Amada Menu Prices
Verified PricesMenu-Prices is not associated with Amada
Jump to Section Show
- 1. Salads - Lunch
- 2. Cured Meats - Lunch
- 3. Traditional Tapas - Lunch
- 4. From the Grill - Lunch
- 5. Cheeses - Lunch
- 6. Catalan Express - Lunch
- 7. Sandwiches - Lunch
- 8. Amada Cheesesteak - Lunch
- 9. Soups & Salads - Dinner
- 10. Cured Meats - Dinner
- 11. Cheeses - Dinner
- 12. Traditional Tapas - Dinner
- 13. Spanish Flatbreads - Dinner
- 14. Vegetables - Dinner
- 15. From the Grill - Dinner
- 16. Fish & Meat - Dinner
- 17. Specialties of the House - Dinner
- 18. Brunch Special
- 19. Fríos (Desayuno) - Brunch
- 20. Pan con (Desayuno) - Brunch
- 21. Especialidades (Segundos) - Brunch
- 22. A la Plancha (Segundos) - Brunch
- 23. Tradicionales - Brunch
- 24. A la Plancha - Brunch
You are viewing Amada prices confirmed by Menu-Prices at the following location:
217 Chestnut Street,
Philadelphia,
PA
19106
US
1(215) 625-2450
Prices shown in:
USD
Salads - Lunch
Mon-fri: 11:30 am - 2:30 pm.
Ensalada Verde
Green salad, asparagus, favas, avocado, green beans.
$12.00
-
Romaine Hearts
Grilled chicken breast, shaved Parmesan, migas, artichoke, creamy garlic dressing.
$11.00
-
Ensalada de Jamón
Serrano ham & fig salad, cabrales, spiced almonds.
$12.00
-
Cured Meats - Lunch
Mon-fri: 11:30 am - 2:30 pm.
Chorizo Pamplona
$7.00
-
Serrano Ham
$10.00
-
Salchichón de Vic
$8.00
-
Mixto
$17.00
-
Traditional Tapas - Lunch
Mon-fri: 11:30 am - 2:30 pm.
Olives
Artisanal Spanish olives.
$7.00
-
Croquetas de Jamón
Ham croquettes, romesco.
$7.00
-
Tortilla Española
Spanish tortilla, saffron aïoli.
$8.00
-
Zanahorias
Carrot & quinoa salad, avocado.
$10.00
-
Patatas Bravas
Smoked paprika fries.
$6.00
-
Piquillos Rellenos
Crab-stuffed peppers.
$13.00
-
Queso de Cabra
Baked goat cheese, tomato, basil, almonds.
$9.00
-
Coliflor
Roasted cauliflower, pickled mustard seeds.
$9.00
-
From the Grill - Lunch
Mon-fri: 11:30 am - 2:30 pm. Served à la carte with garlic, lemon & parsley.
Shrimp
$13.00
-
Lobster
$17.00
-
Calamari
$9.00
-
Scallops
$14.00
-
Lubina
Mediterranean sea bass.
$13.00
-
Chicken Brochettes
$7.00
-
Hanger Steak
$12.00
-
Lamb Chops
$24.00
-
Chorizo
$10.00
-
Setas
Wild mushrooms.
$12.00
-
Cheeses - Lunch
Mon-fri: 11:30 am - 2:30 pm.
Payoyo
Currant pistachio salbitxada.
$9.00
-
Garrotxa
Chocolate hazelnut purée.
$9.00
-
Manchego
Truffled lavender honey.
$9.00
-
Mixto (Cheeses - Lunch)
$17.00
-
Catalan Express - Lunch
Mon-fri: 11:30 am - 2:30 pm.
Catalan Express
Choice of soup or salad. Choice of entreé salad or sandwich. Includes a fountain soda or iced tea.
$15.50
-
Caldo Gallego
White bean stew, chorizo, potato.
$9.00
-
Verdosa
Baby mixed greens, pedro ximénez vinaigrette, shaved mahón.
$8.00
-
Sandwiches - Lunch
Mon-fri: 11:30 am - 2:30 pm. Served with French fries.
Chicken a la Plancha
Lettuce, tomato, bacon, romesco, Parmesan.
$10.00
-
Pavo
Herb roasted turkey, roasted peppers, romesco aioli, avocado.
$10.00
-
Átun
Tuna salad, cucumber, kalamata olive, egg, tomato.
$10.00
-
Serranito
Slow roasted pork, serrano ham, hard boiled egg, shishito peppers.
$11.00
-
Amada Cheesesteak - Lunch
Mon-fri: 11:30 am - 2:30 pm.
Amada Cheesesteak
Wagyu sirloin, caramelized onions, mahón fondue, truffled mushrooms.
$15.00
-
Soups & Salads - Dinner
Sun-thu: 5:00 pm - 10:00 pm, fri-sat: 5:00 pm - 11:00 pm.
Caldo Gallego (Soups & Salads - Dinner)
White bean stew, chorizo, potato.
$9.00
-
Ensalada Verde (Soups & Salads - Dinner)
Green salad, asparagus, favas, avocado, green beans.
