Amelia's Restaurant Inc. Menu Prices
Verified PricesMenu-Prices is not associated with Amelia's Restaurant Inc.
You are viewing Amelia's Restaurant Inc. prices confirmed by Menu-Prices at the following location:
105 Northeast 4th Avenue,
Hillsboro,
OR
97124
US
1(503) 473-5861
Prices shown in:
USD
Popular Items
Amelia's Taco Plate
(2) Amelia's Tacos served with rice and beans.
$10.00
-
Ensalada Santa Fe
Chef's choice of fresh greens, grilled chopped steak, tomatoes, black beans, corn, cilantro, grilled balsamic onions, tortilla strips and lime wedges, with chipotle and cilantro dressing.
$12.00
-
Temporary Appetizers
Choriqueso
Creamy fondue cheese with Mexican chorizo served with guacamole, pico de gallo, salsa and corn tortillas or tortilla chips.
$8.00
-
Guacamole
Ripe hass avocados smashed wih lime juice, onions, cilantro and tomatoes. Served with your choice of corn tortillas or tortilla chips.
$8.00
-
Temporary Breakfast
Chilaquiles Verdes Con Epazote
Strips of fried corn tortillas, smothered with green sauce and epazote. Topped off with onions, cilantro, queso cotija, Mexican sour cream, and served with two eggs to your liking and beans.
$10.00
-
Huevos Motulenos
Traditional Mayan dish starts with a bed of black beans, topped with fresh corn tortilla, Mexican sour cream, queso fresco, diced grilled ham, chopped onions, and two over-easy eggs, smothered with roasted tomatoes and habanero sauce. Served with a side of rice.
$10.00
-
Huevos Rancheros
Two over easy eggs, placed over two fried handmade corn tortillas smothered with a warm tomatillo and chile de arbol sauce, garnished with onions & cilantro.
$10.00
-
Chorizo Con Huevos
Scrambled eggs with grilled Mexican pork sausage and onions.
$10.00
-
Temporary Lunch
Amelia's Taco Plate (Temporary Lunch)
(2) Amelia's Tacos served with rice and beans.
$10.00
-
Quesadilla Nortena
Asada, Al pastor, Chorizo or Pollo. Flour tortilla filled with melted cheese and your choice of meat. Served with rice, beans, Mexican sour cream, green and red salsa.
$12.00
-
Burrito de Mole
Burrito filled with chunks of chicken, rice and beans, smothered in a rice mole poblano sauce, Mexican sour cream and a side of rice.
$12.00
-
Loco Burrito
Asada, Al Pastor, Chorizo or Pollo. 2lb burrito filled with your choice of meat, rice, beans, onions, cilantro, and cabbage. Smothered with our green tomatillo sauce and topped with Mexican sour cream, melted cheese and a side of rice.
$12.00
-
Enchiladas Rojas
Three enchiladas filled with shredded beef or shredded chicken, and smothered with red guajillo enchilada sauce. Topped with melted cheese and Mexican sour cream.
$12.00
-
Street Taco Plate
(3) Street Tacos served with rice and beans.
$10.00
-
Street Taco
Asada, Al Pastor, Chorizo or Pollo. Served with onions, cilantro, lime and salsa.
$2.00
-
Amelia's Taco
Asada, Al Pastor, Chorizo or Pollo. Made with a larger, handmade tortilla. About twice the size of our Street Tacos. Served with cabbage, onions, cilantro, lime and salsa.
$3.00
-
Burrito
Asada, Al Pastor, Chorizo or Pollo. Served with cabbage, onions, cilantro, rice, beans and salsa.
$8.00
-
Tostada de Tinga de Pollo
Big golden crunchy tostada with a layer of beans, tinga (shredded chicken, with caramelized onions, and chipotle sauce) green leaf lettuce, queso fresco, Mexican sour cream and guacamole.
$10.00
-
Enchiladas de Queso
Three corn tortillas filled with cheese and smothered with red guajillo enchilada sauce, topped with melted cheese & Mexican sour cream.
$11.00
-
Enchiladas Verdes
Three enchiladas filled with shredded beef or shred-ded chicken, and smothered with creamy tomatillo and jalapeño sauce. Topped with melted cheese and Mexican sour cream.
$12.00
-
Enchilads de Mole
Three corn tortillas filled with chicken and topped with our mole poblano sauce, Mexican sour cream and cheese.
$12.00
-
Tamales
Two chicken tamales with green salsa, or two shredded beef tamales with red salsa, served on corn husks and topped with Mexican sour cream and cheese.
$12.00
-
Taquitos de Pollo
Four corn tortillas rolled, fried and filled with chicken. Served over a bed of fresh greens and topped with tomatoes, cilantro, Mexican sour cream, cotija cheese and a side of guacamole.
$12.00
-
Burrito Azabache
Shredded brisket simmered in guajillo, tomatoes, and crushed chile de arbol peppers (very spicy sauce) and pinto beans wrapped in a flour tortilla smothered with guajillo sauce and topped with melt-ed cheese and Mexican sour cream. Served with a side of rice.
