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315 Martinis and Tapas Menu Prices

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You are viewing 315 Martinis and Tapas prices confirmed by Menu-Prices at the following location:
315 E Wallace Ave, Coeur d'Alene, ID 83814 US 1(208) 667-9660
Prices shown in: USD

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House Salad 
Spring lettuce, mandarin oranges, craisins, candied pecans, feta, and sliced pear with Huckleberry vinaigrette
$9.00
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Salads

House Salad  (Salads)
Spring lettuce, mandarin oranges, craisins, candied pecans, feta, and sliced pear with Huckleberry vinaigrette
$9.00
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Caesar Salad 
Crisp roma crunch, garlic crostini, parmesan, pepperoncini and lemon
$8.00
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Greek Wedge
Split baby romaine, carrots, red onion, cucumber, Kalamata olive, feta, seasoned crostini with white pepper Tzatziki dressing
$10.00
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Greek Wedge (Salads)
Split baby romaine, carrots, red onion, cucumber, Kalamata olive, feta, seasoned crostini with white pepper Tzatziki dressing
$10.00
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Roasted Beet
Red and golden beets, watermelon radish, chevre, candied walnuts, pea shoots, spring greens with elderflower vinaigrette
$9.00
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Caprese
Roma tomato, basil leaf, fresh mozzarella, toasted cashew, olive oil, balsamic, smoked sea salt
$8.00
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Caprese (Salads)
Roma tomato, basil leaf, fresh mozzarella, toasted cashew, olive oil, balsamic, smoked sea salt
$8.00
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Tapas

Black and White Ahi
Blackened seasoning, sesame crusted seared Tuna, wasabi aioli, lemon, pickled ginger and soy.
$18.00
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Saffron Shells
Clams and mussels, fresh herbs, creamy saffron broth, lemon, and garlic baguette.
$16.00
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Baked Portabella
Sweet Italian sausage, cheese blend, marinara, parmesan, and sliced scallion.
$10.00
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Lettuce Wraps
Butter lettuce, cabbage, carrot shreds and crisp rice noodles with choice of teriyaki chicken or crispy tofu.
$10.00
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Baked Artichoke Florentine Dip
Artichoke hearts, cheeses, roasted garlic and herbs with toasted pita points.
$9.00
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Huckleberry Meatballs 
Italian sausage and beef meatballs in house made huckleberry sweet and sour sauce.
$10.00
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Brussels and Beets
Creamy Boursin, candied walnuts and balsamic reduction.
$10.00
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Pan-fried Crab Cake
Avacado fan, feta aioli and lemon
$7.00
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Seamed Edamame
Steamed soy pods with choice of style
$7.00
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Smoked Coconut Prawns
Butterflied and grilled spiced prawns, toasted coconut, mango puree
$9.00
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Shredded Chicken Tacos
Corn tortillia, cabbage, onion, ciliantro, lime, cotija cheese, creme fraiche, guacamole and verde
$9.00
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Entrees

New York Steak
Grilled NY steak, caramelized onion truffle butter, green peppercorn demi glace, chef's vegetable and garlic mashed potato
$32.00
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St. Louis Slow Cooked Ribs
Half rack special dry rubbed 5.5 hour ribs, honey chipotle BBQ sauce, chef's vegetable and garlic mashed potato
$22.00
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St. Louis Slow Cooked Ribs (Entrees)
Half rack special dry rubbed 5.5 hour ribs, honey chipotle BBQ sauce, chef's vegetable and garlic mashed potato
$22.00
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Baked Sockeye Au Gratin
Wild caught Sockeye Salmon, smoked salmon cheese spread, lemon caper cream, chef's vegetable and rice
$28.00
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315 Stir Fry
Sauteed vegetables and choice of protein with cashews, sesame teriyaki sauce and yakisoba noodles with scallions
$21.00
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Hoisin Glazed Pork Chop
Pan roasted dual bone pork chop, apple-hoisin glaze, toasted tri-color sesame seed, chef's vegetable and garlic mashed potato
$23.00
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Pappardelle Alfredo (Entrees)
Creamy roasted garlic alfredo, pea shoots, balsamic reduction and garlic baguette
$17.00
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Pappardelle Alfredo
Creamy roasted garlic alfredo, pea shoots, balsamic reduction and garlic baguette
$17.00
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Baked Stuffed Chicken (Entrees)
Sun-dried tomato, chevre, artichoke hearts and basil with roasted garlic tarragon cream sauce, chef's vegetable and rice
$22.00
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Baked Stuffed Chicken
Sun-dried tomato, chevre, artichoke hearts and basil with roasted garlic tarragon cream sauce, chef's vegetable and rice
$22.00
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Seafood Linguini
Clams, mussels, shrimp and scallops in a creamy garlic white wine sauce with fresh herbs, lemon and garlic baguette.
$26.00
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Green Tea Filet Mignon
Special green tea seasoned beef tenderloin, gingered shitake mushroom cream, chef's vegetable and garlic mashed potato.
$39.00
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Dessert

Chocolate Fudge Cake
Gluten free fudge cake, 315 whipped cream, macerated strawberries.
$8.00
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New York Style Cheesecake
House made New York Style with Disaronno whip.
$7.00
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Crème Brule
Chefs choice with apples and sea-salted caramel.
$7.00
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315 Special Ice Cream
Chefs ice cream creations.
$6.00
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Peach Cobbler Crisp
$7.00
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Starters

315 Bruschetta
Garlic baguette, herbed wine chevre spread, parmesan, olive oil, and balsamic reduction.
$9.00
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Cheese Platter
Assorted cheeses, candied nuts, dried fruits, grapes, apples, crackers and seasoned honey dip.
$15.00
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Mediterranean Olive Platter
Specialty marinated olives, sweet peppers, pickled vegetables, hummus, Tzatziki dip and toasted pita bread.
$14.00
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Charcuterie Platter
Assorted cured meats, artisanal cheeses, marinated vegetables, sweet sesame Dijon spread and crackers.
$17.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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