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Akaihana Sushi & Grill Menu Prices

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You are viewing Akaihana Sushi & Grill prices confirmed by Menu-Prices at the following location:
8041 North Black Canyon Highway, Phoenix, AZ 85021 US 1(602) 864-9202
Prices shown in: USD
  • Dinner Akaihana Sushi & Grill (Dinner) (7.26.2019)
  • Lunch Akaihana Sushi & Grill (Lunch) (7.26.2019)

Popular Items

Edamame
Steamed edamame with salt.
$5.95
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Yaki Soba
Japanese thin noodles sautéed with shrimp and vegetables seasoned with red ginger.
$16.00
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Dinners

Served with soup, salad and rice.
Spicy Chicken Teriyaki
Charbroiled chicken with spicy teriyaki sauce.
$15.50
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Chicken Teriyaki
Charbroiled chicken With teriyaki sauce.
$15.00
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Chicken Katsu
Chicken breast meat cutlets deep fried in Japanese style batter.
$18.00
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Cajun Grilled Tuna or Teriyaki
Charbroiled Japanese cajun tuna with ponzu and green onion.
$21.00
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Mixed Tempura
Shrimp and fresh vegetables deep fried in tempura batter.
$21.00
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Vegetable Tempura
Fresh vegetables deep fried in tempura batter.
$13.50
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Mackerel Shioyaki
Charbroiled salted mackerel.
$14.00
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Unaju
Broiled eel with eel sauce on rice.
$22.00
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Hamachi Kama
Broiled yellowtail jaw with ponzu sauce.
$16.00
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Pork Katsu
Pork cutlets deep fried in Japanese style batter.
$16.50
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Beef Teriyaki
Charbroiled beef with teriyaki sauce.
$20.00
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Salmon Teriyaki or Shioyaki
Charbroiled salmon with teriyaki sauce.
$20.00
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Dinner - Noodles

Nabeyaki Udon
Thick noodles in hot soup with chicken, 2 shrimp tempura, crabstick, vegetable and egg.
$13.50
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Yaki Soba (Dinner - Noodles)
Japanese noodles sautéed with shrimp and vegetables, seasoned and topped with red ginger.
$16.00
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Zaru Soba
Cold buckwheat noodles served with shrimp tempura, scallion, wasabi and special sauce.
$14.50
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Ramen Noodle
Noodles with bbq pork and vegetables (soup flavor: choice of shoyu, tonkatsu or spicy miso).
$13.00
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Dinner Combinations

Served with soup, salad and rice.
Combination A
California roll, tempura and chicken teriyaki.
$18.00
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Combination B
California roll, tempura and beef teriyaki.
$20.00
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Combination C
California roll, tempura and salmon teriyaki.
$20.00
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Combination D
Sushi and chicken teriyaki.
$18.00
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Combination E
Sushi and Beef Teriyaki.
$22.00
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Combination F
Sushi and salmon teriyaki.
$22.00
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Combination G
Sushi and tempura.
$22.00
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Combination H
Sashimi and chicken teriyaki.
$18.50
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Combination I
Sashimi and beef teriyaki.
$21.50
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Combination J
Sashimi and salmon teriyaki.
$21.50
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Combination K
Sashimi and tempura.
$22.00
-
Vegetarian Dinner Box
Vegetable roll, vegetable tempura, sesame spinach, agedashi tofu.
$15.00
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Vegetarian Sushi Set
Kanpyo roll, 2 inari, l spinach, 1 avocado nigiri and vegetable hand roll.
$13.50
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Mr. Sushi Dinner Box
Served with soup, sesame spinach, salad and fruit. Sushi sashimi, tempura, chicken, oshinko and fish cake sushi: 1 tuna, 1 white fish, l shrimp, 1 salmon, 1 tuna roll — sashimi: 3 tuna, 2 white fish, 2 salmon.
$38.00
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Dinner - Beverages

Arnold Palmer
Tea and lemonade.
$2.75
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Japanese Arnold Palmer
(ice green tea and lemonade.
$2.75
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Ice Tea
$2.75
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Iced Green Tea
$2.75
-
Coffee
$2.75
-
Milk
$2.75
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Cranberry Juice
$3.00
-
Perrier
Sparkling natural mineral water.
$2.75
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Orange Juice
$3.00
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Apple Juice
$3.00
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Ramune Soda
$4.00
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Gatorade G2
$3.00
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Monster Zero Ultra
$3.50
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Calpico Soda
$4.50
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Hot Appetizers