$12.00
-
Temporary Specialty Items
Chile Relleno
Roasted Poblano pepper, dipped in egg batter and pan fried until golden brown. Chile is stuffed with cheese and topped with a soupy tomato and onion sauce.
$13.00
-
Tacos de Pescado
Baja California style made with Amelia's homemade batter, pan fried Swai fish fillet and topped with fresh greens, tomatoes, cilantro, onions, and pepper and lime cream sauce.
$13.00
-
Carne Arrachera
Flat iron steak marinated in morita peppers, lime juice, fresh garlic and grilled with onions and chili peppers.
$13.00
-
Mole Poblano
Made with a variety of chilis, such as chile ancho, negro, pasilla, guajillo, and mulato. Additionally, the use of a variety of seeds, nuts, spices and chocolate makes this a traditional delicious mole. Served with poached chicken breast.
$13.00
-
Chamorro de Cordero
Tender lamb shank in a wild tomatillo and toasted Cascabel chili sauce.
$13.00
-
Tacos Al Carbon
Two corn tacos with Carne Arrachera (steak). The tortillas are dipped and grilled with the meat's juices to enhance the flavor and topped with fresh onions and cilantro.
$13.00
-
Cochinita Pibil
Traditional Mayan dish is slow cooked marinated pork with Achiote flavor, plus a variety of Mayan herbs. Served with green leaf lettuce, pickled red onions, and aside of Habanero sauce.
$13.00
-
Temporary Soups & Salads
Ensalada Santa Fe (Temporary Soups & Salads)
Chef's choice of fresh greens, grilled chopped steak, tomatoes, black beans, corn, cilantro, grilled balsamic onions, tortilla strips and lime wedges, with chipotle and cilantro dressing.
$12.00
-
Ensalada Dona Rosa
Chef's choice of fresh greens, grilled adobo chicken breast, fresh tomatoes, avocado, radishes, pickled red onions and tortilla strips, with lime and pepper dressing.
$12.00
-
Sopa Azteca
Traditional tortilla soup served in a large bowl with a broth made with chile ancho and roasted tomatoes, plus shredded chicken, avocado chunks, queso fresco, epazote leaves, cilantro, tomatoes and tortilla strips.
$12.00
-
Pozole
(In Nahuatl, pozolli means "foamy, frothy") Pre-Columbian soup made with chile guajillo, chile ancho and tomato broth adding chicken or pork and hominy. Served with a side of shredded cabbage and lettuce, radishes, onions, lime, crunchy tostadas, Mexican sour cream and queso fresco.
$12.00
-
Temporary Vegetarian
Tostada Oaxaquena
Large tortilla made with cracked corn, topped with a layer of black beans, melted cheese, green lettuce, fresh tomato, avocado slices, Mexican sour cream and queso fresco.
$10.00
-
Chile Relleno Con Verduras
Roasted Poblano pepper stuffed with sauteed corn, zucchini, strips of Poblano peppers, and onions on a pool of tomato sauce and drizzled with a creamy cilantro and chipotle sauce. Served with handmade corn tortillas, rice, and side salad.
$12.00
-
Enchiladas Jarochas
Three hand-made corn tortillas smothered with our red tomato and jalapeno enchilada sauce, topped with avocado slices, lettuce, tomatoes, queso fresco, and Mexican sour cream.
$12.00
-
Enfijoladas Veracruzanas
Three hand-made corn tortillas submerged in a rich black bean sauce, topped with queso fresco, sour cream, green lettuce, fresh tomatoes, avocado slices, and a side of rice.
$12.00
-
Temporary Vegan
Vegan Burrito Santa Maria
Flour tortilla filled with black beans, vegetarian rices, green-leaf lettuce, pico de gallo, and guacamole, and smothered with a jalapeno & roma tomato sauce. Burrito is topped with whole black beans, corn, and a side of vegetarian rice.
$12.00
-
Vegan Enchiladas Santa Clara
Three enchiladas filled with potatoes, mushrooms, and smothered with a black bean and Guajillo sauce. Topped with sauteed onions, crispy tortilla chips, and comes with a side of vegetarian rice, salad, and pico de gallo.
$12.00
-
Vegan Cactus Huarache
An oval corn tortilla with Pinto beans, red salsa, and a grilled cactus leaf. Topped with onions, cilantro, slices of avocado, and shredded tofu. Comes with a side of vegetarian rice, house salad and pickled red onions.
$12.00
-
Temporary Sodas
Sangria (non alcoholic)
$2.00
-
Manzanita
$2.00
-
Jarrito Guava
$2.00
-
Jarrito Agua Mineral
$2.00
-
Jarrito Fruit Punch
$2.00
-
Jarrito Strawberry
$2.00
-
Jarrito Grapefruit
$2.00
-
Jarrito Pineapple
$2.00
-
Jarrito Lime
$2.00
-
Jarrito Mango
$2.00
-
Jarrito Mandarin
$2.00
-
Bottled Sprite
$2.00
-
Bottled Coke
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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