Acqua Marina Italian Restaurant Menu Prices (CA)
Verified PricesMenu-Prices is not associated with Acqua Marina Italian Restaurant (CA)
You are viewing Acqua Marina Italian Restaurant (CA) prices confirmed by Menu-Prices at the following location:
13578 Fort Road Northwest,
Edmonton,
AB
T5A 1C6
CA
1(780) 457-8855
Prices shown in:
CAD
- All Day Acqua Marina Italian Restaurant (All Day) (Edmonton)
- Lunch Acqua Marina Italian Restaurant (Lunch) (Edmonton)
Starter
Minestrone Di Verdura
Fresh mixed vegetable soup.
$7.00
-
Pomodoro
Fresh tomato soup.
$7.00
-
Mama Rosa Special
Our house special; creamy tomato soup with chicken and Italian herbs.
$8.00
-
Calamari
Crispy fried golden calamari rings, served with marinara dipping sauce.
$14.00
-
Cozze Alla Gabana
Fresh black mussels sautéed with garlic, white wine, and cream sauce.
$12.00
-
Cocktail Di Gamberi
Cooked and peeled jumbo shrimp, served over cocktail sauce.
$11.00
-
Bruschetta
Diced tomatoes marinated with herbs and served over toasted garlic bread.
$9.00
-
Caesar Salad
Fresh Romaine lettuce served with our classic creamy caesar dressing, and topped with fresh grated parmesan cheese and croutons.
$9.00
-
Pomodoro Salad
Fresh sliced tomatoes, marinated in herbs and olive oil, and served with olives and red onions.
$9.00
-
Greek Salad
Fresh lettuce, tomatoes, red onions, black olives, green and red peppers, with Greek dressing and topped with feta cheese.
$10.00
-
Pasta
Spaghetti A La' Bolognese
Bolognese meat sauce served over spaghetti.
$17.00
-
Lasagna A La' Italiana
Layers of pasta filled with marinated ground beef, tomato sauce with a blend of herbs and béchamel sauce, finished off with parmesan and mozzarella cheese and then baked to perfection.
$17.00
-
Penne A La' Romana
Marinated shrimp with mushrooms, onions, and garlic, sautéed with penne in a white sauce.
$18.00
-
Tortellini A La' Panna
Sautéed ham, onions, and tortellini in a white cream sauce.
$17.00
-
Linguini A La' Vongole
Baby clams, green and red peppers, garlic, and onions in a white cream sauce and sautéed with linguini.
$17.00
-
Penne Primavera
Mixed vegetables and mushrooms tossed with garlic and onions in a white cream sauce and parmesan cheese, sautéed with penne.
$16.00
-
Pollo Alfredo
Sautéed mushrooms, garlic, onions, and chicken in a white cream sauce, served over fettuccine with parmesan cheese.
$19.00
-
Ravioli
Ravioli filled with cheese and spinach, sautéed with a pesto cream sauce.
$16.00
-
Seafood
Filetti Di Sogliola Fritti
Breaded and fried sole fillets, served with rice and fresh vegetables.
$21.00
-
Basa Filetti
Baked basa fillet topped with baby shrimp and lobster cream sauce, served with rice and fresh vegetables.
$26.00
-
Salmone A La' Griglia
Grilled salmon fillet, served with rice and fresh vegetables.
$26.00
-
Gamberi A La' Siciliana
Sautéed shrimp, onions, garlic, and green peppers, served over linguini in a cream sauce.
$27.00
-
Acqua Marina Misto Mare
Marinated and sautéed shrimp, mussels, clams, squid, and onions, served in a white wine sauce over fettuccine.
$36.00
-
Entrees
Scaloppina Di Vitello A La' Parmigiana
Lightly breaded veal, fried in butter with tomato sauce, parmesan and mozzarella cheese, served with pasta in a tomato sauce.
$27.00
-
Scaloppina Di Vitello A La' Cacciatore
Delicately sautéed veal in a white cream sauce, topped with ham, mushrooms, onions, and mozzarella cheese, served with pasta in a white cream sauce.
$27.00
-
Petto Di Pollo A La' Limone
Grilled chicken breast, sautéed with white wine and herbs in a lemon butter sauce, served with pasta in a rosé sauce.
$26.00
-
Petto Di Pollo A La' Parmigiana
Lightly fried chicken breast topped with tomato sauce, parmesan and mozzarella cheese, served with pasta in a tomato sauce.
$27.00
-
Salsiccia Napolitana
Homemade Italian sausage pan fried with tomato sauce, served over pasta in a tomato sauce.