Rice
White Rice
$2.25
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Agedashi Tofu
Lightly fried tofu with bonito flakes, green onions and ginger.
$6.50
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Miso Soup
$2.25
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Baby Squid
Lightly fried squid and lettuce with spicy ponzu sauce.
$7.75
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Chicken Tatsuta Age
Deep fried chicken marinated.
$9.00
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Edamame (Hot Appetizers)
Steamed edamame with salt.
$5.95
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Garlic Edamame
Edamame with garlic salt.
$6.50
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Fried Fishstick
Deep fried Alaskan Pollock with tartar sauce.
$7.00
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Fried Calamari Steak
Lightly fried and breaded squid.
$7.70
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Fried Gyoza
Fried dumplings stuffed with pork and vegetables.
$6.50
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(New) Geso Karrage
Lightly fried squid leg with ponzu sauce.
$8.50
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Hamachi Kama (Hot Appetizers)
Grilled yellowtail collar with ponzu sauce.
$13.00
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Jalapeño Poppers
Lightly fried jalapeno, cream cheese, spicy salmon, crab salad and sweet sauce.
$8.50
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Kaki Frai
Lightly fried breaded oysters.
$8.50
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Lobster Dynamite
Baked lobster, mushrooms, smelt roe, white onion and dynamite sauce.
$20.50
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Salmon Kama
Fried salmon jaw with white onion, carrots and special sauce.
$10.00
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Salmon Puff
Lightly fried spicy salmon, crab salad with cream cheese.
$7.75
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Shiitake Dynamite
Lightly fried shiitake mushroom, cream cheese, spicy tuna, and spicy sweet sauce.
$9.00
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Shiitake Tempura
Lightly fried shiitake mushroom, with crab salad.
$8.50
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Shumai
Steamed dumplings stuffed with shrimp and vegetables.
$6.50
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Soft Shell Crab
Lightly fried soft shell crab with ponzu sauce.
$9.75
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Super Mussel
Four pieces of green mussels baked with crab and sweet sauce, topped with bonito flakes.
$9.75
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Takoyaki
Fried wheat cake with octopus.
$6.50
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Tempura Mixed
Lightly fried two shrimp and three vegetables in tempura batter.
$8.50
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Tempura Shrimp
Three pieces of lightly fried shrimp in tempura batter.
$5.95
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Tempura Vegetables
Five pieces of lightly fried vegetables in tempura batter.
$6.50
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Teriyaki Beef
Charbroiled beef with teriyaki sauce.
$8.50
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Teriyaki Chicken
Charbroiled chicken with teriyaki sauce.
$7.00
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Teriyaki Salmon
Charbroiled salmon with teriyaki sauce.
$8.50
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Yakitori
Charbroiled chicken andgreen onions on skewers with teriyaki sauce.
$5.95
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Spicy Chicken
Fried chicken marinated in spicy sauce.
$9.00
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Shishito Tempura
Deep fried Japanese peppers in tempura batter.
$7.00
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(New) Pan Fried Gyoza
Lightly pan fried gyoza.
$7.00
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Fried Soft Shell Shrimp
Three pieces deep fried shrimp batter in corn starch.
$7.95
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Potato Shrimp
Three pieces lightly fried shrimp wrapped in potato.
$7.75
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Fried Spring Rolls
(Deep fried) wrapped mixed vegetable with shrimp or vegetable only.
$7.00
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Akaihana Roll
Deep fried, no rice and served ponzu sauce.
$9.00
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Cold Appetizers or Salad

Ahi Tostada
Finely chopped poke tuna over sushi rice with fried wonton skin with swa sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$13.00
-
Beef Tataki
Seared beef tenderloin with garlic ponzu sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
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Cucumber Salad
Cucumber with sweet vinegar sauce.
$6.50
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Hawaiian Poke Tuna Salad
Cucumber, tuna, smelt roe, white onion, seaweed, olive oil and spicy ponzu. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
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Japanese Dynamite Salad
Shredded cucumber, tuna, salmon, white fish and Akai Hana’s spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$22.00
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1/2 Japanese Dynamite Salad
Shredded cucumber, tuna, salmon, white fish and Akai Hana’s spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.50
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Oshinko (Tsukemono)
Mixed pickles.
$6.50
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Oyster 1/2 Shell
Three pieces of fresh oysters with spicy ponzu sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
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Salmon Tartar
Chopped fresh salmon, diced onion, three kinds of tobiko, olive oil, ponzu and sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$16.95
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Seafood Ceviche Salad
Cucumber, tuna, salmon, white fish, cilantro & diced tomatoes with sesame sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.55
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Seasoned Seaweed
Seasoned seaweed over cucumber.
$6.50
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Seasoned Squid
Seasoned squid with mixed vegetables over cucumber.
$7.50
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Spicy Scallop Salad
Scallop and shredded crab stick, smelt fish roe with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
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Spicy Shrimp Salad
Shrimp and shredded crab stick, smelt fish roe with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
-
Spicy Tuna Salad
Tuna with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
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Spicy Tuna Crackers
Spicy tuna, crab salad and fried wonton skin with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$13.75
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Sunomono
Octopus, mackerel, shrimp, crab, cucumber, seaweed and sweet vinegar ponzu sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$8.50
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Sushi Appetizer
One piece each of tuna, white fish, salmon and shrimp nigiri. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$7.95
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Tako Sunomono
Octopus, cucumber and seaweed with sweet vinegar sauce.
$8.50
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Tuna Carpaccio
Thin sliced tuna, olive oil, ponzu, jalapeño, and spicy sesame oil with tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
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Rainbow Carpaccio
Thin sliced tuna, salmon, yellowtail and jalapeño sauce with tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
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Sansai Salad
Mountain vegetable with cucumber.
$7.00
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Ohitashi
Boiled spinach with special sauce.
$5.00
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Sesame Spinach
Boiled spinach with sweet sesame sauce.
$5.00
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Somen Noodles
Flour Noodles with special sauce.
$4.50
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Extra Large Somen Noodles
Flour Noodles with special sauce.
$6.50
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Tomato Ceviche
Sliced tomatoes with special ceviche.
$5.95
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Jelly Fish
Marinated jelly fish with sesame.
$6.50
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Noodles

