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Al Dente Restaurant Menu Prices

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You are viewing Al Dente Restaurant prices confirmed by Menu-Prices at the following location:
430 Market Street, Elmwood Park, NJ 07407 US 1(201) 791-3000
Prices shown in: USD

Popular Items

Chicken Parmigiana
Lightly breaded breast of chicken topped with marinara sauce and fresh Mozzarella cheese.
$15.95
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Mozzarella en Corrozza
Fried mozzarella sandwiches with marinara sauce.
$6.95
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Antipasti

Mozzarella en Corrozza (Antipasti)
Fried mozzarella sandwiches with marinara sauce.
$6.95
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Eggplant Rollentine
Eggplant filled with ricotta and Romano cheese.
$8.95
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Clams Casino
Bacon, onion and red pepper.
$7.95
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Zuppa Di Mussels
$9.95
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Clams Oreganato
Littleneck clams topped with seasoned bread crumbs and herbs.
$7.95
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Fried Calamari
Served with our homemade marinara sauce.
$10.95
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Clams Posillipo
Clams in a light tomato sauce.
$10.95
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Shrimp Arrabbiata
Rock shrimp sautéed with garlic, white wine, herbs, lemon and hot pepper flakes with a touch of butter (upon availability).
$10.95
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Fresh Mozzarela & Roasted Peppers
Over greens finished in a lemon garlic dressing.
$7.95
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Hot Antipasto For Two
Clams casino and oreganato, fried calamari, mussels marinara shrimp scampi and roasted pepper.
$15.95
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Calamari Salad
Chilled calamari over greens.
$10.95
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Shrimp Cocktail
Four jumbo shrimp with cocktail sauce.
$9.95
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Seafood Salad
Assortment of calamari, mussels, shrimp and scallops over greens.
$11.95
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Cold Antipasto For 2
Roasted peppers, artichokes, fresh mozzarella, sun-dried tomatoes prosciutto, salami and shrimp.
$13.95
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Zuppe

Pasta Fagiola
$5.50
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Tortellini en Brodo
$5.50
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Escarole Fagiola
$5.50
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Straciatelli Soup
$5.50
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Insalata

Spinach Salad
Fresh spinach with bacon bits, mushrooms, hard boiled egg, and Blue cheese tossed with lemon vinaigrette.
$7.95
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Arugula Salad
With endive, artichoke hearts, red onion, and shaved Provolone cheese in a sun-dried tomato dressing.
$7.95
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Mesclun Salad
With golden raisins, Goat cheese, mushrooms and walnuts tossed with our house vinaigrette.
$7.95
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Pasta

Served with a house or caesar salad.
Tortellini Alla Panna
Meat tortellini in a light cream sauce.
$15.95
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Cavatelli with Broccoli
Red or white sauce.
$14.95
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Penne Arrabbiata
Penne sauteed with garlic and cherry peppers, in a plum tomato sauce with a touch of cream.
$14.95
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Gnocchi Chicken Cacciatore
Homemade potato dumpling with chunks breast peppers, onions and mushrooms in a red sauce.
$16.95
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Rigatoni Vodka
Plum tomato, heavy cream, vodka, fresh herb.
$14.95
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Rigatoni Bolognese
Simmered meat sauce with fresh herbs and garlic.
$16.95
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Fettuccni Affredo
Pasta in a light cream sauce with imported cheese.
$15.95
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Penne Rigate
Penned tossed with eggplant, basil and marinara sauce and topped with shredded Fontina cheese.
$15.95
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Fusilli Filetto Di Pomodoro
Fusilli saute with prosciutto, onion, fresh basil and plum tomato.
$15.95
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Fusilli Zingara
Fusilli with sautéed mushrooms, olives, capers and hot or sweet peppers in a plum tomato sauce.
$15.95
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Linguine in a Red Clam Sauce
$16.95
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Capellini Granchi
Capellini with fresh lump crab meat in tomato basil sauce.
$18.95
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Linguine in a White Clam Sauce
$16.95
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Paglia Fieno
Homemade spinach and egg linguine with diced grilled chicken, tomato and shiitake mushrooms in a gorgonzola sauce drizzled with white truffle oil.
$17.95
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Capellini San Marco
Capellini with sautéed shrimp, brandy and shallots in a pink sauce.
$18.50
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Linguine Vespucci
Linguine with shrimp, arugula, lemon and a touch of tomato.
$18.50
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Pollo

