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Amadeus Menu Prices

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You are viewing Amadeus prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Appetizers (Dinner)

Dinner- Mon: Closed, Tue-Thu: 5:00 pm - 10:00 pm, Fri: 5:00 pm - 11:00 pm and Sat: 3:00 pm - 11:00 pm.
Golabek
Rice and pork-stuffed cabbage roll braised in a tomato sauce.
$7.00
-
Kielbasa
Sample size of our famous grilled polish sausage, served with sautéed onions, spicy brown mustard and dill pickles.
$8.00
-
Krakow Placek
Potato pancake topped with grilled polish sausage slices, diced tomatoes, green onion and sour cream.
$9.00
-
Salad Sampler
Your choice of three salads: roma artichoke, kapusta, salzburg chicken, potato or warsaw.
$9.00
-
Russian Placek
Potato pancake with sour cream, red caviar and dill.
$9.00
-
Amadeus Placek
Potato pancake topped with savory dill sauce and smoked salmon.
$9.00
-
Salmon Mousse
An elegant, light mousse made with Atlantic salmon, cream and dill, served with a potato pancake.
$9.00
-
Creamed Herring
Dutch herring tossed in a creamy white wine sauce with herbs, onions, carrots and parsley.
$9.00
-
Pierogi (3)
Traditional polish dumplings filled with your choice of: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese garnished with sour cream.
$12.00
+100.00%

Soup (Dinner)

Dinner- Mon: Closed, Tue-Thu: 5:00 pm - 10:00 pm, Fri: 5:00 pm - 11:00 pm and Sat: 3:00 pm - 11:00 pm.
Ogorkowa
Dill pickle soup.
$4.00
-
Barszcz
Vegan beet soup.
$4.00
-

Salads (Dinner)

Dinner- Mon: Closed, Tue-Thu: 5:00 pm - 10:00 pm, Fri: 5:00 pm - 11:00 pm and Sat: 3:00 pm - 11:00 pm.
Atlantic Salmon Salad
Mixed greens topped with smoked salmon, hard-boiled eggs, vegetables and capers. Served with balsamic vinaigrette.
$15.00
-
Grilled Chicken Salad
Mixed greens topped with grilled chicken, hard-boiled egg and vegetables. Served with balsamic vinaigrette.
$15.00
-
Salzburg Chicken Salad
Shredded chicken, carrots, celery, raisins and almonds in a light creamy dressing.
$14.00
-
Roma Artichoke Salad
Rotini pasta tossed with artichoke hearts, black olives and broccoli in an herb-sesame vinaigrette dressing.
$12.00
-
Homemade Potato Salad
Steamed potatoes, scallions and herbs tossed in a light, creamy dressing.
$10.00
-
Warsaw Salad
Steamed potatoes, carrots, peas, onion, pickles and hard-boiled egg in a light mustard-cream sauce.
$12.00
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Dinner Specialties