Nabeyaki Udon (Noodles)
Thick noodles in hot soup with chicken, shrimp tempura (2), crabstick, vegetables and boiled egg.
$13.50
-
Yaki Soba (Noodles)
Japanese thin noodles sautéed with shrimp and vegetables seasoned with red ginger.
$16.00
-
Zaru Soba (Noodles)
Chilled buckwheat noodles and shrimp tempura, scallion wasabi and special sauce.
$14.50
-
Ramen Noodle (Noodles)
Noodle with bbq pork and vegetables.
$13.00
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Sushi Assortments

Served with soup and salad.
Regular Sushi
Tuna, yellowtail, salmon, shrimp, white fish, sweet egg, tuna roll or California roll.
$23.00
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Deluxe Sushi
Regular sushi plus eel and smelt egg. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$27.00
-
Chirashi Sushi
Assorted fish over sushi rice. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$27.00
-
Poke Tuna Bowl
Rice topped with tuna, seaweed salad and smelt roe. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
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Sashimi Assortments

Served with soup, salad and rice.
U.ME Sashimi
Tuna, salmon, Whitefish, octopus (3 pieces each). Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$24.50
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TA.KE Sashimi
Tuna, salmon, whitefish, octopus, yellowtail (3 pieces each). Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$30.00
-
Sushi & Sashimi
Sushi: tuna, salmon, yellowtail, white fish & shrimp (1 piece each). Sashimi: 3 tuna, 2 whitefish, 2 salmon. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$33.00
-
Sashmi Salad
Sashimi: 2 tlma, 2 albacores, 2 salmon, 2 yellowtails, 2 white fish and 1 shrimp with special dressing. (Does not come with rice and soup). Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$22.00
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Rolls

