101 Steak Menu Prices
Verified PricesMenu-Prices is not associated with 101 Steak
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- 1. Starters
- 2. Salads & Entrées
- 3. Burgers & Sandwiches
- 4. Sides
- 5. 101 Steaks
- 6. Desserts
- 7. Appetizers
- 8. Cold Appetizers
- 9. From the Raw Bar
- 10. Salads
- 11. Charcuterie & Cheese
- 12. House Specialties
- 13. Classic Cuts (Steaks & Chops)
- 14. USDA Prime Cuts (Steaks & Chops)
- 15. Dry Aged Prime Cuts (Steaks & Chops)
- 16. Chops (Steaks & Chops)
- 17. Arm Candy (Steaks & Chops)
- 18. Fish Entrées
- 19. Vegetables & Sides
- 20. Desserts
- 21. Brunch Starters
- 22. A la Carte
- 23. Sandwiches
- 24. Brunch Traditionals
- 25. House Specialties
- 26. Kids Brunch
- 27. Kids Menu
You are viewing 101 Steak prices confirmed by Menu-Prices at the following location:
3621 Vinings Slope Southeast,
Atlanta,
GA
30339
US
1(770) 805-8855
Prices shown in:
USD
- Lunch 101 Steak (Lunch)
- Dinner 101 Steak (Dinner)
- Brunch 101 Steak (Brunch)
Starters
Crispy Rock Shrimp & Calamari
Soy ginger glaze, shishito peppers, scallions, sambal.
$13.00
-
Jumbo Shrimp Cocktail
Gulf shrimp, citrus cocktail sauce, lemon.
$17.00
-
Wagyu Beef Carpaccio
Shaved American wagyu beef, sour gherkins, garlic horseradish aioli, Parmesan, gaufrette potatoes.
$13.00
-
Maryland Crab Cake
Lump blue crab, shaved vegetable slaw, peppadew remoulade.
$16.00
-
Braised Fennel Meatballs
Pork and beef meatballs, sunday style sauce.
$11.00
-
Grilled Chicken Lettuce Wraps
Roma crunch lettuce, cilantro, bean sprouts, roasted peanuts, sweet chili sauce.
$9.00
-
Roma Crunch Caesar Salad
Roma crunch romaine, brioche croutons, housemade dressing.
$9.00
-
Local Greens Salad
Shaved radish, soft herbs, heirloom tomatoes, champagne vinaigrette.
$7.00
-
French Onion Soup
Five onions, Gruyere cheese, sourdough crouton.
$10.00
-
6 Spice Egg Rolls
Pulled pork, vegetables, dipping sauce.
$9.00
-
Salads & Entrées
Beef Tenderloin Cobb Salad
Mixed greens, nuskies bacon, avocado, tomatoes, chopped egg, blue cheese, scallions, red wine vinaigrette.
$15.00
-
Sesame BBQ Skuna Bay Salmon Salad
Napa-lettuce mix, marinated cucumber, and sweet peppers, ginger dressing.
$15.00
-
Seared Ahi Tuna Salad
Black and white sesame seed crusted, shingled over local lettuces, shaved radishes, soft herbs, tomatoes, champagne vinaigrette.
$15.00
-
Grilled Chicken Caesar Salad
Baby crunch romaine, brioche croutons, housemade caesar dressing.
$13.00
-
Georgia Shrimp Salad Stuffed Tomato
Lemon dill aioli, mixed local greens, champagne vinaigrette.
$15.00
-
Hanger Steak Frites
101 Steak sauce, garlic aioli.
$24.00
-
Chicken Piccata
Lemons, capers, white wine, asparagus, broiled tomato.
$14.00
-
Broiled Tenderloin Medallions
Broiled to your specification, hotel butter topper, choose a side compliment.
$28.00
-
Angel Hair Pomodoro with Georgia Shrimp
Capers, sweet basil.
$16.00
-
Angel Hair Pasta & Meatballs
Pork and beef meatballs, sunday style red sauce.