Dinner- Mon: Closed, Tue-Thu: 5:00 pm - 10:00 pm, Fri: 5:00 pm - 11:00 pm and Sat: 3:00 pm - 11:00 pm. Served with garden salad and bread rolls.
Potato Schnitzel
Three thick, polish potato cakes sautéeed with onions and herbs, served with kapusta salad and homemade dill cream.
$15.00
-
Potato Pancakes
Four potato pancakes served with sour cream.
$13.00
-
Pierogi Plate
Classic polish dumplings, garnished with breadcrumbs and sour cream.
$16.00
-
Golabek (Dinner Specialties)
Two rice and pork-stuffed cabbage rolls, braised in a tomato sauce and served with red-skinned potatoes.
$18.00
-
Sobieski Bigos
Traditional pork-sauerkraut stew topped with smoked kielbasa, served with red-skin potatoes.
$18.00
-
Krakow Chicken
Chicken breast marinated in white wine, lemon and herbs, cooked on an open-flame grill and served over a pork-sauerkraut stew (sobieski bigos), with red-skinned potatoes.
$19.00
-
Vegetarian Plate
A choice of salad (warsaw, kapusta, roma artichoke, potato) with a potato schnitzel and your choice of one pierogi (sweet cheese, mushroom, potato-American cheese, sauerkraut, potato-farmers cheese), served with dill pickles, homemade dill cream and sour cream.
$20.00
-
Grilled Kielbasa
Entrée portion of our famous flame-grilled polish sausage served with sautéed onions, red-skinned potatoes and kapusta salad.
$19.00
-
Salmon-Ski
Sautéed wild salmon topped with herbed shrimp and served with red-skinned potatoes, kapusta salad and homemade dill cream.
$19.00
-
Paprikash
Shredded chicken stew with sweet bell peppers, paprika and onions in a white-wine cream sauce, served over egg noodles.
$19.00
-
Goulash
Classic hearty Hungarian beef, pepper and tomato stew, served over egg noodles.
$20.00
-
Bitki with Kopytka
Pork tenderloin medallions served with hand-made dumplings, topped with an herbed gravy sauce and served with a side of kapusta salad.
$22.00
-
Budapest Pancakes
Two potato pancakes topped with paprikash (chicken stew in a white-wine cream sauce) layered with another two potato pancakes and garnished with a side of roma artichoke salad and sour cream.
$22.00
-
Hungarian Pancakes
Two potato pancakes topped with goulash (hearty beef stew) layered with another two potato pancakes, garnished with a side of kapusta salad and sour cream.
$22.00
-
Polish Plate
Grilled polish kielbasa, golabek (stuffed cabbage roll), bigos (pork sauerkraut stew), and one pierogi of your choice: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese.
$22.00
-
Viennese Pork Cutlet
Breaded pork-loin that is pan-fried and served with red-skin potatoes, sliced dill pickles and spicy brown mustard.
$23.00
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Atlantic Ducktrap Pancakes
Thinly sliced smoked salmon atop three potato pancakes spread with dill cream, served with egg and caviar on top, fresh lemon slices and dill.
$24.00
-

Appetizers (Lunch)

Lunch- Mon: Closed, Tue-Fri: 11:30 am - 2:30 pm, Sat: 11:30 am - 3:00 pm.
Golabek (Appetizers (Lunch))
Rice and pork-stuffed cabbage roll braised in a tomato sauce.
$7.00
-
Kielbasa (Appetizers (Lunch))
Sample size of our famous grilled polish sausage, served with sautã©ed onions, spicy brown mustard and dill pickles.
$8.00
-
Krakow Placek (Appetizers (Lunch))
Potato pancake topped with grilled polish sausage slices, diced tomatoes, green onion and sour cream.
$9.00
-
Salad Sampler (Appetizers (Lunch))
Your choice of three salads: roma artichoke, kapusta, salzburg chicken, potato or warsaw.
$9.00
-
Russian Placek (Appetizers (Lunch))
Potato pancake with sour cream, red caviar and dill.
$9.00
-
Amadeus Placek (Appetizers (Lunch))
Potato pancake topped with savory dill sauce and smoked salmon.
$9.00
-
Salmon Mousse (Appetizers (Lunch))
An elegant, light mousse made with Atlantic salmon, cream and dill, served with a potato pancake.
$9.00
-
Creamed Herring (Appetizers (Lunch))
Dutch herring tossed in a creamy white wine sauce with herbs, onions, carrots and parsley.
$9.00
-
Pierogi (3) (Appetizers (Lunch))
Traditional polish dumplings filled with your choice of: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese garnished with sour cream.
$6.00
-

Soup (Lunch)

Lunch- Mon: Closed, Tue-Fri: 11:30 am - 2:30 pm, Sat: 11:30 am - 3:00 pm.
Ogorkowa (Soup (Lunch))
Dill pickle soup.
$4.00
-
Barszcz (Soup (Lunch))
Vegan beet soup.
$4.00
-

Salads (Lunch)

Lunch- Mon: Closed, Tue-Fri: 11:30 am - 2:30 pm, Sat: 11:30 am - 3:00 pm.
Atlantic Salmon Salad (Salads (Lunch))
Mixed greens topped with smoked salmon, hard-boiled eggs, vegetables and capers. Served with balsamic vinaigrette.
$10.95
-
Grilled Chicken Salad (Salads (Lunch))
Mixed greens topped with grilled chicken, hard-boiled egg and vegetables. Served with balsamic vinaigrette.
$9.95
-
Salzburg Chicken Salad (Salads (Lunch))
Shredded chicken, carrots, celery, raisins and almonds in a light creamy dressing.
$8.95
-
Roma Artichoke Salad (Salads (Lunch))
Rotini pasta tossed with artichoke hearts, black olives and broccoli in an herb-sesame vinaigrette dressing.
$8.95
-
Homemade Potato Salad (Salads (Lunch))
Steamed potatoes, scallions and herbs tossed in a light, creamy dressing.
$7.95
-
Warsaw Salad (Salads (Lunch))
Steamed potatoes, carrots, peas, onion, pickles and hard-boiled egg in a light mustard-cream sauce.
$8.95
-

