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Ammathar Thai cuisine Menu Prices

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You are viewing Ammathar Thai cuisine prices confirmed by Menu-Prices at the following location:
1326 14th Street Northwest, Washington, DC 20005 US 1(202) 588-1795
Prices shown in: USD

Appetizers

Kanom Jeep
Combination of crab meat, shrimp, chicken and water chestnuts wrapped in wonton skin then steamed. Served with fried garlic, and sweet soy sauce.
$8.50
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Haer Kuen
Combination, shrimp, minced chicken, herbs blended to perfection, wrapped in tofu, deep-fried, and served with plum sauce.
$9.50
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Larb Gai
Chopped chicken seasoned with scallions, roasted rice powder, red onions, cilantro, chili powder, mint, and fresh lime juice. Medium spice.
$9.00
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Yum Woon Sen
Spicy cellophane noodles with shrimp, minced chicken seasoned with chili, celery, scallions, cilantro, red onions, tomatoes, carrots, and lime juice. Mild spice.
$9.50
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Beef Nahm Tok
Grilled beef seasoned with scallions, roasted rice powder, cilantro, mint, red onions, chili powder, and fresh lime juice. Medium spice.
$10.00
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Potpourri Mussels
Fresh mussels steamed with lemon grass, chili sauce, and basil leaves in a clay pot. Mild spice.
$11.00
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Tod Mon Par
Spicy deep-fried fish cakes blended with red curry paste and kaffir lime leaves. Served with a sauce of red onions, cucumbers, and crushed peanuts. Mild spice.
$10.00
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Tod Mon Goong
Deep-fried shrimp cakes served with a sauce of red onions, cucumbers, and crushed peanuts.
$10.00
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Fried Calamari
Calamari fried with a Thai style seasoning and served with chili lime dipping sauce.
$9.50
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Coconut Shrimp
Shrimp fried in a delicate coconut butter and served with onion rings.
$9.00
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Chicken Stuffed Tapioca
Ground chicken covered in tapioca with fried garlic, peanuts, and sweetened fermented radish.
$7.00
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Soup

Tofu Soup
A delicate mix of fresh vegetables, cabbage, carrot, broccoli, and more in a clear broth.
$7.00
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Tom Ka Soup
Choice of item in a light coconut milk, mushroom soup with Thai herbs, and tomatoes. Mild spice.
$7.00
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Tom Yum Soup
Choice of item with mushrooms and tomatoes in Thai spicy lemon grass broth. Medium spice.
$7.00
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Wonton Soup
Chicken and shrimp wanton in a savory soup with scallions, cilantro, and fried garlic.
$8.00
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Dry Soup Egg Noodle with Roasted Pork and Chicken
Egg noodle roasted pork ground chicken crispy wanton yu-chay scallions cilantro garlic peanut.
$14.00
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Salad

Yum Ped Yang
Roasted duck shredded on tossed with ginger, scallions, celery, cilantro, and chili paste in a spicy lime juice.
$13.00
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Yum Talay
A medley of fresh shrimp, scallops, mussels, and squid cooked to perfection over low heat. Served with a spicy lime sauce, and mixed greens.
$13.00
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House Green Salad
Lettuce, cucumbers, tomatoes, onions, green pepper, carrots, and apple topped with crispy wanton. Served with peanut dressing on the side.
$7.00
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Papaya Salad
Shredded green papaya, sun-dried shrimp mixed with tomatoes, and string beans in spicy lime dressing sprinkled with crushed peanuts. Medium spice.
$9.00
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Yum Nua Salad
Beef salad. Grilled flank steak, thinly sliced, tossed with spicy lime vinaigrette, mixed with onions, cilantro, cucumbers, tomatoes, and lettuce. Medium spice.
$11.00
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Som Tum Parah
Shredded green papaya, tomatoes, dried chili, Thai anchovy juice, garlic, string beans, and lime juice. Spicy.
$14.00
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Som Tum Pu Parah Set
Shredded green papaya, pickled blue crab, tomatoes, dried chili, Thai anchovy juice, garlic, string beans, and lime juice. Served with sticky rice, crispy pork skin, and grilled pork skewers. Spicy.
$22.00
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Entrées

