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1764 Public House Menu Prices

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You are viewing 1764 Public House prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Breakfast Menu Fri 7:00 AM – 11:00 AM
  • Brunch Sat 9:00 AM – 3:00 PM
  • Lunch and Dinner 11:00 AM – 11:00 PM
  • Breakfast Sandwich 5:00 PM – 11:00 PM

A La Carte

2 Eggs, Your Way
$4.00
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Bacon
$6.00
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Sausage Patties
$5.00
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Breakfast Potatoes
$5.00
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Sourdough Toast
$2.00
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3 Mini Muffins
$6.00
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Biscuits
$3.00
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Gravy
$2.00
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Fresh Fruit
$5.00
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Waffle
$4.00
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Beignets
with chocolate or vanilla custard
$12.00
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Plates & Sandwiches

1764 Breakfast Sandwich
eggs, bacon, sausage, Provel, arugula, onion, Creole glaze, on a house-made English muffin, served with breakfast potatoes
$14.00
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Biscuits 'n' Gravy
Two biscuits smothered in chorizo gravy
$12.00
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The Two Egg Breakfast
two eggs your way, bacon or sausage, toast, and breakfast potatoes
$11.00
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Three Egg Breakfast Plate
three eggs your way, bacon or sausage, with your choice of a pancake or waffle
$15.00
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Buttermilk Pancakes (3)
$12.00
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Classic Biscuit Sandwich
egg, American cheese, sausage or bacon, on a buttermilk biscuit, served with breakfast potatoes
$12.00
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Breakfast Po'Boy
scrambled eggs, sausage, onion, peppers, white cheddar, Creole glaze, on a French loaf, served with breakfast potatoes
$14.00
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Breakfast in Bread

Nola
Sourdough round stuffed with crawfish, Andouille sausage, spinach, bell peppers, red onions, pimento cheese sauce, topped with a farm fresh egg. Served with breakfast potatoes. Order ad a bowl or omelet
$14.00
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Slinger
City Wide Pils chili, burger patty, potato hash, white cheddar, diced onions, topped with a farm fresh egg. Served with breakfast potatoes. Order ad a bowl or omelet
$14.00
-
West Pine
Sourdough round stuffed with roasted tomatoes, Ozark Forest mushrooms, red onions, peppers, spinach, goat cheese, topped with a farm fresh egg. Served with breakfast potatoes. Order ad a bowl or omelet
$14.00
-
Forest Park
Sourdough round stuffed with sausage, gruyere, arugula, Ozark Forest mushrooms, pickled red onions, topped with a farm fresh egg. Served with breakfast potatoes. Order ad a bowl or omelet
$14.00
-

Appetizers

French Onion Dip
with kettle-style chips
$12.00
-
Giant Soft Pretzel
served with whole-grain mustard, honey mustard and pimento cheese sauce
$14.00
-
Red Hot Nachos
Red Hot-seasoned tortilla chips, sloppy joe-style beef, pimento cheese sauce, diced tomatoes, red onions, Sriracha sour cream
$8.00
-
St. Louis Toasted Ravioli
1881 Prime Hereford Beef, mascarpone, tomato-basil cream sauce. Jumbo Toasted Ravioli
$14.00
-
Crawfish Toasted Ravioli
Spicy crawfish, cream cheese, pimento cheese sauce. JUmbo Toasted Ravioli
$14.00
-
Pawpaw's Hush Puppies
with Creole tomato glaze
$10.00
-
Cornmeal Catfish Poppers
with Cajun aioli
$12.00
-
Old Vienna Red Hot Wings
One pound of jumbo spicy dry-rubbed chicken wings
$15.00
-
Buffalo Hot Wings
One pound of jumbo chicken wings, fried and tossed in a buffalo sauce
$15.00
-
Chili Skins
Crispy potato skins topped with 1764 Pub chili, red onions, pimento cheese and side of sour cream
$13.00
-
Chips with Queso Dip and Salsa
$12.00
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Waffles & Pancakes

Build your Own Waffle
$4.00
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Build your Own Pancake
$5.00
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S'more Pancakes
Buttermilk pancakes topped with with a graham cracker crust, marshmallow fluff and chocolate ganache.
$13.00
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St. Loius Style Pizzas

Bacon, Egg & Cheese Pizza
Scrambled eggs topped with bacon strips, sausage gravy and white cheddar cheese.
$13.00
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Bacon Jam & Egg Pizza
brown sugar-bacon jam, red potatoes, goat cheese, bacon, pickled onion, fried spinach, topped with a farm fresh fried egg
$13.00
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Margherita
roasted tomatoes, fresh mozzarella, basil, herb oil drizzle
$13.00
-
The Brick Maker
sausage, pepperoni, mushroom, red onion, hand-crushed tomato sauce, Provel mozzarella blend.
$16.00
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Fresh Oysters

Champagne & Oyster
Champagne split with six oysters
$26.00
-
Oysters Half Dozen
$14.00
-
Oysters Dozen
$26.00
-
Colossal Shrimp Cocktail
with our signature horseradish sauce five
$15.00
-

