Ambriza Social Mexican Kitchen Menu Prices
Verified PricesMenu-Prices is not associated with Ambriza Social Mexican Kitchen
Jump to Section Show
- 1. Popular Items
- 2. Starters
- 3. Soups
- 4. Salads
- 5. Ambriza Burger
- 6. Guacamole Cart
- 7. Tacos and Quesadillas
- 8. Enchiladas
- 9. Fajitas
- 10. Social Plates
- 11. Desserts
- 12. Popular Items
- 13. Starters
- 14. Soups
- 15. Salads
- 16. Ambriza Burger
- 17. Tacos & Quesadillas
- 18. Lunch Bowls and Burritos
- 19. Enchiladas
- 20. Fajitas
- 21. Entrees
- 22. Social Plates
- 23. Desserts
You are viewing Ambriza Social Mexican Kitchen prices confirmed by Menu-Prices at the following location:
10115 Louetta Road,
Houston,
TX
77070
US
1(281) 205-1240
Prices shown in:
USD
- Dinner Ambriza Social Mexican Kitchen (Dinner) (Houston)
- Lunch Ambriza Social Mexican Kitchen (Lunch) (Houston)
Popular Items
Carne Asada
Grilled sirloin, topped with ancho chile pesto, grilled onions and sliced avocado on flour tortilla.
$17.00
-
Chicken Empanadas
Stuffed with Tinga-style shredded chicken, topped with red cabbage and avocado tomatillo sauce.
$9.00
-
Ambriza Caesar
Romaine lettuce, served with cotija cheese, roasted jalapeños, tortilla croutons and crispy anchovies. Tossed in ancho caesar dressing.
$8.00
-
Starters
Street Corn
3 mini corn cobs topped with garlic aioli, crumbled queso fresco and chile lime salt.
$6.00
-
Spicy Chicharron
Gold-fried pork crackling dusted with tajin chili powder.
$6.00
-
Beef Empanadas
Stuffed with beef picadillo, topped with cabbage, cilantro and chipotle aioli.
$11.00
-
Queso Horneado
Melted Menonita cheese, served with Mexican chorizo and fresh flour tortillas.
$11.00
-
Pork Belly in Salsa Verde
Crispy pork belly over a bed of black refried beans topped with salsa verde and queso fresco.
$10.00
-
Brussel Sprouts Honey Piquín
Crispy brussel sprouts, tossed with honey piquin sauce and sesame seeds.
$9.00
-
Calamares
Golden-fried calamari topped with chorizo, pickled onions, shaved jalapeños, grilled lime and chipotle aioli.
$13.00
-
Maduros Envueltos
Golden ripe plantain bites warped in bacon topped with queso fresco crumbles and crema.
$7.00
-
Ceviche Costeño
White fish, marinated in coconut Serrano lime, mixed with shaved red onions, cilantro and served with a side of plantain chips.
$11.00
-
Tostones
Crispy green plantain topped with beef picadillo, crema, pickled onions, cilantro and queso fresco.
$7.00
-
Chicken Empanadas (Starters)
Stuffed with Tinga-style shredded chicken, topped with red cabbage and avocado tomatillo sauce.
$9.00
-
Seafood Campechana
White fish, octopus, fried calamari, scallops, shrimp, Ambriza cocktail sauce.
$15.00
-
Tropical Ceviche
White fish, marinated in lime juice and olive oil, mixed with mango, roasted jalapeños and shaved red onions.
$11.00
-
Soups
Poblano Corn Chowder
Roasted poblanos cream, topped with sweet corn, diced potatoes, crispy bacon and green onion.
$5.00
-
Caldo Tlalpeño
Chicken broth, served with shredded chicken, potatoes, queso fresco, carrots, cilantro, avocado, crema, chipotle and red cabbage.
$5.00
-
Salads
Fresh Tomato Salad
Sliced fresh tomatoes, sliced cucumber and fried queso panela cubes. Tossed in a charred Serrano lime vinaigrette.