Stir-Fry with Cashew Nuts
Choice of meat, veggies. Stir-fried with cashew nuts, red peppers, green peppers, onion, and scallions in a special house sauce.
$15.00
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Pad Preaw Whan
Choice of meat, veggies sautéed with tomatoes, onions, pineapples, cucumbers, red peppers, green peppers, celery, and scallions in our chef's special tomato-based sauce.
$15.00
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Stir-Fry with Ginger Pad Khing
Choice of meat, veggies stir-fried with fresh ginger, onions, scallions, red and green peppers, celery, and mushrooms.
$15.00
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Kra Pow
Choice of meat, veggies sautéed with fresh basil leaves, red peppers, green peppers, and onions in a spicy chili and garlic sauce. Seafood or shrimp" comes with mushrooms and string beans.
$15.00
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Pad Prik King
Choice of meat, veggies, and string beans stir-fried with red curry paste.
$15.00
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Pad Prik Sod
Choice of meat, veggies stir-fried with garlic red peppers, green peppers, mushrooms, onions, scallions, celery, and green beans.
$15.00
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Param Long Song
Sliced of boneless chicken breast sautéed in a light yellow curry sauce, then surrounded with broccoli and topped with crushed, cooked red onions, and peanut sauce.
$15.00
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Bird's Nest of Fire
Stir-fried chicken with special chili and garlic paste topped with red pepper and surrounded with crispy kale.
$15.00
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Crispy Salmon
Salmon deep-fried to crispy perfection and topped with chili basil sauce.
$18.00
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Thai Lemongrass Chicken
Chicken sautéed with chilies, garlic, lemongrass, red and green peppers, and fresh basil leaves in our chef's special sauce.
$15.00
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Bangkok Seafood
Shrimp, squid, mussels stir-fried with onion, egg, mushrooms, celery, and scallions in a yellow curry sauce.
$18.00
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Pattaya Seafood
Sautéed mussels in spicy roasted chili, garlic sauce with fresh basil leaves, and onions.
$18.00
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Potpourri Seafood
Shrimp, squid, cellophane noodles stir-fried with onions, red peppers, napa cabbage, green peppers, shiitake, mushrooms, scallions, celery, and ginger in a light brown garlic sauce.
$18.00
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Shrimp Siam
Grilled shrimp served on top of asparagus with a roasted chili pepper sauce.
$18.00
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Shrimp & Asparagus
Sautéed shrimp, asparagus, bell peppers, and shiitake mushrooms with a garlic oyster sauce.
$17.00
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Shrimp & Snowpeas
Sautéed shrimp, snow peas, and shiitake, mushrooms with a garlic, and oyster sauce.
$16.00
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Grilled Catfish & Green Tea Rice
Grilled catfish served over steamed jasmine green tea rice with green curry, carrots, and asparagus.
$16.00
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Thai Star
Minced chicken and bell peppers sautéed with fresh chili sauce and accompanied by whole shrimp and hoi jar.
$20.00
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Soft Shell Crab
One deep-fried soft shell crab served with your choice of either one yellow curry sauce, onions, green peppers, red peppers, scallions, and egg in a yellow curry paste or two chili garlic sauce.
$20.00
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Crispy Duck
Crispy sliced beer battered duck pan fried in a Thai red chili paste sauce and topped with fried basil leaves.
$18.00
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Honey- Roasted Duck
Honey- roasted sliced duck served with bok choy in a savory brown sauce.
$16.50
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Kung Phuket
Ground chicken sauteed in a chili sauce and surrounded with grilled shrimp.
$19.00
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Pad Phet Moo Pa
Pork belly stir-fried with curry paste, red and greed peppers, Thai eggplant, ginger root, Thai basil, and fresh pepper corns.
$18.00
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Grilled

Chicken Satay
Skewers of chicken marinated in Thai spices, grilled, served with peanut sauce, and cucumber relish.
$9.00
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Gai Yaang
Grilled one fourth leg chicken marinated in Thai herbs. Served with sticky rice and a separate spicy sauce. Spicy.
$14.00
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Koh Moo Yaang
Grilled pork shoulder served with sticky rice and a separate spicy sauce. Spicy.
$15.00
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Noodles & Rice

Pad Thai
Choice of protein stir-fried with stick rice noodles, egg, dry bean curd, onions, bean sprouts scallions, and crushed peanuts.
$15.00
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Pad Thai with Soft-Shell Crab
One deep-fried soft-shell crab with our signature pad Thai.
$20.00
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Lad Na
Choice of protein sautéed with Chinese broccoli in light Thai style brown gravy sauce on top of pan-fried wide rice noodles.
$15.00
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Mee Grob Lard Na
Crispy egg noodles served with Chinese broccoli in Thai gravy sauce combined with your choice of meat.
$15.00
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Mee Pad
Choice of meat stir-fried with egg noodles, scallions, carrots, celery, bell peppers, and mushrooms.
$15.00
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Pad Kee Mao
Drunken noodle. Choice of protein sauteed with fat rice noodles, chili, garlic, basil leaves, onions, string beans, and tomatoes. Medium spice.
$15.00
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Pad See Eew
Choice of protein stir-fried with fresh fat rice noodles, egg, and Chinese broccoli in soy bean sauce.
$15.00
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Silver Noodles
Choice of protein sauteed with silver thread noodles, Chinese cabbage, carrots, celery, scallions, mushrooms, snow peas, string beans, red peppers, green peppers, onions, tomatoes, and egg.
$15.00
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Rice Noodle Soup
Choice of meat with bean sprouts, bok chay, scallions, cilantro, chili, and crushed garlic.
$15.00
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Rice Noodle Soup with Seafood
Shrimp noodles soup with seafood.
$20.00
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Egg Noodle in Lemongrass Cream Soup
Egg noodles, shrimp, batchy, creamy lemongrass lime soup, cilantro, onion, and chili shrimp paste.
$17.00
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Kanom Jeen Nahm Phrik
Thai style thin rice noodle in coconut milk, ground peanuts, ground chicken, shrimp, red onions, garlic, vegetables tempura, and light chili powder.
$16.00
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Khao Soi Chicken
Egg noodle, chicken, pickled cabbage, scallions, and red onions with thai northem curry paste.
$18.00
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Thai Fried Rice
Choice of protein stir-fried with Thai soy sauce, garlic, spring onions, tomatoes, and egg.
$15.00
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Pineapple Fried Rice
Stir- fried rice with shrimp, chicken, egg, garlic, curry powder, raisins, onions, tomatoes, and carrots.
$18.00
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Curries