Acapulco
Yellowtail, jalapeño, cucumber topped with cilantro. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
Alaska
Crab salad, cucumber: topped with salmon, avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.95
-
Aloha
Yellowtail, salmon, tuna, crab salad, spicy tuna, cucumber: avocado with soy wrap topped with little tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
American Dream
Shrimp tempura, avocado, cucumber; topped with masago, sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$12.00
-
Annie Oakley
Spicy yellowtail, cucumber: topped with yellowtail. avocado and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Arizona
River eel, cucumber and avocado with sweet sauce.
$10.00
-
Atkins
Tuna. yellowtail. Salmon, white fish. crabstick, cooked shrimp, oba leaf, masago, wrapped in cucumber with ponzu sauce (no rice). Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Baja
Spicy albacore, cucumber; crunch. Topped with albacore. avocado and garlic ponzu. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Baked Scallop
Baked scallop, shredded crab w/ chili pepper, mayo and little masago with sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Blue Flame
Lightly fried crab salad, crab stick, cucumber; avocado. spicy sweet sauce.
$14.00
-
Butter Me Up
Tuna tempura, avocado, seared salmon, topped with garlic wasabi butter. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.50
-
California
Crab salad, avocado, cucumber.
$6.50
-
California Special
California roll topped with masago.
$9.75
-
Cancun
Tuna. jalapeño. cucumber: topped with cilantro. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
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Canyon
Shrimp tempura, eel, crab salad, tuna, crunch, in soy wrap with spicy sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.00
-
Caterpillar
River eel, cucumber, crab salad topped with avocado and eel sauce.
$14.00
-
Crazy
Shrimp tempura, crab salad, cucumber avocado, topped with spicy tuna, eel sauce, and crunch. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Crunch
Shrimp tempura, crab salad, cucumber, gobo. Topped with tempura crunch.
$14.00
-
Cucumber
$5.00
-
Dancing Eel
Crab salad, spicy tuna, cucumber: topped with eel, avocado and sweet sauce.
$16.00
-
Darling
California roll with tuna topped with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
D-Back
Deep fried spicy tuna, cream cheese, cucumber, spicy sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$15.50
-
Dragon Ball
Crab salad. tobiko. Spicy scallop, wrapped with avocado with sweet spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.00
-
Dragon Roll
Crab salad and cucumber topped with eel and avocado with sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$15.50
-
Fantasy
Yellowtail, shrimp tempura. Cream cheese, cucumber. topped with spicy tuna, masago and spicy eel sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Forrest Gump
Shrimp tempura, cucumber sweet (raw) shrimp, topped with cooked shrimp, spicy sauce and masago. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.00
-
Fried California
California roll, deepfried with sweet sauce.
$9.00
-
Futomaki
Crabstick, cucumbet: avocado, gobo, sweet egg, spinach, kanpyo and masago. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
Godzilla
Shrimp tempura, cucumbet: topped with sweet salad, eel and avocado with sweet sauce.
$18.95
-
Golden Gate Bridge
Shrimp tempura, cream cheese, jalapeno, topped with yellowtail, masago. scallion and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Hana
Tuna, salmon, white fish, yellowtail. sweet egg, crabstick, oba (mint leaf), masago, avocado and cucumber. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.00
-
Hollywood
Crab salad, cucumber. Topped tuna, salmon and eel. avocado with sweet spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Karen
Spicy salmon, cream cheese, sweet egg, sliced jalapeño topped with eel, avocado with eel sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Las Vegas
Lightly fried salmon, avocado, cream cheese, topped with jalapeño, spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.95
-
Lion King
California roll, topped seared salmon with mayo, Parmesan, lemon juice and ponzu.
$17.00
-
Lobster Tempura
Deep fried lobster: crab sticks, avocado, cucumber with sweet sauce.
$15.50
-
Manhattan
Shrimp tempura, salmon, crab salad, avocado, cucumber masago, topped with crunch, eel sauce and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Marc
River eel, cucumber, topped with salmon and avocado with sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Mexican
Tuna, cucumber and habanero, topped with masago. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
-
Mistake
Liglitly fried spicy tuna. salmon, White fish, topped smelt roe with sweet and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$15.50
-
Mr. Sushi
Crab salad, cucumber avocado, masago topped with tuna salmon and yellowtail. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.00
-
Toro Roll
Fatty tuna and scallion. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
New York Rolls
Shrimp, cream cheese, cucumber and avocado.
$10.00
-
Nixon
Cream cheese, cucumber: avocado topped with quarter size river eel, masago and sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Paul Roll
Spicy shrimp tempura, topped crab salad with tuna. avocado and sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.95
-
Philadelphia
Smoked salmon, cream cheese, cucumber and avocado.
$9.75
-
Phoenix
River eel, sweet egg, smoked salmon, cucumber and avocado with sweet sauce.
$11.00
-
Rainbow
Crab salad, cucumbeir, masago, topped with tuna, salmon, yellowtail, white fish. shrimp, avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$16.00
-
Sakura
Crab salad. shrimp, scallop, cucumber and avocado topped with masago. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.95
-
Salmon Skin
Baked salmon skin. Cucumber, gobo and oba leaf and bonito.
$7.95
-
Shrimp Tempura
Shrimp tempura, crab salad, gobo, cucumber and avocado.
$13.00
-
Six Shooter
Spicy tuna. cucumber topped tuna, sweet and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Soft Shell Crab Rolls
Fried soft shell crab, crab salad, gobo, cucumber and avocado, serve ponzu.
$15.50
-
Spicy Rainbow
Rainbow roll with spicy tuna. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.95
-
Spicy Salmon
Spicy salmon, cucumber; crab stick. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
Spicy Scallop
Scallop, masago with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
Spicy Shrimp
Cooked baby shrimp, masago. shredded crab with spicy sauce.
$10.00
-
Spicy Tuna
Tuna with spicy sauce. cucumber. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
Spicy Yellowtail
Yellowtail with cucumber. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
Spider
Soft shell crab with smelt/ish roe. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Summer Tomato
Tomato wrapped with rice, topped with salmon and avocado with ponzu sauce and olive oil. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.00
-
Sunset
Deep fried soft shell crab, spicy crab salad, cucumber, cream cheese. topped with salmon, masago and a thin slice of lemon. masago with ponzu sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Sunshine
Masago, flying fish roe, cucumber topped with salmon, orange, 3 kinds of tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.00
-
Surf & Turf
Shrimp tempura. cucumber. asparagus, topped with seared tenderloin beef, garlic ponzu sauce, avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
The Angela
Deep fried crab salad, cream cheese, jalapeño, baked with cheese and spicy sauce.
$12.50
-
Todd (Volcano)
Spicy tuna, crab salad, sit on topped of eggplant tempura with sweet spicy sauce and lit onfire. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Tokyo
Tuna, whitefish. cucumber and avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.00
-
Tootsie
Deep fried salmon and crab salad wrapped in rice and seaweed with eel sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.50
-
Tuna
Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$6.50
-
Vegetable
Cream cheese. Cucumber, gobo and avocado
$6.50
-
Wild Salmon
Crunch, crab salad, spicy salmon and cucumber, topped with 3 kinds of tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$15.50
-
Yellowtail & Scallion
Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.00
-
Spicy Albacore
Spicy albacore, cucumber, crab salad, crunch top & ponzu, sweet & spicy sauce
$10.00
-
Paradise
Salmon, avocado, cream cheese, deep fried topped w/ cucumber, little smelt roe, sweet & spicy mayo and sriracha sauce
$15.50
-
Antonietta
Spicy tuna, crab salad, creame cheese, avocado, panko fried with sweet & spicy mayo
$16.00
-
Tropicana
Salmon and Mango
$10.00
-
Vegetable Tempura Roll
Deep fried vegetable
$6.50
-
Tempura Squid Roll
Tempura squid, oba, cucumber with sweet sauce & chili pepper
$7.95
-
Soft Shell Shrimp Roll
$8.50
-
Kodiak
Cooked salmon and avocado
$10.00
-
Kanpyo
Sweet gourd
$5.00
-
Avocado
$6.50
-
Avocado Cucumber
$6.50
-