$24.00
-
Agnello Acqua Marina
Grilled lamb chops marinated in olive oil, rosemary, oregano, basil, garlic, and spices, served with pasta in a tomato sauce.
$28.00
-
New York Bistecca
12 oz grilled New York beef steak marinated with Italian spices, served with fresh vegetables and roasted potatoes.
$32.00
-
Ribs A La' Veneziana
Marinated and grilled pork back ribs topped with BBQ sauce, served with pasta in a tomato sauce.
$27.00
-
Rack Of Lamb
Oven baked lamb, cooked to your preference, coated with Dijon mustard and pistachios, served with vegetables and roasted potatoes.
$42.00
-
Desserts
Gelato
Vanilla and chocolate ice cream, topped with whipping cream.
$4.95
-
Macedonia Fantasia
Fresh fruit over vanilla ice cream and biscotti.
$5.95
-
Cheesecake
A rich slice of "New York style" cheesecake.
$5.95
-
Banana Split
An old favorite. Made with vanilla ice cream, homemade hot fudge, whipped cream, and toasted pecans.
$5.50
-
Fine Dark Belgian Chocolate Cake
For the chocolate purist. Smooth, refined, and ultimately luscious. Triple chocolate cake layered with chocolate ganache (a smooth mixture of chopped chocolate and cream), and Belgian chocolate mousse.
$5.95
-
Aqua Marina Cake
$5.00
-
Lunch - Appetizers
Caesar Salad
Creamy garlic dressing with Italian parmesan cheese. Served with our famous bread sticks.
$9.00
-
Greek Salad
Mixed peppers, purple onions, tomatoes, cucumbers and olives, covered with feta cheese. Served with our famous bread sticks.
$10.00
-
Mamma Rosa Soup
Our house special, creamy tomato soup with chicken and Italian herbs. Served with our famous bread sticks.
$7.50
-
Calamari
Crispy fried golden calamari rings served with marinara dipping sauce.
$13.00
-
Lunch - Side Salad
½ Caesar Salad
$4.50
-
½ Greek Salad
$5.00
-
Lunch - Fresh Pastas
Spaghetti Bolognese
Spaghetti served with our special recipe meat sauce.
$10.00
-
Lasagna Al La' Italianna
Layers of pasta, meat sauce, parmesan and mozzarella cheese, with our special blend of spices.
$11.00
-
Tortellini Pomodoro
Beef Tortellini with a tomato basil sauce.
$10.00
-
Fusilli Primavera (Vegetarian)
Fresh vegetables, mushrooms, garlic, and onions in a white sauce with parmesan cheese.
$11.00
-
Ravioli
Spinach & cheese ravioli in our special sauce.
$10.00
-
Penne A La’ Romana
Shrimp with mushrooms, onions, and garlic sautéed with penne in a white sauce.
$12.00
-
Penne Pomodoro
Penne in a rich tomato sauce, topped with Italian meatballs.
$10.00
-
Fettuccini Alfredo
Fettuccini noodles, mushrooms, onions, and garlic tossed in a creamy Alfredo sauce.
$10.00
-
Daily Special
$12.00
-
Lunch - Italian Dishes
Petto Di Pollo Al Parmigiana
Lightly fried, breaded chicken breast topped with tomato sauce, parmesan and mozzarella cheese. Served with pasta.
$16.00
-
Salmon Steak
Grilled salmon steak served on a bed of rice with lemon.
$16.00
-
Veal Parmigiana
Lightly fried breaded veal with tomato sauce, parmesan and mozzarella cheese. Served with pasta in a tomato sauce.
$16.00
-
Fish and Chips
Delicately breaded sole, lightly fried and served with French fries.
$10.00
-
Starter
Minestrone Di Verdura
Fresh mixed vegetable soup.
$7.00
-
Pomodoro
Fresh tomato soup.
$7.00
-
Mama Rosa Special
Our house special; creamy tomato soup with chicken and Italian herbs.
$8.00
-
Calamari (Starter)
Crispy fried golden calamari rings, served with marinara dipping sauce.
$14.00
-
Cozze Alla Gabana
Fresh black mussels sautéed with garlic, white wine, and cream sauce.
$12.00
-
Cocktail Di Gamberi
Cooked and peeled jumbo shrimp, served over cocktail sauce.
$11.00
-
Bruschetta
Diced tomatoes marinated with herbs and served over toasted garlic bread.
$9.00
-
Caesar Salad (Starter)
Fresh Romaine lettuce served with our classic creamy caesar dressing, and topped with fresh grated parmesan cheese and croutons.