Entrées include house or caesar salad and vegetable or penne marinara.
Chicken Francese
Breast of chicken in a light egg batter with white wine and lemon.
$15.95
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Chicken Parmigiana (Pollo)
Lightly breaded breast of chicken topped with marinara sauce and fresh Mozzarella cheese.
$15.95
-
Chicken Marsala
Breast of chicken sautéed with mushrooms and marsala wine.
$15.95
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Grilled Breast of Chicken
$15.50
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Breaded Breast of Chicken
Lightly breaded and pan fried.
$15.50
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Chicken Luciano
Grilled or breaded topped with arugula, tomatoes, red onion and balsamic.
$16.50
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Chicken Murphy
Tender pieces tossed with onions, mushrooms and cherry peppers.
$16.50
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Chicken Nonna
Breast of chicken sautéed with artichokes, diced tomatoes, and asparagus in a white wine sauce.
$16.50
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Chicken Mamma Mia
Lightly breaded and topped with eggplant, Mozzarella cheese, and vodka sauce. Served over gnocchi.
$17.95
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Vitello

Entrées include house or caesar salad and vegetable or penne marinara.
Veal Picata
Milk-fed veal sautéed with capers, lemon in white wine sauce.
$18.50
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Veal Saltimbocco
Milk fed with spinach, prosciutto and Mozzarella cheese in a Madeira wine sauce.
$19.50
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Veal Milanese Luciano
Lightly breaded and topped with arugula, tomato, red onion and balsamic.
$19.50
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Veal Desperado
Milk-fed veal sautéed with pepperoncini peppers, white wine, and plum tomatoes.
$18.50
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Veal Francese
Milk fed veal in a light egg batter with white wine and lemon.
$18.50
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Veal Parmigiana
Milk fed veal lightly breaded and topped with marinara sauce and fresh Mozzarella cheese.
$18.50
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Veal Toscano
Milk-fed veal topped with prosciutto, asparagus and Fontina cheese in a sherry wine demi glaze.
$18.50
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Veal Don Giovanni
Milk fed veal sautéed in extra virgin olive oil, garlic, fresh herbs and marinara sauce, topped with buffalo mozzarella.
$18.50
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Crustace E Pesce

Entrées include house or caesar salad and vegetable or penne marinara.
Fillet of Sole
Broiled or francese.
$18.95
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Salmon Tagame
Salmon served with sautéed black olives, tomatoes, garlic, marsala wine balsamic vinegar.
$19.50
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Shrimp Scampi
Shrimp sautéed in a sherry garlic sauce served over linguine or capellini.
$18.50
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Tilapia Livornese
Baked white meat fish onions, capers and black olives in a plum tomato and basil sauce.
$19.50
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Shrimp Marinara
Served over linguine or capellini.
$18.50
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Shrimp Fra Diavolo
Served over linguine or capellini.
$18.50
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Shrimp Oreganato
Shrimp sautéed in a light garlic sauce topped with fresh herbs, bread crumbs, diced tomato, and black olives. Served over linguine or capellini.
$18.50
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Shrimp & Scallops Marinara
Served over linguine or capellini.
$19.50
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Shrimp & Scallops Fra Diavolo
Served over linguine or capellini.
$19.50
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Frutti Di Mare
Shrimp, scallops, calamari, clams, and mussels prepared with marinara sauce or fra diavolo.
$22.95
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Vegetail

Sautéed with garlic and oil. Entrées include house or caesar salad and vegetable or penne marinara.
Sautéed Mushrooms
$5.50
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Sautéed Broccoli
$5.50
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Sautéed Escarole
$5.50
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Sautéed Spinach
$5.50
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Broccoli Rabe
Seasonal.
$6.95
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Children's Menu

12 and under.
Kid's Chicken Fingers with French Fries
$8.95
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Kid's Chicken Parmigiana with Penne
$8.95
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Kid's Penne Vodka
$7.95
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Kid's Ravioli Marinara
$8.95
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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