Lunch Specialties

Lunch- Mon: Closed, Tue-Fri: 11:30 am - 2:30 pm, Sat: 11:30 am - 3:00 pm. Served with garden salad and bread rolls.
Potato Schnitzel (Lunch Specialties)
Three thick, polish potato cakes sautéeed with onions and herbs, served with kapusta salad and homemade dill cream.
$7.95
-
Potato Pancakes (Lunch Specialties)
Four potato pancakes served with sour cream.
$7.95
-
Pierogi Plate (Lunch Specialties)
Classic polish dumplings, garnished with breadcrumbs and sour cream.
$8.95
-
Golabek (Lunch Specialties)
Two rice and pork-stuffed cabbage rolls, braised in a tomato sauce and served with red-skinned potatoes.
$8.95
-
Jajecznica (Ya-Yeh-Chnee-Tza)
Scrambled eggs with scallions and herbs topped with flame-grilled polish sausage (kielbasa).
$7.95
-
Sobieski Bigos (Lunch Specialties)
Traditional pork-sauerkraut stew topped with smoked kielbasa, served with red-skin potatoes.
$9.95
-
Grilled Chicken
Chicken breast marinated in white wine, lemon and herbs, cooked on an open-flame grill and served with kapusta salad and red-skinned potatoes.
$9.95
-
Vegetarian Plate (Lunch Specialties)
A choice of salad (warsaw, kapusta, roma artichoke, potato) with a potato schnitzel and your choice of one pierogi (sweet cheese, mushroom, potato-American cheese, sauerkraut, potato-farmers cheese), served with dill pickles, homemade dill cream and sour cream.
$11.95
-
Grilled Kielbasa (Lunch Specialties)
Entrée portion of our famous flame-grilled polish sausage served with sautéed onions, red-skinned potatoes and kapusta salad.
$9.95
-
Salmon-Ski (Lunch Specialties)
Sautéed wild salmon topped with herbed shrimp and served with red-skinned potatoes, kapusta salad and homemade dill cream.
$10.95
-
Paprikash (Lunch Specialties)
Shredded chicken stew with sweet bell peppers, paprika and onions in a white-wine cream sauce, served over egg noodles.
$9.95
-
Goulash (Lunch Specialties)
Classic hearty Hungarian beef, pepper and tomato stew, served over egg noodles.
$10.95
-
Budapest Pancakes (Lunch Specialties)
Two potato pancakes topped with paprikash (chicken stew in a white-wine cream sauce) layered with another two potato pancakes and garnished with a side of roma artichoke salad and sour cream.
$10.95
-
Hungarian Pancakes (Lunch Specialties)
Two potato pancakes topped with goulash (hearty beef stew) layered with another two potato pancakes, garnished with a side of kapusta salad and sour cream.
$10.95
-
Polish Plate (Lunch Specialties)
Grilled polish kielbasa, golabek (stuffed cabbage roll), bigos (pork sauerkraut stew), and one pierogi of your choice: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese.
$12.95
-

Entrées (Brunch)