$9.00
-
Pomodoro Salad
Fresh sliced tomatoes, marinated in herbs and olive oil, and served with olives and red onions.
$9.00
-
Greek Salad (Starter)
Fresh lettuce, tomatoes, red onions, black olives, green and red peppers, with Greek dressing and topped with feta cheese.
$10.00
-
Pasta
Spaghetti A La' Bolognese
Bolognese meat sauce served over spaghetti.
$17.00
-
Lasagna A La' Italiana
Layers of pasta filled with marinated ground beef, tomato sauce with a blend of herbs and béchamel sauce, finished off with parmesan and mozzarella cheese and then baked to perfection.
$17.00
-
Penne A La' Romana
Marinated shrimp with mushrooms, onions, and garlic, sautéed with penne in a white sauce.
$18.00
-
Tortellini A La' Panna
Sautéed ham, onions, and tortellini in a white cream sauce.
$17.00
-
Linguini A La' Vongole
Baby clams, green and red peppers, garlic, and onions in a white cream sauce and sautéed with linguini.
$17.00
-
Penne Primavera
Mixed vegetables and mushrooms tossed with garlic and onions in a white cream sauce and parmesan cheese, sautéed with penne.
$16.00
-
Pollo Alfredo
Sautéed mushrooms, garlic, onions, and chicken in a white cream sauce, served over fettuccine with parmesan cheese.
$19.00
-
Ravioli (Pasta)
Ravioli filled with cheese and spinach, sautéed with a pesto cream sauce.
$16.00
-
Seafood
Filetti Di Sogliola Fritti
Breaded and fried sole fillets, served with rice and fresh vegetables.
$21.00
-
Basa Filetti
Baked basa fillet topped with baby shrimp and lobster cream sauce, served with rice and fresh vegetables.
$26.00
-
Salmone A La' Griglia
Grilled salmon fillet, served with rice and fresh vegetables.
$26.00
-
Gamberi A La' Siciliana
Sautéed shrimp, onions, garlic, and green peppers, served over linguini in a cream sauce.
$27.00
-
Acqua Marina Misto Mare
Marinated and sautéed shrimp, mussels, clams, squid, and onions, served in a white wine sauce over fettuccine.
$36.00
-
Entrees
Scaloppina Di Vitello A La' Parmigiana
Lightly breaded veal, fried in butter with tomato sauce, parmesan and mozzarella cheese, served with pasta in a tomato sauce.
$27.00
-
Scaloppina Di Vitello A La' Cacciatore
Delicately sautéed veal in a white cream sauce, topped with ham, mushrooms, onions, and mozzarella cheese, served with pasta in a white cream sauce.
$27.00
-
Petto Di Pollo A La' Limone
Grilled chicken breast, sautéed with white wine and herbs in a lemon butter sauce, served with pasta in a rosé sauce.
$26.00
-
Petto Di Pollo A La' Parmigiana
Lightly fried chicken breast topped with tomato sauce, parmesan and mozzarella cheese, served with pasta in a tomato sauce.
$27.00
-
Salsiccia Napolitana
Homemade Italian sausage pan fried with tomato sauce, served over pasta in a tomato sauce.
$24.00
-
Agnello Acqua Marina
Grilled lamb chops marinated in olive oil, rosemary, oregano, basil, garlic, and spices, served with pasta in a tomato sauce.
$28.00
-
New York Bistecca
12 oz grilled New York beef steak marinated with Italian spices, served with fresh vegetables and roasted potatoes.
$32.00
-
Ribs A La' Veneziana
Marinated and grilled pork back ribs topped with BBQ sauce, served with pasta in a tomato sauce.
$27.00
-
Rack Of Lamb
Oven baked lamb, cooked to your preference, coated with Dijon mustard and pistachios, served with vegetables and roasted potatoes.
$42.00
-
Desserts
Gelato
Vanilla and chocolate ice cream, topped with whipping cream.
$4.95
-
Macedonia Fantasia
Fresh fruit over vanilla ice cream and biscotti.
$5.95
-
Cheesecake
A rich slice of "New York style" cheesecake.
$5.95
-
Banana Split
An old favorite. Made with vanilla ice cream, homemade hot fudge, whipped cream, and toasted pecans.
$5.50
-
Fine Dark Belgian Chocolate Cake
For the chocolate purist. Smooth, refined, and ultimately luscious. Triple chocolate cake layered with chocolate ganache (a smooth mixture of chopped chocolate and cream), and Belgian chocolate mousse.
$5.95
-
Aqua Marina Cake
$5.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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