Beverages

Hot Green Tea
$2.25
-
Bottle of Water
$1.95
-
Soft Drinks
$2.75
-
Arnold Palmer (Beverages)
Tea and lemonade.
$2.75
-
Japanese Arnold Palmer (Beverages)
Iee green tea and lemonade.
$2.75
-
Ice Tea (Beverages)
$2.75
-
Iced Green Tea (Beverages)
$2.75
-
Coffee (Beverages)
$2.75
-
Milk (Beverages)
$2.75
-
Cranberry Juice (Beverages)
$3.00
-
Perrier (Beverages)
Sparkling natural mineral water.
$2.75
-
Orange Juice (Beverages)
$3.00
-
Apple Juice (Beverages)
$3.00
-
Ramune Soda (Beverages)
$4.00
-
Gatorade G2 (Beverages)
$3.00
-
Calpico Soda (Beverages)
Japanese drink.
$4.50
-
Monster Zero Ultra (Beverages)
$3.50
-

Popular Items

Yaki Soba
Japanese thin noodles sautéed with shrimp and vegetables seasoned with red ginger.
$9.00
-
Edamame
Steamed edamame with salt.
$5.95
-

Lunch Sushi/ Sashimi

Served with soup and salad.
Sashimi Special
Tuna, salmon, whitefish and octopus (9 pieces). Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.50
-
Lunch Sushi Special
California roll, tuna, salmon, whitefish, crab stick nigiri and spicy salmon hand roll. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$12.00
-
Lunch Hand Roll Special
Five hand rolls: spicy tuna, spicy salmon, California, vegetable and tamago. All hund roll with cucumber. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$12.00
-
Vegetarian Sushi Set
Kanpyo roll, two inari, one spinach, one avocado nigiri and vegetable hand roll.
$11.50
-

Lunch Entrées

Served with rice, soup and salad.
Korean BBQ Short Ribs
Short Ribs marinated in Korean Sauce
$14.00
-
Beef Teriyaki
Charbroiled New York steak with teriyaki sauce.
$11.50
-
Chicken Teriyaki
Charbroiled chicken with teriyaki sauce.
$9.50
-
Salmon Teriyaki or Shioyaki
Charbroiled salmon with teriyaki sauce.
$11.50
-
Cajun Grilled Tuna or Teriyaki
Charbroiled Japanese cajun tuna with ponzu and green onion or teriyaki .
$11.50
-
Saba Shioyaki
Charbroiled mackerel with salt.
$11.00
-
Tempura
Deep fried shrimp and vegetables in Japanese style batter.
$9.50
-
Chicken Katsu
Chicken breast cutlets deep fried in Japanese style batter.
$12.00
-
Pork Katsu
Pork Cutlets deep fried in Japanese style batter.
$11.00
-
Hamachi Kama
Broiled yellowtail jaw with ponzu sauce.
$15.50
-

Lunch Combinations

Served with rice, soup and salad.
Combination 1
California roll and chicken teriyaki.
$11.00
-
Combination 2
California roll and beef teriyaki.
$12.00
-
Combination 3
California roll and tempura.
$11.00
-
Combination 4
California roll and salmon teriyaki.
$12.00
-
Combination 5
Chicken teriyaki and tempura.
$11.50
-
Combination 6
Beef teriyaki and tempura.
$13.50
-
Combination 7
Salmon teriyaki and tempura.
$13.50
-
Combination 8
Pork cutlets and tempura.
$13.00
-
Vegetarian Lunch Box
Vegetable roll, vegetable tempura, salad, edamame, soup and rice.
$11.50
-
Lunch Box Special
Chicken teriyaki, mix tempura, California roll, with salad, soup and rice.
$12.45
-
Mr. Sushi Lunch Box
California roll, tuna sashimi, chicken teriyaki gyoza, sesame spinach with soup, salad
$17.50
-

Hot Appetizers

Rice
White Rice
$2.25
-
Agedashi Tofu
Lightly fried tofu with bonito flakes, green onions and ginger.
$6.50
-
Miso Soup
$2.25
-
Baby Squid
Lightly fried squid and lettuce with spicy ponzu sauce.
$7.75
-
Chicken Tatsuta Age
Deep fried chicken marinated.
$9.00
-
Edamame (Hot Appetizers)
Steamed edamame with salt.
$5.95
-
Garlic Edamame
Edamame with garlic salt.
$6.50
-
Fried Fishstick
Deep fried Alaskan Pollock with tartar sauce.
$7.00
-
Fried Calamari Steak
Lightly fried and breaded squid.
$7.70
-
Fried Gyoza
Fried dumplings stuffed with pork and vegetables.
$6.50
-
(New) Geso Karrage
Lightly fried squid leg with ponzu sauce.
$8.50
-
Hamachi Kama (Hot Appetizers)
Grilled yellowtail collar with ponzu sauce.
$13.00
-
Jalapeño Poppers
Lightly fried jalapeno, cream cheese, spicy salmon, crab salad and sweet sauce.
$8.50
-
Kaki Frai
Lightly fried breaded oysters.
$8.50
-
Lobster Dynamite
Baked lobster, mushrooms, smelt roe, white onion and dynamite sauce.
$20.50
-
Salmon Kama
Fried salmon jaw with white onion, carrots and special sauce.
$10.00
-
Salmon Puff
Lightly fried spicy salmon, crab salad with cream cheese.
$7.75
-
Shiitake Dynamite
Lightly fried shiitake mushroom, cream cheese, spicy tuna, and spicy sweet sauce.
$9.00
-
Shiitake Tempura
Lightly fried shiitake mushroom, with crab salad.
$8.50
-
Shumai
Steamed dumplings stuffed with shrimp and vegetables.
$6.50
-
Soft Shell Crab
Lightly fried soft shell crab with ponzu sauce.
$9.75
-
Super Mussel
Four pieces of green mussels baked with crab and sweet sauce, topped with bonito flakes.
$9.75
-
Takoyaki
Fried wheat cake with octopus.
$6.50
-
Tempura Mixed
Lightly fried two shrimp and three vegetables in tempura batter.
$8.50
-
Tempura Shrimp
Three pieces of lightly fried shrimp in tempura batter.
$5.95
-
Tempura Vegetables
Five pieces of lightly fried vegetables in tempura batter.
$6.50
-
Teriyaki Beef
Charbroiled beef with teriyaki sauce.
$8.50
-
Teriyaki Chicken
Charbroiled chicken with teriyaki sauce.
$7.00
-
Teriyaki Salmon
Charbroiled salmon with teriyaki sauce.
$8.50
-
Yakitori
Charbroiled chicken andgreen onions on skewers with teriyaki sauce.
$5.95
-
Spicy Chicken
Fried chicken marinated in spicy sauce.
$9.00
-
Shishito Tempura
Deep fried Japanese peppers in tempura batter.
$7.00
-
(New) Pan Fried Gyoza
Lightly pan fried gyoza.
$7.00
-
Fried Soft Shell Shrimp
Three pieces deep fried shrimp batter in corn starch.
$7.95
-
Potato Shrimp
Three pieces lightly fried shrimp wrapped in potato.
$7.75
-
Fried Spring Rolls
(Deep fried) wrapped mixed vegetable with shrimp or vegetable only.
$7.00
-
Akaihana Roll
Deep fried, no rice and served ponzu sauce.
$9.00
-