$9.00
-
Ambriza Caesar (Salads)
Romaine lettuce, served with cotija cheese, roasted jalapeños, tortilla croutons and crispy anchovies. Tossed in ancho caesar dressing.
$8.00
-
Ambriza Burger
Ambriza Burger
Choice of all-beef or ground chuck and chorizo patty, large fresh tomato slice, guacamole, Ancho chile aioli, Oaxaca cheese, sesame seed sourdough bun, French fries with chile lime salt.
$14.00
-
Guacamole Cart
Let our Katrina prepare your guacamole to your liking.
Guacamole Cart
$13.00
-
Tacos and Quesadillas
Three tacos or one quesadilla per plate. Served with Spanish rice and charro black beans.
Pato Al Mole
Duck confit, covered with mole Poblano, topped with shaved radish, orange segments, green onions on corn tortilla.
$18.00
-
Barbacoa
Slow-braised beef barbacoa, served with diced onions, cilantro, avocado, drizzled with tomatillo salsa on flour tortilla.
$14.00
-
Carne Asada (Tacos and Quesadillas)
Grilled sirloin, topped with ancho chile pesto, grilled onions and sliced avocado on flour tortilla.
$17.00
-
Vegetables Ambriza
Julienned peppers, roasted corn, mushrooms, huitlacoche, nopal and sliced avocado sauce on corn tortilla.
$12.00
-
Pescado
Seared tilapia, topped with jicama, red cabbage and cilantro. Drizzled with a raspberry chiptole aioli on flour tortilla.
$17.00
-
Pollo En Salsa Verde
Braised shredded chicken in tomatillo sauce and cilantro on corn tortilla.
$14.00
-
Cochinita Pibil
Pibil style braised pork, served with pickled red onions, topped with cilantro on corn tortilla.
$14.00
-
Enchiladas
Two enchiladas served with Spanish rice and charro black beans.
Enchiladas Verdes
Seasoned shredded chicken, smothered in tomatillo sauce, topped with queso fresco, red onions and crema.
$15.00
-
Seafood Enchiladas
A blend of scallops, white fish, shrimp, cooked with cilantro, red onions and tomatoes, smothered in poblano cream and topped with Menonita cheese and roasted corn.
$20.00
-
Swiss Enchiladas
Seasoned shredded chicken, smothered in a cream cheese tomatillo sauce, melted Swiss cheese, topped with red onions and crema.
$16.00
-
Enchiladas Rojas
Carne asada smothered with tomato casabel chile sauce, topped with crema, queso fresco and crispy potatoes.
$18.00
-
Enchiladas De Pato Al Mole
Duck confit smothered in a Poblano mole sauce, topped with queso fresco, crema and shaved radishes.
$19.00
-
Fajitas
Sizzling molcajete, Spanish rice, charo black beans, grilled onions, grilled chilies, grilled cactus, sour cream, guacamole.
Grilled Chicken
$18.00
-
Herb Marinated Grilled Beef
$21.00
-
Butterflied Lime Shrimp
$21.00
-
Spice-Rubbed Babyback Ribs
$18.00
-
Ambriza Fajita Mix: Ribs, Chicken, Beef, Shrimp
$28.00
-
Combo
Choice of two: chicken, beef, ribs or shrimp.
$21.00
-
Social Plates
Arroz Chino Mexicano
$9.00
-
Yuca Fries
$7.00
-
Maduros
$6.00
-
Chiles Toreados
$3.00
-
Vegetables Ambriza (Social Plates)
$6.00
-
Rajas Poblanas
$7.00
-
Chicharron En Salsa Verde
$8.00
-
Tinga-Style Chicken
$13.00
-
Desserts
Cajeta Crepes
Filled with zesty mascarpone and topped with cajeta caramel sauce, sprinkled with walnut crumbles.
$7.00
-
Domingo
Mexican vanilla ice cream, La Abuelita chocolate sauce, churro streusel, whipped cream, shaved chocolate, cajeta sauce, fried ripe plantain.
$9.00
-
Cheese Flan
Mascarpone and vanilla custard, mixed with berry coulis and whipped cream.