Brunch- Sun: 11:00 am - 3:00 pm.
Golabek Breakfast
Rice and pork-stuffed cabbage roll, braised in a tomato sauce. Served with two scallion scrambled eggs and a potato pancake with sour cream.
$12.00
-
Pierogi Breakfast
Vegetarian. Classic polish dumplings, garnished with breadcrumbs and sour cream, served with two scallion scrambled eggs. Your choice of three: sweet cheese, pork, mushroom, potato-American cheese, sauerkraut or potato-farmer cheese.
$12.00
-
Village Breakfast
Vegetarian. Our housemade kefir farmer cheese combined with shredded radishes, scallions and herbs, served over two potato pancakes and two scallion scrambled eggs.
$12.00
-
Polish Breakfast
Three scallion scrambled eggs topped with slices of grilled polish kielbasa, served with two potato pancakes, garnished with sour cream and horseradish.
$13.00
-
Napoleon Breakfast
Vegetarian. Slice of puff pastry layered with two scallion scrambled eggs and a mix of pan-tossed spinach, peppers, mushrooms, onion and feta cheese, topped with another slice of puff pastry.
$13.00
-
Hungarian Breakfast
A potato pancake topped with hearty beef goulash stew, layered with another potato pancake and sour cream, served with two scallion-scrambled eggs and kapusta salad.
$13.00
-
Budapest Breakfast
A potato pancake topped with a creamy chicken paprikash stew, layered with another potato pancake and sour cream, served with two scallion-scrambled eggs and roma salad.
$13.00
-
Russian Breakfast
Two potato pancakes topped with sour cream, red caviar and dill, served with two scallion-scrambled eggs.
$14.00
-
Amadeus Breakfast
Two potato pancakes topped with housemade dill cream sauce and layered with Atlantic smoked salmon, served with two scallion-scrambled eggs.
$15.00
-
Meat, Meat, Meat Breakfast
Three pork-filled polish dumplings, topped with hearty beef goulash and slices of grilled polish kielbasa, served with two scallion-scrambled eggs.
$15.00
-
Fruit Pierogi
Five blueberry-filled polish dumplings atop creamy vanilla custard, topped with fresh mix of fruit, almond slivers and powdered sugar.
$13.00
-

Drinks (Brunch)

Brunch- Sun: 11:00 am - 3:00 pm.
Coffee
$3.00
-
Tea
$3.00
-
Hot Chocolate
$4.00
-
Amadeus Coffee - House Special
Coffee with chocolate, topped with whipped cream.
$5.00
-
Cappuccino
$4.00
-
Espresso
$3.00
-
Viennese Coffee- House Special
Coffee with caramel, topped with whipped cream and cinnamon.
$5.00
-
Juice
Orange, apple, cranberry or lemonade.
$5.00
-

Hot Drinks

Coffee (Hot Drinks)
$3.00
-
Tea (Hot Drinks)
$3.00
-
Hot Chocolate (Hot Drinks)
$4.00
-
Cappuccino (Hot Drinks)
$4.00
-
Espresso (Hot Drinks)
$3.00
-
Coffee Late
$4.00
-
Amadeus Coffee - House Special (Hot Drinks)
Coffee with chocolate and whipped cream.
$5.00
-
Viennese Coffee – House Special
Coffee with caramel, whipped cream and cinnamon.
$5.00
-

Desserts

Constanza
A circle of orange liqueur soaked sponge cake with layers of dark and white chocolate mousse.
$7.00
-
Chocolate Gateau
A circle of orange liqueur soaked sponge cake with layers of dark and white chocolate mousse.
$8.00
-
Mocha Latte
Chocolate sponge cake, cappuccino mousse, topped with whipped cream and powder sugar.
$7.00
-
Roasted Hazelnut Torte
Ground rasted hazelnuts layered with semi-sweet milk chocolate.
$8.00
-
Apple Torte
An elegant version of traditional pie, whipped cream and cinnamon topping.
$7.00
-
Sacher Torte
Classic austrian cake, apricot jam, chocolate ganache (gluten-free).
$9.00
-
White-Chocolate Macadamia
Layers of milk chocolate, white chocolate, yellow sponge cake and macadamia nuts with bittersweet chocolate glaze.
$8.00
-
Lemon Torte
Light sponge cake layered with tart lemon cream cheese and lemon curd.
$7.00
-
Napoleon
Classic French dessert of layered puff pastry, light vanilla custard cream and dusted with powder sugar.
$8.00
-
Raspberry-Passion Fruit Mousse
Yellow sponge cake layered with raspberry and passion fruit mousse.
$7.00
-
Caramel-apple Cheesecake
Creamy cheesecake, caramel apples and walnuts, topped with whipped cream and cinnamon.
$7.00
-
Polish Poppyseed Cake
A very thick layer of ground poppyseed mixed with honey, nuts, fruits and a touch of apple mousse.
$7.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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