Cold Appetizers or Salad

Ahi Tostada
Finely chopped poke tuna over sushi rice with fried wonton skin with swa sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$13.00
-
Beef Tataki
Seared beef tenderloin with garlic ponzu sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Cucumber Salad
Cucumber with sweet vinegar sauce.
$6.50
-
Hawaiian Poke Tuna Salad
Cucumber, tuna, smelt roe, white onion, seaweed, olive oil and spicy ponzu. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Japanese Dynamite Salad
Shredded cucumber, tuna, salmon, white fish and Akai Hana’s spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$22.00
-
1/2 Japanese Dynamite Salad
Shredded cucumber, tuna, salmon, white fish and Akai Hana’s spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.50
-
Oshinko (Tsukemono)
Mixed pickles.
$6.50
-
Oyster 1/2 Shell
Three pieces of fresh oysters with spicy ponzu sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
-
Salmon Tartar
Chopped fresh salmon, diced onion, three kinds of tobiko, olive oil, ponzu and sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$16.95
-
Seafood Ceviche Salad
Cucumber, tuna, salmon, white fish, cilantro & diced tomatoes with sesame sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.55
-
Seasoned Seaweed
Seasoned seaweed over cucumber.
$6.50
-
Seasoned Squid
Seasoned squid with mixed vegetables over cucumber.
$7.50
-
Spicy Scallop Salad
Scallop and shredded crab stick, smelt fish roe with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
-
Spicy Shrimp Salad
Shrimp and shredded crab stick, smelt fish roe with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
-
Spicy Tuna Salad
Tuna with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
-
Spicy Tuna Crackers
Spicy tuna, crab salad and fried wonton skin with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$13.75
-
Sunomono
Octopus, mackerel, shrimp, crab, cucumber, seaweed and sweet vinegar ponzu sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$8.50
-
Sushi Appetizer
One piece each of tuna, white fish, salmon and shrimp nigiri. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$7.95
-
Tako Sunomono
Octopus, cucumber and seaweed with sweet vinegar sauce.
$8.50
-
Tuna Carpaccio
Thin sliced tuna, olive oil, ponzu, jalapeño, and spicy sesame oil with tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Rainbow Carpaccio
Thin sliced tuna, salmon, yellowtail and jalapeño sauce with tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Sansai Salad
Mountain vegetable with cucumber.
$7.00
-
Ohitashi
Boiled spinach with special sauce.
$5.00
-
Sesame Spinach
Boiled spinach with sweet sesame sauce.
$5.00
-
Somen Noodles
Flour Noodles with special sauce.
$4.50
-
Extra Large Somen Noodles
Flour Noodles with special sauce.
$6.50
-
Tomato Ceviche
Sliced tomatoes with special ceviche.
$5.95
-
Jelly Fish
Marinated jelly fish with sesame.
$6.50
-

Noodles

Nabeyaki Udon
Thick noodles in hot soup with chicken, shrimp tempura (2), crabstick, vegetables and boiled egg.
$12.00
-
Kakiage Udon or Soba
Noodles in hot broth with mixed vegetables and shrimp tempura.
$8.50
-
Sansai Udon or Soba
Noodles in hot broth with mountain vegetables.
$8.50
-
Tempura Udon or Soba
Noodles in hot broth with shrimp.
$8.50
-
Yaki Soba (Noodles)
Japanese thin noodles sautéed with shrimp and vegetables seasoned with red ginger.
$9.00
-
Zaru Soba
Chilled buckwheat noodles and shrimp tempura, scallion wasabi and special sauce.
$13.00
-
Ramen Noodle
Noodle with bbq pork and vegetables.
$11.50
-
Seafood Ramen Noodle
Noodle with clam, scallop & shrimp
$14.50
-