$6.00
-
Churros Bites
Cajeta-filled cinnamon sugar-dusted churro bites with La Abuelita chocolate sauce.
$7.00
-
Cuatro Leches
Shaved chocolate and coconut.
$8.00
-
Popular Items
Carne Asada
Grilled sirloin topped with ancho chile pesto, grilled onions and sliced avocado on flour tortilla.
$12.00
-
Chicken Empanadas
Stuffed with Tinga-style shredded chicken, topped with red cabbage and avocado tomatillo sauce.
$9.00
-
Ambriza Caesar Salad
Romaine, Cotija cheese, roasted jalapeños, tortilla croutons, crispy anchovies, Ancho Caesar dressing.
$8.00
-
Starters
Street Corn
3 mini corn cobs topped with garlic aioli, crumbled queso fresco and chile lime salt.
$5.00
-
Beef Empanadas
Stuffed with beef peccadillo, topped with cabbage, cilantro and chipotle aioli.
$10.00
-
Tropical Ceviche
White fish and marinated in lime juice and olive oil, mixed with mango, jalapeños and shaved red onions.
$11.00
-
Queso Horneado
Melted Menonita cheese, served with Mexican chorizo and fresh flour tortillas.
$11.00
-
Brussel Sprouts Honey Piquín
Crispy Brussels sprouts topped with honey piquín sauce and toasted sesame seeds.
$8.00
-
Calamares
Golden-fried calamari topped with chorizo, pickled onions, shaved jalapeños, grilled lime and chipotle aioli.
$12.00
-
Ceviche Costeño
White fish marinated in coconut Serrano lime, mixed with shaved red onions, cilantro and served with a side of plantain chips.
$11.00
-
Guacamole
Fresh Mexican avocado, mixed with chopped onion, jalapeño, cilantro, tomato and a touch of lime.
$8.00
-
Chicken Empanadas (Starters)
Stuffed with Tinga-style shredded chicken, topped with red cabbage and avocado tomatillo sauce.
$9.00
-
Seafood Campechana
White fish, octopus, fried calamari, scallops and shrimp served with Ambriza cocktail sauce.
$13.00
-
Soups
Crema Poblana
Roasted poblano cream, topped with sweet corn, diced potatoes, crispy bacon and green onion.
$5.00
-
Caldo Azteca
Chicken broth served with shredded chicken, potatoes, queso fresco, carrots, cilantro, avocado, crema, chipotle and red cabbage.
$5.00
-
Salads
Ambriza Caesar Salad (Salads)
Romaine, Cotija cheese, roasted jalapeños, tortilla croutons, crispy anchovies, Ancho Caesar dressing.
$8.00
-
Quinoa & Black Bean Salad
Burgundy butter lettuce, quinoa, black beans, avocado, cherry tomatoes, fresh raspberries, queso fresco, raspberry vinaigrette.
$10.00
-
Fresh Tomato Salad
Sliced fresh tomatoes, sliced cucumber, fried queso panela cubes, charred serrano lime vinaigrette.
$9.00
-
Ambriza Burger
Ambriza Burger
Choice of all-beef or ground chuck and chorizo patty, large fresh tomato slice, guacamole, Ancho chile aioli, Oaxaca cheese, sesame seed sourdough bun, French fries with chile lime salt.
$11.00
-
Tacos & Quesadillas
Two tacos or one quesadilla per plate. Served with Spanish rice and charro black beans.
Pato Al Mole
Duck confit covered with mole Poblano, topped with shaved radish, orange segments, green onions on corn tortilla.
$14.00
-
Barbacoa
Slow-braised beef barbacoa, served with diced onions, cilantro, avocado drizzled with tomatillo salsa on flour tortilla.
$12.00
-
Carne Asada (Tacos & Quesadillas)
Grilled sirloin topped with ancho chile pesto, grilled onions and sliced avocado on flour tortilla.
$12.00
-
Vegetables Ambriza
Julienne peppers, roasted corn, mushrooms and sliced avocado sauce on corn tortilla.