$15.00
-
Grilled Chef's Catch Tacos
Avocado, tomato salsa, shaved cabbage, cilantro, flour tortillas.
$15.00
-
Burgers & Sandwiches
Wagyu Pastrami Reuben
Gruyere, housemade sauerkraut, Russian dressing on rye.
$14.00
-
101 Double Stack Burger
American cheese, shredded romaine, red onion, peppadew remoulade, house pickles, pain de mie bun.
$16.00
-
Georgia Shrimp Roll
Lemon dill aioli, butter grilled roll.
$15.00
-
Blackened Chicken Caesar Wrap
Baby crunch romaine, housemade dressing, tomato, chili pepper tortilla.
$12.00
-
Maryland Crab Cake Sandwich
Lump blue crab, shaved lettuce, remoulade sauce.
$17.00
-
Sides
Sautéed Spinach
$6.00
-
Bacon & Pimento Mac & Cheese
$6.00
-
Jalapeño Corn Brûlée with Pancetta
$6.00
-
Sweet Water Onion Rings
$6.00
-
Crispy Brussels Sprouts, Ginger Soy
$8.00
-
Hand Cut Fries, Garlic Aioli
$6.00
-
101 Steaks
Petite Filet (8 oz.)
$39.00
-
Filet Mignon (12 oz.)
$49.00
-
Hanger Steak (10 oz.)
$26.00
-
Prime New-York Strip (14 oz.)
$46.00
-
Prime Delmonico (16 oz.)
$49.00
-
40 Day Bone-In Kansas City Strip (18 oz.)
$64.00
-
36 Day Bone-In Ribeye (24 oz.)
$72.00
-
Desserts
Key Lime Mousse
Housemade ginger snap cookies.
$9.00
-
High Road Craft Gelato
$6.00
-
Chocolate Layer Cake
A touch of sea salt.
$8.50
-
101 New York Style Cheesecake
With seasonal toppings.
$8.00
-
High Road Craft Sorbet
$6.00
-
Seasonal Fruit Selection
With chantilly cream.
$8.00
-
Appetizers
Braised Fennel Meatballs
Pork and beef meatballs, sunday style sauce.
$12.00
-
Tempura Maine Lobster Tail
Sambal aioli, green tea sea salt.
$20.00
-
Roasted Marrow Bones
Parmesan, fresh sage, onion marmalade, pain au levain.
$16.00
-
Maryland Crab Cakes
Lump blue crab, shaved vegetable slaw, peppadew remoulade.
$18.00
-
Crispy Rock Shrimp & Calamari
Soy ginger glaze, shishito peppers, scallions, sambal.
$14.00
-
Broiled Oysters
Spinach, roasted garlic, Gruyere.
$13.00
-
Cold Appetizers
Wagyu Beef Carpaccio
Shaved American wagyu beef, sour gherkins, garlic horseradish aioli, Parmesan, gaufrette potatoes.
$14.00
-
Charcuterie & Cheese Board
Our chef's selection of local and artisanal meats and cheeses.
$16.00
-
Tuna Tartare
Avocado, crisped rice paper, poke sauce.
$14.00
-
From the Raw Bar
Jumbo Shrimp Cocktail
Gulf shrimp, citrus cocktail sauce, lemon.
$17.00
-
Salads
Tomato & Onion Salad
Beefsteak tomatoes, shaved sweet onions, soft herbs, balsamic vinaigrette.
$12.00
-
Local Greens Salad
Local lettuces, shaved radishes, soft herbs, tomato champagne vinaigrette.
$8.00
-
Roma Crunch Caesar
Roma crunch lettuce, housemade caesar dressing, brioche croutons, white anchovies.
$10.00
-
Burrata
Heirloom tomatoes, kale pesto, basil.
$13.00
-
Steakhouse Wedge
Heirloom baby tomatoes, red onion, crisp bacon, blue cheese dressing.
$10.00
-
Sea Salted Beet Salad
Red and golden beets smoked and roasted, chevre goat cheese, toasted pistachios, arugula, fig balsamic.
