, onions, and spices with polenta and green beans.
$18.95
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Chianti Braised Beef Short Ribs
Gluten-free. Shorts ribs with carrots, onions, spinach, green beans, red wine reduction with mashed potatoes.
$17.95
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Tandoori Chicken with Dates & Yogurt
Owners favorite, gluten-free, mild spicy. Spicy bone in dark meat chicken baked in tandoori spices, with spinach, feta, almonds, and rice.
$14.95
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Tunisian Chicken
Owners favorite, gluten-free. Three chicken breasts sautéed with artichokes, spinach, mushrooms, potato wedges, with a white wine sauce.
$16.95
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Lamb Couscous
Boneless tender leg of lamb, sautéed with carrots, peppers, onions, and garbanzos in tomato sauce.
$15.95
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Mousaka with Gyro
Gyros served over baked eggplant, potato, tomato, onions, cheese with three cheese béchamel.
$16.95
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Mixed Biryani
Gluten-free, mild spicy. Beef and chicken breast marinated in Indian spices with carrots, peas, figs, almonds, tossed with rice.
$15.95
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1/2 Herbed Greek Chicken
Gluten-free. Antibiotic and hormone free, fresh lemon, and herbs, wilted spinach and potato wedges.
$17.95
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Curry Chicken Couscous
Mild spicy. Sautéed chicken, peppers, carrots, onions, garbanzo, tomato curry sauce.
$14.95
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Stuffed Chicken Breast
Gluten-free. Stuffed with spinach, goat cheese, onions, mozzarella, dried cranberries, creamy dill sauce, dill rice.
$16.95
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Moroccan Chicken B'stilla
Morocco's traditional dish-saffron chicken breast, raisins, almonds, and potatoes wrapped in phyllo, served with mixed greens salad or couscous.
$14.95
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Basil Chicken
Gluten-free. Chicken breast pieces, sautéed with fresh vegetables in a tangy saffron basil sauce, served with rice.
$14.95
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Seafood
Served with your choice of soup or salad.
Tunisian Seafood Tagine
Gluten-free. Shrimp, salmon, green mussels, vegetables, rice, and oven roasted potato, served in a clay tagine.
$19.95
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Blackened Fresh Salmon
Gluten-free. Lightly blackened and grilled, served with seasonal vegetables or baby spinach, and dill rice.
$17.95
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Almond Crusted Tilapia
Seasoned and grilled, served with seasonal vegetables or sautéed fresh baby spinach, and dill rice.
$16.95
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Vegetarian & Vegan
Served with your choice of soup or salad.
Moroccan Eggplant
Gluten-free, vegetarian, vegan, mild spicy. Sautéed eggplant, tomatoes, onions, carrots, cilantro, and Moroccan herbs, and spices, rice.
$15.50
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Portobello & Lentils
Gluten-free, vegetarian, vegan. Lentils cooked with spices, carrots, caramelized onions, topped with strips of Portobello, served with rice.
$14.25
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Curry Vegetable Couscous
Gluten-free, vegan. Sautéed onions, peppers, carrots, garbanzos, zucchini, raisins, walnuts, almonds, potato with mild tomato curry sauce.
$14.95
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Three Cheese Baked Mousaka
Gluten-free, vegetarian. Layered potato, eggplant, onions, zucchini, and spinach topped with béchamel, Parmesan, gorgonzola, mozzarella, and tomato sauce.
$16.50
-
Sautéed Spinach & Garbanzo
Gluten-free, vegetarian. Sautéed spinach with olive oil, lemon, feta, grilled onions, garbanzos, chopped fresh tomatoes and onions with basmati rice or dill rice.
$14.75
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Stuffed Artichokes
Gluten-free, vegetarian. Artichokes stuffed with sautéed spinach, goat cheese, mozzarella, rice or dill rice.
$14.95
-
Baked Spinach & Feta Pie (Vegetarian & Vegan)
Vegetarian. Fresh spinach, onions, lemon, feta cheese and olive oil, wrapped in phyllo, and baked. Served with tzatziki. Your choice of basmati, dill rice, or Greek salad.