Salads

House Salad
Romaine, marinated artichoke hearts, black olives, onion, pimentos, parmesan-red wine vinaigrette.
$7.00
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Caesar Salad
Romaine, parmesan, sourdough croutons, lemon-Caesar dressing
$7.00
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Louisiana Sunburst Salad
mixed greens, dried cranberries, toasted almonds, onion, Stilton bleu cheese, raspberryport wine vinaigrette
$14.00
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BLTA Salad
Chopped romaine, bacon, white cheddar cheese, onion, tomato, avocado, ranch dressing.
$13.00
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Soup

St. Louis French Onion Soup
topped with a provel-mozzarella blend
$8.00
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1764 Pub Chili
served in a sourdough bread bowl.
$7.00
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1764 Specialties

Quiche Special
$12.00
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Biscuits 'N' Gravy
Two biscuits smothered in chorizo gravy
$12.00
-
Mini Monkey Bread
warm biscuit pieces smothered in caramel and cinnamon, topped with whipped cream
$13.00
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Eggs Benedict
Split English muffin, topped with poached eggs, hollandaise and fried spinach.
$10.00
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The Two Egg Breakfast
two eggs your way, bacon or sausage, toast and hash browns
$11.00
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Three Egg Breakfast Plate
Three eggs your way, bacon or sausage, with your choice of a pancake or waffle
$15.00
-
Beignets
with chocolate or vanilla
$12.00
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Louisiana Waffle
Waffle topped with shrimp, crawfish, Andouille sausage, onions, bell peppers, cajun butter, Creole glaze
$16.00
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Southern Hash
red potatoes, tasso ham, Andouille sausage, blackened shrimp, onions, bell peppers, topped with a farm fresh egg and cajun aioli
$16.00
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Breakfast in Bread

Nola
Sourdough round stuffed with crawfish, Andouille sausage, spinach, bell peppers, red onions, pimento cheese sauce, topped with a farm fresh egg. Served with breakfast potatoes. Order ad a bowl or omelet
$14.00
-
Slinger
City Wide Pils chili, burger patty, potato hash, white cheddar, diced onions, topped with a farm fresh egg. Served with breakfast potatoes. Order ad a bowl or omelet
$14.00
-
West Pine
Sourdough round stuffed with roasted tomatoes, Ozark Forest mushrooms, red onions, peppers, spinach, goat cheese, topped with a farm fresh egg. Served with breakfast potatoes. Order ad a bowl or omelet
$14.00
-
Forest Park
Sourdough round stuffed with sausage, gruyere, arugula, Ozark Forest mushrooms, pickled red onions, topped with a farm fresh egg. Served with breakfast potatoes. Order ad a bowl or omelet
$14.00
-

Sandwiches & Po' Boys

1764 Breakfast Sandwich
Scrambled eggs, bacon, sausage, Provel, arugula, onion, Creole glaze, on a house-made English muffin. Served with French fries or breakfast potatoes
$14.00
-
Classic Biscuit Sandwich
Egg, American cheese, sausage or bacon, on a buttermilk biscuit. Served with French fries or breakfast potatoes
$12.00
-
City Double Cheese
two 4 oz, smashed patties with double the cheese (American and provolone), lettuce, tomato, onion, garlic aioli. Served with French fries or breakfast potatoes
$16.00
-
Fried Shrimp Po' Boy
with red pepper rémoulade, lettuce, tomato, onion, Creole glaze, on a French loaf. Served with French fries or breakfast potatoes
$14.00
-
1764 Pub Burger
8 oz. grilled Certified Hereford Beef, white cheddar, lettuce, tomato, onion, pickle, bacon, on a sourdough bun. Served with French fries or breakfast potatoes
$16.00
-
Catfish Po' Boy
Fried cornmeal-battered catfish, Cajun mayo, lettuce, tomatoes, red onions, on a French loaf. Served with French fries or breakfast potatoes
$14.00
-
Breakfast Po' Boy
Scrambled eggs, sausage, onion, peppers, white cheddar, Creole glaze, on a French loaf. Served with French fries or breakfast potatoes
$14.00
-

Appetizers

French Onion Dip
with kettle-style chips
$12.00
-
Giant Soft Pretzel
served with whole-grain mustard, honey mustard and pimento cheese sauce
$14.00
-
Red Hot Nachos
Red Hot-seasoned tortilla chips, sloppy joe-style beef, pimento cheese sauce, diced tomatoes, red onions, Sriracha sour cream
$8.00
-
St. Louis Toasted Ravioli
1881 Prime Hereford Beef, mascarpone, tomato-basil cream sauce. Jumbo Toasted Ravioli
$14.00
-
Crawfish Toasted Ravioli
Spicy crawfish, cream cheese, pimento cheese sauce. JUmbo Toasted Ravioli
$14.00
-
Pawpaw's Hush Puppies
with Creole tomato glaze
$10.00
-
Cornmeal Catfish Poppers
with Cajun aioli
$12.00
-
Old Vienna Red Hot Wings
One pound of jumbo spicy dry-rubbed chicken wings
$15.00
-
Buffalo Hot Wings
One pound of jumbo chicken wings, fried and tossed in a buffalo sauce
$15.00
-
Chili Skins
Crispy potato skins topped with 1764 Pub chili, red onions, pimento cheese and side of sour cream
$13.00
-
Chips with Queso Dip and Salsa
$12.00
-