$12.00
-
Ensalada de Jamón (Soups & Salads - Dinner)
Serrano ham & fig salad, cabrales, spiced almonds.
$14.00
-
Cured Meats - Dinner
Sun-thu: 5:00 pm - 10:00 pm, fri-sat: 5:00 pm - 11:00 pm.
Chorizo Pamplona (Cured Meats - Dinner)
$7.00
-
Jamón Serrano
$10.00
-
Salchichón de Vic (Cured Meats - Dinner)
$8.00
-
Chorizo Blanco
$8.00
-
Mixto (Cured Meats - Dinner)
$17.00
-
Jamón Ibérico de Bellota
Acorn-finished iberian ham.
$25.00
-
Lomito Ibérico de Bellota
Cured iberian pork shoulder.
$18.00
-
Cheeses - Dinner
Sun-thu: 5:00 pm - 10:00 pm, fri-sat: 5:00 pm - 11:00 pm.
Caña de Cabra
Fig & cherry marmalade.
$9.00
-
Payoyo (Cheeses - Dinner)
Currant pistachio salbitxada.
$9.00
-
Garrotxa (Cheeses - Dinner)
Chocolate hazelnut puree.
$9.00
-
Manchego Pasamontes
Truffled lavender honey.
$9.00
-
Fresh Queso de Cabra
Balsamic strawberries.
$8.00
-
Mixto (Cheeses - Dinner)
$17.00
-
Traditional Tapas - Dinner
Sun-thu: 5:00 pm - 10:00 pm, fri-sat: 5:00 pm - 11:00 pm.
Olives (Traditional Tapas - Dinner)
Artisanal Spanish olives.
$7.00
-
Tortilla Española (Traditional Tapas - Dinner)
Spanish tortilla, saffron aïoli.
$8.00
-
Gambas al Ajillo
Garlic shrimp.
$12.00
-
Croquetas de Jamón (Traditional Tapas - Dinner)
Ham croquettes, romesco.
$7.00
-
Piquillos Rellenos (Traditional Tapas - Dinner)
Crab-stuffed peppers.
$13.00
-
Albóndigas
Lamb meatballs, shaved Manchego.
$13.00
-
Pan con Tomate
Sourdough, tomato.
$7.00
-
Dátiles con Almendras
Bacon-wrapped medjool dates, almonds, cabrales.
$12.00
-
Almejas con Chorizo
Clams, chorizo.
$12.00
-
Boquerones
White anchovies, pine nuts, olives.
$11.00
-
Pulpo a la Gallega
Spanish octopus.
$13.00
-
Patatas Bravas (Traditional Tapas - Dinner)
Spicy potatoes.
$7.00
-
Spanish Flatbreads - Dinner
Sun-thu: 5:00 pm - 10:00 pm, fri-sat: 5:00 pm - 11:00 pm.
Alcachofas y Setas
Artichokes, wild mushrooms, black truffles, Manchego.
$15.00
-
Costillas de Ternera
Beef short ribs, horseradish, Parmesan, bacon.
$15.00
-
Butifarra
Catalan garlic sausage, piquillo pepper confit, san simón, spinach.
$15.00
-
Vegetables - Dinner
Sun-thu: 5:00 pm - 10:00 pm, fri-sat: 5:00 pm - 11:00 pm.
Pimientos de Padrón
Flash fried peppers, trout roe, egg, crispy garlic.
$9.00
-
Amada’s Empanada
Spinach, Manchego, artichoke.
$12.00
-
Zanahorias (Vegetables - Dinner)
Carrot & quinoa salad, avocado.
$10.00
-
Queso de Cabra (Vegetables - Dinner)
Baked goat cheese, tomato, basil, almonds.
$9.00
-
Coliflor (Vegetables - Dinner)
Roasted cauliflower, pickled mustard seeds.
$9.00
-
Espárragos con Trufas
Grilled asparagus, truffles, poached egg, mahón crisp.
$12.00
-
Arroz Temporado
Wild mushroom rice, English peas, black truffle, Manchego.
$12.00
-
Garbanzos con Espinacas
Chickpeas & spinach.
$7.00
-
Alcachofas a la Parmesana
Parmesan artichokes.
$11.00
-
From the Grill - Dinner
Sun-thu: 5:00 pm - 10:00 pm, fri-sat: 5:00 pm - 11:00 pm. Served à la carte with garlic, lemon & parsley.
Shrimp (From the Grill - Dinner)
$13.00
-
Lobster (From the Grill - Dinner)
$17.00
-
Calamari (From the Grill - Dinner)
$9.00
-
Scallops (From the Grill - Dinner)
$14.00
-
Lubina (From the Grill - Dinner)
Mediterranean sea bass.
$13.00
-
Setas (From the Grill - Dinner)
Wild mushrooms.
$12.00
-
Chicken Brochettes (From the Grill - Dinner)
$7.00
-
Wagyu Beef Brochettes
Sauce bordelaise.
$16.00
-
Lamb Chops (From the Grill - Dinner)
$24.00
-
Chorizo (From the Grill - Dinner)
$10.00
-
Wagyu Sirloin
Mojo rojo.