Sushi Assortments

Served with soup and salad.
Regular Sushi
Tuna, yellowtail, salmon, shrimp, white fish, sweet egg, tuna roll or California roll.
$23.00
-
Deluxe Sushi
Regular sushi plus eel and smelt egg. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$27.00
-
Chirashi Sushi
Assorted fish over sushi rice. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$27.00
-
Poke Tuna Bowl
Rice topped with tuna, seaweed salad and smelt roe. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$12.95
-

Sashimi Assortments

Served with soup, salad and rice.
U.ME Sashimi
Tuna, salmon, Whitefish, octopus (3 pieces each). Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$24.50
-
TA.KE Sashimi
Tuna, salmon, whitefish, octopus, yellowtail (3 pieces each). Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$30.00
-
Sushi & Sashimi
Sushi: tuna, salmon, yellowtail, white fish & shrimp (1 piece each). Sashimi: 3 tuna, 2 whitefish, 2 salmon. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$33.00
-
Sashmi Salad
Sashimi: 2 tlma, 2 albacores, 2 salmon, 2 yellowtails, 2 white fish and 1 shrimp with special dressing. (Does not come with rice and soup). Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$22.00
-

Rolls

Acapulco
Yellowtail, jalapeño, cucumber topped with cilantro. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
Alaska
Crab salad, cucumber: topped with salmon, avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.95
-
Aloha
Yellowtail, salmon, tuna, crab salad, spicy tuna, cucumber: avocado with soy wrap topped with little tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
American Dream
Shrimp tempura, avocado, cucumber; topped with masago, sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$12.00
-
Annie Oakley
Spicy yellowtail, cucumber: topped with yellowtail. avocado and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Arizona
River eel, cucumber and avocado with sweet sauce.
$10.00
-
Atkins
Tuna. yellowtail. Salmon, white fish. crabstick, cooked shrimp, oba leaf, masago, wrapped in cucumber with ponzu sauce (no rice). Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Baja
Spicy albacore, cucumber; crunch. Topped with albacore. avocado and garlic ponzu. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Baked Scallop
Baked scallop, shredded crab w/ chili pepper, mayo and little masago with sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Blue Flame
Lightly fried crab salad, crab stick, cucumber; avocado. spicy sweet sauce.
$14.00
-
Butter Me Up
Tuna tempura, avocado, seared salmon, topped with garlic wasabi butter. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.50
-
California
Crab salad, avocado, cucumber.
$6.50
-
California Special
California roll topped with masago.
$9.75
-
Cancun
Tuna. jalapeño. cucumber: topped with cilantro. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
Canyon
Shrimp tempura, eel, crab salad, tuna, crunch, in soy wrap with spicy sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.00
-
Caterpillar
River eel, cucumber, crab salad topped with avocado and eel sauce.
$14.00
-
Crazy
Shrimp tempura, crab salad, cucumber avocado, topped with spicy tuna, eel sauce, and crunch. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Crunch
Shrimp tempura, crab salad, cucumber, gobo. Topped with tempura crunch.
$14.00
-
Cucumber
$5.00
-
Dancing Eel
Crab salad, spicy tuna, cucumber: topped with eel, avocado and sweet sauce.
$16.00
-
Darling
California roll with tuna topped with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
D-Back
Deep fried spicy tuna, cream cheese, cucumber, spicy sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$15.50
-
Dragon Ball
Crab salad. tobiko. Spicy scallop, wrapped with avocado with sweet spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.00
-
Dragon Roll
Crab salad and cucumber topped with eel and avocado with sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$15.50
-
Fantasy
Yellowtail, shrimp tempura. Cream cheese, cucumber. topped with spicy tuna, masago and spicy eel sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Forrest Gump
Shrimp tempura, cucumber sweet (raw) shrimp, topped with cooked shrimp, spicy sauce and masago. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.00
-
Fried California
California roll, deepfried with sweet sauce.
$9.00
-
Futomaki
Crabstick, cucumbet: avocado, gobo, sweet egg, spinach, kanpyo and masago. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
Godzilla
Shrimp tempura, cucumbet: topped with sweet salad, eel and avocado with sweet sauce.
$18.95
-
Golden Gate Bridge
Shrimp tempura, cream cheese, jalapeno, topped with yellowtail, masago. scallion and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Hana
Tuna, salmon, white fish, yellowtail. sweet egg, crabstick, oba (mint leaf), masago, avocado and cucumber. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.00
-
Hollywood
Crab salad, cucumber. Topped tuna, salmon and eel. avocado with sweet spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Karen
Spicy salmon, cream cheese, sweet egg, sliced jalapeño topped with eel, avocado with eel sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Las Vegas
Lightly fried salmon, avocado, cream cheese, topped with jalapeño, spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.95
-
Lion King
California roll, topped seared salmon with mayo, Parmesan, lemon juice and ponzu.
$17.00
-
Lobster Tempura
Deep fried lobster: crab sticks, avocado, cucumber with sweet sauce.
$15.50
-
Manhattan
Shrimp tempura, salmon, crab salad, avocado, cucumber masago, topped with crunch, eel sauce and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
-
Marc
River eel, cucumber, topped with salmon and avocado with sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.50
-
Mexican
Tuna, cucumber and habanero, topped with masago. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.50
-
Mistake
Liglitly fried spicy tuna. salmon, White fish, topped smelt roe with sweet and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$15.50
-
Mr. Sushi
Crab salad, cucumber avocado, masago topped with tuna salmon and yellowtail. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.00
-
Toro Roll
Fatty tuna and scallion. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
-
New York Rolls
Shrimp, cream cheese, cucumber and avocado.
$10.00
-
Nixon
Cream cheese, cucumber: avocado topped with quarter size river eel, masago and sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
-
Paul Roll
Spicy shrimp tempura, topped crab salad with tuna. avocado and sweet sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.95
-
Philadelphia
Smoked salmon, cream cheese, cucumber and avocado.
$9.75
-
Phoenix
River eel, sweet egg, smoked salmon, cucumber and avocado with sweet sauce.