$11.00
-
Pescado
Seared tilapia topped with jicama, red cabbage and cilantro. Drizzled with a raspberry chipotle aioli on flour tortilla.
$13.00
-
Pollo En Salsa Verde
Braised shredded chicken in tomatillo sauce and cilantro on corn tortilla.
$11.00
-
Cochinita Pibil
Pibil-style braised pork served with pickled red onions topped with cilantro on corn tortilla.
$12.00
-
Lunch Bowls and Burritos
All served with rice, beans, Romaine, diced tomatoes, avocado, salsa, pickled onions and tortilla.
Carne Asada (Lunch Bowls and Burritos)
Grilled marinated beef sirloin.
$13.00
-
Grilled Chicken
Grilled herb-marinated chicken breast.
$11.00
-
Braised Pork
Slow-braised pork osso buco.
$12.00
-
Beef Picadillo
Zesty ground beef chuck stew.
$11.00
-
Shrimp
Sautéed seasoned large gulf shrimp.
$14.00
-
Enchiladas
Two enchiladas served with rice and black refried beans.
Enchiladas Verdes
Seasoned shredded chicken, smothered in a tomatillo sauce, topped with queso fresco, red onions and crema.
$13.00
-
Swiss Enchiladas
Seasoned shredded chicken, smothered in a cream cheese tomatillo sauce, melted Swiss cheese, topped with red onions and crema.
$13.00
-
Enchiladas Rojas
Carne asada smothered with tomato cascabel chile sauce, topped with crema, queso fresco and crispy potatoes.
$14.00
-
Seafood Enchiladas
A blend of scallops, white fish, shrimp, cooked with cilantro, red onions & tomatoes, smothered in Poblano cream and topped with cheese and roasted corn.
$16.00
-
Enchiladas De Pato Con Mole
Duck confit smothered in a Poblano mole sauce, topped with queso fresco, crema and shaved radishes.
$15.00
-
Fajitas
Sizzling molcajete, Spanish rice, charo black beans, grilled onions, grilled chilies, grilled cactus, sour cream, guacamole.
Grilled Chicken (Fajitas)
$15.00
-
Herb Marinated Grilled Beef
$17.00
-
Butterflied Lime Shrimp
$17.00
-
Spice-Rubbed Babyback Ribs
$15.00
-
Ambriza Fajita Mix: Ribs, Chicken, Beef, Shrimp
$23.00
-
Entrees
Pato Al Mole (Entrees)
Two crispy confit duck leg quarters over a base of mole poblano sauce served with rice, black re fried beans and maduros.
$19.00
-
Pescado Tropical
Filet of tilapia served with quinoa salad and topped with roasted pineapple sauce.
$13.00
-
Tampiqueña Steak
Grilled rib-eye served with mole enchilada, black bean refritos and fried ripe plantain, topped with queso fresco and guacamole.
$21.00
-
Chipotle Chicken
Grilled chipotle-marinated chicken breast topped with chipotle cream sauce, served over a bed of cactus salad and side of yucca fries.
$15.00
-
Social Plates
Arroz Chino Mexicano
$8.00
-
Yuca Fries
$6.00
-
Maduros
$5.00
-
Chiles Toreados
$3.00
-
Vegetables Ambriza (Social Plates)
$5.00
-
Rajas Poblanas
$6.00
-
Chicharron En Salsa Verde
$7.00
-
Tinga Chioptle-Style Chicken
$12.00
-
Desserts
Cajeta Crepes
Filled with zesty mascarpone and topped with cajeta caramel sauce, sprinkled with walnut crumbles.
$7.00
-
Domingo
Mexican vanilla ice cream, la abuelita chocolate sauce, churro streusel, whipped cream, shaved ancho chocolate, cajeta sauce, fried ripe plantain.
$9.00
-
Cheese Flan
Mascarpone and vanilla custard, mixed berry coulis and whipped cream.
$6.00
-
Churros Bites
Cajeta-filled cinnamon sugar-dusted churro bites. La abuelita chocolate sauce.
$7.00
-
Cuatro Leches
Shaved ancho chocolate.
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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