St. Loius Style Pizzas

The Brick Maker
sausage, pepperoni, mushroom, red onion, hand-crushed tomato sauce, Provel mozzarella blend.
$16.00
-
Margherita
roasted tomatoes, fresh mozzarella, basil, herb oil drizzle
$13.00
-
Buffalo Chicken
Buffalo chicken, caramelized onions, garlic-herb oil infused with ranch, chopped celery, Provel mozzarella blend, ranch drizzle.
$14.00
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Who Dat!
roasted peppers and onions, crawfish tails, shrimp, andouille sausage, spinach, chili flakes, hand-crushed tomato sauce, Provel mozzarella blend.
$16.00
-
Ozark
Ozark Forest mushrooms, red onion, artichoke hearts, pinach, garlic-herb oil, Provel mozzarella blend
$14.00
-
Thaman
hamburger, bacon, onion, hand-crushed tomato sauce, Provel mozzarella blend.
$14.00
-

Fresh Oysters

Oysters Half Dozen
$14.00
-
Oysters Dozen
$26.00
-
Colossal Shrimp Cocktail
with our signature horseradish sauce five
$15.00
-

Sandwiches

1764 Pub Burger
8 oz. grilled Certified Hereford Beef, white cheddar, lettuce, tomato, onion, pickle, bacon, on a sourdough bun. Served with French fries
$16.00
-
Mushroom Swiss Burger
8 oz. grilled Certified Angus beef patty topped with an Ozark Forest mushroom blend, caramelized onions and smothered in Swiss cheese, on a sourdough bun. Served with French fries
$16.00
-
Fried Shrimp Po' Boy
with red pepper rémoulade, lettuce, tomatoes, red onions, on a French loaf. Served with French fries
$14.00
-
Mushroom Po' Boy
Cornmeal-battered fried mushrooms, dijonnaise, arugula, tomatoes, dill pickle, on a French loaf. Served with French fries
$14.00
-
Catfish Po' Boy
Fried cornmeal-battered catfish, Cajun mayo, lettuce, tomatoes, red onions, on a French loaf. Served with French fries
$14.00
-
Cajun Cheese Steak Po' Boy
Beef sautéed with onions and peppers smothered in Swiss cheese and topped with Cajun aioli, on a French loaf. Served with French fries
$16.00
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Sloppy Jo' Boy
Sloppy joe-style beef topped with coleslaw, on a French loaf. Served with French fries
$13.00
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Double City Cheese
Two 4 oz, smashed patties with double the cheese (American and provolone), lettuce, tomato, onion, garlic aioli. Served with French fries
$16.00
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Grilled Chicken Club
Grilled chicken breast, roasted garlic aioli, bacon, lettuce, tomato, on sourdough. Served with French fries
$14.00
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Hot Chicken Sandwich
Red Hot-seasoned fried chicken, baby greens, Roma tomato, red onion, Crystal mayo, on a jalapeño cheddar bun. Served with French fries
$14.00
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Entrees

Ya-Ya Gumbo
Rice, chicken, andouille sausage, fried okra, onions, mixed bell peppers, celery, black roux.
$17.00
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Seafood Gumbo
Rice, shrimp, crawfish, fried okra, onions, mixed bell peppers, celery, black roux.
$17.00
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Veggie Gumbo
rice, mixed bell peppers, onions, celery, spinach, grilled corn, fried okra, white beans, black roux
$14.00
-
Jambalaya
shrimp, chicken, andouille sausage, crawfish rice, garlic, spicy Creole seasonings. Served with a cornbread muffin.
$24.00
-
Baked Chicken Parmesan Pasta
Herbed fettuccini, tomato sauce, spinach, Provel
$23.00
-
Blackened Louisiana Redfish
with dirty rice, julienne vegetables, sauce meuniére
$28.00
-
Catfish & Chips
A cornmeal-breaded catfish fillet with Cajun fries
$16.00
-
Beef Ravioli
with Ozark Forest mushroom garlic cream sauce, topped with arugula
$25.00
-
Grilled North Atlantic Salmon
with polenta and seasonal vegetables
$28.00
-
Joe's Beechwood Smoked Pork Steak
with Budweiser barbecue sauce, served with potato salad and cornbread
$20.00
-
Steak Debris
Blackened beef medallions served with Debris sauce, polenta, seasonal vegetables
$27.00
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Breakfast Sandwich

Breakfast Sandwich Sausage
White cheddar cheese and a fried egg. served with nitro coffee
$7.00
-
Breakfast Sandwich Spicy Cajun Andouille
Egg, white cheddar, Creole tomato glaze, Cajun seasoning on egg. Served with nitro coffee
$7.00
-
Veggie
Sauted spinach, mushrooms, Provel, Creole tomato glaze. Served with nitro coffee
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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