$11.00
-
Charcuterie & Cheese
Charcuterie & Cheese
Our chef’s selection of local and artisanal meats and cheeses.
$16.00
-
House Specialties
101 Double Stack Burger
Wagyu beef, American cheese, shredded romaine, red onion, peppadew remoulade, house pickles, pain de mie bun.
$18.00
-
Brick Roasted Joyce Farms Airline Chicken Breast
Buttermilk whipped potatoes, grilled asparagus, pan jus.
$26.00
-
Green Egg Pork Chop
Berkshire pork chop, pimento mac, and cheese, braised collard greens, Coca-cola gastrique.
$31.00
-
Wild Georgia Shrimp Over Angel Hair Pasta
Capers, pomodoro fresco sauce, sweet basil.
$27.00
-
Seared Jumbo Sea Scallops
Logan turnpike grits, roasted tomatoes, bacon pernod butter.
$28.00
-
Classic Cuts (Steaks & Chops)
Petite Filet (8 oz.)
$52.00
-
Filet Mignon (12 oz.)
$63.00
-
Hanger Steak (10 oz.)
$26.00
-
USDA Prime Cuts (Steaks & Chops)
New York Strip (14 oz.)
$59.00
-
101 Steak Delmonico (16 oz.)
$60.00
-
Dry Aged Prime Cuts (Steaks & Chops)
Bone-In Kansas City Strip (18 oz.)
40 day.
$64.00
-
Bone-In Ribeye (24 oz.)
36 day.
$95.00
-
Chops (Steaks & Chops)
Cast Iron Border Springs Lamb Chops (14 oz.)
$46.00
-
Arm Candy (Steaks & Chops)
Maine Lobster Tail
$20.00
-
Jumbo Shrimps (3)
$22.00
-
Oscar
$16.00
-
Seared Scallops (2)
$14.00
-
Roasted Marrow Bone
$7.00
-
Fish Entrées
Skuna Bay Salmon
Grilled leek, mustard vinaigrette.
$26.00
-
Yellow Tail Tuna
Togarashi seared, soy sauce, wasabi, pickled ginger.
$28.00
-
Sea Bass
Miso glaze, ginger beurre blanc.
$45.00
-
Vegetables & Sides
Creamy Spinach
$9.00
-
Sautéed Spinach
$9.00
-
Bacon & Pimento Mac-n-Cheese
$9.00
-
Braised Collard Greens
$8.00
-
Crispy Brussels Sprouts with Ginger Soy
$11.00
-
Grilled Asparagus with Crispy Shallots & Dill Vinaigrette
$9.00
-
Sweet Water Onion Rings with Remoulade & Steak Sauce
$11.00
-
Jalapeño Corn Brûlée with Pancetta
$11.00
-
Loaded Baked Potato
$8.00
-
House Cut Fries with Garlic Aioli & Steak Sauce
$8.00
-
Buttermilk Whipped Potatoes
$8.00
-
Herb Roasted Oyster Mushrooms
$9.00
-
Desserts
Key Lime Mousse
Housemade ginger snap cookies.
$8.00
-
High Road Craft Gelato
$6.00
-
Chocolate Layer Cake
A touch of sea salt.
$8.50
-
101 New York Style Cheesecake
With seasonal toppings.
$8.00
-
High Road Craft Sorbet
$6.00
-
Seasonal Fruit Selection
With chantilly cream.
$8.00
-
Brunch Starters
Steel Cut Atmeal
GA apples, cane syrup, spiced butter.
$8.00
-
House Smoked Salmon Plate
Toasted bagel, cream cheese, capers, red onion, tomato, fresh dill.
$12.00
-
Buttermilk Biscuits & Seasonal Muffins
Whipped butter, preserves.
$6.00
-
Roma Crunch Caesar Salad
Shaved parmesan, brioche croutons, white anchovy.
$7.00
-
Local Greens Salad
Shaved radish, heirloom cherry tomatoes, soft herbs, champagne vinaigrette.
$7.00
-
French Onion Soup
5 onions, gruyere cheese, sourdough crouton.