$14.50
-
Veggie Biryani
Gluten-free, vegetarian, vegan, mild spicy. Sautéed carrots, green, and red peppers, squash, green peas, figs, nuts, and raisins tossed with rice.
$14.50
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Veggie Combination 1
Choose any 4: hummus, falafel, baba ganoush, spinach pie, patata garlic dip, harressa, dolmates, rice, rice salad, dill rice or couscous.
$14.75
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Veggie Combination 2
All in one: hummus, baba ganoush, tabouli, falafel, feta cheese, and marinated olives.
$14.50
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Coffee, Tea, & Beverages
Turkish Coffee
$5.50
-
House Coffee
$3.50
-
Turkish Coffee (For 2)
$6.50
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Decaf Custom-Blend
$3.50
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Hot Tea
$3.50
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Ice Tea
$3.50
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Lemonade
$3.50
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San Pellegrino Sparkling
$2.75
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San Pellegrino Still
$2.75
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Milk
$3.75
-
Orange Juice
$3.75
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Cranberry Juice
$3.75
-
Freshly Squeezed Carrot
$4.75
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Housemade Desserts
Baklava
$5.50
-
Pomegranate Cheesecake
$6.95
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Ice Cream Over Baklava
$6.50
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Tiramisu
$6.95
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Custard Caramel
$6.50
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Flourless Chocolate Cake
$6.95
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Peanut Butter Brownie
$7.50
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Red Wines
Gabbiano Chianti , Bottle | 12.5% abv
Medium-bodied, with cherry fruit flavor, refreshing acidity (Italy).
$32.00
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Parducci Organic Pinot Noir, Bottle | 13.5% abv
Lots of spice, pepper and black fruit aromas (California).
$36.00
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Cotes Du Rhone, Bottle | 13.5% abv
Layered aromas of violet, strawberry, juniper, with hints of rhubarb (France).
$40.00
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Peirano Estate Merlot, Bottle | 13.8% abv
Subtle traces of spice and earth, with fragrance of berries (California).
$36.00
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Dona Paula Malbec, Bottle | 13.5% abv
Grown in a sustainable environment, black fruits and spices very smooth. (Argentina).
$36.00
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Peirano Estate Cabernet Sauvignon, Bottle | 13.8% abv
Hand selected grapes, fruit and spices (California).
$36.00
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Kunde Cabernet Sauvignon, Bottle | 14.2% abv
Sustainably farmed with nuances of black raspberries and vanilla (California).
$42.00
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Paul Dolan Zinfandel, Bottle | 15% abv
Organically grown grapes into a perfect jammy berry, pepper and orange marmalade.
$36.00
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Layer Cake Shiraz, Bottle | 14.5% abv
Rich notes of mocha, fruit and hint of spice. Rich notes of mocha, fruit and hint of spice.
$34.00
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Siena Ferrari-Carano, Bottle | 14.5% abv
Sangiovese based red blend, from Sonoma County. Sustainably farmed.
$48.00
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White Wines
Retsina Creek Dry White Wine, Bottle | 11.5% abv
Rich full earthy body and fruity taste full in flavor. (Greece).
$28.00
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Toschi Vineyard White Zinfandel, Bottle | 9% abv
California.
$28.00
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Erath, Pinot Gris, Bottle | 13.5% abv
Commanding aromas of banana, floral talc and key lime zest tantalize the senses.
$37.00
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Vigneti Pinot Grigio, Bottle | 12% abv
Earthy and fruity with fruit notes (Italy).
$32.00
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Matua Sauvignon Blanc, Bottle | 13% abv
A nice bouquet of ripe tropical and citrus fruits (New Zealand).
$36.00
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Ste Michelle Reisling, Bottle | 12% abv
Subtly sweet bright peach and apricot flavor (Washington).
$32.00
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Gewurztraminer, Klipfel, Bottle | 12% abv
Aromas include spices, roses and passion fruits. (France).
$40.00
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River Valley Chardonnay, Bottle | 13.8% abv
Seductive, complex aroma of honey, green apple and tropical fruits.
$36.00
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The Whip, Bottle | 13.5% abv
A blend of aromatic white grapes, full-bodied aromas and flavors of peach, vanilla and orange blossom.
$40.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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