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116 Crown Menu Prices

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You are viewing 116 Crown prices confirmed by Menu-Prices at the following location:
116 Crown Street, New Haven, CT 06510 US 1(203) 777-3116
Prices shown in: USD

First

Burrata Crostini
Prosciutto, fruit preserves, olive oil, whole wheat bread, sea salt.
$14.00
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Composed Barbeque
Franklin style chicken, turmeric fried grits, crispy leeks, native sweet corn & nappa cabbage slaw.
$14.00
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Herb Salad
Artisanal lettuces, petite herbs, micro greens w. meyer lemon & thyme vinaigrette.
$12.00
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Organic Green Salad
Sherry vinaigrette, chives.
$6.00
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Radishes & Butter
Black olive bread, Jacobsen salt.
$6.00
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Tuna Tartare
Soy, sesame emulsion w. pine nut dust.
$14.00
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Composed

Atlantic Salmon
Ginger bok choy, tamarind orange gastrique.
$32.00
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Burger
10 oz. grass-fed beef, braised leeks, mushrooms, fried egg, pimento cheese, lettuce, tomato, red onion.
$19.00
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Chicken Salina
Capers, purple potatoes, watercress, garlic.
$27.00
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Cookout For Two
40 oz. organic grass-fed Maine Angus tomahawk steak, prosecco glazed baby carrots, creamed spinach, mushrooms & onions, black garlic whipped potatoes.
$60.00
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Fresh Pasta
Daily preparation of chef's whims.
$18.00
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Lamb Kebab
Tomato, feta cheese, cucumber, farro & kalamata olive salad.
$29.00
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Snacks

Falafel
Pickled eggplant, kalamata olives, garlic oil, hummus, roast Mediterranean peppers w. warm pita.
$18.00
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Fries
Fesh chives & parmigiano-reggiano.
$14.00
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Whitefish Salad
Hard boiled eggs, lime tobiko, red onion, capers w. rice crackers.
$14.00
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Pizzettes

Aubergine
San marzano tomato, eggplant, cherry peppers, mozzarella, parmigiano-reggiano.
$16.00
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Cavolo
Brussels sprouts leaves, parmigiano-reggiano, red onion, apple, young cheddar, bacon
$16.00
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Margherita
San marzano tomato, parmigiano-reggiano, burrata, fresh basil.
$16.00
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Mirtillo
Ricotta, tallego, mozzarella, blueberry compote, wild mushrooms.
$16.00
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New Haven
Littleneck clams, cockle, parmigiano-reggiano, gremolata.
$16.00
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Hand-Cut Charcuterie & Cheese

Served with crusty bread & house made herb butter.
Choose 3 Charcuterie/ Cheese
Choose any 3 cheese, cured meat, or pate, served with crusty bread, house made herb butter, fruit preserves, artisanal olives, stone ground mustard.
$19.00
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Choose 5 Charcuterie/ Cheese
Choose any 3 cheese, cured meat, or pate, served with crusty bread, house made herb butter, fruit preserves, artisanal olives, stoneground mustard.
$30.00
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Pate

Rabbit & Pork Cheek Terrine
Nutmeg, garlic, parsley, dense but clean flavors, herbal and classic terrine spice in the background, toothsome texture.
$7.00
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Cured Meat

Dodge City Salame
Pork: fennel pollen and pink peppercorns, gentle licorice flavors inspire the appetite while pink peppercorns add spice to the earthy flavors.
$7.00
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Gin & Juice Salame
Lamb & pork: crushed juniper berries and orange peel, bright gin flavors and fresh citrus zing over mild game flavors.
$7.00
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Salame Cotto
Pork: coarsely ground and tender, fenugreek, red wine, rich ,savory-sweet caramel & maple flavors.
$7.00
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Saucisson Rouge
Pork: nose-to-tail with heart and liver, espelette pepper, chili, red wine, old-school minerality with spicy pop and lingering finish.
$7.00
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Cheese - Cow

Harbison - Jasper Hill Farm
Greensboro, Vermont: bark-wrapped, bloomy-rind creamy paste with woodsy, sweet, herbal, and bright flavors, named for the grandmother of Greensboro, aged 6 weeks
$7.00
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Quadrello Di Bufala
Lombardia, Italy: unusually rich and flavorful, pasteurized, creamy, sweet, and robustly pungent.
$7.00
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Whipped Ricotta
House-Made: creamy, smooth, light & mild, whipped with local honey, sprinkled with bamboo charcoal sea salt.
$7.00
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Cheese - Goat

Humboldt Fog - Cypress Grove
Humboldt County, California: cypress grove's signature offering, elegant, soft, surface-ripened cheese, creamy and luscious with a ribbon of edible vegetable ash.
$7.00
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Purple Haze - Cypress Grove
Humboldt County, California: fresh pasture-fed goat cheese with the perfect mixture of lavender & fennel pollen.
$7.00
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Cheese - Sheep

Malvarosa
Valencia, Spain: firm & buttery texture, pasteurized, rich and sweet flavors with butterscotch finish and edible rind.
$7.00
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Platter

Picnic
The collection of all meats, cheeses & pate with house-made accoutrement.
$60.00
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Sweets

Fudge Brownie
Ashley's vanilla ice cream, caramel sauce.
$8.00
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Warm Cookies
$8.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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