$8.00
-
House-made Ricotta Doughnuts
Pear compote, lemon curd.
$6.00
-
Logan Turnpike Grits Bowl
Poached egg, bacon, karst cheddar, caramelized pearl onions, red eye gravy.
$9.00
-
“Steve’s” Hangover Home Fries
Sausage, jalapenos, bacon and pimento cheese, red onions, tomatoes, avocado, sour cream.
$9.00
-
A la Carte
Biscuit and Housemade Sausage Gravy
$5.00
-
Home Fries
$4.00
-
Toast
$3.00
-
Fresh Fruit
$5.00
-
Bacon
$4.00
-
Sausage
$5.00
-
Eggs Any Style
$4.00
-
House Cut Fries
$4.00
-
Local Grits
$4.00
-
Sandwiches
Choice of home fries, house cut fries or grits.
Fried Egg BLT
Smoked bacon, arugula, tomato, herbed mayo, shaved red onion, artisan bread.
$12.00
-
101 Double Stack Burger
Wagyu beef, American cheese, shaved romaine, red onion, peppadew remoulade, house pickles.
$15.00
-
Springer Mt. Fried Chicken Biscuit
Cheddar cheese, garlic aioli.
$12.00
-
Wagyu Pastrami Reuben
Gruyere, homemade sauerkraut, Russian dressing, rye.
$14.00
-
Brunch Traditionals
Smoked Chicken Omelet
Spinach, tomato, goats cheese, home fries.
$14.00
-
Georgia Morning Breakfast
Smoked bacon, scrambled eggs, home fries, toast.
$12.00
-
Hanger “Steak and Eggs
Over easy eggs, home fries, chimichurri.
$15.00
-
Wagyu Pastrami Hash
Sweet peppers and onions, sunny side up eggs, potatoes, grainy mustard sauce.
$15.00
-
House Specialties
Crab Cake Benedict
Remoulade, poached eggs, hollandaise, English muffin, home fries.
$16.00
-
Steak Benedict
4-oz filet, poached eggs, béarnaise, English muffin, home fries.
$16.00
-
Vegetable Quiche
Leeks, mushroom and kale, local greens salad, champagne vinaigrette.
$12.00
-
Park Avenue Breakfast
8oz filet served with a lobster and crab omelet with (tomato, scallions) topped with caviar crème fraiche, home fries.
$58.00
-
Bananas Foster Buttermilk Pancakes
Buttered rum bananas, powdered sugar.
$12.00
-
Buttermilk Biscuits and Sausage Gravy
Over easy eggs, local grits, herb salad.
$14.00
-
Beef Tenderloin Cobb Salad
Mixed greens, bacon, avocado, tomatoes, chopped egg, blue cheese, scallions, red wine vinaigrette.
$14.00
-
Tuna “Nicoise” Style Salad
Seared ahi tuna, greens, white anchovy, tomatoes, asparagus, potato, olive-caper bruschetta, Dijon vinaigrette.
$16.00
-
Kids Brunch
Kid’s Wagyu Cheeseburger
Fries or fruit.
$7.00
-
Buttermilk Pancakes, Maple Syrup
$7.00
-
Lil’ga Morning
Scrambled egg, bacon, toast.
$7.00
-
Chicken Biscuit
Fries or fruit.
$7.00
-
Kids Menu
Pasta with Vegetable Tomato Sauce
With freshly grated parmesan.
$7.00
-
Kashi Coated Springer Mt. Chicken Tenders
With choice of side.
$8.00
-
Cheddar and American Grilled Cheese Sandwich
House pickles and choice of side.
$7.00
-
Beef Tenderloin (4oz)
With choice of side.
$9.50
-
Grilled Springer Mr. Chicken Salad
Baby crunch lettuce, grape tomatoes, creamy honey-Dijon dressing.
$7.50
-
101 Kids Wagyu Cheeseburger with American Cheese
With choice of side.
$12.00
-
Kids Sundae
Vanilla gelato, whipped cream, chocolate sauce.
$3.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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