$32.00
-
Ibérico Pluma
$18.00
-
Fish & Meat - Dinner
Sun-thu: 5:00 pm - 10:00 pm, fri-sat: 5:00 pm - 11:00 pm.
Trucha con Nueces
Idaho rainbow trout, walnuts, thyme, colatura.
$19.00
-
Halibut con Azafrán
Salsify, serrano ham, squid ink, saffron broth.
$23.00
-
Madre e Hijo
Chicken breast, fried egg, mojama, truffles.
$13.00
-
Pernil Asado
Roasted pork, white beans, arugula, orange.
$18.00
-
Specialties of the House - Dinner
Sun-thu: 5:00 pm - 10:00 pm, fri-sat: 5:00 pm - 11:00 pm.
Lobster Paella
Lobster & seafood paella, fava bean salad, smoked paprika aïoli, squid ink.
$79.00
-
Chuleta
28 oz. dry aged prime ribeye, caramelized onions, herb roasted fingerlings, beef glaze.
$75.00
-
Paella Valenciana
Chicken & chorizo paella, artichoke & tomato salad, saffron aïoli.
$49.00
-
Brunch Special
Sat-sun: 11:00 am - 2:30 pm. Includes brunch pastry basket.
Brunch Special
Includes brunch pastry basket.
$27.00
-
Fríos (Desayuno) - Brunch
Sat-sun: 11:00 am - 2:30 pm.
Serrano Ham (Fríos (Desayuno) - Brunch)
Mustard, cornichon.
$10.00
-
Manchego (Fríos (Desayuno) - Brunch)
Truffled lavender honey.
$9.00
-
Ensalada Verde (Fríos (Desayuno) - Brunch)
Asparagus, favas, avocado, green beans.
$12.00
-
Yogurt & Granola
Apple, cherry fig jam, marcona almond granola.
$9.00
-
Frutas Frescas
Seasonal berries.
$7.00
-
Pan con (Desayuno) - Brunch
Sat-sun: 11:00 am - 2:30 pm.
Clásico
Heirloom tomato, arbequina olive oil.
$7.00
-
Smoked Salmon
Caper berries, goat cheese, baby greens.
$9.00
-
Escalivada
Marinated piquillo peppers, currants, pine nuts.
$8.00
-
Avocado
Tomato escabeche, pistachio.
$9.00
-
Especialidades (Segundos) - Brunch
Sat-sun: 11:00 am - 2:30 pm.
Revuelto
Soft scrambled eggs, shrimp, wild mushrooms, black truffle toast.
$15.00
-
Huevos Flamencos
Crispy tortilla, fried eggs, white bean & bacon stew.
$12.00
-
Crab Benedict
Chorizo bilbao, Swiss chard, espelette hollandaise.
$15.00
-
Tortilla Francesa
Omelet, Manchego, crispy potato, baby lettuce.
$13.00
-
Torrijas
French toast, sidra glazed apples, sherry caramel.
$12.00
-
Sangría Pancakes
Stone fruit, orange, canela whipped cream.
$12.00
-
A la Plancha (Segundos) - Brunch
Sat-sun: 11:00 am - 2:30 pm.
Espárragos
Grilled asparagus, mahón cream.
$8.00
-
Calçots
Grilled green onions, salbitxada.
$7.00
-
Setas (A la Plancha (Segundos) - Brunch)
Seasonal wild mushrooms.
$12.00
-
Patatas Rösti
Thyme, shallot.
$7.00
-
Chorizo (A la Plancha (Segundos) - Brunch)
Paprika & garlic sausage.
$7.00
-
Pancceta
Smoked bacon.
$7.00
-
Tradicionales - Brunch
Sat-sun: 11:00 am - 2:30 pm.
Olives (Tradicionales - Brunch)
Mixed olives, toasted Chile, orange.
$7.00
-
Croquetas de Jamón (Tradicionales - Brunch)
Ham croquettes.
$7.00
-
Tortilla Española (Tradicionales - Brunch)
Saffron aioli.
$8.00
-
Queso Mixto
Chef's selection of cheese.
$17.00
-
Boquerones (Tradicionales - Brunch)
Marinated anchovies, pine nuts.
$11.00
-
Patatas Bravas (Tradicionales - Brunch)
Spicy potatoes.
$7.00
-
Gambas al Ajillo (Tradicionales - Brunch)
Garlic shrimp.
$12.00
-
Charcutería Mixta
Chef's selection of cured meats.
$17.00
-
A la Plancha - Brunch
Sat-sun: 11:00 am - 2:30 pm. Served à la carte with garlic, lemon & parsley.
Gambas
Jumbo prawns.
$13.00
-
Lubina (A la Plancha - Brunch)
Mediterranean sea bass.
$13.00
-
Calamari (A la Plancha - Brunch)
$9.00
-
Vieiras
Diver scallops.
$14.00
-
Chicken Brochettes (A la Plancha - Brunch)
$7.00
-
Lobster (A la Plancha - Brunch)
$17.00
-
Lamb Chops (A la Plancha - Brunch)
$24.00
-
Hanger Steak (A la Plancha - Brunch)
$12.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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