Red Curry
Bamboo shoot, red peppers, green peppers, Thai eggplant, coconut milk, and basil leaves in spicy Thai red curry. Medium spice. Served with steamed jasmine white rice.
$15.00
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Green Curry
Bamboo shoot, red peppers, green peppers, Thai eggplant, coconut milk, and basil leaves in Thai spicy green curry paste. Medium spice. Served with steamed jasmine white rice.
$15.00
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Panang
Simmered in savory curry peanut sauce and combined with coconut milk. Medium spice. Served with steamed jasmine white rice.
$15.00
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Gaeng Ped Yaang
Sliced, boneless roasted duck in a red curry, rich in coconut milk, with pineapple, tomatoes, bell peppers, and basil leaves. Served with steamed jasmine white rice.
$15.00
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Shoo-Shee Catfish
Deep-fried catfish filet served on asparagus with our special red sauce. Served with steamed jasmine white rice.
$17.00
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Mussamun Chicken
Chicken, potatoes, peanuts, and onion, in a mussamun curry topped with crispy onions. Served with steamed jasmine white rice.
$17.00
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Pumpkin Red Curry with Shrimp
Shrimp, Chinese pumpkin, red peppers, and sweet basil in red curry sauce. Served with brown rice. Served with steamed jasmine white rice.
$17.00
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Vegetarian

Golden Triangle
Top choice of deep-fried tofu served with sweet chili sauce.
$7.00
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Por Pea Jae (Veggie Spring Rolls)
Crispy vegetable rolls stuffed with cellophane noodle, cabbage, carrot, and mushrooms. Served with sweet chili sauce.
$7.00
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Garden Rolls
Fresh green leaf, carrots, cucumbers, red bell pepper, fried tofu, egg noodles, wrapped with soft rice wrapper, and served with plum sauce. Topped with crushed peanuts.
$8.00
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Spicy Eggplant
Grilled eggplant sautéed with red peppers, green peppers, basil leaves in spicy chili, and garlic sauce. Served with steamed jasmine rice.
$15.00
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Tao Huw Pad Tua Ngorg
Stir-fried bean sprouts, fried tofu, mushrooms, spring onions, red peppers, and green peppers in garlic soy sauce. Served with steamed jasmine rice.
$15.00
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Chef's Specials

Nua Pad Mun Hoy
Stir-fried beef, carrots, green onion, white mushrooms, and oyster sauce.
$14.00
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Moo Tod Kratiem Prihk Thai
Stir-fried pork, peppers, garlic, green onion, and a brown sauce.
$14.00
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Khai Jeow Gai Sub
Pan-fried Thai-style omelet with ground chicken and tomatoes. Served with sriracha sauce.
$13.00
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Larb Phet
Grilled chopped catfish, mango, red onion, chili powder, cilantro, mint, rice powder, and lime juice. Spicy.
$14.00
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Kua Mee Korat
Choice of protein, thin rice noodles, soy bean paste, red onion, green onion, egg, bean sprouts, and a special sauce. Spicy.
$15.00
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Filetted Whole Tilapia
Topped with chili sauce. Spicy.
$25.00
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Pad Mala-Kor
Sautéed green papaya with chicken, shrimp, egg, green onion, and bell pepper in soy sauce.
$16.00
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Side Orders

White Jasmine Rice
$2.00
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Brown Jasmine Rice
$3.00
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Sticky Rice
$3.00
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Thin Rice Noodles
$3.00
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Wide Rice Noodle
$3.00
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Peanut Sauce
$3.00
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Mixed Vegetables
$3.00
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Desserts

Coconut Custard
Original styled Thai custard.
$8.00
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Crispy Banana
Deep-fried banana topped with honey and sesame seeds.
$8.00
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Ice Cream
$6.95
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Mango & Sticky Rice
Steamed sticky rice tossed with sweetened coconut milk and served with fresh-cut mango. Seasonal.
$8.00
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Black Sticky Rice with Mango
Steamed black sticky rice tossed in to sweeten coconut milk and served with fresh cut mango.
$8.00
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Thai Coconut Milk Griddle
Coconut milk, rice flour, sugar, and salt. 6 pairs.
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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