$11.00
-
Rainbow
Crab salad, cucumbeir, masago, topped with tuna, salmon, yellowtail, white fish. shrimp, avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$16.00
-
Sakura
Crab salad. shrimp, scallop, cucumber and avocado topped with masago. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.95
-
Salmon Skin
Baked salmon skin. Cucumber, gobo and oba leaf and bonito.
$7.95
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Shrimp Tempura
Shrimp tempura, crab salad, gobo, cucumber and avocado.
$13.00
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Six Shooter
Spicy tuna. cucumber topped tuna, sweet and spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
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Soft Shell Crab Rolls
Fried soft shell crab, crab salad, gobo, cucumber and avocado, serve ponzu.
$15.50
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Spicy Rainbow
Rainbow roll with spicy tuna. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.95
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Spicy Salmon
Spicy salmon, cucumber; crab stick. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
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Spicy Scallop
Scallop, masago with spicy sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
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Spicy Shrimp
Cooked baby shrimp, masago. shredded crab with spicy sauce.
$10.00
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Spicy Tuna
Tuna with spicy sauce. cucumber. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
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Spicy Yellowtail
Yellowtail with cucumber. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$10.00
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Spider
Soft shell crab with smelt/ish roe. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$18.00
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Summer Tomato
Tomato wrapped with rice, topped with salmon and avocado with ponzu sauce and olive oil. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$14.00
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Sunset
Deep fried soft shell crab, spicy crab salad, cucumber, cream cheese. topped with salmon, masago and a thin slice of lemon. masago with ponzu sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
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Sunshine
Masago, flying fish roe, cucumber topped with salmon, orange, 3 kinds of tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$17.00
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Surf & Turf
Shrimp tempura. cucumber. asparagus, topped with seared tenderloin beef, garlic ponzu sauce, avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
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The Angela
Deep fried crab salad, cream cheese, jalapeño, baked with cheese and spicy sauce.
$12.50
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Todd (Volcano)
Spicy tuna, crab salad, sit on topped of eggplant tempura with sweet spicy sauce and lit onfire. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$19.50
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Tokyo
Tuna, whitefish. cucumber and avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.00
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Tootsie
Deep fried salmon and crab salad wrapped in rice and seaweed with eel sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.50
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Tuna
Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$6.50
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Vegetable
Cream cheese. Cucumber, gobo and avocado
$6.50
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Wild Salmon
Crunch, crab salad, spicy salmon and cucumber, topped with 3 kinds of tobiko. Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$15.50
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Yellowtail & Scallion
Consuming raw or undercooked seafood or shellfish may increase your risk of food-borne illness. especially if you have certain medical conditions.
$11.00
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Spicy Albacore
Spicy albacore, cucumber, crab salad, crunch top & ponzu, sweet & spicy sauce
$10.00
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Kodiak
Cooked salmon and avocado
$10.00
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Kanpyo
Sweet gourd
$5.00
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Tropicana
Salmon and Mango
$10.00
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Vegetable Tempura Roll
Deep fried vegetable
$6.50
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Tempura Squid Roll
Tempura squid, oba, cucumber with sweet sauce & chili pepper
$7.95
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Soft Shell Shrimp Roll
$8.50
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Paradise
Salmon, avocado, cream cheese, deep fried topped w/ cucumber, little smelt roe, sweet & spicy mayo and sriracha sauce
$15.50
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Avocado
$6.50
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Avocado Cucumber
$6.50
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Antonietta
Spicy tuna, crab salad, creame cheese, avocado, panko fried with sweet & spicy mayo
$16.00
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Beverages

Hot Green Tea
$2.25
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Bottle of Water
$1.95
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Soft Drinks
$2.75
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Arnold Palmer
Tea and lemonade.
$2.75
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Japanese Arnold Palmer
Iee green tea and lemonade.
$2.75
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Ice Tea
$2.75
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Iced Green Tea
$2.75
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Coffee
$2.75
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Milk
$2.75
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Cranberry Juice
$3.00
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Perrier
Sparkling natural mineral water.
$2.75
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Orange Juice
$3.00
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Apple Juice
$3.00
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Ramune Soda
$4.00
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Gatorade G2
$3.00
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Calpico Soda
Japanese drink.
$4.50
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Monster Zero Ultra
$3.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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